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Divi Little Bay pureocean Desserts Menu

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R E S T A U R A N T

DESSERTS Grand Marnier Soufflé $14 Served with vanilla cream and brandy ice cream White Chocolate Mousse $12 Served with strawberry coulis and crumbled walnuts Lava Cake $14 Topped with coconut covered vanilla ice cream Crème Brûlée $12 Topped with fresh berry compote Sorbets & Ice Cream $12 Choice of lemon, mango, raspberry, vanilla, chocolate or pistachio

Due to preparation time, we recommend ordering the Grand Marnier Soufflé with your main course.

AFTER DINNER COCKTAILS Zacapa Old Fashioned $13 Zacapa 23, cane sugar, bitters, orange peel Key Lime Martini $12 Vanilla vodka, coconut rum, pineapple juice, key lime juice, whipping cream Espresso Martini $13 Vodka, espresso, simple syrup, coffee liqueur

*Prices are in USD and include tax. A 15% service charge will be added to your final bill. Grautity is at your own discretion. Cash gratuity is preferred.


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