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Manheim Township JANUARY 28, 2026

SERVING OUR COMMUNITIES SINCE 1954

REACHING MORE THAN 15,990 HOMES

At The Arc, Individuals LOVE With Disabilities Don’t Go It Alone WORK WHERE YOU

BY JEFF FALK

T JOIN OUR TEAM $ Competitive Hourly Rates %%

10% Employee Discount Flexible Schedules

Starting: Mid-March through the peak of the Spring season.

ON-THE-SPOT INTERVIEWS

he Arc Lancaster Lebanon’s goal is to empower and improve the lives of residents with intellectual and developmental disabilities and autism. The Arc executes its mission and achieves its goals by advocating for and educating the families of individuals with disabilities. It ’s both a grassroots and holistic approach that focuses on the importance of home and relationships. “Where I really see the empowerment is through education and being a resource center for people who are gaining knowledge on being a part of the community,” said Abby Morris, executive director of The Arc. “That’s what our hope is. We at The Arc feel that Employees of The Arc Lancaster Lebanon (front, from left) Amy Fisher,

Abby Morris, Dana Henry, (back) Amy Austin, (not pictured) Ian Gebhard

Part-time Seasonal Positions

See The Arc pg 2 and Brenda Moreno take a family approach to the services they provide.

Lititz

Home & Garden Store

You Can’t Feed the Hungry Without Breaking a Few Sauder’s Eggs

Friday, Feb. 13 11am - 4pm Friday, Feb. 20 11am - 4pm Friday, Feb. 27 11am - 4pm Friday, Mar. 6 11am - 4pm

BY JEFF FALK

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APPLY TODAY!

Stauffers of Kissel Hill is an equal opportunity employer. We are committed to creating an inclusive environment for all team members.

Flexible and multifaceted, eggs make incredible souffles and terrific omelets. Nutritious and delicious, eggs make savory quiches and magnificent custards. Eggs also make the perfect donations. “They’re the most versatile protein out there,” said Wade Smith, Sauder’s Eggs’ chief operations officer. “Eggs are used in everything you can think of. You can have eggs for breakfast, lunch and dinner. There are a million ways to prepare eggs. They are one of the most See Sauder’s Eggs pg 5 Volunteers unpack a donation of Sauder’s Eggs.

Where Food and Community Take Root BY CAT SHANNON

On a stretch of preser ved farmland in Elizabethtown, transformation happens every day at a space that offers reconnection - with the land, with one another and with the essential act of growing food. This is Wittel Farm, a nonprofit on 85 acres of land with a long history of care, now being reimagined as a place where food, community and environmental stewardship meet. Records date the property to the mid-1700s, and long before that it was cared for by the Susquehannock people. In the 1980s, Chuck and Katie Wittel placed the property into a land trust, gifting it to the Lutheran Camping Corporation. While not much was produced at the farm for many years, that changed in 2016, when the farm’s current manager, the Rev. Matt Lenahan, began the Growing Project, a partnership between the Lutheran Camping Corp., the Lower Susquehanna Synod and Hunger-Free Lancaster County. L enahan, pastor of Zion Lutheran Church in Akron, grew up on a large commercial farm in New York and once thought he would never farm again after entering ministry. His thinking shifted as he became more aware of food insecurity and the fragility of modern food systems. “I really star ted to think about the food system and how food-dependent we are because so few of us are actually participating in the food production,” he said. “We’ve really stepped See Wittel Farm pg 4

Taste the difference! Only

99

OPEN ALL WINTER 8-6 Mon.-Sat.

¢

Lb.

20 Varieties

400 Long Lane at Marticville Road (Rt. 741 & 324) 717-872-9311 www.cherryhillorchards.com

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OUR APPLES POSTMASTER: PLEASE DELIVER JAN. 28, 2026

PRSRT STD ECRWSS U.S. Postage Paid Engle Printing Co

Postal Patron

MTM

1050 Lititz Pike Lititz, PA 17543 717-627-7654

VOL XLI • NO 35


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