Restaurant Private Salons Fine Arts
Tasting Menu
GĂŠraldine Rumeau, our head chef, suggests you to discover the ever classic recipes of the 1728 among the following dishes. You are invited to choose two starters and two courses, then the Philippe AllĂŠosse cheese selection or a dessert. This tasting menu is offered at 110 euros per person, net price, exclusive of beverages. It requires your time and is limited to 10 guests max.