SALADS CAESAR SALAD - Crispy romaine lettuce topped with herb croutons, fresh parmesan and homemade Caesar dressing CAPRESSE SALAD - Juicy beefsteak tomatoes with fresh buffalo mozzarella, crispy arugula basil pesto balsamic glaze and fresh parmesan CALAMARI SALAD – Tossed with mesclun, arugula, cherry tomatoes, bell pepper, and citrus vinagrette SHRIMP SALAD – Served with classic remoulade and charcoal black bread LOBSTER & TOMATO SALAD - Tossed with romaine, cucumber, peppers, apple, croutons & dijonaise yuzu dressing
DESSERTS TIRAMISU – Amaretto and Kahlúa mascarpone mousse layered with coffee-soaked ladyfingers and coffee sponge cake, topped with coffee glaze CRÊPE SUZETTE À LA MODE – Served with orange glaze and vanilla ice cream HAWAIIAN BLACK CHOCOLATE ICE CREAM Served with strawberry coulis HAZELNUT OR CHOCOLATE COCONUT POPSICLE Served with red fruit coulis, chocolate mousse and fresh fruit CHOCOLATE MOUSSE CAKE - Layers of rich chocolate cake and heavenly chocolate icing
SUNDAY BRUNCH JOIN US FOR DINNER TUES - THUR & SAT: 6PM - 10PM &
LATE-NIGHT BRUNCH FRIDAYS: 6PM - 10PM
PROFITEROLES - Stuffed with pastry whip cream and topped with chocolate sauce CHOCOLATE TRUFFLES BROWNIE A LA MODE - Homemade Chocolate Brownie served with Coconut or Vanilla Ice Cream and Walnut Crumble
BOTTOMLESS BITES, MIMOSAS, AND CHAMPAGNE!
GELATO & SORBET - Served in a tuille basket with fresh fruit and strawberry coulis. Ask the waiter for the flavors of the day *Price is $69 for adults, $35 for kids 12-17 and $25 for kids under 12. Sunday Brunch served from 10:30 a.m. - 2 p.m. + Supplement $35 Per Person for All-Inclusive guests staying staying at Village Golf & Dutch Village ONLY. Prices are in US dollars and exclude local tax. A 15% service charge will be added to parties of 8 or larger. Prices are subject to change during holidays and events. Consuming raw or undercooked meats, poultry, eggs and seafood may increase your risk of foodborne illnesses. Please let us know if you have any allergies, dietary restrictions, or special considerations. While we will do our best to accommodate requests, please note that food is prepared in shared facilities, and we cannot guarantee a completely allergenfree environment. We recommend that those with extreme allergies exercise caution.
Reservations Required: Book with Open Table 297-523-5017 www.windowsonaruba.com