Skip to main content

Edible Indy Summer 2011 | No. 1

Page 1

edible Indy ®

Celebrating the Abundance of Local Foods, Season by Season Summer 2011 • Number 1

At Traders Point Creamery, Farm-to-Table is a Way of Life

Hear the Corn Grow • From Farm to HighChair The Butcher, The Baker, The Candlestick Maker • Fruit Loop Acres Member of Edible Communities


Turn static files into dynamic content formats.

Create a flipbook
Edible Indy Summer 2011 | No. 1 by Edible Indy - Issuu