WELCOME
ERAL MANAGER MESSAGE
embers,
tep into March at Black Hawk Country Club, the team is excited to share some updates and upcoming events to u make the most of your time at the club
Conditions & Spring Preparations
With spring around the corner, our agronomy team is diligently preparing the course for peak playing conditions Throughout the month, you may notice some adjustments, as Willie keeps you informed on our progress We appreciate your patience as we complete these necessary enhancements
Dining & Social Updates
Our culinary team has been busy crafting a fresh, seasonal menu for the dining room Be sure to stop by and savor our new spring-inspired dishes and weekly specials!
HawkFit Renovations
Renovations to the fitness center are progressing well, and we can’t wait to share the updates with you Stay tuned for exciting announcements!
As always, we value your feedback and are committed to providing an exceptional experience for our members If you have any questions or suggestions, please don’t hesitate to reach out.
Looking forward to seeing you around the club!
Best regards,
MEMBERSHIP CORNER
Karie Rogers
Hello Black Hawk Family,
MEMBERSHIP
Spring is a special time at Black Hawk Golf Club! The course is in SPRING condition, the weather is perfect, and it’s the ideal season to enjoy a round with friends and fellow members
As a valued member, you have the privilege of introducing someone to the Black Hawk experience! While we are currently not on a waitlist, we have limited openings available Being that we very close to capacity, once that happens, we will be closing off the golf categories and will begin to offer waitlist-only memberships So now is a great time to share the club with friends who may be interested in membership before they have to wait to join the club!
With a variety of golf and social events planned for the season, we encourage you to bring a guest to experience all that Black Hawk has to offer If you would like to invite a friend to join you on the course or at one of our upcoming events, please reach out we’d love to help make it happen!
Thank you for being part of the Black Hawk family, and we look forward to seeing you at the club soon!
-Karie and Emily
MEMBERSHIP DIRECTOR
Karie Rogers krogers@bhawkcc com 281-340-7266
MEMBERSHIP MANAGER
Emily Knode eknode@bhawkcc com 281-340-7218
MEETOURTEAM
PRIVATE EVENTS DIRECTOR
Christina Castro ccastro@bhawkcc.com 281-340-7247
FOOD & BEVERAGE DIRECTOR
Marsha Greer mgreer@bhawkcc com 281-340-7280
HEAD GOLF PROFESSIONAL
Trent Peddy tpeddy@bhawkcc com 281-340-7238
DINING ROOM HOURS
Sun, Mon, Wed, Thurs: 7am-7:30pm Tues 11am-7:30pm Fri and Sat : 7am-8pm
DIRECTOR OF COURT SPORTS Brian Cosma bcosma@bhawkcc com 281-340-7200
MEMBER ACCOUNTANT
Toni Young tyoung@escalantegolf com 281-340-7287
EXECUTIVE CHEF
Ben Arcizo barcizo@bhawkcc com 281-340-7278
DIRECTOR OF AGRONOMY Willie Hoppe whoppe@shadowhawkgolfclub com 12610 FM 1464 Richmond, TX 77407 @bhawkcc | www bhawkcc com
MEMBER ENGAGEMENT COORDINATOR Raven McGaskey rmcgaskey@bhawkcc com 281-340-7248
GOLF
Dear Members,
UPCOMING EVENTS
Trent Peddy
Spring is on its way, and we have some exciting events and course updates to share with you! Get ready for a month of great golf, friendly competition, and exciting improvements around the club
Upcoming Events
�� Ladies Member-Member | March 8-9
"Hawaiian Par-TEE" ��
Aloha, ladies! Get ready to tee it up island-style at this year ’ s Hawaiian Par-TEE Member-Member event!
Grab your partner, don your best tropical attire, and join us for two days of fun, friendly competition, and a true celebration of the game Expect great golf, festive vibes, and a little Hawaiian flair to make this event one to remember!
⛳ Individual Eclectic Classic | March 21-22
Challenge yourself in this unique two-day format, where you'll have the opportunity to improve your score from round one to round two. This is a fantastic way to test your game and see just how low you can go!
�� Sip & Shop | March 17 | 2 PM - 7 PM
Celebrate St. Patrick’s Day in style with our Sip & Shop event! Stop by the Golf Shop between 2 PM and 7 PM to browse new arrivals, take advantage of special deals, and enjoy a festive drink while you shop. It’s the perfect way to treat yourself and get into the Irish spirit!
Course
& Practice Facility Updates
�� New Tee Markers Installed
We recently introduced sleek and stylish new tee markers across the course! These modern updates not only enhance the visual appeal of each hole but also elevate the overall playing experience for our members
�� New Yardage Board has arrived at the Driving Range Launching this March, our brand-new yardage board will help you dial in your distances and make the most of your practice sessions Whether you're sharpening your wedge play or fine-tuning your long irons, this new addition will be a game-changer for your range time.
We look forward to seeing you on the course and at these exciting events
See you on the fairways!
2025 GOLF EVENTS
AGRONOMY
TURF TALK
Willie Hoppe
March is always an interesting month in golf course maintenance The weather is improving, and we ’ re all eager for the grass to start growing but until we start getting consistently into the mid-80s during the day and high 60s at night, the bermuda is mostly just greening up but not actively growing and recovering
We’ve scalped down and added new chipping areas around the greens on #5, #12, and #17 We’ll collaborate with the golf staff to identify other potential areas where we can do the same These additions will introduce new shotmaking opportunities and require creativity to get up and down from around the greens
This month is a critical time for our pre-emerge herbicides, as we’ll be applying different products to all areas of the golf course this month We’re trying some new formulations this year with the goal of keeping our course as weedfree as possible
Our next shipment of bunker sand arrived on property as well, and we’ll be adding it to key greenside bunkers throughout the month We’ll continue to collaborate with the golf staff to best select which bunkers it goes into
Thanks for being a member and I hope to see you on the course soon!
GOLFLESSONSANDCLINICS
Men's Clinic
Wednesdays 5:30pm-6:30pm
$175 per month
Ladies Clinic
Thursdays
9:00am - 10:30am
$175 per month
Junior Hawk Golf Academy Operation 36
Tuesday at 4:30-5:30pm Saturday at 2:00-3:00pm
Kevin Odom kodom@shadowhawkgolfclub.com
We’re thrilled to announce that Tom O’Brien Jr , PGA, Director of Instruction, is now certified in Sportsbox 3D Golf technology! This cutting-edge tool brings your swing to life in 3D, offering unparalleled insights to elevate your game schedule your lesson today to experience it firsthand!
Tom O‘Brien Jr., PGA tommy@tommyogolf com
FOOD&BEVERAGE
UPCOMING EVENTS
Marsha Greer
Dear Members,
This month is packed with exciting food and beverage events at Black Hawk Country Club, and we cannot wait to share them with you! Whether you are in the mood for elegant dining, casual gatherings, or festive celebrations, we have something for everyone In addition to all our events, we will be rolling out our Spring Menus Look for updates on the Full Dining Room and Sunday Brunch Menus
Mark your calendars and join us for a month full of great flavors and even better company! Don’t miss out on this incredible lineup of food and beverage events! Make sure to reserve your spots today
Upcoming Events
Sunday, March 2 l 10a-2p
Mardi Gras Brunch and Crawfish Boil
Join us in the main dining room and patio for Live Music, Cajun-inspired Brunch Menu, Crawfish by the pound and New Orleans-style drink specials.
Saturday March 15 l 6p-8p
Ties and Tiaras
A Magical Evening for Dads & Their Princesses! Fathers, it’s time to put on your finest suit, take your little princess by the hand, and create unforgettable memories at our First Annual Father-Daughter Dance!
Enjoy an enchanting evening featuring a DJ & dancing, a dinner buffet, photography opportunities, treats, and takeaways. Grandfathers welcome! Don’t miss this special night of love, laughter, and celebration! Reservations Required.
We look forward to seeing you at the club! Cheers!
Sunday, March 16 l 10a-2p
St Patrick’s Green Brunch
Join us for a Lucky and Lively Brunch, where we ’ re serving up Irish-inspired dishes with a festive green twist!
Wear your best green attire, and come ready to celebrate with themed cocktails and plenty of St Paddy’s spirit!
Monday March 17 l all day
St. Patrick’s Day
Main Dining Room – Corned Beef Sandwich
Special, $4 green draft, $6 wine, $10 Irish Mules. On the Course – Shamrock Jell-O Shots.
Sip and Shop – Join us in the Pro Shop for light bites and fun games to win shopping discounts.
Friday March 28 l 6:30p
Cakebread Cellars Wine Dinner
Savor a four-course menu perfectly paired with exquisite wines. Reservations required.
DININGEVENTS
DININGEVENTS
DININGEVENTS
SUNDAY
02
Join us in the main dining room and patio for Live Music, Cajun inspired Brunch Menu, Crawfish by the pound and New Orleans Style drink specials. MARDI GRAS BRUNCH
SATURDAY
15
TIES & TIARAS
Enjoy an enchanting evening featuring a DJ & dancing, a dinner buffet, photography opportunities, treats, and takeaways Grandfathers welcome! Don’t miss this special night of love, laughter, and celebration! Reservations Required
FRIDAY
SATURDAY
8&9
LADIES’ MEMBER MEMBER
Grab your partner, don your best tropical attire, and join us for two days of fun, friendly competition, and a true celebration of the game Expect great golf, festive vibes, and a little Hawaiian flair to make this event one to remember!
SUNDAY
16
GREEN BRUNCH
Join us for a Lucky and Lively Brunch where we ’ re serving up Irish-inspired dishes with a festive green twist! Wear your best green attire and come ready to celebrate with themed cocktails and plenty of St Paddy’s spirit!
21&22
INDIVIDUAL ECLECTIC CLASSIC
Challenge yourself in this unique two-day format, where you'll have the opportunity to improve your score from round one to round two This is a fantastic way to test your game and see just how low you can go!
MONDAY
17
ST. PATRICK’S DAY
Main Dining Room – Corned Beef
Sandwich Special, $4 green draft, $6 wine, $10 Irish Mules On the Course – Shamrock Jell-O Shots
Sip and Shop – Join us in the Pro Shop for light bites and fun games to win shopping discounts
FRIDAY
28
CAKEBREAD CELLARS WINE DINNER
Savor a four-course menu perfectly paired with exquisite wines
MONDAY: Burger Day l $10 burgers all day long
MONDAY - THURSDAY: Happy Hour l 4 PM - 6 PM
FRIDAY & SATURDAY: Chef’s Featured Dinner Menu
SUNDAY: Brunch l 10 AM - 2 PM
WEDNESDAY
