ISSN 1032 5298 • PRINT POST APPROVED PP241613/00096 VOL 72 ISSUE 2
APRIL – JUNE 2020
OFFICIAL PUBLICATION OF AIFST
2D BARCO DES The f utu fresh f re of oo for ret ds ail
New opportunities for shelf stable ready meals
Managing Listeria in the Australian Rockmelon industry
Join us for the food science revolution AIFST Virtual Conference & Exhibition
Regulars Food for Thought, The Pulse, AIFST News, Sensory, Fast Five