BREAD
SNACKS
Served with salted butter or olive oil
Nocerella olives (V)
6
Baguette (V)
4
Tr u f f l e a n d p e c c o r i n o n u t s ( V )
6
Focaccia (V)
4
Crispy squid with aioli
9
Sourdough (V)
4
To m a t o m o z z a r e l l a g n o c c h i ( V )
8
Jerk chicken
9
Pulled pork sliders
8
S TA R T E R S French onion soup
8
Camembert with grapes and garlic croute (V)
9 | 14
Heritage beetroot with goat cheese (V)
8 | 12
Chicken liver parfait with onion chutney
10
Smoked salmon with avocado, horseradish cream
14
Octopus provençal with hasselback potato
14
V E G E TA R I A N Roasted hispi cabbage and coconut velouté (VE) Bucatini with wild mushroom and truffle ragout (V) Gourmet vegan burger with chips (VE)
20 24 18
FISH M E AT Tr u f f l e c h i c k e n , e r y n g i i m u s h r o o m and porcini cream
22
Rib eye steak with Béarnaise Sauce
39
C a l f ’s l i v e r, p o m m e s p u r é e , o n i o n gravy and crispy pancetta
24
*Gourmet beef burger with chips
22
Battered cod, broccoli, hand cut chips and tartare sauce
25
Salmon with Swiss chard and spinach, confit tomato, beurre blanc
26
*Halibut with cauliflower t e x t u r e s , Ve r o n i q u e a n d caviar
36
SIDES SALADS
Haricots verts amandine (VE)
6
Tender stem broccoli (VE)
6
10 | 18
Pommes purée (V)
5
*Classic Ceasar (V)
9 | 16
New potatoes (VE)
5
Green goddess (V)
9 | 16
Sweet potato fries (VE)
6
Rosemary fries (VE)
6
Sautéed spinach (VE)
6
Butternut squash and quinoa Tu n a n i ç o i s e
9 | 18
* C H E F ’ S S I G N AT U R E D I S H ( V ) S U I TA B L E F O R V E G E TA R I A N S ( V E ) S U I TA B L E F O R V E G A N S PLEASE NOTE A DISCRETIONARY SERVICE CHARGE OF 13.5% APPLIES
FOR FOOD ALLERGIES AND INTOLERANCES, PLEASE SPEAK TO A MEMBER OF OUR TEAM ABOUT YOUR REQUIREMENTS BEFORE ORDERING. A F U L L L I S T O F A L L A L L E R G E N S I S AVA I L A B L E O N R E Q U E S T. P L E A S E B E A W A R E T H AT W H I L E W E TA K E C A R E T O AV O I D A L L E R G E N S , C R O S S C O N TA M I N AT I O N C A N O C C U R I N O U R K I T C H E N , S O N O N E O F O U R D I S H E S A R E G U A R A N T E E D A L L E R G E N - F R E E .