AU T U M N 2 0 2 6
By Appointment to His Majesty The King Ham Manufacturer DukesHill Ham Company Ltd Shropshire
Free Delivery ON ORDERS OVER
Chicken Korma Curry
£40
*
Chicken Tikka Curry Railway Mutton Curry
Enjoy a FREE Bottle of Corney & Barrow Claret Maison Sichel when you spend £100 Use code: AU26
Welcome to our
Autumn Brochure Dear DukesHill Customer, Autumn brings with it a welcome change of pace and a renewed appetite for warming dishes, seasonal favourites and food made to be savoured. Inside this brochure, you will find plenty of inspiration for delicious meals throughout the season, from our NEW Chef Prepared Curry Meals, created for wonderfully easy suppers packed with rich, warming flavour, to our much-loved handcrafted pies and soups, perfect for hearty lunches and comforting family dinners. You will also find the best of British butchery, including succulent outdoor-bred pork and beautifully flavoured grass-fed beef, alongside expertly prepared cuts and seasonal centrepieces chosen for their quality, provenance and exceptional taste. From elegant suppers to generous family feasts, we hope this brochure provides plenty of inspiration for the season ahead. We look forward to delivering something truly delicious to your door. Call our Customer Service team on 0345 370 0129 or place your order online at dukeshill.co.uk. With our warmest wishes,
The DukesHill Team Champions of the Artisan
A taste of what's to come... 03 Chef Prepared Meals 08 Slow Cooked Meats 14 The Butchery 26 DukesHill Famous Hams 32 Selections & Deli 38 Fish Counter 41 Artisan Cheese 49 DukesHill Hampers
Our Icons V
Vegetarian
Delivery From
GF
Gluten Free
Best Seller
Available Until
Not Suitable for Freezing
Important Product Information: We list all allergen information on our packaging and at dukeshill.co.uk Need further advice? Our friendly team would be delighted to help on 0345 370 0129.
Cornish Triple Cream Brie A rich and indulgent farmhouse Triple Cream Brie with a beautifully soft, silky texture and an irresistibly creamy centre. Find on page 41 CCTB | 200g | £10.00
NEW NEW
Chef Prepared Meals
NEW
MIX & MATCH
Railway Mutton
BUY 3 AND SAVE*
COOKED AND READY TO HEAT
A traditional Indian curry made with diced British mutton in a fragrant spicy curry sauce. ALRM | Serves 1 | 340g | £6.95*
20%
NEW
NEW
Chicken Tikka
Chicken Korma
COOKED AND READY TO HEAT
COOKED AND READY TO HEAT
A hot, sweet and spicy curry made with marinated British chicken breast pieces cooked in a rich and creamy tomato sauce. ALCT | Serves 1 | 325g | £6.95*
A mild and creamy curry made with British chicken breast pieces in a rich coconut sauce. ALCK | Serves 1 | 325g | £6.95*
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
5
Fish Pie COOKED AND READY TO HEAT
Delicate pieces of cod, fresh and smoked salmon and king prawns cooked in a luxurious white wine sauce. Topped with creamy mashed potatoes, mature cheddar and breadcrumbs. ALFP | Serves 1 | 370g | £6.95*
Lasagne Al Forno COOKED AND READY TO HEAT
A tasty combination of minced British beef and pork cooked to a traditional Italian recipe with pancetta in a rich tomato ragu with Chianti. Layered with sheets of free range egg pasta and a creamy béchamel sauce. ALLAF | Serves 1 | 400g | £6.95*
Cottage Pie COOKED AND READY TO HEAT
Minced British beef and root vegetables cooked in a rich red wine gravy. Topped with savoy cabbage, creamy mashed potatoes, cheese and breadcrumbs.
MIX & MATCH BUY 3 AND SAVE*
20%
ALCP | Serves 1 | 400g | £6.95* Now Available for delivery Tuesday to Saturday
Tarragon Chicken
Wild Mushroom Risotto
COOKED AND READY TO HEAT
COOKED AND READY TO HEAT
British chicken and roasted baby onions cooked in a white wine and cream tarragon sauce with chestnut mushrooms and smoked bacon.
A risotto of wild mushrooms cooked with arborio rice, cream, and white wine. Topped with grated Grana Padano Cheese.
ALTC | Serves 1 | 350g | £6.95*
ALWMR | Serves 1 | 400g | £6.95*
Salmon en CroÛte Salmon fillet with spinach and herb cream cheese in golden puff pastry. A succulent, striking centrepiece. MKSEC | Serves 2 | 500g | £19.95 Dispatched frozen to lock in freshness and give you longer shelf life.
Creamed Corned Beef Hash COOKED AND READY TO HEAT
Our take on a classic comfort dish, British beef, brined then slowly braised until tender, folded into a creamy, flavourpacked hash. Perfect for brunches or supper. GNCBH | Serves 2 | 2 x 240g
£14.50
Beef Cheeks in Red Wine Jus COOKED AND READY TO HEAT
Melt-in-the-mouth slow-cooked beef cheeks in a rich red wine jus. Readyto-heat for effortless entertaining. GWBC | Serves 2 | 570g | £19.95
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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SUITABLE FOR HOME FREEZING
Braised Steak & Ale Pie
Lancashire Cheese & Onion Pie V
GNSS | 4 x 235g
GNCH | 4 x 235g
Chicken & Ham Hock Pie
Bacon, Cheese & Potato Pie
GNHA | 4 x 235g
GNCP | 4 x 235g
£26.95 Each
Lancashire Cheese & Onion Pie
Chicken & Ham Hock Pie
Braised Steak & Ale Pie
Bacon, Cheese & Potato Pie
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Delicious Comforting Soups MIX & MATCH OFFER any three soups £10.50*
Cream of Mushroom Soup
Cream of Vegetable Soup
Garden Pea & Wiltshire Ham Soup
Cream of Mushroom Soup V SCMSB | Serves 1 | 380g
Cream of Vegetable Soup V
Tomato & Basil Soup
SCVS | Serves 1 | 380g
Garden Pea & Wiltshire Ham Soup SPHS | Serves 1 | 380g
Tomato & Basil Soup V STBS | Serves 1 | 380g
£4.50 Each*
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
9
Slow Cooked Meats
Slow-Cooked Lamb Shanks with Rosemary & Redcurrant Jus
Lamb Leg Joint with Rosemary & Redcurrant Jelly
FINEST NEW ZEALAND LAMB - COOKED & READY TO HEAT
FINEST NEW ZEALAND LAMB - COOKED & READY TO HEAT
Sous vide lamb shanks with redcurrant jelly, rosemary, bay leaves and cracked black pepper. Rich, comforting and effortless.
This sous vide boneless mini lamb leg mini joint is seasoned with redcurrant jelly, rosemary, cracked black pepper and sea salt.
GWLSR | 2 Shanks | 900g | £35.00
GWLRR | Serves 2 | 500g | £26.00
Free Range Whole Chicken with Lemon, Honey & Rosemary
Half Roast Chicken with Lemon, Garlic & Thyme
COOKED & READY TO HEAT
COOKED AND READY TO HEAT
Sous vide cooked for perfect tenderness, this free-range chicken is seasoned with honey, rosemary and lemon for golden skin and zesty flavour.
This succulent, flavourful sous vide chicken is ready in just 25 minutes. Pair with herby couscous and baba ghanoush for a delicious, mouth-watering meal.
GWWLC | Serves 4 | 1.6kg | £26.00
GWHC | Serves 2 | Min. 600g | £13.95
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Confit Duck Legs
Duck a l’Orange
COOKED & READY TO HEAT
COOKED & READY TO HEAT
Free-range confit British duck legs, sous vide cooked low for 12 hours, resulting in succulent, melting tender meat, packed full of flavour.
A true classic, half a free-range duck, slow-cooked for 14 hours in a rich orange jus. Succulent with a vibrant citrus flavour.
GWDL | Serves 2 | 2 x Legs | £22.50
GWDAL | Serves 2 | Min. 950g | £24.95
Crispy Aromatic Half Duck COOKED AND READY TO HEAT
Slow-cooked for 14 hours with star anise and pink peppercorns, this rich, tender duck pulls from the bone with ease. Perfect with hoisin, pancakes, and cucumber GWCD | Serves 2-4 | 450g | £19.95
Pork Belly Confit COOKED & READY TO HEAT
British outdoor-bred pork belly, 48 hours cured with herbs, slow-cooked for over 12 hours. Tender and full of flavour. Simply reheat and enjoy. PBCO | Serves 2 | Min. 500g | £12.50
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
11
Stunning Sides
Roasted New Potatoes with Rosemary
Lightly golden-rosted new potatoes infused with fragrant rosemary ALRNP | Serves 2 | 500g | £6.95*
MIX & MATCH BUY 3 AND SAVE*
20%
Now Available for delivery Tuesday to Saturday
Potato Gratin Tender potato slices layered in a velvety, creamy cheese sauce ALPG | Serves 2 | 500g | £6.95*
Creamed Leeks
Cauliflower Cheese
Buttered leeks in a rich cream sauce with a hint of Dijon mustard and nutmeg.
Tender cauliflower in a creamy sauce with mature Cheddar and Parmesan.
RFCL | Serves 2 | 500g | £8.95
RFCC | Serves 2 | 500g | £8.95
Garlic & Parmesan Mashed Potato Truffle & Parmesan Mashed Potato Smooth, buttery mash with roasted garlic and aged Parmesan.
Luxuriously creamy mash with truffle and Parmesan for a rich, indulgent flavour.
RFCM | Serves 2 | 500g | £8.95
RFTM | Serves 2 | 500g | £8.95
The Perfect Roast, Delivered. Everything you need for a proper roast, in a box.
Ideal for 4 People
SAVE OVER
10%
Family Roast Dinner Box with Beef & Ham EACH BOX INCLUDES:
Starter: Sliced Oak Smoked Salmon (400g) Mains: Honey Baked Baby Ham (400g) AND Classic Beef Wellington For 4 (800g) Sides: Garlic & Parmesan Mashed Potato (500g), Cauliflower Cheese (500g), Creamed Leeks (500g) Pudding: Sticky Toffee Pudding (380g) Cheese: Isle Of Mull Cheddar Cheese (200g), Baron Bigod Cheese – Small Wheel (250g) Family Dinner Box with Beef & Ham SELFRDBH | WAS £159.00 NOW £143.50 All Roast Dinner Boxes require refrigeration
Roast Dinner Box for Two EACH BOX INCLUDES:
Starter: Sliced Oak Smoked Salmon (200g)
Ideal for 2 People
Mains: Choose either Midi Boneless Wiltshire Ham (min 1.2kg) OR Chateaubriand (500g) OR Slow-Cooked Lamb Shanks with Rosemary & Redcurrant Jus (2 x 450g) Sides: Garlic & Parmesan Mashed Potato (500g), Creamed Leeks (500g) Pudding: Chocolate Tiffin (400g) Cheese: Isle Of Mull Cheddar Cheese (200g) With Lamb | SELRDBL WAS £85.85 NOW £77.00 With Beef | SELRDBB WAS £87.30 NOW £78.50 With Ham | SELRDBH WAS £97.35 NOW £87.50
Slow-Cooked Lamb Shanks with Rosemary & Redcurrant Jus
Choose Ham, Beef OR Lamb
Chateaubriand
Midi Boneless Wiltshire Ham
Award-Winning Back Bacon Dry-Cured Bacon
Unsmoked & Smoked Dry Cured Back Bacon
Delicious, Traditionally Cured British Bacon.
Unsmoked | BBGR | 300g Smoked | BBSR | 300g Average 10 rashers per pack
Unsmoked Sweet Cured Back Bacon BBSCB | 250g 6+ rashers per pack
Streaky Bacon Unsmoked & Smoked Dry Cured Streaky Bacon Unsmoked | BSGR | 350g Smoked | BSSR | 350g Average 12 rashers per pack
Rind-on Middle Cut Bacon Old-Fashioned Rind-on Middle Cut Bacon BMRR | 300g | Average 5 rashers per pack £7.50 Each*
MIX & MATCH
Rind-on Middle Cut Bacon
any three packs of bacon ONLY
£18.50*
Smoked Back Bacon
Unsmoked Back Bacon
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Smoked Streaky Bacon
Unsmoked Streaky Bacon
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
MIX & MATCH
any three packs of sausages ONLY
£13.50*
Extra Meaty Pork Sausages GF SABSS | 6 per pack | 400g
Traditional Pork Sausages SAPSS | 6 per pack | 400g
Traditional Pork Chipolatas SACPS | 12 per pack | 400g
Lincolnshire Sausages
SALSS | 6 per pack | 400g £5.25 Each*
Honey & Chilli Pork Sausages A delightful balance of flavours, with a hint of honeyed sweetness and a chilli kick to enliven the palate.
Available until the 30th September
SAHCS | 400g | 6 per pack
£5.25*
Cumbrian Curls Bursting with flavour these traditional British Pork Cumbrian Curls are meaty, satisfying and delicious. SACSS | 2 per pack | 400g
£5.95*
Traditional Black Pudding Made the old-fashioned way with fresh blood for a richer flavour and superior texture. A hearty British favourite. BPUDS | 1 Ring | 500g
£5.25*
The Butchery Japanese A5 Wagyu Beef Steaks Sourced from Japan, our A5-grade Ribeye and Sirloin are intensely marbled, exquisitely tender and rich with buttery umami flavour for the ultimate steak experience.
Japanese A5 Wagyu Sirloin Beef Steak
Japanese A5 Wagyu 1kg Ribeye Beef Joint
Japanese A5 Wagyu Ribeye Beef Steak
Japanese A5 Wagyu Sirloin Beef Steak
UNCOOKED
UNCOOKED
UBWRS | 1 x 300g | £65.00 Japanese A5 Wagyu Ribeye Beef Joints
UBWSS | 1 x 300g | £65.00 Japanese A5 Wagyu Sirloin Beef Joints
UBWRS6 | 1 x 600g | £105.00 UBWRS10 | 1 x 1kg | £170.00
UBWSS6 | 1 x 600g | £105.00 UBWSS10 | 1 x 1kg | £170.00
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Available until the 30th September
Prime Steak Burgers AVAILABLE UNTIL 3 RD OF OCTOBER
Rich, succulent and full of flavour. Crafted from prime British beef, including fillet and ribeye, simply seasoned and formed into generous patties. SASBS | 4 x 120g | £7.95 SASBS2 | 8 x 120g | £14.00
Available until the 30th September
Tomahawk Steak UNCOOKED
A showstopping, bone-in rib steak with buttery texture and bold beef flavour. Hand-cut from grass-fed British beef for exceptional tenderness. Ideal for roasting or grilling, perfect for sharing. UBTHS | 1.2kg | Serves 4 | £40.00
From 6-8 Year Old Mature Frisona Dairy Cows
35 Day Dry-Aged Galician Bone-In Steak DISPATCHED FROZEN
A spectacular dry-aged Spanish steak from 100% Galician Frisona cattle, dry-aged on the bone for a minimum of 35 days. Beautifully marbled and tender, it offers a deep, savoury flavour with the distinctive character of Galician beef. A magnificent steak for sharing, best cooked simply over charcoal. BAGBS | 950g | Serves 2 | £65.00
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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SAVE OVER
Steak Lovers Meat Box
10%
Grass-Fed Ribeye Steak
This steak selection box includes: 2 x Fillet Steaks (170g each), 2 x Ribeye Steaks (227g each), 2 x Sirloin Steaks (227g each) SELSLMB | 6 Steaks | £73.95
Grass-Fed Fillet Steak
Grass-Fed Sirloin Steak
Grass-Fed British Beef Steaks UNCOOKED
Tender British beef steaks, expertly trimmed by our master butchers. Grass-fed for outstanding flavour. Grass-Fed Beef Ribeye Steaks UBSRS | 2 x 227g | £25.50
Béarnaise Sauce
Grass-Fed Beef Fillet steaks UBSFS | 2 x 170g | £24.95
CSPBNS Standard Jar | 250g
Grass-Fed Beef Sirloin Steaks UBSSS | 2 x 227g | £23.50
£5.95
Diced British Beef UNCOOKED
Tender, succulent grass-fed British beef steaks, expertly trimmed and diced by our master butchers. Perfect for slow cooking. UBSDF | 500g | £12.50
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Classic Beef Wellington DISPATCHED FROZEN
Tender grass-fed prime British beef fillet, wrapped in Prosciutto Crudo and mushroom duxelles, encased in golden butter puff pastry. A showstopping centrepiece sure to impress. LGBWL | Serves 4 | 800g | £65.00
LGBWS | Serves 2 | 500g | £37.00
Chateaubriand UNCOOKED
The tenderest, most succulent roasting joint of prime beef fillet. Exclusively sourced from carefully selected British farms to ensure that the flavour and texture are second to none. Whole British Beef Fillet UBWFL | Serves 6-8 | 1.8kg | £132.00 Chateaubriand UBRFCL | Serves 4 | 1kg | £75.00 Chateaubriand UBRFCS | Serves 2 | 500g | £42.00
Sirloin Roasting Joint UNCOOKED
A tender roasting joint from grass-fed herds from selected British farms with exceptional flavour and a melt-in-the-mouth texture. Sirloin Roasting Joint UBSRJL | Serves 8-10 | 2kg
£75.00
Sirloin Roasting Joint UBSRJ | Serves 4-6 | 1kg
£43.00
Expertly Reared British Pork Buttermilk Pork Milanese UNCOOKED
Tender pork steaks marinated in buttermilk, then coated in a crisp golden crumb of breadcrumbs, parmesan and aromatic mixed herbs for a rich, flavourful finish. LGBPM | Serves 2 | 400g | £16.00
Pork Tenderloin Wrapped in Dry-Cured Bacon UNCOOKED
Seasoned with pepper steak, a garlic & rosemary glaze, and hand-wrapped in our award-winning dry cured streaky bacon. A true celebration of DukesHill craftsmanship. UPFILB | Serves 4 | 650g | £22.00
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Pork Belly UNCOOKED Perfect as a slow-roast treat, a few hours in the oven will allow the generous marbling of fat to baste the meat, and the rind to crisp into delicious crackling. Bone-in Pork Belly UPRBB | Serves 4 | Min. 1.2kg | £18.50 Boneless Pork Belly UPRXB | Serves 4 | Min. 1kg | £18.50
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Sweet Cured Bacon Chops UNCOOKED - CURED AND READY TO COOK
For our best-selling bacon chops we use British boneless pork backs and dry cure them using our sweet cure, before slicing into medium-thick, rindless slices. BBSP2 | 4 chops | 600g | £14.50 BBSP | 2 chops | 300g | £7.50
Bone-In Pork Loin Joint
Gammon Steaks
UNCOOKED
UNCOOKED - CURED AND READY TO COOK
Expertly prepared from prime British outdoor-bred pork, this bone-in loin balances lean, succulent meat with rich flavour and crisp crackling for the perfect dinner centrepiece.
Our Wiltshire cured gammon steaks are made using the finest British pork, cured the traditional way. They are cut quite thin which makes them more tender and also quicker to cook.
UPRLBL | Min. 2kg | Serves 6+ | £31.00 UPRLB | Min. 1kg | Serves 4 | £18.50
GMST2 | 4 steaks | 800g | £15.00 GMST | 2 steaks | 400g | £7.50
British Outdoor Bred Pork Chops UNCOOKED
Expertly prepared using the finest outdoor-bred British pork, these delicious, bone-in loin chops are easy to cook and make a quick and easy meal for two. UPPPC | 500g | 2 Chops | £10.95
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
21
British Porchetta Roasting Joint UNCOOKED LIGHTLY CURED AND READY TO ROAST
Lightly cured British pork loin and belly, hand-rolled with thyme, fennel, garlic and lemon for tender meat, rich flavour and crisp crackling. PRJL | Serves 10-12 | Min. 3.3kg
£75.00
PRJM | Serves 6-8 | Min. 2.3kg
£54.50
PRJS | Serves 4 | Min. 1.2kg
£30.00
Muscovado Sugar Gammon Joint UNCOOKED - COOK IN THE BAG
Coated in dark muscovado sugar and matured for 24 hours, this succulent joint develops a rich, complex flavour from the sugar’s natural molasses. MSGJ | Serves 4+ | 1kg | £22.00
Plum & Fig Pork Loin Roast
Spiced Orange Pork Loin Roast
UNCOOKED - COOK IN THE BAG
UNCOOKED - COOK IN THE BAG
Succulent British pork shoulder glazed with plums, figs, balsamic vinegar and spices. Cook in the bag for tender, fruity perfection.
Succulent sweet-cured British pork loin with orange, cinnamon, mace and cloves. Ready to cook in the bag for a tender, flavourpacked roast.
WULPFX | Serves 4+ | Min. 1kg | £26.50
WULOX | Serves 4+ | Min. 1kg | £26.50
French Trimmed Pork Chops UNCOOKED
Succulent, flavour-rich French-trimmed pork chops from British outdoor-bred farms. Perfect for an easy yet impressive meal. UPFTPC | 2 Chops | Min. 500g | £13.95
French Trimmed Rack of Pork UNCOOKED
Serve a showstopping Sunday roast with our French-trimmed rack of British outdoor-bred pork. Expertly hand-prepared for elegant presentation and exceptional flavour. UPFTR | Serves 4 | Min. 1.2kg | £22.50
Boneless Rolled Pork Loin Joint UNCOOKED
Expertly prepared from British outdoor-bred pork, this boneless rolled loin joint offers an easy-to-carve cut with the perfect balance of lean meat and fat. Rich in flavour with crisp, golden crackling. UPRPLL | Serves 6+ | Min. 2kg | £31.50 UPRPL | Serves 4 | Min. 1kg | £17.50 Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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High Welfare British Lamb Lamb Fillets UNCOOKED
The most prized cut of lamb, these meltingly tender fillets can be grilled, pan-fried whole, or cut into medallions. Best served medium rare so slightly pink in the centre. ULRFTS | Serves 2-3 | 2 x 350g | £28.00
Butterflied Leg of Lamb UNCOOKED Lamb Barnsley Chops UNCOOKED This boneless joint is the very best part of the lamb leg with the shank, chump and bone removed. Delicious simply roasted ‘low n slow’ or barbecued.
Produced from the finest British lamb, the Barnsley Chop is a cross-section of the whole loin. Tender, succulent and packed with exceptional flavour.
ULBFL | Serves 2-3 | Min. 600g | £29.95
ULPBC | Serves 2 | 2 x 225g | £14.95
Trimmed Rack of Lamb UNCOOKED Cut from the prime part of the loin & expertly trimmed to avoid any waste and to maximise the visual appeal. Approx. 8 ribs. ULRRL | Serves 2 | Min. 450g | £24.95
Lamb Wellington DISPATCHED FROZEN FOR FRESHNESS
Tender and succulent high welfare British lamb loin fillets wrapped in mushroom duxelles and prosciutto crudo, encased in golden puff pastry. This classic handmade Wellington is the perfect centrepiece for any special occasion. LGLWL | Serves 4 | 800g | £75.00
Wild Game Venison Wellington UNCOOKED
A luxurious twist on a British classic. Tender British venison fillet with mushroom duxelles, wrapped in golden puff pastry for a rich, elegant centrepiece. VWFT | Serves 2 | 700g
£42.50
Venison Loin Fillet UNCOOKED
Tender, lean and delicately flavoured, our British venison loin fillet is perfect for roasting or pan-frying. VLFT | Serves 2 | Min. 450g
£32.50
Venison Rolled Haunch Joint UNCOOKED
Cut from the top of the hind leg, this tender and flavoursome joint is simple to cook and easy to carve, perfect for a Sunday roast. VRHJ | Serves 2 | 500g | £15.00
Stuffed Pheasant UNCOOKED A British seasonal speciality, this delicious stuffed pheasant is lean, rich in flavour, and comes topped with delicious streaky bacon. VSPP | Serves 2 | Min. 600g | £25.00 All game may contain small fragments of shot although every effort is made to ensure that it is removed.
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Premium British Poultry Chicken Cushion UNCOOKED
Easy to carve and full of flavour, our chicken cushion is made by boning a whole chicken, stuffing it with pork & apricot stuffing, and wrapping it in our traditionally dry-cured streaky bacon. The ideal centrepiece for a refined Sunday roast ADCCS | Serves 6 | 1.4kg | £42.00
Try with Premium Poultry Gravy TFPG | Serves 4 | 500g | £7.00
Free Range Whole Chicken UNCOOKED
Turkey Paupiettes UNCOOKED
Our free-range chickens roam freely on established pastures, reared to the highest welfare standards. This is chicken as it should taste, full of flavour and supremely succulent.
Free-range turkey breast escalopes filled with pork, sage & onion stuffing, then wrapped in dry-cured bacon. Simply roast for a delicious supper for two.
PACH | Serves 4-6 | Min 2.2kg | £24.95
ADPP | Serves 2 | 2 x 230g | £15.00
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Buttermilk Chicken Kiev UNCOOKED
Chicken breast, coated in buttermilk and covered in seasoned breadcrumbs, filled with seasoned garlic butter. LGBCK | Serves 2 | 700g | £18.00
Free Range Garlic & Herb Chicken Breast Steaks UNCOOKED
Free range skinless chicken breast steaks, coated in an indulgent garlic and herb butter marinade. ADGCB | 2 x 170g | £10.95 ADGCB2 | 4 x 170g | £21.90
MADE WITH PREMIUM BRITISH POULTRY
Free Range Chicken Portions UNCOOKED - SKIN ON
Free-range, slow grown chickens reared on English pastures, packed full of flavour. Chicken breasts and thighs are offered skin on. 2 x Free Range Chicken Breast Fillets PACF | Min. 480g | Serves 2 | £13.50 4 x Free Range Chicken Thighs PACT | Min. 500g | Serves 2 | £8.50
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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DukesHill Famous Hams Midi Hams
COOKED AND READY TO EAT
Midi Boneless Wiltshire Ham WCDX | Serves 10+ | Min. 1.2kg | NOW £46.50
Midi Boneless St. George’s Ham
Midi Boneless Smoked Wiltshire Ham WSDX | Serves 10+ | Min. 1.2kg | NOW £49.00 Midi Boneless St. George’s Ham WCGDX | Serves 10+ | Min. 1.2kg | NOW £53.50 Midi Boneless York Ham YCDX | Serves 10+ | Min. 1.2kg | NOW £57.50 Midi Boneless Shropshire Black Ham SCDX | Serves 10+ | Min. 1.2kg | NOW £57.50
Midi Boneless Shropshire Black Ham
Midi Boneless Wiltshire Ham
Midi Boneless Smoked Wiltshire Ham
Midi Boneless York Ham Breadcrumbs are a serving suggestion and are not included. Your ham will arrive undressed.
Diced Wiltshire Ham COOKED AND READY TO EAT
Made with the finest British outdoor-bred pork, our traditionally cured diced Wiltshire ham is perfect for elevating your omelettes or making a delicious addition to any pasta dish. WCDH | 300g | £5.50
Wiltshire Ham Our best-selling ham with a proud history... We use the traditional Wiltshire Cure, where the hams spend almost a week submerged in our own-recipe brine, before being allowed to mature for a further week. The resulting ham has a mild flavour and a moist (but never wet!) texture.
“A DukesHill ham is a real treat!” Verified Trustpilot Review
Boneless COOKED AND READY TO EAT – UNGLAZED
Whole Boneless Wiltshire Ham WCLX | Serves 35+ | Min. 4.5kg £117.00 Half Boneless Wiltshire Ham WCHX | Serves 15+ | Min. 2kg
£73.50
Half Boneless Smoked Wiltshire Ham WSHX | Serves 15+ | Min. 2kg
£78.50
On the Bone COOKED AND READY TO EAT – UNGLAZED
Half Bone-in Wiltshire Ham WCHB | Serves 15+ | Min. 2.6kg
£68.50
Whole Bone-in Wiltshire Ham WCLB | Serves 35+ | Min. 5.7kg
£114.00
Honey & Mustard Glaze Brush over your ham and bake for 10–15 minutes for a glorious glazed result. JHCHGZ | 227g | £5.95
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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St. George's Ham A mild, sweet-cure Wiltshire ham, baked in a fragrant glaze of spiced oranges, cinnamon, mace and cloves. Moist, delicately flavoured and irresistibly moreish, it’s a true family favourite. COOKED AND READY TO EAT – GLAZED
Whole Bone-in St. George’s Ham WCGLB | Serves 35+ | Min. 5.7kg
£133.00
Whole Boneless St. George’s Ham WCGLX | Serves 35+ | Min. 4.5kg
£135.00
Half Boneless St. George’s Ham WCGHX | Serves 15+ | Min. 2.1kg
£88.50
Perfect Pairing... Pickled Shallots DHPKS | Large Jar 480g | £7.95
Honey & Mustard Glazed Hams COOKED AND READY TO EAT
Whole Boneless Honey & Mustard Glazed Wiltshire Ham WGLX | Serves 35+ | Min. 4.5kg
£135.00
Half Boneless Honey & Mustard Glazed Wiltshire Ham WGHX | Serves 15+ | Min. 2.1kg
£88.50
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
York Ham The quintessential English ham, dry cured for a saltier flavour and denser texture.
Boneless COOKED AND READY TO EAT - UNGLAZED
Whole Boneless York Ham YCLX | Serves 35+ | Min. 4.5kg
£131.00
Half Boneless York Ham YCHX | Serves 15+ | Min. 2.1kg
£84.50
On The Bone COOKED AND READY TO EAT - UNGLAZED
Whole Bone-in York Ham YCLB | Serves 35+ | Min. 5.7kg
£127.00
Half Bone-in York Ham YCHB | Serves 15+ | Min. 2.6kg
£81.50
Shropshire Black Ham Dry cured, then marinated in molasses and spices, resulting in a slightly saltier flavour with a hint of sweetness and a denser texture.
Boneless COOKED AND READY TO EAT – UNGLAZED
Whole Boneless Shropshire Black Ham SCLX | Serves 35+ | Min. 4.5kg
£131.00
Half Boneless Shropshire Black Ham SCHX | Serves 15+ | Min. 2.1kg
£84.50
On the Bone COOKED AND READY TO EAT – UNGLAZED
Whole Bone-in Shropshire Black Ham SCLB | Serves 35+ | Min. 5.7kg
£127.00
Half Bone-in Shropshire Black Ham SCHB | Serves 15+ | Min. 2.6kg
“Amazing ham, DukesHill are second to none when it comes to ham!” Verified Trustpilot Review
£81.50
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Slow Cooked Ham Hock with Muscovado Glaze COOKED AND READY TO HEAT
Tender British ham hock, slow-cooked for over 12 hours and glazed with muscovado sugar for a sticky, caramelised finish. WRHH | Serves 2 | Min. 1.1kg | £9.95
Boiled Ham Hocks COOKED AND READY TO HEAT
Lightly cured and slow-cooked for 12 hours, this outdoor-bred British pork is tender, flavourful and perfect for ham dishes, sandwiches or salads. WRHC | Serves 4-6 | 2 x 750g | £9.95
Honey Baked Baby Ham COOKED AND READY TO EAT
Prime British outdoor-bred pork, Wiltshire cured then steeped in blossom honey for 24 hours before cooking, for a naturally sweet, succulent finish. WCBX | Serves 2-4 | Min. 400g
£17.50
Oak Smoked Turkey Breast
Smoked Kassler
READY TO EAT
READY TO EAT
Finest British turkey breast, brined for two days then slowly oak-smoked for tender texture and delicate flavour.
Ready-to-eat Smoked Kassler, made at DukesHill by traditionally curing the finest pork loin for exceptional smoky flavour and tenderness. KASP | 700g | £18.00
ADST | 1kg | £32.50
DukesHill's Sliced Ham Ideal for cosy lunches, warming toasties and autumn grazing platters. COOKED AND READY TO EAT
Sliced Wiltshire Ham | WSLR | 200g Sliced Smoked Wiltshire Ham | WSSLR | 200g Sliced Wafer Thin Wiltshire Ham | WTLR | 150g Sliced York Ham | YSLR | 175g Sliced Shropshire Black Ham | SSLR | 175g Sliced Honey & Mustard Ham | WTHMD | 200g Sliced Herb Infused Ham | WTLHH | 200g £7.50 Each*
Sliced Smoked Wiltshire Ham Sliced Wiltshire Ham
MIX & MATCH
Sliced Wafer Thin Wiltshire Ham
any three packs of sliced ham ONLY
£20.00* Sliced Honey & Mustard Ham
Sliced Herb Infused Ham
Sliced York Ham
Sliced Shropshire Black Ham
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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DukesHill Selections & Deli DukesHill Favourites 6 ITEMS | THIS SELECTION COMPRISES:
Smoked Dry Cured Streaky Bacon (350g), Traditional Pork Chipolatas (400g), Sliced York Ham (175g), Sliced Wiltshire Ham (200g), Luxury Chocolate Brownie (195g), Handmade Scottish Shortbread (300g) SELXDF1 WAS £46.20 NOW £41.50 Requires refrigeration
Artisan Taster Selection 8 ITEMS | THIS SELECTION COMPRISES:
Traditional Pork Chipolatas (400g), Unsmoked Dry Cured Back Bacon (300g), Family Pork Pie (440g), Pork Belly Confit (500g), Wafer Thin Wiltshire Ham (150g), Sliced Oak Smoked Salmon (100g), Handmade Scottish Shortbread (100g), Organic White Wild Sourdough (800g) SELATS | WAS £73.05 NOW £65.00 Requires refrigeration
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
All available to buy individually Pastrami
Bresaola
Charcuterie Selection 4 ITEMS | THIS SELECTION COMPRISES:
Sliced Pastrami (175g), Sliced Porchetta (175g), Sliced Bresaola (80g), Sliced Lomo (80g)
Porchetta
Lomo
SELCHC | Serves 10-12 | 510g WAS £30.45 NOW £27.00
Charcuterie & Cheese Board Selection 8 ITEMS | THIS SELECTION COMPRISES:
Wafer Thin Wiltshire Ham (150g), Sliced Bresaola (80g), Sliced Lomo (80g), Pavé Cobble Ewe Cheese (200g), Comté “Flore du Jura” (200g), Isle of Mull Cheddar (200g), Proper Piccalilli (198g), Sliced Porchetta (175g) SELCCB | WAS £66.45 NOW £59.80
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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A true British classic, our Melton Mowbray pork pies are filled with seasoned British pork and savoury jelly in a crisp, golden crust. Baked without hoops for the traditional bellied shape, perfect for sharing.
Family Pork Pie
DMP1 | Serves 4 | 440g | £12.50
Extra Large Pork Pie
DMP2 | Serves 6-8 | 790g | £19.95
2 Packs of Scotch Eggs £16.00*
Cumberland Scotch Eggs
Mini Stilton Topped Pork Pies
Proper handmade Cumberland Scotch Eggs with soft-boiled centres, wrapped in seasoned sausage meat and crisp golden breadcrumbs.
Mini pork pies topped with creamy blue Stilton - a rich, savoury twist on the classic British favourite.
HBCSE2 | 2 Eggs | £9.95*
TPSPP | 4 x 120g | £13.95
*Pork Pies and Scotch Eggs delivery available Wednesday to Saturday only
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
COOKED & READY TO EAT
Mature Cheddar & Onion Quiche V TPCOQ3 | 3 x 190g
Oak Smoked Salmon & Dill Quiche TPSDQ3 | 3 x 190g
Handcrafted Quiche Lorraine TPQL3 | 3 x 190g
£13.50 Each
Handcrafted Quiche Selection THIS SELECTION COMPRISES:
1 x Handcrafted Quiche Lorraine 1 x Mature Cheddar & Onion Quiche V 1 x Oak Smoked Salmon & Dill Quiche TPQCMX | 3 x 190g | £13.50 COOKED & READY TO EAT
Gourmet Cumberland Sausage Roll | TPCSR3 | 3 x 180g Pork & Caramelised Red Onion Sausage Roll | TPPOSR3 | 3 x 180g Pork & Chorizo Sausage Roll | TPPCS3 | 3 x 180g
£12.95 Each
Gourmet Sausage Roll Selection COOKED AND READY TO EAT THIS SELECTION COMPRISES:
1 x Gourmet Cumberland Sausage Roll 1 x Pork & Caramelised Red Onion Sausage Roll 1 x Pork & Chorizo Sausage Roll TPSRMX | 3 x 180g | £12.95 Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Chicken Liver Pâté with Port
Duck Liver Pâté with Cointreau
Rich, smooth chicken liver pâté, seasoned with Luxuriously smooth pâté made from thyme, garlic and a generous splash of port. free-range duck livers and a splash of Serves six as a starter. Cointreau. A decadent choice for effortless entertaining. Serves six as a starter. CCCLP | Serves 6 | 430g | £14.50 CCDP | Serves 6 | 430g | £14.50
Venison Rillette
Potted Pork Terrine
Tender slow-cooked venison, enriched with a dash of sweet vermouth. Delicious spread on crusty bread and paired with a robust red wine.
Wiltshire cured ham hock and pork collar, slow-cooked for over 12 hours with aromatic vegetables, pepper and a dash of brandy, hand-potted in rich jelly. Succulent and traditional, perfect with bread or pickles.
CCVR | 125g | £8.95
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DHPPT | Serves 8-10 | 1kg | £16.50 Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Artisan Baked Bread Sherston White Sourdough Loaf Crafted from premium ingredients, this soft, fluffy loaf is perfect for hearty sandwiches or toasted to golden perfection.
Organic Wild White Sourdough Loaf
HHSS | 800g | £5.15
Award-winning, 14-hour slow-fermented organic loaf with a golden crust, chewy crumb, and tangy depth. Perfect with cheese or butter. HHSD | 800g | £5.35
Organic Light Rye Sourdough Loaf This bread combines the mild, nutty flavour of rye with the tangy depth of sourdough for a perfectly balanced taste and texture. HHOR | 800g | £4.90
Bungay Cultured Raw Butter Crafted by hand at Fen Farm Dairy, this raw cultured butter is made with milk from grass-fed Montbéliarde and Friesian cows. DHBUT | 1 x 200g | £8.50*
MIX & MATCH
any two butters ONLY
£15.00*
Ampersand Cultured Raw Butter A cultured butter made from Jersey cow’s milk, with a rich, creamy flavour and a gentle acidic buttery note. CHDAMB | 1 x 210g | £8.50*
Cultured Butter Taster Pair
BUT2 | 1 x 200g, 1 x 210g | WAS £17.00 NOW £15.00
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Sliced Oak Smoked Salmon
Fish Counter
MIX & MATCH
any three packs of 200g Smoked Salmon ONLY
Hot Smoked Salmon MKHSP | 200g | £13.95* £36.00* Sliced Oak Smoked Salmon MKSP | 200g | £13.50* Hot Smoked Salmon Sliced Gravadlax MKGP | 200g | £13.95* Manuka Honey Sliced Smoked Salmon MKMSS | 200g | £13.50*
Sliced Gravadlax Manuka Honey Sliced Smoked Salmon
Yakitori Smoked Salmon Thickly sliced fresh salmon is marinated in a mixture of soy sauce, miso paste, lime and treacle to create this exquisite, delicately flavoured smoked delicacy. Yakitori Smoked Salmon MKSYS | 160g | £13.50
Royal Fillet of Smoked Salmon Finest centre-cut salmon, lightly smoked for a buttery texture and delicate flavour. Delicious served cold or gently seared. MRKFTS | 200g | £18.00
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Craster Kipper Fillets UNCOOKED - READY TO COOK
Fresh North Sea herrings, filleted and brined before being oak-smoked for 16 hours in the historic village of Craster, Northumberland. KIPF | Pair | 250g | £7.50
Craster Kippers
Kiln-Smoked Trout Fillet
UNCOOKED - READY TO COOK
READY TO EAT
A pair of whole Craster Kippers, split and Hand-filleted trout, dry-cured with salt and brined and gently oak-smoked for 16 hours for demerara sugar, then gently kiln smoked for 8–10 a rich flavour. hours for exceptional texture and delicate flavour. KIPP | Pair | 500g | £8.95
CSSMT | 200g | £15.50
Smoked Eel Fillet
Oak Smoked Mackerel Fillets
READY TO EAT
READY TO EAT
Sustainably sourced from the UK’s only eel merchant, these fat, firm and succulent eels are perfect in salads or as part of a seafood platter.
Traditionally oak-smoked and hand-filleted for succulent, tender flesh with a delicate smoky flavour.
DESE | 100g | £10.95
MKMF | 2 x Fillets | 180g | £8.50
Morecambe Bay Potted Shrimps A Morecambe Bay delicacy of brown shrimps gently cooked in spiced butter for a rich, tender flavour. Serve warm with hot toast or crusty bread. MPOTS | 6 x 50g | Serves 6 | £33.50
Potted Trout
Mackerel Pâté
Hot smoked English trout from the Test and Itchen Rivers, blended with herbs and spices and sealed with clarified butter. Ready to serve with toast or crusty bread.
Handmade with oak-smoked mackerel and cream cheese, this creamy pâté has a fresh, delicate flavour. Perfect for snacks, canapés or baked potatoes.
CSPT | 150g | £8.95
MKMP | 200g | Serves 4 | £8.25
Smoked Trout Pâté
Luxury Smoked Salmon Pâté
Smooth, creamy pâté made from cold smoked trout fillets, slow grown in Hampshire’s famed Test and Itchen Rivers. Lightly smoky and refined.
Smooth pâté of oak-smoked salmon with lemon, herbs and orange zest for a bright, delicate flavour. Perfect for canapés or starters.
CSSTP | 150g | £8.25
MKLSP | 200g | £8.25
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Artisan Cheese
NEW
Cornish Triple Cream Brie V A rich and indulgent Triple Cream Brie, made with pasteurised cow’s milk for a beautifully soft, silky texture and irresistibly creamy centre. Delicate buttery flavours and a soft white rind create a smooth, luxurious finish. Best served at room temperature to fully appreciate its rich, decadent character. CCTCB | 200g | £10.00 Cornish Triple Cream Brie
Dozmary Cornish Camembert An award-winning soft cheese inspired by the legend of Bodmin Moor. Rich, oozy, and irresistibly buttery, this handcrafted cheese delivers exceptional flavour and depth, perfect for indulgent gatherings or the ultimate cheeseboard centrepiece.
Dozmary Cornish Camembert
CHCCD | 250g | £11.00
Crackers & Sablés
MIX & MATCH
1. Scottish Oatcakes
any three packs of savoury biscuits
£10.50*
1.
SAVOTC | 200g
2.
3.
4.
2. Cracked Black Pepper Crackers SAVCBP | 100g
3. Multi Seed Crackers SAVMSC | 100g
4. Sea Salt Thins
SAVSST | 120g
£3.95 Each* 5. Stilton & Almond Sablés SAVSAS | 120g
6. Gran Moravia Cheese & Chilli Sablés MIX & MATCH any three packs of sablés
£14.00*
SAVPCS | 120g
7. Gran Moravia Cheese & Pistachio Sablés SAVPPS | 120g
£5.50 Each*
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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British Artisan Cheese Board Selection 4 ITEMS | THIS SELECTION COMPRISES:
Ragstone
Isle of Mull Cheddar
Baron Bigod (250g), Ragstone (200g), Isle of Mull Cheddar (200g), Cote Hill Blue (170g) SELCH6 | 820g WAS £35.40 NOW £31.75
Baron Bigod
SAVE OVER
10%
Cote Hill Blue
All available to buy individually
Lord London Cheesemakers Special
Alsop & Walker Cheese Board Selection 4 ITEMS | THIS SELECTION COMPRISES:
Lord London (Min 500g), Cheesemakers Special (200g), Mayfield (200g), Idle Hour (200g) ALSOP | 1.1kg WAS £62.50 NOW £56.00
Mayfield
SAVE OVER
10%
Idle Hour
All available to buy individually
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Sparkenhoe Red Leicester A stunning handmade Leicestershire cheese made from unpasteurised milk. Nutty, sweet with a citrus finish, clothbound and matured for 6 months on beech shelves. CHSL | 300g | £12.00
Ragstone Goat's Cheese A beautiful white goats’ cheese with a lemony tang, made at Neal’s Yard Creamery in the Wye Valley using pasteurised milk.
Isle of Mull Cheddar A rich, full-flavoured cheddar from the Isle of Mull, made with raw cow’s milk and using animal rennet. Clothbound and matured for 10-16 months. Full-bodied, with subtle seasonal character. CHIML | 400g | £12.95 CHIM | 200g | £6.95
Comté “Flore du Jura” Cheese Moreish rich, nutty flavour and firm texture. Intensive, aromatic and fruity. Made from unpasteurised milk.
CHRG | 200g | £11.50
CHMTS | 200g | £10.50
Pavé Cobble Ewe's Cheese V
Baron Bigod
An unpasteurised ewe’s milk cheese from White Lake, Somerset, with a faint coating of ash and a melt-in-the-mouth, mousselike texture with a sweet, lactic flavour.
The only traditional Brie-de-Meaux style cheese produced in the UK with a smooth, delicate and silky texture. CHBGS | 250g | £10.00
CHPC | 200g | £13.75
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Cote Hill Blue A soft blue cheese made in Lincolnshire from pasteurised cow’s milk. A stunning flavour with a robust blue punch and a wonderfully creamy consistency. CHCTS | 170g | £6.95 CHCTM | 330g | £12.50
Colston Bassett Stilton V For over 100 years Colston Bassett has been making the finest quality Blue Stilton using the same time-honoured recipe and methods used by generations to make this unique, award winning cheese. Quarter Baby Stilton CHSTQ | 475g | £18.25 Whole Baby Stilton CHST | Min. 2.2kg | £50.50
Montagnolo Affiné V A buttery, rich and luxurious triple-crème soft cheese with a natural crust and marbling of blue veins. Produced with pasteurised cow’s milk. CHMOS | 225g | £8.00 CHMO | 450g | £16.50
Colston Bassett Shropshire Blue V
Beauvale Blue Cheese
Made from pasteurised cow’s milk, this soft textured, mellow blue cheese has a wonderful orange curd and delicate blue veins. It is slightly sharper than Stilton and generally creamier.
A creamy, mild, soft blue cheese, reminiscent of a Gorgonzola. Made from pasteurised full fat cows milk using traditional rennet, the cheese is matured for seven weeks.
CHSB | 480g | £17.00
CHBVS | 300g | £14.25
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Chutneys, Sauces & Condiments Proper Piccalilli
Pickled Oranges
JHCPIK Kilner Jar 480g | £13.95
JHCPOK Kilner Jar
JHCPIS Standard Jar 198g | £5.25*
MIX & MATCH 3 STANDARD JARS FOR
545g | £13.95 JHCPOS Standard Jar 227g | £5.25*
£14.00*
Onion Marmalade
Cumberland Sauce with Port Pickled Shallots
JHCOM Standard Jar | 227g | £5.25*
JHCCB Standard Jar | 227g | £5.25*
DHPKS Standard Jar | 480g | £7.95
Fig Chutney
Dill & Mustard Sauce
Honey & Mustard Glaze
JHCFC Standard Jar | 198g | £5.25*
DHDMS Standard Jar | 170g | £5.25*
JHCHGZ Standard Jar | 227g | £5.95
Bacon Jam
Apple & Sultana Chutney
Chilli Jelly
DHBCJ | 200g | £7.95
JHCLCS Standard Jar | 198g | £5.25*
JHCSJS | 227g | £5.25*
Artisan Bakery & Sweet Treats
Afternoon Tea Patisserie Selection Luxurious handmade cakes from Royal Warrant Holder Montmartre Patisserie. Perfect for an elegant afternoon tea or gourmet gift. CONTAINS:
Strawberry & Raspberry Cheesecake Slice (2 x 50g) Chocolate Truffle Ganache Slice (2 x 35g) Carrot Cake Slice (2 x 35g) SELPAT2 | £19.95
Luxury Fudge Collection
Chocolate Coated Orange Slices
Our creamy, handcrafted fudge is made in small batches with the finest ingredients and presented in a beautiful gift box, featuring nine irresistible flavours.
Sweet orange slices enrobed in single-origin dark chocolate. A timeless classic indulgence. CNFCOS | 140g | £17.92
DHFK | 9 pieces | 195g | £8.75
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Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Perfect Traditional Sponge Puddings Made by hand in small batches using the finest ingredients, our delicious puddings are light and fluffy,each generously coated with a delectable sauce.
MIX & MATCH
any two traditional puddings ONLY
£15.00*
Rich Chocolate Sponge Pudding PUDCH | Serves 4 | 380g Golden Syrup Sponge Pudding PUDGS | Serves 4 | 360g Sticky Lemon Sponge Pudding PUDLM | Serves 4 | 360g Sticky Ginger Sponge Pudding PUDGN | Serves 4 | 370g Sticky Toffee Pudding PUDST | Serves 4 | 380g £8.50 Each*
English Apple & Cinnamon Pies
Bakewell Tarts
Handmade by fellow Royal Warrant Holder, Montmartre Patisserie, these delicious traditional Apple pies are topped with a sweet pastry case and filled with stewed English apples & cinnamon. Best served warm with ice cream or fresh cream.
Produced by Royal Warrant holder, Montmartre Patisserie, this delicious tart originates in the town of Bakewell, Derbyshire. Almond frangipane and raspberry jam is baked in a sweet pastry case and topped with flaked almonds.
MMAP | Serves 2 | 2 x 160g | £9.50
MMBT | Serves 2 | 2 x 125g | £9.50
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Handmade Scottish Shortbread
Luxury Chocolate Brownie GF
Handmade for us in Loch Lomond, Scotland, Rich, indulgent brownies made with 70% dark our all butter shortbread is delicately crumbly chocolate. Perfectly gooey at the centre with and moreish, the best traditional Scottish a delicately crisp top. shortbread by a country mile. SDBR | 550g | £17.95 CSSBL | 725g Tin | £22.50 SDBRS | 195g | £8.95 CSSBS | 475g Tin | £14.95 CSSBB | 300g Box | £9.50
Grandad’s Light Fruit Loaf Baked with eggs, butter, almonds, cherries, vine fruits and warming spices, this rich, moist cake is the perfect teatime indulgence. SDLFL | 500g | £11.95
Handmade Golden Syrup Flapjack Deliciously rich and sticky. Handmade with oodles of Golden Syrup, treacle and butter. CARFJ | 350g | £7.00
Chocolate Tiffin
Lemon Drizzle Cake
Made by hand using top quality Belgian chocolate, British butter, golden syrup and raisins covered with a thick layer of yet more Belgian chocolate.
Handcrafted with lemon zest, fresh lemon juice, eggs and creamy butter, this zesty teatime cake is irresistibly moist and moreish.
CAMCT | 400g | £12.50
MINIMUM 4 DAYS SHELF LIFE
50
HHLD | 530g | £14.45
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
Luxury Gifting for Any Occasion
Savoury Delights Hamper 7 ITEMS 14” WICKER BASKET WITH LEATHER STRAPS
Wine and Cheese Hamper 5 ITEMS 14” WICKER BASKET WITH LEATHER STRAPS
Honey-Baked Baby Ham (400g), Isle of Mull Cheddar (200g), Smoked Mackerel (180g), Proper Piccalilli (198g), Apple & Sultana Chutney (198g), Venison Rillette (125g), Gran Moravia & Pistachio Sablés (120g)
Isle of Mull Cheddar (200g), Cote Hill Blue Cheese (170g), Multi Seed Crackers (100g), Apple & Sultana Chutney (198g), Corney & Barrow Company Reserve Claret (75cl ABV 14.5%)
XHWSVH | £85.00 | Requires refrigeration
XHWWC | £70.00 | Requires refrigeration
Ham & Cheese Hamper 6 ITEMS
Meat Lovers' Hamper 8 ITEMS
14” WICKER BASKET WITH LEATHER STRAPS
18” WICKER BASKET WITH LEATHER STRAPS
Honey Baked Baby Ham (400g), Cote Hill Blue Cheese (330g), Isle of Mull Cheddar (200g), Proper Piccalilli (198g), Apple & Sultana Chutney (198g), Scottish Oatcakes (200g)
Boneless Wiltshire Ham (1.2kg), Porchetta Roasting Joint (1.2kg), Traditional Pork Sausages (400g), Confit Duck Legs (2 legs), Family Pork Pie (440g), Old-Fashioned Middle Cut Bacon (300g), Venison Rillette (125g), Chorizo Jam (198g)
XHWHCH | £75.00 | Requires refrigeration
XHWML | £150.00 | Requires refrigeration Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
51
The Artisan Cheese Hamper 9 ITEMS The Thank You Hamper 9 ITEMS 14” WICKER BASKET WITH LEATHER STRAPS
18” WICKER BASKET WITH LEATHER STRAPS
Isle of Mull Cheddar (200g), Baron Bigod (250g), Ragstone Goats Cheese (200g), Cote Hill Blue (330g), Damson Fruit Cheese (113g), Apple & Sultana Chutney (198g), Cornish Sea Salt Thins (120g), Cracked Black Pepper Crackers (100g), Gran Moravia Cheese & Pistachio Sablés (120g)
Corney & Barrow Company Reserve Claret (75cl ABV 14.5%), Sliced Porchetta (175g), Sliced Lomo (80g), Sliced Bresaola (80g), Sliced Pastrami (175g), Isle of Mull Cheddar Cheese (200g), Cracked Black Pepper Crackers (100g), Fig Chutney (198g), Green and Black Pitted Olives (150g drained)
XHWCHL | £95.00 | Requires refrigeration
The Afternoon Tea Hamper 6 ITEMS 14” WICKER BASKET WITH LEATHER STRAPS
Chocolate Tiffin (500g), 2nd Flush Darjeeling Tea Pyramid Bags (x15 bags), Grandad's Light Fruit Loaf Cake (500g), Flapjack (350g), Handmade Scottish Shortbread (300g), Milk Chocolate, Crunchy Biscuit & Caramelised Pecan Mendiants (150g) XHWAT | £85.00
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XHTH | £110.00 | Requires refrigeration
Fish Lover's Hamper
8 ITEMS 18” WICKER BASKET WITH LEATHER STRAPS
Hot Smoked Salmon (200g), Gravadlax (200g), Smoked Eel (100g), Smoked Mackerel (180g), Luxury Smoked Salmon Pate (200g), Craster Kipper Fillets (pair), Dill & Mustard Sauce (170g), Proper Piccalilli (198g) XHWFLH | £95.00 | Requires refrigeration
Online: dukeshill.co.uk | Orderline & Customer Service: 0345 370 0129
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Orderline: 0345 370 0129 Online: dukeshill.co.uk
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Return Address DukesHill Ham Company Ltd. Lodge Park Hortonwood 30 Telford TF1 7ET
Enjoy FREE bottle of Corney & Barrow Claret Maison Sichel With orders over £100*
How to Order: 0345 370 0129 dukeshill.co.uk FREEPOST DUKESHILL help@dukeshillham.co.uk
Images by Laurence Hudghton Photography
*Free gift automatically added to orders of £100 or more. Min spend £40 for free UK mainland delivery. Prices and offers valid until 29th Sept 2026. DukesHill reserves the right to amend or withdraw this promotion at any time. USE CODE: AU26 Terms & Conditions Apply. See website for details.