Issuu

FR E E

SPECIAL FEATURE 5 WAYS TO NETWORK IN EALING

ENJOY

AUTUMN

WITH YOUR

LOCAL LOYALTY CARD

WHERE VICTORIAN CHARM, INDEPENDENT SPIRIT AND COMMUNITY COME TOGETHER IN THE HEART OF WEST EALING

WHY WE LOVE THE AVENUE

FROM A SMALL MUSIC SHOP ON UXBRIDGE ROAD TO THE BIGGEST STAGES IN THE WORLD

MARSHALL: THE EALING SOUND THAT WENT GLOBAL

LIVING

EALING

ISSUE 16 | AUTUMN 2025

CONTENTS 4

EDITOR’S PICKS

AUTUMN AT A GLANCE

JUST LANDED

JEWEL IN THE CROWN: WEST EALING COMMUNITY GROCERY

COMMUNITY SPOLIGHT: MAGGIE BRITT

MARSHALL: THE EALING SOUND THAT WENT GLOBAL

EALING’S MOST EXCLUSIVE: A CULMINGTON ROAD CLASSIC

BEAUTY PAGES

HERITAGE REVIVAL

WHY WE LOVE... THE AVENUE

As usual, this Autumn, we’re celebrating some of the people, places and stories that make Ealing such a special place to live. I’m particularly pleased to feature two wonderful charitable organisations doing important work in our community: West Ealing Community Grocery and The Store Cupboard in Hanwell. Both are fantastic examples of local people coming together to support those around them, and I hope you’ll enjoy finding out more about the difference they’re making.

AUTUMN RESET: THE BEST OF THE SEASON

SPECIAL FEATURE: 5 WAYS TO NETWORK IN EALING

FITNESS PAGES

We also have a very special piece of Ealing history in Marshall: The Ealing Sound That Went Global. From a small music shop on Uxbridge Road to the biggest stages in the world, Marshall’s story began in Hanwell. More than six decades later, its West London roots remain at the heart of one of Britain’s most recognisable music brands.

TOP TABLE: FUSE LONDON

TOP TABLE: STEAK ON THE GREEN

RECIPE: CREAMY SQUASH & STICKY SAUSAGES

RECIPE: EASY RHUBARB AND PLUM CRUMBLE

here’s something I love about the start of autumn. The change of season brings a renewed energy to Ealing, with new businesses launching, familiar favourites welcoming us back and plenty happening across the borough over the coming months.

As we head into a new season, we’ve got plenty of inspiration for an autumn reset, from beauty and skincare, including why you shouldn’t forget your décolletage, to interiors with our beautiful Heritage Revival feature. Our Why We Love feature takes a closer look at The Avenue, with fascinating stories from its past, including the fact that a young Ho Chi Minh worked in the kitchens of Drayton Court Hotel in 1914. We’ve also been given two wonderful historic photographs by Minoo, who is celebrating 40 years on The Avenue this year. There’s also networking inspiration, beautiful brunches at Fuse, sumptuous steak at Steak on the Green and two delicious autumnal recipes from local chefs. And I’m writing this from my new office at Mode in Acton! With a gym, swimming pool and fantastic work hub, I’m very happy to have taken up residence. Find out more inside. I hope this issue inspires you to explore, support and enjoy everything Ealing has to offer this autumn.

x a s i u o L

LOUISA MAIDWELL, EDITOR LOUISA@EALINGLIVINGMAGAZINE.CO.UK @EALINGLIVINGMAGAZINE

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EDITOR’S PICKS LOCAL PICKS FOR AUTUMN FEELS

POPPYLOOP STUDIO ARLO THE DACHSHUND £12

MODE CLUB ACTON GYM AND CLUB MEMBERSHIPS VARIOUS PRICES

FIFTY SHADES OF TAUPE VARIOUS CANDELABRAS £46-£55

ELEMENT COFFEE FIFTH ELEMENT COFFEE £13

COPPERSTROKE SPARKLING HONEY WINE £42

MOOCH JELLYCAT - OOKY JACK O LANTERN £23

VISIT THE ONLINE MAGAZINE FOR DIRECT LINKS

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AUTUMN AT A GLANCE GARDEN WITHOUT SEASONS Until 8 November 2026, explore Clare Woods: Garden Without Seasons at Pitzhanger Manor & Gallery, an exhibition of 29 paintings, collages and prints created over the past four years. Inspired by flowers, still life and the natural world, the works draw on Woods’ experiences during the pandemic, when familiar objects took on new significance. Her distinctive oil paint swirls create a world that sits between abstraction and figuration, making the familiar feel intriguingly ambiguous. Slowing down our increasingly fast-paced visual world, these contemplative works invite visitors to look more closely and take their time.

EALING FESTIVAL OF BUSINESS Ealing Festival of Business returns on 15 October, bringing together businesses, entrepreneurs, investors, educators and public sector organisations at the University of West London. Now one of the borough’s biggest business events, last year’s festival attracted a record 400 visitors, with every exhibition stand sold. This year’s keynote speaker is Howard Dawber OBE, Deputy Mayor of London for Business and Growth and Chair of London & Partners. The programme will offer opportunities to network, make connections, discover new partnerships and learn from industry experts, with a particular focus on supporting businesses of all sizes. Organised by West London Chambers of Commerce, the festival promises a valuable day for Ealing’s thriving business community.

FIREWORK NIGHT As Bonfire Night approaches, Ealing has three big public fireworks displays to choose from, each offering an evening of spectacular fireworks, music and plenty of food and drink to enjoy under the autumn sky. Ealing Cricket Club on Corfton Road is the closest display to Ealing Broadway and combines fireworks with a real party atmosphere. Expect children’s rides, bars, BBQ, pizza, samosas, curry and mulled wine, with the fireworks accompanied by music and a DJ set afterwards. Over at Trailfinders Sports Club on Vallis Way, families can look forward to another large-scale display, music, food and booze and a lively evening outdoors. Meanwhile, The Brentham Club in Pitshanger is a firm local favourite and famously sells out, so keep an eye out for tickets. Alongside the fireworks, there is street food and fairground rides, making it a full evening of entertainment for all ages.

BUBBLE SHOW Ray Bubbles returns to Questor’s Theatre with his spectacular bubble show, packed with science, surprises and magical creations. Guinness World Record Holder Ray will attempt to create the ultimate square bubble, alongside bubble volcanoes, tornadoes, ghosts and more. Inspired by his work with SEND and neurodivergent groups, the show is suitable for everyone. ELM | 5

LONDON MUSEUM London Museum opens its new home in Smithfield on 28 November 2026, bringing the story of the capital and its people to life through thousands of years of history. Housed in the transformed General Market, the £437m cultural project will showcase more than seven million objects, making it the world’s largest collection dedicated to a city. There are some fascinating Ealing connections too, including a pair of tablas donated by British Bhangra pioneer Kuljit Bhamra MBE, whose career was shaped in Southall, as well as Martin Brothers pottery made at their celebrated Southall studio. Photographs documenting everyday life and South Asian communities in Southall also feature in the collection. A must-visit for anyone interested in London’s rich and diverse story.

HALLOWEEN AT KEW Halloween at Kew returns from 16 October to 1 November, transforming the Royal Botanic Gardens into an atmospheric illuminated trail after dark. Now in its third year, the spooky spectacular promises eerie encounters, hidden surprises and plenty of spine-tingling moments for brave visitors of all ages. Look out for Dracula lurking in the shadows, mesmerising fire performers lighting up the night and the return of the legendary Headless Horseman. This year also brings a brand new cursed tomb, where ancient secrets are waiting to be uncovered. With something wicked around every corner, it’s the perfect Halloween night out for families, friends and anyone who enjoys a little fright.

Oct

JUSTnded la

THE LATEST OPENINGS, FRESH FINDS AND NEW LAUNCHES IN EALING

LOCAL HONEY WINE Launching in September, Copperstroke is a new sparkling honey wine bringing a contemporary twist to the ancient tradition of mead. Founded by former professional cricketer Bobby Gamble, who played for Nottinghamshire, Somerset and Ireland A, and a former Silicon Valley tech director, the brand was inspired by Ukrainian honey and a long-held dream of brewing. Copperstroke’s lighter, floral and sparkling style moves away from traditional medieval and Viking imagery, creating a more modern expression of mead. The first limited batch uses single-origin honey from a family apiary surrounded by wild meadow and forest. Produced in small runs, Copperstroke is designed as a premium drink for gifting and sharing. https://copperstroke.com

CONTINUE THE SUMMER WITH LUCY ELENA Local author, Lucy Elena’s debut novel, The Starling Dance, is a quirky, warm-hearted love story set against a surreal Roman summer. Laure arrives in the Eternal City hoping to recover from burnout and begin again, but pasta, sunshine and Aperol don’t quite deliver the fresh start she imagined. With her boyfriend mysteriously missing, sleepless nights caused by argumentative neighbours and a new romance complicated by a big lie, life takes an increasingly strange turn. Then there’s Viviano: a charismatic street performer who roams Rome dressed as a tree, cat or even a ripe tomato – and who is determined to meet Laure. As the city’s birds behave strangely and a talking tree enters the story, Laure is forced to confront her anxieties, find her path and reconsider what love might look like. A journalist who has worked across Europe and Latin America, Elena was inspired by Rome’s street artists while working there. What began as a film idea became a novel about love, healing and second chances. https://lucyelenabooks.com ELM | 7

KEEP ON RUNNING The W3 Run Club launched in early August, bringing local runners together twice a week for a friendly 5–6km morning run around the area. Sessions take place every Tuesday and Friday at 7am, welcoming all abilities and paces, from those training for a marathon to anyone looking for a more casual start to the day. With an average of four to five runners per session so far, the club offers a relaxed way to stay active, explore the neighbourhood and meet other local runners. Friday sessions are followed by a post-run coffee on Churchfield Road, providing an opportunity to socialise and get to know fellow participants. For updates and information on joining the next run, follow @w3runclub on Instagram.

NEW ITALIAN RESTAURANT LAUNCHES Launching in late September, De Rada is an Italian restaurant at 15 Bond Street, Ealing Broadway, bringing authentic Italian cuisine to one of West London’s most vibrant and diverse neighbourhoods. Its menu draws on classic Italian recipes, premium ingredients and contemporary presentation, with handmade pasta, artisan pizzas, meat, seafood and seasonal specialities. The restaurant combines a refined dining experience with a warm, welcoming atmosphere. De Rada is the latest chapter in more than two decades of hospitality experience, founded by three brothers who have dedicated their careers to creating memorable guest experiences across a range of restaurant concepts, with quality and Italian gastronomy at its heart. deradarestaurants.co.uk

CLASSROOM CONSULTANTS

TAL WALKER: CLAIR-OBSCUR

Ealing sisters Sandy and Sindy Sohal are preparing to officially launch The Classroom Consultants in September 2026, bringing more than 35 years of combined recruitment experience, including 15 years in education recruitment, to their new venture. Having always lived in Ealing, the sisters set out to create a personal, relationship-led recruitment service supporting schools and education professionals across the UK. Sandy oversees compliance, candidate recruitment and development, while Sindy leads sales and client relationships. Following a successful soft launch in January, the business has refined its systems and recruitment strategy ahead of its August app launch. The Classroom Consultants aims to provide candidates with training, mentorship and ongoing support while building a team committed to making a positive impact in education. https://theclassroomconsultants.co.uk

Ealing-based pianist and Young Steinway Artist Tal Walker is set to release Clair-obscur, a new album exploring the contrasting light and darkness within piano music by Lili Boulanger and Gabriel Fauré. Released on Antarctica Records, the album places the composers’ works in dialogue, revealing subtle harmonic shifts and a rich spectrum of emotion. Walker is also a PhD candidate at the Royal College of Music and teaches piano at its Junior Department, alongside private lessons from his home studio in Drayton Green. With the album release approaching, Walker continues to combine performance, research and teaching within Ealing’s creative community. Find out more at talwalker.com.

NEW AT SAM’S WATERSIDE Sam’s Waterside is introducing three new additions to its weekly dining offering this September. Steak Night will showcase a changing selection of premium cuts from long-term butcher HG Walter, including lesser-known options such as Denver steak, alongside sharing cuts like bone-in sirloin. From Thursday 3 September, Curry Night will explore traditional Goan cooking, with a different trio of curries each week – one from the sea, one from the land and one from the garden – served with classic accompaniments. From Monday 14 September, the restaurant will also open on Monday evenings, offering its set menu throughout the evening, with two courses for £22.50 or three for £27.50. www.samswaterside.co.uk

MEET POPPYLOOP STUDIO A new arrival on Ealing’s creative scene, Poppyloop Studio is the felt design brand of self-taught London artist Niki. Its colourful collection of handmade bag charms includes a moustachioed Mr Chilli, Arlo the Dachshund, Ziggy the Pretzel, Belinda the Posh Bear and Monty the Gardener Frog. Each character is needle felted from 100% wool and handmade by skilled female artisans in Nepal, a collaboration at the heart of the brand. Full of charm and personality, the slow-made designs are equally suited to adding character to a favourite bag or giving as an unexpected gift. Find Poppyloop at www.poppyloop.com and @poppyloopstudio. ELM | 8

“A place where West Ealing residents can meet, build relationships and find a helping hand when they need one.”

WEST EALING COMMUNITY GROCERY

AFFORDABLE FOOD, CONNECTION AND COMMUNITY IN WEST EALING.

or Beth Koch, the new West Ealing Community Grocery is about far more than affordable food. As Grocery Manager, she is helping to create a welcoming community hub where local people can shop, connect and find support when they need it. Launched in June by national charity The Message Trust, the West Ealing Community Grocery is the charity’s 39th Community Grocery. Based on the Gurnell Grove estate, it gives members access to fresh fruit and vegetables, chilled and frozen food, cupboard staples, household essentials and toiletries, all at a fraction of the usual cost. Membership costs just £1 a year. There was plenty of excitement when the doors first opened, with around 80 households signing up and shopping on launch day, despite temperatures soaring into the high 30s. With snow cones, candyfloss, refreshments and face painting, it was certainly a memorable start. Just two months later, membership had grown to almost 200. The grocery is open four days a week and Beth is keen to see it become a place where people feel known, valued and supported, not simply somewhere to pick up a cheaper weekly shop. “Having the West Ealing Community Grocery has already made such a difference to the community and individual members,” says

Beth. “Since there are no affordable local shops in short walking distance, members can now get groceries on their doorstep.” For families on tight budgets, those savings can make a real difference. Members can save up to a third compared with other stores, which is particularly significant given that the Gurnell Grove estate is among the most deprived areas in the UK. The grocery also has a positive impact beyond its members. Much of the stock is donated, helping to save around 1,000 tonnes of perfectly good food from landfill each year across the Community Grocery network. And it is proving to be a place for connection too. Volunteer Phil describes the grocery as “amazing” and says it is helping to bring the local community together. For Beth, that is at the heart of the project: making good food more accessible while creating a place where West Ealing residents can meet, build relationships and find a helping hand when they need one.

Community Grocery West Ealing Gurnell Grove Community Centre London. W13 0AE ELM | 10

MAGGIE BRITT THE STORE CUPBOARD

s Chair of the Board of Trustees at The Store Cupboard, I have the privilege of seeing every week just how much a small act of kindness can mean to someone who is going through a difficult time.

There are lots of ways local people can help. You can volunteer, donate food or funds, fundraise or simply spread the word about what we do. Every contribution, however big or small, helps us keep our shelves stocked, our doors open and our support available.

The Store Cupboard is an affordable food project based in Hanwell, supporting individuals and families across the London Borough of Ealing who are facing financial hardship. We started five years ago with a simple aim: to help people access affordable fresh fruit and vegetables, groceries, toiletries and cleaning essentials while preserving dignity and choice.

Looking ahead, we want to strengthen our presence across Ealing through new partnerships and greater community involvement. We are hopeful because we see every day how small acts of kindness can make a genuine difference.

Since then, the charity has grown into much more than a place to shop. People are referred to us by agencies and charities across Ealing and our members can shop weekly for affordable food and household essentials, often staying with us for around six months.

“A warm welcome, a listening ear or practical support at just the right moment can restore confidence and give someone hope for tomorrow.”

We aim to nourish not only the body, but also the mind and the heart.

But when people come through our doors, they are often carrying burdens that cannot always be seen. They may be worried about money, feeling isolated, anxious about the future or simply overwhelmed by life's challenges. That is why the welcome we offer matters just as much as what is on our shelves.

One of the things I am proudest of is the strong sense of community that has developed around The Store Cupboard. Every week we see neighbours supporting neighbours, volunteers generously giving their time and members becoming more connected and confident. We have also built wonderful partnerships with organisations right across the borough and these relationships are essential to our work.

Our volunteers are at the heart of everything we do. They listen without judgement, offer friendship and make sure people feel heard, valued and connected. We never underestimate the power of listening. When someone feels genuinely cared for, confidence can begin to grow and resilience can build.

Like many local charities, we are facing challenging times. The cost of living continues to affect more households, while our own costs are rising and resources are under increasing pressure. We are seeing more people needing support than ever before. After the school holidays in particular, our stocks can be low, so community support is incredibly important.

A warm welcome, a listening ear or practical support at just the right moment can restore confidence and give someone hope for tomorrow. That is what The Store Cupboard is all about: making sure that during difficult times, people in our community do not have to face them alone. To find out more about The Store Cupboard or how you can get involved, visit store-cupboard.org.uk.

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MARSHALL:

THE EALING SOUND THAT WENT GLOBAL From a small music shop on Uxbridge Road to the biggest stages in the world`, Marshall’s story began in Hanwell. More than six decades later, its West London roots remain at the heart of one of Britain’s most recognisable music brands.

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efore Marshall became synonymous with the sound of rock, it was a music shop in Hanwell.

In 1960, Jim Marshall opened Jim Marshall & Son at 76 Uxbridge Road. It was a drum shop, but it quickly became much more than that. Local musicians would drop in, talk music and discuss the equipment they were using. Those conversations would prove pivotal, helping Jim and his son Terry understand what musicians needed as the sound of popular music began to change. “Jim and Terry weren't trying to build a global brand, they were listening to what artists needed and helping them solve problems,” says Steph Carter, Director of Culture Marketing at Marshall. “That mindset of supporting musicians first is what led to products that people truly connected with.” In 1962, J&T Marshall was formally established as a limited company, marking the beginning of Marshall Amplification. As demand grew for louder and more powerful equipment, Jim and his team began experimenting with new designs. In 1963, Jim hand-built the first 4x12 cabinet, creating a format that could keep pace with the increasingly powerful sound of rock music. The following year brought another experiment. The 8x12 cabinet was introduced in 1964, with only six ever made. Four went to The Who and two to Small Faces. Its influence, however, was far greater than its numbers suggest. In 1965, the stacked cabinet design evolved into what became known as the Marshall Stack, an imposing combination of amplifier and cabinets that would become one of the most recognisable sights in music. The timing was perfect. Rock was getting louder, bigger and more ambitious, and Marshall equipment was ready for it. The distinctive amplifiers and speaker stacks became part of the visual language of live music as well as its sound, finding their way onto stages used by artists including Jimi Hendrix, Eric Clapton and The Who. Yet behind the mythology of the Marshall stack was something much more straightforward: a close relationship with musicians. “The Marshall sound exists because we listened,” says Carter. “The products weren't created in isolation; they were developed alongside musicians who were looking for solutions to real-world challenges.”

“No matter how global the brand becomes, it's important to never forget where you came from.” STEPH CARTER, DIRECTOR OF CULTURE MARKETING AT MARSHALL ELM | 15

In 1966, as the business expanded, production moved from Hanwell to Bletchley. The move marked a new chapter for the company, but not the end of its connection with West London. The spirit of experimentation that began in the small shop on Uxbridge Road continued to inform the brand as it grew into an international name. That history remains important to Marshall today. “No matter how global the brand becomes, it's important to never forget where you came from,” says Carter. “Marshall's roots in Hanwell and Ealing are a huge part of its identity.”

“The biggest thing we've carried forward is the belief that musicians come first,” says Carter. “Jim built his reputation by listening, understanding artists' needs and creating products that helped them express themselves.” That means balancing heritage with innovation rather than choosing between the two. Marshall's classic professional amplifiers continue to be produced in Bletchley, while the wider brand has evolved to reflect the changing ways people create, experience and share music. “The goal isn't to recreate the past, it's to move with the times and carry the spirit of Marshall forward,” says Carter.

The company's influence would extend far beyond the musicians who first walked through Jim Marshall's shop. Ritchie Blackmore, Pete Townshend, Randy Rhoads, Kerry King and Zakk Wylde are among the many artists whose sounds have become associated with Marshall, while the brand continues to appear in the rigs of contemporary musicians.

For Ealing, there is something particularly special about that story. A global music brand was not conceived in a distant corporate headquarters, but in a local shop on Uxbridge Road, where musicians came through the door, shared their frustrations and ideas, and helped inspire equipment that would go on to change the sound of popular music.

“What's amazing to me is not just the individual artists, but the fact that Marshall has remained relevant across generations and genres,” says Carter.

“Those local roots continue to keep us grounded and connected to the culture that inspired Marshall from day one,” says Carter.

Today, Marshall Group is an audio, technology and design business connecting musicians and music lovers through innovation. The Marshall brand encompasses professional guitar amplifiers as well as headphones and speakers, bringing its distinctive aesthetic and sound to a new generation of listeners.

Marshall may now be heard on stages, in studios, homes and streets around the world, but its story still leads back to Hanwell. The address where Jim Marshall listened to local musicians in the early 1960s helped set the volume, tone and attitude of rock music for generations to come.

But while the technology has changed, the principle established in Hanwell has remained remarkably consistent.

For a brand that went global, Marshall’s first stage was, quite simply, Ealing. group.marshall.com

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HALLOWEEN TREATS, SORTED!

Looking for something fresh this summer? Our chilled hiyashi noodles are the perfect warm-weather alternative to a bowl of ramen. Homemade noodles are cooked and served cold in a citrus ponzu dressing, topped with your choice of teriyaki chicken, chilli king prawns or mushrooms. Prefer something even lighter? Our colourful Rainbow Salads combine crunchy vegetables, purple shiso and mizuna with a sesame dressing, finished with your choice of king prawns, crispy squid, teriyaki chicken or tofu. Pair it all with one of our signature spritzes and enjoy Happy Hour, Sunday-Thursday from 5-7pm, with two cocktails for £15.

ELLLC OFFER: 20% off

Get Halloween-ready with West London Pick & Mix! Based right here in Ealing, we create delicious pick & mix packed with spooky favourites – perfect for trick-or-treaters, Halloween parties, movie nights and little monsters of all ages. Choose from Halloween favours, boxes and sharing pouches, all packed locally with frightfully good sweets. Order online for local delivery or UK-wide postage. westlondonpickandmix.com

tonkotsu.co.uk ELLLC OFFER: 15% off

Crafted Journeys. Timeless Experiences. Bespoke holidays for the discerning traveller, each journey designed exclusively for you. Unparalleled travel experiences tailored just for you. At My Private Journeys, we create bespoke holidays and private touring experiences built entirely around you. Every itinerary is designed with expert local insight, trusted partners, and a seamless end-to-end service — so your trip feels effortless from start to finish. From the calm waters of the Maldives to the cultural richness of Sri Lanka, the desert beauty of Oman to the spiritual routes of Nepal and Bhutan — we design tailor-made travel that’s immersive, private, and deeply authentic. Whether you’re dreaming of luxury, adventure, culture, or complete serenity, we bring it all together into a journey you’ll remember forever. INDIA | SRI LANKA | NEPAL | BHTUAN | SOUTH EAST ASIA | JAPAN | OMAN | JORDAN | EGYPT | DUBAI myprivatejourneys.com | ELLLC OFFER : 10% off

Massage & Wellness I’m passionate about helping people feel better, whether you need to unwind, ease muscle or jaw tension, or simply make time for yourself. I offer personalised treatments including Swedish, Relaxing, Deep Tissue, Abdominal and Buccal Massage, tailored to your needs. NEW: Subscribe & Save – 2 × 60minute classic massages every month for £105. Choose from BNS, Swedish, Relaxing or Deep Tissue. T&C apply. WhatsApp number: 07541 504421 Email: butterflywings.w13@gmail.com Instagram: butterflywings_W13 ELLLC OFFER: 10% off

Nurse Kelsey is a nurse prescriber-led skin and aesthetics clinic based in Acton, offering refined anti-ageing injectables, dermal fillers, skin boosters and radiance-enhancing facial peels. A genuine passion for long-term skin health, medical-grade skincare and subtle, naturallooking results runs through every treatment, guided by thoughtful, personalised consultations. Known for a calm, considered approach, the clinic offers a discreet and welcoming space where patients feel relaxed, supported and confident in their skin journey. www.nursekelsey.co.uk | 4 Kirkwall House, Churchfield Rd, W3 6LQ ELLLC OFFER: Complimentary New Patient Skin Consultation and 15% discount on Bespoke Treatment Packages.

Tucked away from the hustle and bustle of Ealing Broadway, The Wheatsheaf is your family and dog friendly local for great beer, fresh food and live sport and log fires in the winter. ELLLC OFFER: 20% off food & drink when dining with us. Booking required.

SCAN TO LEARN MORE IN PARTNERSHIP WITH

CELEBRATE THE MAGIC OF AUTUMN WITH THE EALING LIVING LOYALTY CARD! This autumn, make the most of the season with your Ealing Living Local Loyalty Card, for just £8. Enjoy exclusive offers from independent shops, cafés and boutiques across Ealing – perfect for autumn shopping, cosy catch-ups, seasonal treats and a little well-deserved pampering. From crisp autumn walks and warming coffees to beautiful new-season finds, delicious menus and thoughtful gifts, your loyalty card makes it even easier to support local while enjoying something special in return. Whether you’re refreshing your wardrobe, meeting friends for a coffee after a stroll, discovering somewhere new for lunch or treating yourself to some autumn self-care, Ealing has everything you need to embrace the season. Discover the local businesses taking part at the link below (or via the QR code above), and meet some of our amazing partners on the opposite page. www.ealinglivingmagazine.co.uk/localloyaltycard/

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EALING’S ve MOST exclusi

A CULMINGTON ROAD CLASSIC CHARACTER, FAMILY LIFE AND THE PARK ON THE DOORSTEP.

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or the owners of this Culmington Road home, its appeal began with the setting. “We liked the tree lined road, and always wanted a double fronted Victorian house,” they explain. “Backing onto Walpole Park was an added bonus as we had young children at the time.” Inside, the house offers a balance of character and versatility. One of the owners particularly loves the contrast between the reception rooms: “I like the cosy dark panelled room with an open fire in the winter, and the through living room opens onto the kitchen and garden for summer months.” The loft has evolved with family life. Originally created as a home cinema when the children were teenagers, it has since been transformed into the main bedroom. “Once we added the loft bedroom, that too felt quiet and peaceful overlooking the park in all seasons.” The ground floor is the heart of the home, particularly when entertaining. With the living room opening directly onto the kitchen, the space flows naturally, while in summer the garden becomes an extension of the entertaining area. “Summer garden parties flow nicely from the kitchen area too.” Family life has shaped the house over the years, with spaces adapting as the children grew. Yet the location has remained a constant attraction. “Parks and coffee shops, South Ealing tube and easy to walk across the park to Ealing Broadway for the Elizabeth line” are all part of what makes the area so desirable. For this family, it is a home that combines the character of a Victorian property with the ease of modern Ealing life, all in one of the area’s most sought-after settings. Ealing Living Magazine & Leslie & Co are on the search for Ealing’s Most Exclusive houses. Do you want to feature? If so, email louisa@ealinglivingmagazine.co.uk and paul@leslieandcompanyuk.com

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DON’T FORGET YOUR DECOLLETAGE ALASTIN Restorative Neck Complex (£105) Alastin Restorative Neck Complex is specially formulated to improve the appearance of crepey skin, fine lines and wrinkles on the delicate neck area. Its advanced formula helps hydrate, smooth and even skin tone while reducing the appearance of redness and discolouration. TriHex Technology® supports healthy collagen and elastin for firmer, more youthful-looking skin. alastin.com

Trilogy Pro-Collagen+ Neckline TLC Treatment (£36.20) Give your neck and décolletage some well-deserved TLC. This targeted pro-collagen treatment helps firm, smooth and refine delicate skin, supporting collagen production for a tighter, more lifted appearance. Skin feels replenished, hydrated and beautifully renewed, helping to restore a firmer, more youthful-looking neckline. www.trilogyproducts.co.uk

MAYDI+ Renewal Day Cream (£60) A daily moisturiser designed to hydrate, smooth and revitalise the skin. Powered by high-performance ingredients, it helps improve texture, support elasticity and provide longlasting hydration. Its creamy, nongreasy formula leaves skin feeling soft, supple and refreshed, making it suitable for all skin types. www.maydiplus.com

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DID YOU KNOW:

e’re diligent when it comes to caring for our faces, layering on serums, moisturisers and SPF, yet the skin below the chin is often left to fend for itself. The décolletage is just as exposed to sun, pollution and the natural ageing process, but its delicate skin can be particularly prone to dryness, fine lines and loss of firmness. The good news? Giving it a little extra attention can make all the difference. Extend your skincare routine beyond your jawline and choose products specifically formulated to hydrate, smooth and nourish this often-neglected area. Your neck and décolletage will thank you.

ADVERTORIAL FEATURE

YOUR AUTUMN SKINCARE RESET

BY DR MAHA SHARIFF, MBBS BSC DRCOG MRCGP s summer comes to an end, you may notice changes in your skin. Pigmentation can look more noticeable, skin may feel drier and congestion can creep in.

My advice? Don’t try to fix everything at once. A simple, targeted and consistent routine is usually far more effective. 1. Get your basics right A gentle cleanser, suitable moisturiser and daily SPF are the foundations of good skincare. Get these right before adding anything else. 2. Keep wearing SPF Cooler days don’t mean you can put your SPF away. UV exposure contributes to premature skin ageing and skin cancer, so broadspectrum SPF should be part of your routine all year round. Make sure you apply enough and reapply as recommended. 3. Introduce actives slowly Autumn can be a good time to consider ingredients such as retinoids or azelaic acid, depending on your skin and concerns. Introduce one new active at a time and give your skin time to adjust. A useful tip is to photograph your skin in natural light when you introduce something new, then repeat every four to six weeks. It makes gradual changes much easier to spot. 4. Don’t over-treat Pigmentation, breakouts and uneven texture can become more noticeable after summer, but overwhelming your skin with multiple products isn’t necessarily the answer. Work with your skin rather than against it.

Dr Maha says:

5. Make it personal There’s no one-size-fits-all routine. Whether you’re concerned about pigmentation, sensitivity, breakouts or simply want to support your skin as you age, your approach should be tailored to you. At Dr Maha Aesthetics, I take a skin-health-first approach, combining evidence-backed skincare with treatments where appropriate, including microneedling, peels and skin boosters. With 19 years of medical experience, my aim is simple: to help you understand your skin and feel confident about the choices you make. If you’re unsure where to start, a one-to-one consultation allows us to look at your skin, current routine and goals together. You don’t need to know what you need before you come. We’ll work it out together.

Dr Maha Aesthetics, Chatsworth Gardens, Acton W3 9LN www.drmahaaesthetics.com

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HERITAGE Revival BRINGING CHARACTER BACK TO EALING HOMES

“It’s a rejection of interiors that feel generic.” STEPHANIE GILSENAN, STUDIO 95 INTERIORS

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or years, minimalism has dominated our interiors, with pared-back palettes, clean lines and carefully curated spaces becoming the design norm. Now, however, there is a growing appetite for something with more warmth, personality and history. Heritage Revival is bringing colour, craftsmanship and character back into our homes, and in Ealing, with its wealth of Victorian and Edwardian properties, the trend feels particularly at home.

“Many local homes already have heritage features in the bones of the building.” AMY TSAO

For local interior designer Tara Rodrigues, the shift is partly a reaction to interiors becoming “increasingly homogenised”. Heritage Revival, she says, gives homeowners “permission to create homes that feel collected, personal and connected to something meaningful”. It is also about authenticity in an increasingly fast-moving world, where “objects with age, provenance and imperfection can feel incredibly grounding”.

“Heritage Revival gives homeowners permission to create homes that feel collected, personal and connected to something meaningful.” TARA RODRIGUES Stephanie Gilsenan of Studio 95 Interiors is seeing the same desire for individuality. “It’s a rejection of interiors that feel generic,” she says, with clients increasingly wanting homes that are “genuinely personal rather than Instagram-perfect”. She describes a return to “the lived-in home”, where rooms feel gathered over time rather than perfectly coordinated. “A home becomes much more interesting when it feels collected over time rather than decorated in the last year.” Importantly, Heritage Revival is not about recreating a period interior. “Heritage is really about provenance and character, rather than a particular historical period,” explains Gilsenan. Rodrigues agrees, advising homeowners to begin with “authenticity rather than trying to recreate a particular period”, taking cues from the original architecture, proportions and materials of the property. This feels particularly relevant in Ealing. Amy Tsao explains that many local homes already have heritage features “in the bones” of the building. Rather than simply restoring them, she likes to introduce unexpected contemporary elements. In her own front hall, an original polished terrazzo floor sits alongside earthy green walls, modern art, colourful ceramics and radiators painted “in a fluorescent yellow”. The secret to getting the look right is contrast. “The key is contrast,” says Rodrigues, who suggests pairing an antique cabinet with a simple wall treatment or contemporary lighting with an old dining table. Gilsenan similarly recommends combinations such as an “antique chest + contemporary sofa” or “original fireplace + abstract artwork”.

Colour offers another easy way in. “Colour is one of the easiest ways to give a heritage interior a contemporary feel,” says Gilsenan. For those who prefer a more contemporary aesthetic, Tsao suggests introducing heritage subtly through details such as “vintage handles and knobs” against modern cabinetry. There is also a strong sustainability story behind the trend. “Choosing an antique or vintage piece isn't simply a stylistic decision,” says Gilsenan. “You're buying something that was designed to last and giving it another life.” Ultimately, Heritage Revival is less about looking backwards and more about creating a home with a story. As Rodrigues puts it, the goal is “to create a contemporary home that acknowledges where it came from” while continuing to evolve for generations to come.

www.tararodriguesinteriors.com ------amytsaodesigns.com ------www.studio95interiors.com

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SPONSORED BY...

WHY WE LOVE...

THE AVENUE WHERE VICTORIAN CHARM, INDEPENDENT SPIRIT AND COMMUNITY COME TOGETHER IN THE HEART OF WEST EALING ELM | 29

here are streets that simply get you from A to B, then there are streets that feel like somewhere. The Avenue in West Ealing is firmly in the latter camp. Leafy, characterful and quietly sociable, it has the rare ability to feel rooted in its history while keeping pace with modern London. Much of The Avenue’s appeal comes from its architecture. Wide, tree-lined stretches are framed by handsome lateVictorian and Edwardian villas, many of them grand detached and semidetached red-brick homes with distinctive gables, ornate brick detailing and generous proportions. They were built for an emerging middle class attracted by the promise of ‘country air’ and a more spacious way of life, without sacrificing an easy rail commute into London. That connection with the wider capital remains central to The Avenue’s appeal today. West Ealing station is just minutes away, offering fast Elizabeth line

“It is a neighbourhood where history, independent businesses and familiar faces still matter.” services into central London and Heathrow, while Drayton Green station is also nearby. It means residents can enjoy the atmosphere of a traditional neighbourhood while being remarkably well connected to the rest of the city. At the heart of The Avenue stands The Drayton Court, a landmark Victorian hotel and Fuller’s pub dating from 1894. Its imposing architecture, with an asymmetric façade and heavy stone dressings, was designed to make an impression on the bustling rail and omnibus trade of the period. Its history is equally fascinating. In 1914, a young Ho Chi Minh worked in its kitchens. Today, The Drayton Court remains one of the street’s great social anchors. Its enormous pub garden, one of the largest in London, comes into its own

during the summer, hosting outdoor events and giving locals somewhere to gather, eat, drink and enjoy the sunshine. The Avenue was once even more selfcontained. Local memories from the 1950s recall a thriving neighbourhood high street, with high-end grocer Cullen’s, a much-loved Hovis bakery and traditional newsagents among its familiar fixtures. While many larger retailers later gravitated towards the Uxbridge Road corridor, The Avenue found a new identity through independent businesses. That independent spirit is particularly evident today. Cafe Leemoo is a local favourite for generous Full English breakfasts, fresh smoothies and excellent barista coffee. Mumbai Avenue offers laid-back South Indian food with a BYOB atmosphere, while Dalya Cosmo Clinic provides aesthetic and skincare treatments. Minoo’s Hair & Beauty has been part of the street for 40 years, having opened in 1986 as Ealing’s first beauty salon. For Minoo, The Avenue’s enduring appeal is personal. “It’s not just a business, but where lifelong friendships have been formed with clients and shopkeepers alike,” she says. She also helped establish the annual Avenue Christmas Party and the lighting of The Avenue Christmas tree, traditions that capture the community spirit of the street.

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Blake’s Florist shares that sense of belonging. “We love being part of The Avenue because it really feels like a community rather than just a street,” says the team. “There’s such a lovely mix of independent businesses, familiar faces and people who genuinely support one another.” At the top of The Avenue, St Stephen’s adds another chapter to its story. A church has stood here since 1867 and its original building was extended over the years, with a magnificent spire added in 1891. Although subsidence eventually led to its closure, a new church centre opened in 1987 and continues to provide worship and valuable community space. Perhaps that is why we love The Avenue. It is more than a beautiful residential street, a convenient commuter location or a collection of independent businesses. It is a place where history, enterprise and community continue to meet. From Victorian villas and summer afternoons at The Drayton Court to Christmas lights, coffee, flowers and familiar faces, The Avenue still feels like a neighbourhood in the truest sense.

40 Years of Minoo Minoo’s Hair & Beauty recently celebrated 40 years on The Avenue, having opened in 1986 as Ealing’s first beauty salon. To mark the occasion, Minoo kindly shared photographs from her personal archive, offering a fascinating glimpse into both the salon’s story and The Avenue’s past. Among them are two wonderful historic images of West Ealing, capturing Edwardian shopfronts, horse-drawn traffic and pedestrians.

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A change in seasons is the perfect time to consider a reset; simple ways to adjust routines and try new things, resulting in a boost of confidence and a fresh perspective. The way we choose to dress can be a powerful yet simple way to achieve a reset and also rewards wellbeing. As a personal stylist and founder of Style Stories UK, my focus is on facilitating clients to uncover the power of their closets with services including Wardrobe Styling, Colour Analysis and Personal Shopping. Style should be eﬀortless and a wardrobe should last a lifetime. www.stylestoriesuk.com

This autumn, swap the usual gym session or coffee catch-up for something a little different at Other Fold, West London’s first authentic wood-fired wild sauna. Set beside historic Boston Manor House, this welcoming community sauna combines traditional sauna culture with the restorative power of being outdoors. Step into the warmth of the wood-fired sauna, take a refreshing plunge and emerge feeling completely reset. Founded by local couple James and Monica, Other Fold is more than a place to unwind; it’s a space to reconnect, meet others and slow down. With shared and private sessions available, it’s the perfect autumn wellness ritual. www.otherfold.com

Looking for a fun way to reset this autumn? Get moving with MS Dance, founded by renowned Latin dance teacher, performer and choreographer Magda Sobolewska. With classes designed to develop technique, confidence and styling while keeping things fun, MS Dance welcomes dancers of all levels. Magda’s teaching is clear, structured and tailored to each student, drawing on years of professional experience performing and teaching internationally. Whether you’re completely new to Latin dance or looking to take your skills further, classes offer the perfect opportunity to learn something new, meet people and leave the stresses of everyday life at the door. www.msdance.co.uk

As autumn arrives, it’s time to slow down, reconnect and enjoy the simple pleasure of good food. At Amiri Lounge in Ealing, authentic Indian cuisine takes centre stage, combining traditional cooking techniques with fresh, top-quality ingredients. From aromatic biryani to succulent paneer tikka, every dish is created to showcase the vibrant flavours and rich culinary traditions of India. Whether you’re meeting friends, enjoying a relaxed dinner or simply treating yourself to something delicious, Amiri Lounge offers the perfect setting for an autumn reset. Settle in, savour every bite and let the flavours transport you to India, one delightful dish at a time. amiriloungeealing.co.uk

2 Spring Bridge Road London W5 2AA 020 8191 3311

After summer, your skin may be ready for a reset. At JOURNEY, our advanced skin treatments are tailored to you - whether you’re looking to restore radiance, improve texture, address pigmentation or simply give your skin the attention it needs. Start with our Baseline skin treatment (£170) or discover our more advanced skin treatments (£270), designed around your individual skin goals. Book a skin treatment and receive a complimentary skin scan with our OBSERVE 520x, giving you a deeper understanding of your skin and what it really needs plus a SkinCeuticals or Obagi medical skincare sample. Quote 'Ealing Living' when booking. www.journeycliniclondon.com

Autumn at Yellowhammer Bar As the evenings draw in, discover one of Ealing’s best-kept secrets. Yellowhammer Bar, nestled inside Maison Miles small craft distillery in Park Royal, is open every Thursday and Friday from 4pm, serving delicious cocktails made with our own unique, small-batch spirits, distilled right here on site. It’s the perfect spot to unwind after work, catch up with friends and discover something a little different this autumn. Planning ahead for Christmas? Yellowhammer Bar and the distillery are also available for private hire, offering a unique setting for Christmas parties, celebrations and get-togethers. Come and discover us this autumn! maisonmiles.com

As the seasons change, there’s something comforting about slowing down and enjoying good food and good company. Pear Tree Bistro is the perfect place to do just that, offering a warm, welcoming setting for relaxed meals, drinks and catch-ups with friends. For something a little different, step into the Nicky Hopkins Piano Room, a charming space celebrating the legendary pianist through music, character and atmosphere. Whether you’re settling in for a quiet meal or enjoying an evening of live music, Pear Tree Bistro brings food and entertainment together beautifully. It’s a cosy autumn destination for lingering, relaxing and reconnecting. peartreeparkbistro.co.uk

Autumn is the perfect time to press reset on your skincare routine and give your skin a little extra attention. At award-winning SJ Aesthetics in Ealing, personalised, non-invasive treatments are designed to support healthy, glowing skin and boost confidence without injectables. Taking a considered approach to aesthetics, the team combines professional expertise, modern technology and tailored treatment plans to deliver naturallooking, visible results. Every treatment begins with a personal consultation, ensuring care is shaped around your individual skin and goals. Whether you’re looking to refresh, restore or simply invest in your skin, SJ Aesthetics offers a thoughtful approach to feeling your best. sjaesthetic.co.uk

As autumn arrives, it’s the perfect time to look at your garden with fresh eyes. Ealing-based garden designer Sophie Cook creates thoughtful, individual outdoor spaces designed around the people who use them. Drawing on her professional background and a passion for garden history, restoration and sustainability, Sophie brings a practical, personal approach to every project, from complete transformations to seasonal refreshes. We offer bulb planting and design for new & existing gardens throughout autumn, getting them ready for spring. As winter approaches, keep an eye out for wreath design and festive floral workshops. Discover more at sophiecookgardendesign.com and Instagram @sophiecookgarden sophiecookgardendesign.com

AUTUMN RESET THE BEST OF THE SEASON ELM | 34

ways to network in Ealing SPECIAL FEATURE

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TRISHA STEWART

FOUNDER OF EALING BUSINESS CLUB “Above all, we are a forum for being connected, not simply making connections. Belonging is paramount.” I founded the Ealing Business Network as a free community for small businesses and independents across Ealing and the surrounding area. My aim is simple: to give local businesses a place to be found, promote what they do, hear about events and access practical resources. The network has two homes. Our Facebook group now has more than 1,500 local business owners, while our online directory has around 250 registered businesses. Together, they create a space where people can connect, share opportunities and support one another. What I am most proud of is the referrals. Members constantly pass work to each other, helping to keep spending within the borough rather than seeing it leak out to bigger names elsewhere. For me, that is what a strong local business network should be about: creating genuine connections that have a practical impact. We also run free events, including weekly co-working sessions and monthly business clinics. These give people a low-pressure way to meet others, ask questions and build relationships. One Ealing entrepreneur, M.T., summed up what we are trying to achieve beautifully, saying: “I am blown away by your focus of forging productive spaces for connection.” There is plenty more to come. Later this year, we are launching a new and much more interactive version of the platform. Members will be able to attract clients, list their own events and promote content to help boost their SEO. I am excited about what this will mean for local businesses and how much more value we can create for the Ealing business community. So, watch this space!

ealingbusinessclub.co.uk

INDY. K. BHAMRA

FOUNDER & C.E.O IKB EVENTWORKS “For me, successful networking is about creating a community where everyone has something to offer and everyone has the opportunity to grow.”

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I founded IKB EventWorks with the belief that networking should be about more than simply exchanging business cards. IKB Networks is a professional networking community designed to bring businesses, entrepreneurs and professionals together in a supportive and engaging environment.

VIRGINIA OFFIAH

FOUNDER OF WALK WITH VIRGINIA “The walk is just the beginning. It’s the conversations, confidence and connections along the way that really make the difference.” I’m Virginia Offiah, founder of Walk With Virginia, a women’s walking, social and wellness community based in West London. I started it because I wanted to bring women together through movement, nature and genuine connection. Life can be busy and it isn’t always easy to meet new people or make time for yourself. I organise guided walks through London’s parks, riversides and green spaces, followed by relaxed socials where everyone can chat and get to know one another. I also host wellness days, retreat weekends and bespoke private retreats for birthdays, celebrations and friendship groups. My goal is always to create a welcoming space where women can switch off, build confidence, make meaningful friendships and leave feeling happier. What I’m most proud of is seeing a genuine community grow from complete strangers. Many women arrive feeling nervous because they are coming alone, but by the end of the walk they are laughing together, exchanging numbers and making plans to meet again. Watching those friendships continue afterwards is incredibly rewarding. I’m also passionate about encouraging people to explore the wonderful parks, riverside routes, markets, cafés, pubs and independent businesses across West London. The walk is just the beginning. It’s the conversations, confidence and connections along the way that really make the difference. Walk With Virginia continues to grow and I’m excited to expand our programme with more local walks, countryside adventures, wellness days and retreat weekends. I’m also developing bespoke private wellness experiences combining beautiful locations, delicious food, movement, relaxation and connection. If you’d like to join us, follow @walkwithvirginia on Instagram or search Walk With Virginia on Eventbrite. Whether you want to meet people, improve your wellbeing or simply spend more time outdoors, you’ll always receive a warm welcome.

Our aim is to create meaningful connections, encourage collaboration and provide opportunities for people to grow their businesses and professional networks. I want our events to be places where people feel comfortable meeting others, sharing ideas and discovering new opportunities. I am particularly proud of creating a network where people genuinely connect. IKB Networks has helped build relationships between local businesses, opened doors to new opportunities and created a platform where members can share their knowledge, ideas and support. For me, one of the most rewarding parts is seeing what happens beyond the events themselves. Watching collaborations develop, businesses support one another and even friendships form shows the real value of bringing people together. It is those genuine relationships that make the network worthwhile.

We are continuing to grow IKB EventWorks and IKB Networks while developing new events, experiences and opportunities for our community. I want to make networking more accessible, enjoyable and valuable for businesses at every stage. Whether you are an established business, a growing company or just starting out, there is a place for you within our community. I would love to see more people get involved, meet other local professionals and discover what can happen when businesses come together. For me, successful networking is about creating a community where everyone has something to offer and everyone has the opportunity to grow. www.ikbeventworks.com ELM | 38

THEO RUBY

FOUNDER OF EALING BUSINESS NETWORK “For me, that is what a strong local business network should be about: creating genuine connections that have a practical impact.” I founded the Ealing Business Network as a free community for small businesses and independents across Ealing and the surrounding area. My aim is simple: to give local businesses a place to be found, promote what they do, hear about events and access practical resources. The network has two homes. Our Facebook group now has more than 1,500 local business owners, while our online directory has around 250 registered businesses. Together, they create a space where people can connect, share opportunities and support one another. What I am most proud of is the referrals. Members constantly pass workto each other, helping to keep spending within the borough rather than seeing it leak out to bigger names elsewhere. For me, that is what a strong local business network should be about: creating genuine connections that have a practical impact. We also run free events, including weekly co-working sessions and monthly business clinics. These give people a low-pressure way to meet others, ask questions and build relationships. One Ealing entrepreneur, M.T., summed up what we are trying to achieve beautifully, saying: “I am blown away by your focus of forging productive spaces for connection.” There is plenty more to come. Later this year, we are launching a new and much more interactive version of the platform. Members will be able to attract clients, list their own events and promote content to help boost their SEO. I am excited about what this will mean for local businesses and how much more value we can create for the Ealing business community. So, watch this space! ealingbusiness.co.uk

KATIE BEDBOROUGH EALING 135

“We help families feel less alone, build friendships and create memories together” Ealing 135 is a friendly social network bringing together parents and carers with children under five living in and around the borough of Ealing. Having run for over 50 years, we are a not-for-profit organisation run entirely by volunteers - every person involved is a local mum, dad, grandparent or child carer working together to create opportunities for families to connect, have fun and feel supported. We run weekly Stay and Play sessions, seasonal events, Walk and Talks, showcase local businesses and provide a reusable nappy library and reusable party kit for the community, alongside lots more. For me, the biggest impact Ealing 135 has is bringing families together and helping both new and experienced parents feel less alone. We create opportunities for children and families to build friendships and enjoy activities that support their physical, cognitive, social and emotional development through play. We have also been recognised with awards for Best Community Family Support Organisation 2025 and Parent & Carer Support Network of the Year 2026 - fantastic recognition of the dedication of our volunteers and the difference they make locally. Coming up, we have weekly Stay and Plays at St Paul’s Church Hall in Northfields on Monday mornings and Greenford Park Community Hall on Wednesday mornings, followed by our Halloween and Christmas parties. Families can join through our website and become part of a Tribe with local parents and carers. Membership gives access to activities at reduced prices. We are always looking for volunteers too - if you would like to help, please email hello@ealing135.org.uk or contact us via Facebook or Instagram. ealing135.org.uk ELM | 39

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WITH A HIGHER CHANCE OF SUCCESS

es, I’m saying it. Make your New Year’s resolution now and start it in September. Imagine where you could be by January.

You’ve had a good summer. The weather’s been magnificent, the Aperol Spritz has been flowing and, let’s be honest, much of it was spent lounging around. No guilt. That’s what summer is for. But now the kids are back at school, work picks up and it’s time to get serious before Christmas arrives. We all know what January is like. Cold, dark, hard to get up early and even harder to say no to comfort food. September is different. The days are still light, the evenings are bright and the sun is still shining. Psychologists call it the ‘fresh start effect’. We’re more likely to stick to new habits when they begin at a meaningful moment. The start of a new school year is a powerful trigger. Use it. And here’s the bit nobody tells you: it takes around 12 weeks of consistent training to see real, visible change. Start now and you could walk into the Christmas party season fitter, stronger and feeling better. What now? If you’ve been following my articles in Ealing Living, we’ve looked at NEAT, running and some of you will have just completed the Ealing Half Marathon. Congratulations. Now, invest in yourself. Ealing has so much on offer, from yoga and Pilates to gyms, boxing, dance and swimming. Find something you enjoy, because that’s what you’ll stick to. But if you’ve joined a gym in January, gone hard for three weeks, lost motivation and then quietly let the direct debit carry on, you’re not alone. It’s not necessarily a lack of willpower. It’s a lack of structure and someone in your corner. That’s where personal training can help. In my opinion, pairs or smallgroup training is particularly effective. You have the accountability of training with others, while keeping the programme bespoke and the cost more affordable. At BLAST on Argyle Road, we start with a fitness test and posture analysis before creating a 12-week personal plan around where you are now and where you want to be. Twelve weeks from now is December. Picture yourself then: fitter, stronger, standing taller and walking into every Christmas do with a bit of swagger. Imagine where you could be in January if you start in September.

Matt Hirst, Blastfit, Argyle Road, Ealing London W13 0AY www.blastfit.co.uk

ADVERTORIAL FEATURE

SEPTEMBER IS THE NEW JANUARY

EALING LIvING

kid’s table Down 1. It has eight legs and loves making webs 2. A fruit often picked in autumn 3. A prickly little animal that hibernates 4. A nut that squirrels love 5. This furry animal collects nuts for winter 6. A colour you often see on autumn leaves Across 3. You might carve this for Halloween 4. A spooky character who might fly on a broomstick 8. A yellow vegetable often seen at autumn harvest time 10. You might need this on a rainy autumn day 11. A warm, crackling fire 12. It falls from trees in autumn

TOP TABLE

here is something particularly appealing about a neighbourhood café that feels rooted in its community, and Fuse Coffee on St Mary’s Road is just that. Open for around 10 months, the family-run café was founded by Arlind, who was born and bred in Ealing, having been born at Ealing Hospital and growing up not far from the café. Opening a café in his hometown had long been a dream, with Fuse created as a place to serve and bring together the local community. Opposite the church, the café occupies a lovely spot and, during the long summer months, its outdoor seating makes it an especially inviting place to settle in for brunch. On our visit, the staff were warm, friendly and accommodating, adding to the relaxed and welcoming atmosphere.

“It feels personal, welcoming and genuinely local, making it an easy spot to return to for a relaxed breakfast, coffee or brunch with friends.” The brunch menu offers something for every kind of morning, from classic breakfast plates and healthy bowls to handcrafted toasties, pastries and smoothies. There is also a tempting selection of speciality drinks, including matcha and iced coffee. We tucked into the English Breakfast, where the poached eggs were perfectly cooked, alongside smashed avocado with thickcut bacon and a fresh salad with feta. The combination was generous, satisfying and beautifully suited to a leisurely brunch. The banana and strawberry smoothie was particularly refreshing in the summer heat, while the coffees were delicious and exactly what you want with a late-morning meal. With its friendly service, relaxed setting and well-executed brunch dishes, Fuse Coffee is a lovely addition to St Mary’s Road. It feels personal, welcoming and genuinely local, making it an easy spot to return to for a relaxed breakfast, coffee or brunch with friends. www.instagram.com/fusecafeldn/

FUSE COFFEE, 78 ST MARY'S RD, LONDON W5 5EX ELM | 46

TOP TABLE STEAK ON THE GREEN, 31 HAVEN GREEN, LONDON W5 2NX ELM | 47

ince opening in early 2018, Steak on the Green has established itself as a destination for those who appreciate beautifully sourced ingredients, expertly cooked meat and a relaxed yet polished dining experience. Run by married couple Ian and Kim alongside chef Christina, the restaurant has a warm, welcoming feel that makes it equally suited to a special occasion, family meal or leisurely dinner with friends. There is also outdoor seating for warmer days. The restaurant specialises in high-end grain-fed Australian and American beef, including Wagyu and USDA Prime cuts, while the menu goes well beyond steak. Seafood, oysters, indulgent sides and inhouse desserts all feature, alongside a separate halal menu for halal diners. We began with cocktails, including a refreshing Hugo Spritz, before sharing the Seafood Platter for Two. A generous selection of oysters, jumbo shrimp, mussels and scallops made for a delicious start, with everything tasting wonderfully fresh and full of flavour. It is the sort of platter that immediately sets the tone for an enjoyable meal. For the main event, we opted for a thick-cut USDA Ribeye and Wagyu steak, served with chimichurri and béarnaise. The steaks were beautifully cooked, tender and packed with flavour, with the sauces providing two very different but equally delicious accompaniments. The chips deserve a special mention too. Crisp, golden and seriously moreish, they were the perfect partner to the rich steak. A crisp salad and creamy spinach completed the plate.

“With its excellent produce, generous cooking and genuinely warm hospitality, Steak on the Green is a restaurant that knows what it does well.”

Dessert brought a change of pace with the Portokalopita, a traditional Greek orange pie. Fragrant with citrus and wonderfully comforting, it was a lovely way to finish the meal.

There is an interesting story behind the restaurant's resilience too. During Covid, when Steak on the Green was forced to close for a year and a half, Ian and Kim launched The Steak Shop, selling premium Angus beef online that is expertly dry-aged for 28 days to enhance its flavour. They have since expanded their passion for luxury food with I Love Caviar, a UK-based online merchant sourcing premium caviar and gourmet gifts for both consumers and chefs. With its excellent produce, generous cooking and genuinely warm hospitality, Steak on the Green is a restaurant that knows what it does well. For steak lovers, it is certainly worth a visit. www.steakonthegreen.com ELM | 48

CREAMY SQUASH & STICKY SAUSAGES Add a seasonal twist to midweek meals with creamy butternut squash butter beans, honey mustard glazed sausages and crispy warm bread. A hearty, warming upgrade to classic sausage, beans and toast.

For the Butter Beans 1 small butternut squash 1 brown onion 3 cloves garlic 3 sprigs thyme 400g tin/jar butter beans, drained and rinsed 1 tsp turmeric 1 tsp ground coriander 1 tsp garlic granules 350ml vegetable stock 1 tsp Dijon mustard 125ml single cream Salt and pepper Olive oil

For the Honey Mustard Sausages 6 sausages 1 tbsp wholegrain mustard 2 tbsp honey 1 tsp dried parsley 2 sprigs thyme

To Serve Fresh parsley or sage, pumpkin seeds, chilli flakes and warm crusty bread.

Method

Roast the squash: Peel and deseed the butternut squash, cut into large chunks and place on a baking tray. Drizzle with olive oil, season and roast at 200°C for 30 minutes, or until tender. Leave to cool for 10 minutes. Cook the sausages: Cook according to the packet instructions. Mix the honey, wholegrain mustard, dried parsley and thyme to make the glaze. Make the beans: Finely dice the onion and mince the garlic. Sauté in a little olive oil over a medium heat until golden. Add the butter beans, thyme, turmeric, coriander and garlic granules. Season and stir over a low heat. Blend the squash: Blend the roasted squash with the vegetable stock until smooth. Pour into the pan with the Dijon mustard and simmer for 15 minutes. Add a little extra stock or water if needed. Glaze the sausages: Ten minutes before the sausages are cooked, coat them generously with the honey mustard glaze and return to the oven until golden and cooked through. Finish: Stir the cream into the butter beans and simmer for a further 5 minutes. Warm the bread in the oven.

Serve: Spoon the creamy butter beans into bowls and top with the glazed sausages. Finish with fresh herbs, pumpkin seeds and chilli flakes, if using, and serve with warm crusty bread.

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Cosy, creamy and full of autumn flavour

Recipe by Sophia Salloum Pebbles London www.pebbleslondon.com @pebbleslondonlimited

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EASY RHUBARB & PLUM CRUMBLE As summer comes to a close and we move into autumn, there is still an abundance of fruit to put to good use. This foolproof crumble takes hardly any time to prepare and is the perfect way to make the most of a glut of seasonal fruit. Instead of making a traditional crumble topping with flour and butter, I use biscuits here. It is quicker, wonderfully crunchy and gives the crumble a delicious twist. Digestives, ginger nuts or Biscoff biscuits all work beautifully, so use whatever you have to hand. And really, it is so easy it is barely even a recipe! The smell of a good crumble bubbling away in the oven is incredibly inviting and, for me, there is no better way to round off a Sunday lunch. Serves 6–8

You will need Large pie baking dish Large saucepan

Ingredients For the fruit 1.2kg fruit of your choice, such as rhubarb, plums, apples or blackberries 150g granulated sugar Approximately 200ml water For the crumble 350g biscuits, such as Digestives, ginger nuts or Biscoff 250g butter, melted, or olive oil 100g brown sugar

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Marie-Clare's top tip If you have more fruit than you can use, clean, stone or prepare it as appropriate and freeze it in portions. That way, you can enjoy the taste of late summer whenever you next fancy a crumble.

Method 1. Make the crumble topping Place the biscuits into a large food bag and bash with a rolling pin until you have a rough rubble-like consistency. Don't crush them too finely, as you want plenty of texture and crunch. Mix with the melted butter or olive oil until the biscuit crumbs are evenly coated. 2. Prepare the fruit Place the prepared fruit in a large saucepan with the granulated sugar and approximately 200ml water. Gently stew until the fruit has softened but still retains some of its shape. 3. Assemble Transfer the stewed fruit to a large pie baking dish and spread the biscuit crumble evenly over the top. Sprinkle over the brown sugar. 4. Bake Bake at 150°C for approximately 25 minutes, until the fruit is bubbling and the crumble is golden and crisp. Keep an eye on it towards the end, as you don't want the topping to burn and every oven is slightly different. To serve Serve warm with custard or crème fraîche, finished with a little lemon zest. And, of course, a cup of your favourite tea.

Recipe by Marie-Clare Alphonso Marie-Clare Cooks & Alphonso's Kitchen marieclarecooks.com @marieclarecooks

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LOCAL NEWS, GROUPS & CLASSES DANCE GALLERY Inspiring young dancers in Ealing since 1984, Dance Gallery offers fun, dynamic classes for children of all ages and abilities. With a focus on performance, our DG Dance classes bring together the latest dance trends to build confidence, creativity and standout stage presence. Perfect for children who love dance, music and performing, classes also support fitness and wellbeing. Sessions take place at St Stephen’s Church Hall, a spacious, fully mirrored studio with an in-house sound system. dancegallery.co.uk LETTERS THAT WILL NEVER BE SENT Carried in mind but never written or posted. You’ll write to who you need to - then decide what happens with it. A small, held space (max. 8), materials included. Facilitated by Ruth Gibson (Psychotherapist) Saturday 10 October 10am - 11.30am. Seal House, Ealing. £35 To reserve your spot : letstalk@thiscuriouslife.co.uk

SCIENCE 4 KIDS – BIRTHDAY PARTIES Make your child’s birthday a scientific adventure! Science 4 Kids brings exciting, hands-on science parties and events to children aged 5–9, packed with experiments, surprises, laughter and unforgettable WOW MOMENTS. Led by Dr. Whiz, with extensive experience delivering after-school science clubs, school workshops, fairs and children’s events across West London. We bring the science, excitement and fun directly to your celebration! Website: www.science4kids.co.uk Instagram: @science4kids_london THE STRINGS CLUB The Strings Club is an award-winning provider of 5 rated Holiday Camps for children aged 4-11. Founded by musician and mum Amy Cunningham, their camps blend the joys and benefits of music with creative, interactive and screen-free experiences designed to help children build confidence, make friendships and create joyful childhood memories. Each day combines interactive guitar, violin or ukulele sessions with carefully-curated workshops, energetic games and enriching activities that inspire creativity, connection and self-expression. Camp location: Christ the Saviour CE Primary School, W5 5DX. Learn more and book online: www.thestringsclub.org

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