Valentine’s Day 2 COURSES | £75 PER PERSON 3 COURSES | £85 PER PERSON
Start the evening with a glass of Louis Pommery Champagne Rose or a non-alcoholic sparkling wine on arrival.
STARTERS Violet octopus Red pepper walnut tapenade, lotus crisp and puy lentil salad Chicken and black pudding terrine G o o s e b e r r y c h u t n e y, g r e e n a p p l e p e a r l s a n d b r i o c h e Pomegranate glazed watermelon Fig, beetroot, feta mousse and balsamic caviar
MAINS Halibut Veronique Textures of cauliflower, leeks and caviar Fillet Rossini Fondant potatoes, celeriac puree, confit shallots and madeira jus Aubergine Farcie Tempered jackfruit, curry sauce and carrot puree
DESSERT Strawberrilious bliss Rose, caramel, sable, tonka and pistachio ice cream
PLEASE NOTE A DISCRETIONARY SERVICE CHARGE OF 13.5% APPLIES ( V E ) V E G A N ( V ) V E G E TA R I A N FOR FOOD ALLERGIES AND INTOLERANCES, PLEASE SPEAK TO A MEMBER OF OUR TEAM ABOUT YOUR REQUIREMENTS BEFORE ORDERING. A F U L L L I S T O F A L L A L L E R G E N S I S AVA I L A B L E O N R E Q U E S T. P L E A S E B E A W A R E T H AT W H I L E W E TA K E C A R E T O AV O I D A L L E R G E N S , C R O S S C O N TA M I N AT I O N C A N O C C U R I N O U R K I T C H E N , S O N O N E O F O U R D I S H E S ARE GUARANTEED ALLERGEN-FREE.