Clubhouse | Onrus | 2026

Onrus

Country vegetable soup

Smoked salmon (120g) lasagne with, garlic roll and side salad OR

Roast vegetable lasagne with garlic roll and side salad

Apple crumble with custard OR Seasonal fruit salad

Cinnamon butternut soup

Beef (180g) stroganoff with mash with glazed carrots and broccoli OR

Vegetable stroganoff with mash, glazed carrots and broccoli

Churros with caramel sauce OR Seasonal fruit salad

Broccoli soup

Roast gammon (180g), gravy and mashed potatoes, apple and celery salad with cucumber salad

OR

Broccoli and white bean gratin and mashed potatoes, apple and celery salad with cucumber salad

Classic milktart OR Seasonal fruit salad

Minestrone

Chicken and mushroom roulade (180g) with savoury rice, cheese sauce, caulibroc bake, and apricot-glazed carrots

OR

Aubergine roulade served with savory rice, caulibroc bake and apricot glazed carrots

Coffee panna cotta OR Seasonal fruit salad

Cabbage and bacon soup

Fried fish (160g), chips with tartare sauce

OR

Fried fish (160g), chips with tartare sauce and Greek salad

OR

Tempura vegetable with chips, tartar sauce served with pickled tomato and onion salad, Greek salad

Irish apple cake with custard OR Seasonal fruit salad

Potato and leek soup

BBQ grilled pork fillet (180g) with roasted vanilla sweet potato, cabbage gratin, and curried green beans OR

Sundried tomato pesto, broccoli and wild rocket risotto

Green pea soup

Roast lamb (180g) with gravy, roasted potatoes, caulibake, and country vegetables

OR

Roast chicken leg quarter and gravy with roast potatoes, caulibake, and country vegetables OR

Crumbed marinated tofu with onion gravy, roasted potatoes, caulibake, and country vegetables

Caramel and chocolate baked pudding with custard OR Seasonal fruit salad

Butternut and orange soup

Bobotie (180g) quiche with chutney, roasted butternut wedges and mustard carrot salad

OR

Spinach, feta quiche with roasted butternut wedges and mustard carrot salad

Upside down citrus cake with ice cream OR Seasonal fruit salad

Roast onion and balsamic soup

Creamy hake (160g) and vegetable gratin served with sweet potato wedges and peas

OR

Creamy vegetable and chickpea gratin served with sweet potato wedges and peas

meringue OR

Roast vegetable soup

Pot roast beef (180g) served with mashed potatoes, herbed broccoli, and medley vegetables

Tofu cassoulet served with mashed potatoes, herbed broccoli, and medley vegetables

Banana and caramel pancakes OR Seasonal fruit salad

Tomato soup with home made bread

Braised pork neck (180g) with sage and apple jus, crushed fried new potatoes, cinnamon pumpkin and a pea and feta salad

OR

Grilled brinjal steak with sage and apple jus, crushed fried new potatoes, cinnamon pumpkin and a pea and feta salad

Cape fruits yoghurt parfait OR

Seasonal fruit salad

Creamy tomato soup

Fried fish (160g), chips with tartare sauce OR

Fried fish (160g), chips with tartare sauce and buttered peas OR

Fried Falafel with tzatziki, chips, charred corn salad, and carrot and pine salad

Rooibos and honey milktart OR Seasonal fruit salad

Sweetcorn soup

Chicken (180g) and mushroom pancakes, seasonal salad, marrows and peppers OR

Vegetable and mushroom pancakes, seasonal salad, marrows and peppers

Peach cobbler with custard OR Seasonal fruit salad

Vegetable and barley soup

Roast gammon (180g) with rooibos reduction sauce, roasted potatoes, caulibroc bake, and cinnamon gem squash

Roast chicken leg quarter, apple sauce, paprika roast potatoes, roast Mediterranean veg, sauteed broccoli OR OR

Melanzane di Parmigiana with caulibroc bake and cinnamon gem squash

Baked apple pudding with custard OR

Seasonal fruit salad

Roasted pumpkin soup

Lemon chicken (180g) with mashed potatoes, herbed broccoli, and ratatouille vegetables

Brinjal schnitzel with cheese sauce mashed potatoes, herbed broccoli and ratatouille vegetables

Classic milktart OR Seasonal fruit salad

Green pea soup

Braised pork neck steak, braised cabbage and glazed carrots

Mushroom and bean pot pie, braised cabbage and glazed carrots

Beef cottage pie (180g) with gravy, pumpkin and baby marrows

Lentil and vegetable cottage pie pumpkin and baby marrows

Apple crumble with whipped cream OR Seasonal fruit salad

Roasted root vegetable soup

Tomato and basil braised chicken leg quarter (180g), buttered new potatoes, broccoli, and Italian tomato salad

OR

Tomato and basil brinjal and lentil stew, buttered new potatoes, broccoli, and Italian tomato salad

Lemon coconut pudding with custard OR Seasonal fruit salad

Corn soup

Fried fish (160g), chips and tartare sauce OR

Fried fish (160g), chips and tartare sauce with glazed carrots OR

Artichoke, olive, and mushroom phylo served with glazed carrots and mushy peas

Baked pineapple pudding with custard OR Seasonal fruit salad

Caribbean sweet potato soup

Grilled marinated pork (180g) strips, basmati, butternut, braised cabbage

OR

Grilled marinated tofu strips, basmati, butternut and braised cabbage

Vanilla panna cotta with berries OR Seasonal fruit salad

Potato and leek soup

Roast beef (180g) with gravy, Yorkshire pudding, roast potatoes, mixed vegetables gratin, and honey roast carrots

OR OR

Roast chicken leg quarter gravy, with roast potatoes, mixed vegetable gratin, and honey roast carrots

Vegetable strudel with roast potatoes, mixed vegetables gratin, and honey roast carrots

Malva pudding with custard OR Seasonal fruit salad

Onrus

18 MAY

Vegetable and lentil soup

Chicken (180g) phyllo pie with cinnamon roasted butternut, and a summer salad

OR

Spinach and feta phyllo pie with cinnamon roasted butternut, and summer salad

Apricot baked pudding with custard OR Seasonal fruit salad

19 MAY

Chicken and coconut soup

Smoked salmon (160g), mussel and corn pie with beetroot salad and butternut

OR

Lentil and veg cottage pie with beetroot salad and butternut

Thai sago pudding with mango OR

Seasonal fruit salad

20 MAY

Vegetable soup

Butter chicken (180g) curry, basmati rice, tomato and onion salad with poppadum

OR

Butter veg and chickpea curry with basmati rice, poppadum, and tomato and onion salad

Chocolate baked pudding with chocolate custard OR Seasonal fruit salad

Brocoli and spinach soup

Beef (180g), potato and onion pot pie, sweet potato wedges, medley of green veg

OR

Chick pea, vegetable and potato pot pie, sweet potato wedges, medley green veg

Mixed berry bread and butter pudding OR

Seasonal fruit salad

Country vegetable soup with freshly baked roll

Fried fish (160g), chips with tartar sauce

OR

Fried fish (160g), chips with tartar sauce and charred corn salad

OR

Vegetarian fried fish and onion rings, tartar sauce, chips, charred corn salad, and carrot and pine salad

Apple crumble OR

Seasonal fruit salad

Butternut soup

Beef (180g) Guinness stew with sauteed marrows and Irish butter

carrots

OR

Vegetable stew with sautéed marrows and Irish butter carrots

Rooibos tea panna cotta with honey and muesli crumble OR Seasonal fruit salad

Red lentil soup

Pork neck (180g) roast, crackling, apple sauce, paprika roast potatoes, roast Mediterranean veg, sauteed broccoli

OR

Roast chicken leg quarter, apple sauce, paprika roast potatoes, roast Mediterranean veg, sauteed broccoli

OR

Spinach, feta and corn pie with roasted Mediterranean veg and sauteed broccoli

Banana baked pudding with custard OR Seasonal fruit salad