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Calamari
Flash fried, served with Asian aioli.
Meatball Slider
Meatball with marinara and melted mozzarella
Polenta Bites GF

Drizzled with tru e oil and Parmesan
Kalamata Olivada Crostini
Olives blended with olive oil, garlic, and herbs

Secondo Piatto


85 SEAT EVENT ROOM Perfect for Any Occasion
Spinach Salad GF



Baby spinach, dried cranberries, toasted almonds, goat cheese, and white tru e vinaigrette

Caesar Salad
Romaine, croutons, Parmesan cheese, and Caesar dressing
Green Bean Salad GF
Chilled crisp green beans with onions and tomato
German Cucumber Salad GF
Chilled sliced cucumbers, oil, vinegar, and onions
Summer Primavera
Angel hair tossed with arugula, peas, caramelized garlic, and imported extra virgin olive oil
Scampi
Sautéed in lemon, white wine, and garlic over linguine topped with pangrattato and fresh cherry tomatoes
Dolce A ogato GF

Summer Garden Cacciatore GF
Grilled chicken thighs with fresh peppers, onions, and tomatoes over mushroom risotto
Short Rib Genovese
Tender short rib in a caramelized onion and beef demi-glace tossed over rigatoni topped with Parmesan
Chocolate Budino GF
Amaretto Pound Cake
Berry Cheesecake




TINI TUESDAY $10 MARTINIS ALL DAY (Valid Tuesdays Only)

































































































































































