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Mondo-Le Voyage_Jan-Mar 2026

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LE VOYAGE Afternoon Tea

into “Le Voyage”. This edition takes you from France to the Mediterranean. Beginning in France with Macarons—an icon of French pastry artistry—alongside Croque-Madame, Gâteau St-Honoré, Mille-Feuille, and the seasonal Tarte au Fraise. The voyage continues along the Mediterranean coast with Pain Bagnat from southern France and Smoked Salmon Crêpe, before returning to French elegance with Mont Blanc and concluding with a touch of the Middle East through Ispahan Together, these creations transform Afternoon Tea into a sensory journey across cultures, stories, and tastes beyond borders.

THB 1,400++ for 2 persons THB 850++ per person

Classic English Scone

for 2 persons

Plain Scone & Raisin Scone (D / E / V)

Tart Macaron (D / E / N / V)

SAVORIES & SANDWICHES

Croque-Madame

Smoked Ham, Mornay Sauce, Quail Egg, Truffle Sauce (D / E)

White Bread, Cucumber, Cream Cheese, Dill, Lime Zest (D / E / V)

Pain Bagnat

French Rustic Bread, Tuna, Quail Egg, Black Olive, Bell Pepper, Tomato, Spring Onion, Cos Lettuce, Cucumber, Dijon Mustard (D / E / SF)

Smoked Salmon Crêpe

Cream cheese, Dill, Pickled Shallot, Tobiko (D / E / S / SF)

Macaron
Lemon
Cucumber Roll
Mont Blanc
Vermicelli Chestnut Pop Stick (D / E  / N / V)
Mille-Feuille
Almond & Cherry Chocolate (D / E / N / V)
Gateau St-Honoré
Vanilla & Caramel Choux Cream (D / E / V)
Ispahan
Lychee Raspberry Rose (D / E / N / V)
Tarte Au Fraise Strawberry Tartlet (D / E / V)

THB850++

per person

Classic English Scone

Plain Scone (D / E / V) Macaron

Lemon Tart Macaron (D / E / N / V)

SAVORIES & SANDWICHES

Pain Bagnat

French Rustic Bread, Tuna, Quail Egg, Black Olive, Bell Pepper, Tomato, Spring Onion, Cos Lettuce, Cucumber, Dijon Mustard (D / E / SF)

Cucumber Roll

White Bread, Cucumber, Cream Cheese, Dill, Lime Zest (D / E / V)

DESSERT

Gateau St-Honoré

Vanilla & Caramel Choux Cream (D / E / V)

Mont Blanc

Vermicelli Chestnut Pop Stick (D / E  / N / V)

Ispahan

Lychee Raspberry Rose (D / E / N / V)

Tarte Au Fraise

Strawberry Tartlet (D / E / V)

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Mondo-Le Voyage_Jan-Mar 2026 by Hilton Sukhumvit Bangkok - Issuu