JANUARY/FEBRUARY 2026
Global Food
Marketer
™
Educating & Enriching News of Global Food Markets
Private Label Buyers Mission at the 2025 Private Label Manufacturers Association Show
2026 Market Momentum: Where Export Demand Is Accelerating Next
Exporting can feel like a major leap for U.S. food and agriculture SMEs—especially after a year of shifting policies and market conditions. In 2026, Food Export offers practical, flexible pathways to help companies enter or expand in global markets at any export stage. Strong opportunities are emerging across Africa, India, Latin America, the Middle East, and Southeast Asia, driven by modern retail, e-commerce, and rising demand for snacks, frozen and convenience foods, ingredients and food preparations, beverages, and specialty nutrition. The key is matching the right markets to your product and taking the next best step based on your experience. JANUARY/FEBRUARY 2026
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PROGRAM PILLARS Start (New to Exporting) Feeder Events + Export Basics
uild & Scale (Exporting + B Want Growth) Market Diversification + Expansion Support W W W.FOODE XPORT.ORG