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Frederick Magazine - February 2026

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Revocable Trusts vs. Irrevocable Trusts

When it comes to Estate Planning, Trusts are excellent tools that you can use to protect your assets. Revocable and Irrevocable Trusts serve distinct purposes, and it is important to understand the differences between them.

Revocable Trusts can allow you to retain control over the Trust assets during your lifetime. You reserve the right to modify, amend, or even revoke the Trust entirely if you wish to do so. This flexibility makes Revocable Trusts an attractive option for many individuals.

Irrevocable Trusts cannot be modified or revoked by the Grantor once they are established, except under specific circumstances. Once assets are transferred to an Irrevocable Trust, they are no longer considered your property.

Pros of Revocable Trusts:

•Control. During your lifetime, you can make changes to the Revocable Trust’s terms you want such as: adding or removing assets, changing beneficiaries, or appointing new Trustees. This adaptability allows you to adjust your planning based on circumstances.

•Probate Avoidance. Upon your passing, the assets held in a Revocable Trust can be distributed to beneficiaries without the need for probate, ensuring privacy and saving time and expenses.

•Incapacity. Revocable Trusts give your loved ones the opportunity to manage your assets in the event you lose mental capacity. If you become unable to handle your affairs, the successor Trustee can step in and manage assets on your behalf.

•Privacy. Unlike Wills, which become public record during probate proceedings, Revocable Trusts maintain privacy.

Pros of Irrevocable Trusts:

•Medicaid Planning. For those concerned about long-term care costs, Irrevocable Trusts can be utilized for Medicaid planning. By transferring assets to an Irrevocable Trust well in advance, you may be able to qualify for Medicaid benefits while preserving your assets for your loved ones.

•Asset Protection. By removing assets from your estate, you can better protect them from creditors, legal judgments, or other potential threats. Because you no longer own the assets, they may be shielded from personal liability.

•Estate Tax Planning. Irrevocable Trusts can be effective tools for estate tax planning. Although the Estate Tax floor currently does not apply to most families, we expect this to be a much more relevant concern in the coming years.

It is important to note that establishing an Irrevocable Trust requires careful consideration and professional guidance due to the loss of control and the irrevocability of the arrangement.

If you need help protecting your money and loved ones, call us at 301-414-8782, or self-schedule your consultation at www. lenaclarklegal.com.

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PUBLISHERS

Shawn Dewees

Joseph Silovich

Editor-in-Chief

Guy Fletcher

Assistant Editor

Nancy Luse

Graphic Designers

Alexandra Barr

Ian Sager

Contributing Writers

Contributing Photographers

Michael DeMattia

Mark Youngblood

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Events Calendar and Proofreader

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Find It Inside

From its cradle in central Asia, Afghan food is fusion cuisine by nature, with flavors and ingredients informed by Turkish, Indian and Persian influences. Mazako Afghan Eatery on East Street is serving up this unique blend with its creative, flavorsome dishes.

BEST OF FREDERICK

What is the best overall restaurant in Frederick? Where is the best place to get your car repaired? Who is the best personal trainer? The answers to these and many more questions are revealed in our 34th annual “Best of Frederick” results. Find out who the winners and runners-up are this year.

AFRICAN AMERICANS OF EXCELLENCE

This year’s African Americans of Excellence program celebrates the accomplishments of seven people from varying backgrounds who have made diverse contributions to Frederick County, from education and public service to the arts and business.

The Best of Frederick

On one Saturday morning last year, my wife and I took a walking history tour of Downtown Frederick led by the African American Resources Cultural and Heritage (AARCH) Society. It was eye-opening, to say the least.

If you are unaware what the AARCH Society is or the work it does in our community, please check them out. Founded in 2009, AARCH seeks to illuminate the rich contributions and history of African Americans in Frederick County. In addition to its tours and other informational programs, it is building a heritage center/museum— the first of its kind in the community— at the corner of East All Saints and South Carroll streets.

As someone who loves history, I thought I knew most of the stories

about the people and events that shaped the city, but the AARCH tour revealed accounts of struggle and triumph I had never heard before. If you are someone who enjoys learning about our past, I encourage you to take one of the AARCH tours available from spring through fall. More information can be found at www. aarchsociety.org/walking-tours.

Frederick Magazine has been pleased to partner with AARCH in many of its efforts, from sharing our photo library and other archival materials to promoting programs and projects. In

this issue, we are pleased to showcase the annual African Americans of Excellence, a collaboration involving artist Yemi Fagbohun, AARCH and other community contributors.

I met Yemi not long after becoming editor of the magazine in 2008. Since then, we have worked together on many projects, including promoting his continuing effort to create the Frederick Sports Mural, which will honor more than 250 athletes and coaches at Nymeo Field at Harry Grove Stadium.

African Americans of Excellence might be a bit smaller in size than the sports mural, but nonetheless important, especially in its mission of shining a light on people who might otherwise not receive recognition.

I assigned writer Kate Poindexter the task of reaching out to all the honorees for interviews and she did a great job with the story, which begins on page 50. Also, many thanks to the numerous photographers and artists, also a part of the African Americans of Excellence program, who contributed their images for this story.

It’s entirely appropriate that we celebrate these honorees during Black History Month. Coincidentally, February is also our annual “Best of Frederick” issue, now in its 34th year, when we reveal the results of our annual readers’ poll of all the restaurants, services and many other things we love about Frederick County. You can read the results starting on page 28.

The African Americans of Excellence honorees represent some of the best of Frederick. Congratulations to them and to all the businesses, people and places celebrated in “Best of Frederick.”

Have a safe and healthy February. FM

“Two quick questions.  What do the analysts believe will happen to the stock market in 2026?  And what do the analysts think will happen to interest rates in 2026?”

What are Wall Street’s best and brightest looking for in 2026? If you toss out the highest and lowest, you can see that the other forecasts settle into a pretty tight range for the year. What the table doesn’t show is that there will be highs and lows during the year. There will be times when stock prices look invincible. And there will be times when you wonder why you invest in stocks at all.

Speculators anticipate the Fed will lower short-term rates three times in the next 12 months from the current range of between 3.75 percent and 4 percent. But Fed Chair Powell, after the October Fed meeting, said not so fast. “A further reduction in the policy rate at the December meeting is not a foregone conclusion,” he said. (Note: The Federal Reserve did cut rates by ¼ of a percent or 25 basis points in December 2025.)

Henry’s Threads

From the 16th to the early-20th century, it was the custom for infants and young children to go “unbreeched,” meaning without trousers, and to wear gowns or dresses, whether they were boys or girls. “Breeching,” the time when a young boy would go from gowns to wearing his first pair of short trousers, typically occurred between the ages of 2 and 8 years old and was a childhood milestone anticipated with excitement. Decked out in his first short pants, the new big boy of the household would show off his attire to family, friends and neighbors with pride. A recent donation to the collection of Heritage Frederick commemorates this now lost rite of passage.

A note with this outfit reads, “Henry’s first pair of pants—tenderly preserved by Mama.” It was securely pinned to a small pair of brown corduroy shorts and a linen shirt/undershort combination.

This donation of Henry Reese Shoemaker’s boyhood clothing was made to Heritage Frederick by his granddaughter, Janney Shoemaker Marshall.

“Mama” was Helen Reese Shoemaker who, after having three daughters, welcomed her first son, Henry Reese Shoemaker, in 1895. These items of clothing would have been given to Henry in about 1898 at the age of 3 or 4 years old and later would have been passed down to the family’s fifth and final child, also a son. The note was written by one of the Shoemaker sisters.

Henry Shoemaker was born in Ashton, Montgomery County. After graduating from the University of Maryland in 1917, he served in the U.S. Army during World War I. In 1920, he came to Frederick County as a teacher, settling in Middletown and marrying Edna Marian Freeman. The couple raised their son in Middletown before moving to 21 E. Church St. in Frederick in the 1930s. Shoemaker served as the Frederick County Agricultural Agent from 1926 until his retirement in 1963.

A pedestrian in a red coat walks by Visitation Hotel in Downtown Frederick on a chilly winter day. FM

Changing from Change

Digging for loose change to fill Downtown’s parking meters will soon become a nostalgic memory as the City of Frederick Parking Department begins phasing out physical meters on Feb. 8.

In an effort to modernize the city’s parking system, parking payments will move to ParkMobile, a digital parking payment system accessible via mobile phone. The smartphone app allows users to pay for parking using four different electronic payment methods through their mobile device.

The removal of parking meters will begin on Downtown Frederick side streets, with Market and Patrick streets scheduled to be completed last to minimize disruption in high-traffic areas.

The city is promoting the transition to the app as providing added convenience and flexibility for residents, employees and visitors. Users are encouraged to

download the ParkMobile app now to ensure a smooth transition.

“This transition to ParkMobile marks a significant step forward in modernizing Downtown Frederick’s parking experience,” says Mayor Michael O’Connor.

“By moving to a fully digital system, we’re embracing innovation that makes parking simpler, faster and more convenient for everyone: residents, businesses and visitors alike. At the same time, we remain committed to accessibility by continuing to offer cash payment options in our garages. This is about creating a smarter, more user-friendly Downtown that reflects the needs and values of our community.”

To support the move, ParkMobile signage will be installed throughout Downtown. The signs will clearly display parking zone information and provide access to payment instructions. Additional information will be available on the City of Frederick website at www.cityoffrederickmd.gov/207/Parking.

Nonetheless, the public reaction so far— judging from social media—has been mixed. Some have expressed concern that the move will disproportionately affect the disadvantaged or elderly people who might have limited access to smartphones or familiarity with technology.

For those who prefer to pay with cash, that option will remain available through the five city-owned parking garages that will continue to accept both cash and credit card payments.

As part of the update, on-street parking enforcement hours will change to 9 a.m. to 6 p.m., extending one hour later than the current schedule. These changes will be reflected on signage.

Residents and visitors with questions or seeking additional information are encouraged to visit the City of Frederick website at www.cityoffrederickmd.gov/207/Parking or call 301-600-1429.

PICKLEBALL FOR A CAUSE

Housing Frederick, a nonprofit organization that advocates, educates and collaborates in support of affording housing, is hosting a fundraising pickleball event Feb. 21 at Dill Dinkers, 3950 Dartmouth Court. Proceeds from the event will support

Housing Frederick’s mission to promote safe, stable and attainable housing options for all residents. To register for the event, go to housingfrederick.org/pickleball-tournament.

Looking for People to Watch

Once more, we’re preparing our annual “People to Watch” list, which will be featured in the May issue of Frederick

Magazine. This is a salute of local people who are making contributions to the community. Their gifts and talents may be in the arts, business, education or helping the less fortunate—just for starters. If you have a special person in mind, we’d love to hear from you. Send nominations telling us what makes them watchable to editor@ fredmag.com.

CORRECTION

Due to an editor’s error, a photo caption in the story “Baby Love” in the January issue of Frederick Magazine incorrectly identified surrogate Ashley Greene. Frederick Magazine apologizes for the error.

CARROLL STREET FULL OF HISTORY’S TALES

In 1745, Daniel Dulany, who laid out a street grid for Fredericktown, as the city was known at the time, wrote effusive letters touting the area, mentioning an abundance of rich and fertile soil, trees for lumber and “much opportunity,” according to Jody Brumage, archivist at Heritage Frederick.

Even as his design contained orderly lots for houses, churches and businesses, including a market house where farmers sold their goods in what is now Brewer’s Alley, 124 N. Market St., Dulany also carved out irregular lots around Carroll Creek for industry, ranging from tannery operations to mills.

The streets of Frederick brim with tales of the past, says Brumage, telling several stories on a bitterly cold night when history was obviously a hot topic, judging by the overflow crowd gathered at the Delaplaine Arts Center, 40 S. Carroll St.

The building, a former mill, played a part in Brumage’s presentation, as well as other landmarks on South Carroll Street where industry ruled and “this whole part of the city evolved with Frederick itself,” he said.

During the Revolutionary War, this part of Frederick included a gunlock factory to arm the fledgling militia. Following independence from England, industry ramped up and at one point there were 110 mills operating across Frederick County, which at the time included present-day Carroll County.

The Baltimore & Ohio Railroad eventually came to Frederick, the day of its arrival celebrated by the firing of a cannon at the top of Carroll Street, a salute given whenever there was a matter of importance. To this day the area is still referred to as Cannon Hill.

During the Civil War, warehouses were built in the city’s industrial neighborhoods to accommodate goods arriving and leaving by train, some of them military supplies, Brumage told the audience.

Rolling with economic factors happening outside of Frederick, particularly the collapse of the grain market after westward expansion opened up more lands, local movers and shakers established canning factories and farmers were encouraged to grow more corn, tomatoes and other vegetables to be preserved and shipped across the country.

Over the years the area has been hit by fires and has endured floodwater, but many of the old buildings remain and are used in new ways to fit the times. Part of the Ideal

Garage building on the corner of South Carroll and East Patrick streets is an antiques mall. The former Farmer’s Exchange building is home to Sky Stage, a theater and arts venue. A defunct railroad building has been fashioned into an Airbnb.

Yet, as things change, some things come back around. Frederick’s rich history of distilleries, for instance, has returned, with McClintock Distilling settled into the old Ideal Garage property with work progressing on a food court. The distillery provided welcomed samples at Brumage’s lecture.

Also part of the presentation was Twin

Bears Bakery, owned by Andrew and Emily Roy, and located at 125 S. Carroll St. The building has a history as a bakery. “When I saw the 32-foot-tall oven I absolutely fell in love with the place,” Andrew said. “I started to nerd out on this building,” making repeated trips to the Maryland Room at C. Burr Artz Public Library to dig up its history and that of other nearby landmarks. Aware of his excitement, Andrew laughed and said he had to remind himself “not to overwhelm the nice customers.”

And the stories from Frederick’s streets just keep coming.

MLK DAY

The Trinity United Methodist Church community room was filled with neighbors from the interfaith, civic and arts communities in celebration of the birthday of Martin Luther King Jr. The annual event, held in Frederick since the 1960s, featured vocal artists and a video of King’s 1964 Nobel Peace Prize acceptance speech.

CRICKET AND INTERNSHIPS

Washington Freedom Cricket, which is exploring the establishment of a home field in Frederick County, and Infinite Computer Solutions have forged a partnership with Hood College and Frederick Community College. The agreement will provide students with internship opportunities with the cricket team and Infinite Computer Solutions, a global leader in IT services founded by Freedom owner Sanjay Govil.

pix

RED HORSE BENEFIT

The Woodsboro American Legion was packed with supporters of The Red Horse, the venerable Frederick restaurant that was heavily damaged by fire on Jan. 6. The benefit supported the employees of the restaurant, who are without income until the building is restored. The fundraiser featured donations, raffles and live music. PayPal donations can be made to Redhorserestaurant1968@gmail.com.

TWELFTH NIGHT

The Frederick Woman’s Civic Club held its annual Twelfth Night celebration, which formally announced the three kings for the upcoming Mardi Gras event. The three kings this year are: Malcolm Furgol, King Proteus; John Ashbury, Rex, King of Mardi Gras; and David Schmidt, King Comus. Mardi Gras will be held Feb. 21 at Holly Hills Country Club. For tickets, go to Eventbrite or call 301-694-0060.

then

20 WEST PATRICK STREET

Photo courtesy
InSpired: The Frederick Documentary

YOUR VOTES, YOUR RESULTS

Some of the categories in this year’s edition of “Best of Frederick” seem to have come down with a slight case of the Mandela Effect.

The Mandela Effect is a phenomenon where large groups of people share the same false memory, often related to pop culture. It’s named after the widespread and incorrect memory that Nelson Mandela died in prison in the 1980s. He actually died in 2013.

When it comes to this year’s “Best of Frederick,” the Mandela Effect is about bowling alleys.

When our readers were polled last fall about their favorite things about Frederick County, we asked them to name the things they wish Frederick had or they would like to bring back. In both cases, bowling alley was a popular response. This is probably due to their memory of the popular Terrace Lanes closing in 2022.

Here’s the thing: The county still has a bowling alley, more than one, in fact. Local fans of duckpins know about

the Walkersville Bowling Center, and if you want to roll ten-pins, check out Fourth Dimension Fun Center just south of the city.

But our readers want more bowling, we suppose, or they want bowling in the city or they just want Terrace Lanes back. Whatever their motivation, we will honor their opinion.

This year’s “Best of Frederick” includes many familiar names along with some first-time honorees. Check out the following pages and see for yourself. Do you agree with this year’s selections? Also, feel free to email us at editor@fredmag.com and let us know what categories you would like to see added or removed for the next “Best of Frederick” poll, which kicks off in September of this year.

ALPHABETICAL DIRECTORY

FOOD&DRINK

Overall Restaurant: Dutch’s Daughter

2nd Place: Gladchuk Bros. Restaurant

3rd Place: Madrones

New Restaurant: The Mint Room

2nd Place: Wye Oak Tavern

3rd Place: 7th Sister

Special Occasion/ Romantic: The Tasting Room

2nd Place: Dutch’s Daughter

3rd Place: The Wine Kitchen

Service: Red Horse Steak House

2nd Place: Dutch’s Daughter

3rd Place: Bonefish Grill

Specialty: Isabella’s Taverna & Tapas Bar

2nd Place: Padmini’s Pizza and Indian Grill

3rd Place: Sardi’s Peruvian Chicken

Steak: Red Horse Steak House

2nd Place: Dutch’s Daughter

3rd Place: Matsutake Sushi & Steak

Kid-Friendly: Mountain Gate Family Restaurant

2nd Place: Frederick Social

3rd Place: Il Forno Pizzeria

Italian: Fratelli’s Italian and Seafood

2nd Place: Manalù Italian Restaurant

3rd Place: Cucina Massi

Pizza: Il Forno Pizzeria

2nd Place: Bellisario’s Pizza

3rd Place: Pistarro’s

Asian: Modern Asia

2nd Place: China Garden

3rd Place: Lucky Corner

Sushi: Lazy Fish

2nd Place: Old Dominion Grill and Sushi

3rd Place: Matsutake Sushi & Steak

Latin American: Mariachi Restaurant

2nd Place: Café Bueno

3rd Place: Plaza Mexico

Burrito: Cafe Bueno

2nd Place: Fajita Grande

3rd Place: Plaza Mexico

Seafood: Avery’s Maryland Grille

2nd Place: Liberty Road Seafood and Steak

3rd Place: May’s Seafood Restaurant

Crab Cake: Dutch’s Daughter

2nd Place: Fratelli’s Italian and Seafood

3rd Place: Avery’s Maryland Grille

Vegetarian: The Orchard

2nd Place: Hippy Chick Hummus

3rd Place: Isabella’s Taverna & Tapas Bar

Lunch: May’s Seafood Restaurant

2nd Place: Capital Crave

3rd Place: Wag’s

Sandwich: a.k.a. Friscos

2nd Place: South Market Sandwich Company

3rd Place: 7th Street Cafe

Hamburger: Beef N Buns N Paradise

2nd Place: Maxwell’s

3rd Place: Boxcar Burgers

Hot Dog: North Market Pop Shop

2nd Place: Maxwell’s

3rd Place: Beef N Buns N Paradise

Overall Barbecue: P.I.G.S.

2nd Place: Black Hog BBQ

3rd Place: MISSION BBQ

Barbecue Ribs: Black Hog BBQ

2nd Place: Mackie’s Barbecue Co.

3rd Place: CarterCue BBQ & Grilling

Chili: Wag’s

2nd Place: Mountain View Diner

3rd Place: Il Forno Pizzeria

Deli/Carryout: Juliet’s Italian Market and Café

2nd Place: Crabapples

3rd Place: Brown’s

Chicken Wings: Anchor Bar

2nd Place: Il Forno Pizzeria

3rd Place: Black Hog BBQ

Fried Chicken: Watson’s Carry-Out

2nd Place: Giant Eagle

3rd Place: Royal Farms

Coffee Shop: Dublin Roasters

2nd Place: Gravel & Grind

3rd Place: Frederick Coffee Company & Cafe

Worth the Drive: Bavarian Inn

2nd Place: Cheesecake Factory

3rd Place: Antrim 1844

Sunday Brunch: Dutch’s Daughter

2nd Place: Madrones

3rd Place: Showroom

Breakfast: Silver Diner

2nd Place: Cracker Barrel

3rd Place: Cafe Nola

Bagel: Zi Pani

2nd Place: Beans & Bagels

3rd Place: Royalicious Bakery

Mayta’s Peruvian

2nd Place: Grilled Cheese

3rd Place: Boxcar Burgers

Dessert: Bakehouse

2nd Place: Dutch’s Daughter

3rd Place: Madrones

Bakery: Stone Hearth Bakery

2nd Place: Bakehouse

3rd Place: Bakery de France

Ice Cream/Frozen Treat: The Little Red Barn

2nd Place: Frederick Fudge & Ice Cream

3rd Place: Hoffman Brothers Ice Cream

Chocolate: The Candy Kitchen

2nd Place: The Perfect Truffle

3rd Place: Gateway Candyland

Brewery: Attaboy Beer

2nd Place: Olde Mother Brewing

3rd Place: Monocacy Brewing Company

Winery: Linganore Winecellars

2nd Place: Springfield Manor

3rd Place: Black Ankle Vineyards

Distillery: McClintock Distilling

2nd Place: Tenth Ward Distilling Company

3rd Place: Dragon Distillery

Liquor Store: Riverside Liquors

2nd Place: Ye Old Spirit Shop

3rd Place: Frederick Wine House

Overall Bar: Bushwaller’s

2nd Place: JoJo’s Restaurant & Tap House

3rd Place: Brewer’s Alley

Happy Hour: Brewer’s Alley

2nd Place: Magoo’s

3rd Place: Isabella’s Taverna & Tapas Bar

Sports Bar: Oscar’s Alehouse

2nd Place: Orioles Nest 331

3rd Place: Belles’ Sports Bar & Grill

ARTS, FUN &LEISURE

Reception Venue: Ceresville Mansion

2nd Place: Walker’s Overlook

3rd Place: Springfield Manor

Caterer: Canapés Catering

2nd Place: Renaissance Chef

3rd Place: P.I.G.S.

Charitable/Social Event: Catoctin Affair

2nd Place: Christmas Cash for Kids

3rd Place: Soles of Love

Theater Troupe/ Group: Maryland Ensemble Theatre

2nd Place: Way Off Broadway Dinner Theatre

3rd Place: Other Voices Theatre

Festival/Event: The Great Frederick Fair

2nd Place: In the Streets

3rd Place: Greek Festival

Art Gallery: The Delaplaine Arts Center

2nd Place: Griffin Art Center

3rd Place: Gallery 322

Cover Band: The Reagan Years

2nd Place: Guys in Thin Ties

3rd Place: Crash the Limo

Radio Station: 99.9 Free Country

2nd Place: Key 103

3rd Place: 106.9 The Eagle

Museum: Rosehill Manor Park & Museums

2nd Place: Monocacy National Battlefield

3rd Place: National Museum of Civil War Medicine

Entertainment Value: Warehouse Cinemas

2nd Place: Surelocked In Escape Games

3rd Place: Sky Stage

Original Music Band: Sticktime

3rd Place: Knight Brothers

Radio Personality: Tom Whalen

2nd Place: Bob Miller

3rd Place: Dina Carole

Podcast: OCB Podcast

2nd Place: Ron Ross

3rd Place: Twinspired

Blog: Visit Frederick

2nd Place: Everything Frederick

3rd Place: The Frederick Mom

High School Sports: Frederick High School

2nd Place: Oakdale High School

3rd Place: Middletown High School

Pet-Friendly Venue: Baker Park

2nd Place: My Pet Store and More

3rd Place: Steinhardt Brewing Company

Park: Baker Park

2nd Place: Utica District Park

3rd Place: Heritage Farm Park

Golf Course: Musket Ridge Golf Club

2nd Place: Clustered Spires Golf Club

3rd Place: Holly Hills Country Club

Personal Trainer: Kip Jawish

2nd Place: James Francis

3rd Place: Barbie Markey

Dance Studio: 24/7 Dance Studio

2nd Place: Dance Unlimited

3rd Place: Dee Buchanan Studio of Dance

Yoga Studio: Sol Yoga

2nd Place: Mountain Spirit Yoga

3rd Place: Yogamour Yoga & Healing Arts Center

Photographer: Engin Photography

2nd Place: Turner Photography Studio

3rd Place: 5th & Market Photography

Dispensary: Sweet Buds

2nd Place: Curaleaf

3rd Place: Green Goods

Comic Book Store: Wonder Book

2nd Place: Brainstorm Comics & Gaming

3rd Place: Beyond Comics

Frederick would

Bowling alley

2nd Place: Freeze King

3rd Place: Long John Silver’s

Fitness Center: Burn Boot Camp

2nd Place: Anytime Fitness

3rd Place: Gold’s Gym

Bookstore: Wonder Book

2nd Place: Curious Iguana

3rd Place: Barnes & Noble

Hotel: Hampton Inn & Suites

2nd Place: Holiday Inn Express

3rd Place: Visitation Hotel

Nonprofit Organization: The Frederick Center

2nd Place: Frederick Rescue Mission

3rd Place: Heartly House

Hidden Gem: Carroll Creek

2nd Place: Il Forno Pizzeria

3rd Place: Rocky Ridge Slide

Wish Frederick had: Trader Joe’s

2nd Place: Bowling alley

3rd Place: Drive-in movie theater

HOME, AUTO, YOU PROFESSIONAL SERVICES

Home Furnishings: Fitzgerald Home Furnishings

2nd Place: Dream House Furniture & Interior Design

3rd Place: Bailey’s Treasures

Antiques: Old Glory Antique Marketplace

2nd Place: Emporium Antiques

3rd Place: Great Stuff by Paul

Gift/Specialty Shop: Dancing Bears Toys and Games

2nd Place: North Market Pop Shop

3rd Place: Retro-Metro

Farmers Market: YMCA

2nd Place: Glade Link Farms

3rd Place: Thurmont Main Street

Neighborhood: Lake Linganore

2nd Place: Downtown Frederick

3rd Place: Worman’s Mill

Garden Center: The Dutch Plant Farm

2nd Place: Barrick Garden Center

3rd Place: Meadows Farms

Grocery Store: Wegmans

2nd Place: Common Market

3rd Place: H Mart

Florist: Frederick Florist

2nd Place: To the 9’s

3rd Place: Abloom

Carpentry/Home Improvement: Dorman Home Remodeling

2nd Place: Talon Construction

3rd Place: Anthony Owens

Landscaping: Clearwater Landscape & Nursery

2nd Place: Hawkins Landscaping

3rd Place: Barrick Garden Center

Pet Store: Rick’s Fish & Pet Supply

2nd Place: Central Dawgma

3rd Place: PetSmart

Heating/Air Conditioning: Mick’s Plumbing & Heating

2nd Place: N.E. “Bob” Waltz Plumbing & Heating

3rd Place: Frederick Air

Electrician: Brandenburg Electric

2nd Place: W.A. Tolbard

3rd Place: Dixie Electric

Plumber: N.E. “Bob” Waltz Plumbing & Heating

2nd Place: Charles F. Murphy

3rd Place: Mick’s Plumbing & Heating

Computer Tech/Repair: Computer Enhancement Systems

2nd Place: Clark Computer Services

3rd Place: Digital Age Solution

Auto Repair: Carriage House Automotive

2nd Place: Dynamic Automotive

3rd Place: East Side Auto Service

Car Dealer: DARCARS

2nd Place: Ourisman Honda

3rd Place: Fitzgerald Auto Mall

Car Wash: Auto Spa

2nd Place: Frederick Shell Carwash

3rd Place: Dolphin Car Wash

Jewelry: Colonial Jewelers

2nd Place: Gold Thumb Jewelry Creations

3rd Place: Olde Towne Jewelers

Hair Salon: Belleza Salon & Day Spa

2nd Place: Thomas Scott Salon and Spa

3rd Place: New York New York Hair Salon and Day Spa

Women’s Fashion: Velvet Lounge

2nd Place: Molly’s Meanderings

3rd Place: Talbots

Day Spa: City Magnolia Day Spa

2nd Place: New York New York Hair Salon and Day Spa

3rd Place: Belleza Salon & Day Spa

Tattoo Parlor:

Key City Tattoo

2nd Place: Time Bomb Tattoos

3rd Place: Born of a Legacy Tattoo

Nail Care Salon: New York New York Salon and Day Spa

2nd Place: Rose Nails Spa

3rd Place: Thomas Scott Salon and Spa

Barber: Gentlemen’s Choice

2nd Place: All About Men Barbershop

3rd Place: New York New York Salon and Day Spa

Dry Cleaner: Magic Touch Cleaners

2nd Place: J&M Cleaners

3rd Place: ZIPS

Doctor: Dr. Edward Fisher

2nd Place: Dr. Melissa Asuncion

3rd Place: Dr. Marsha Shaw

Lawyer: Arthur Crum

2nd Place: Lusk Law

3rd Place: Wampler & Souder

Dentist: PearlFection Dentistry

2nd Place: Monocacy Valley Dental

3rd Place: Gilbart Dental Care of Frederick

Specialty Medical: Central ENT Consultants

2nd Place: Evergrace Aesthetics

3rd Place: Frederick Gastroenterology Associates

Alternative Medicine: Holistic Health Associates

2nd Place: Center of the Four Winds

3rd Place: McLaughlin Family Chiropractic

Bank: Woodsboro Bank

2nd Place: PNC Bank

3rd Place: FCB Bank

Financial Planner: McCaskill Financial

2nd Place: Key Financial Group

3rd Place: Woodsboro Bank

Business Support: McCaskill Financial

2nd Place: Woodsboro Bank

3rd Place: Key Financial Group

Accountant: DeLeon & Stang

2nd Place: Almacy & Company, CPAs

3rd Place: James V. Rizzo & Company

Insurance Agent: Connie Snook

2nd Place: Connie Phillips

3rd Place: Kathy Schultze

Insurance Agency: Connie Snook State Farm

2nd Place: Erie Insurance

3rd Place: Lebherz Insurance

Real Estate Agent: Jim Bass

2nd Place: Suzanne Marsh

3rd Place: Elle Smith

Senior Living Community: Homewood at Frederick

2nd Place: Buckingham’s Choice

3rd Place: Somerford House

Senior Living Services: Oasis Senior Advisors

2nd Place: Visiting Angels

3rd Place: Homewood at Frederick

Real Estate Agency: Jim Bass Group of Real Estate Teams

2nd Place: Marsh Realty

3rd Place: Charis Realty Group

Architect: Noelker and Hull Associates

2nd Place: Bates Architects

3rd Place: Christopher Zoltan Designs

Glade Valley Ani-

2nd Place: Kingsbrook Animal

3rd Place: West Frederick Vet-

Travel Agent: Alexandra Bohn

2nd Place: Patty Scherer

3rd Place: Barb Cline

Travel Agency: Welcome Aboard Travel

2nd Place: Antietam WorldTravel Service

3rd Place: Eastern Home & Travel

Signing Off

Tom Whalen Leaves the Radio Studio with Grace and Gratitude

THURMONT—It’s a Friday morning and Tom Whalen isn’t on the radio, which is odd because for most weekday mornings during the past quarter century he has found his home in the studio, not in his actual home.

Behind the microphone at country music’s WFRE-FM (99.9), Whalen had been one of Frederick County’s most familiar voices, his syrupy smooth tones filling the morning airwaves until his retirement on the last day of 2025.

But this is his new normal, shaking off a cold and talking about what’s next.

“The love and attention I have gotten has been really humbling,” he says of the outpouring of response he has gotten from his retirement. The announcement caught most listeners by surprise, hoping it wasn’t true but nonetheless wishing him well. “I’m stunned,” he says.

A Louisville, Ky., native, Whalen’s first involvement with local radio was at WFRE’s sister station, WFMD-AM, taking the midnight-to-5 a.m. graveyard shift in 1991. After a few more moves, he was back in the studios atop Grove Hill Road in 1999, and he never looked back.

“I’ve loved every second of it,” he says.

The secret to Whalen’s success might have been his folksy cadence, his effortless warmth and humor, and his ability, and a smile you can

Before his retirement on Dec. 31, 2025, Tom Whalen built a reputation as one of Frederick County’s most familiar, and friendliest, voices over the past quarter of a century.

see through a radio dial. Or maybe what made him so popular was what he wasn’t. While his brethren down the hall at WFMD built their brand opining on local and national news, Whalen steered away from controversy. He jokes that two topics he never covered on his show were politics and religion.

“I kept it light and stupid,” he says with a big laugh.

But the bonds he built with his audience had substance. He wasn’t just a voice; for many people, he was a neighbor, a co-worker or a friend— one that sometimes cheered them up during their darkest moments, even if he had no idea at the time.

“People come up to me all the time and say stuff I did that changed their lives for the better. … That blows me away,” Whalen says.

He also speaks with adoration for his co-workers, especially longtime Free Country Wake Up Crew co-host Dianah Gibson, who also serves as

WFRE/WFMD news director. “We basically raised each other’s kids,” he says.

“When you work so hard and spend these crazy hours, you either have to love someone or not, and I loved every one of them,” he says.

Last summer, he decided it was time to retire, to end the 3 a.m. wake-up call and being at the studio in Frederick by 4 in time for the show starting at 5. It can be a challenging grind even for much younger people. Now 72, Whalen acknowledged he was starting to feel the years.

“I couldn’t do it anymore,” he says.

After consulting with his family, he agreed the end of the year would be the end of his show.

“I needed some spiritual and mental rest and healing,” he says. So, what’s next? Maybe podcasting, joining a church choir or getting involved in theater. He’s a big fan of Shakespeare.

“I want to serve and I want to serve people in a way so I can get the full grace,” he says.

“People come up to me all the time and say stuff I did that changed their lives for the better. … That blows me away,” Whalen says.

The love and attention I have gotten has been really humbling. “ ”
—Tom Whalen
Photo by Mark Youngblood

artsy SPOTLIGHT

Learn Photo Skills

The Delaplaine Arts Center, 40 S. Carroll St., is offering two opportunities this month to unleash creativity behind the camera.

On Feb. 7, from 10 a.m.-1 p.m., instructor Joe Yablonsky will present a classroom discussion on camera controls and creativity, followed by students bundling up and heading outside to photograph the wide diversity of ice sculptures throughout Downtown Frederick that are part of the annual Fire in Ice event. Students will receive real-time advice regarding camera controls, composition and natural lighting conditions. All camera types are welcome. The class is designed for adults.

On Feb. 28, from 1 p.m.-3 p.m., instructor Ron Ames will teach “Smartphone Photography: Still Life with Movement” to students 14 and older. The class will explore taking a simple still life photograph and transforming it into an abstract or impressionist image using long exposure and camera movement. All skill levels are welcome. Bring your smartphone with the slow shutter cam app installed. Registration information for both classes is available at www.delaplaine.org

TAG Members Present Exhibit

Every year, TAG/The Artists Gallery, 501 N. Market St., showcases the work of its associate members. This year, Gillian Collins, Sandra Fritter, Thomas Hornyak, Robert Hunter, Christine Mayo, Donna Quesada, Patricia Dobbin and Ozlem Tassel join forces in an exhibit featuring a variety of subjects, media and approaches.

Circuit Court Judge also a Novelist

Searching for a book to get you through the winter nights or a snowy afternoon? Prime Suspect , a tale of murder and blind ambition, is just what the court ordered. It’s written by Frederick County Circuit Court Judge Scott Rolle, who also served as the county’s state’s attorney and has appeared regularly on the History Channel.

The novel is set in Frederick and involves the murder of a U.S. congressman’s daughter. Friction erupts between the district attorney and his assistant—the added twist of the veteran homicide detective emerging as the prime suspect adds to the drama. According to the book jacket, the intrigue “will keep the reader guessing right up to an ending that no one will see coming.” The book is available on Amazon, ThriftBooks and at Curious Iguana bookstore, 12 N. Market St.

Mayo’s work, for example, reflects her fascination with color, movement, line and shape in painting. Working in acrylic paint and paper, she explores different techniques for creating compositions of visual interest. Her paintings can be a representation of the landscape, either natural or built, memories of events or emotions. Most important is the composition and the creation of texture and juxtaposition of color and lines. The use of collage techniques is second to the paint layer of the painting and are not meant to compete, but to add an underlying foundation and interest to the work. The exhibit runs from Feb. 6 to March 1 with an opening reception on Feb. 7 from 5 p.m.-8 p.m.www.theartistsgalleryfrederick.com

Niki Thrash

Since 1978, Heartly House has served the needs of abuse survivors in Frederick County. Heartly House Executive Director Niki Thrash recounts the grassroots movement that led to the founding of Frederick’s first nonprofit organization dedicated to the victims of domestic abuse.

Scott: Tell me about Heartly House, its mission and services?

Niki: Heartly House restores hope and mobilizes a network of support to empower survivors of domestic abuse. Our services include crisis and emergency services/shelter, 24-hour hotline, crisis intervention appointments, medical accompaniment to Frederick Health Hospital, counseling, client navigation and support services, legal representation and accompaniment, and more.

Scott: How was Heartly House organized?

Niki: In 1977, the Junior Women’s Club of Frederick began investigating the problem of spousal abuse in Frederick County. At that time there were no agencies in the county that directly addressed issues of domestic violence, rape or sexual assault. In 1978, club members compiled statistics and made a strong case to begin the Frederick County Task Force on Battered Spouses. The task force developed a program to meet the unmet needs of physically and sexually abused citizens. On Dec. 4, 1979, it became incorporated as the Frederick County Advisory Board for Battered Spouses, Inc., now what we know as Heartly House. That was the root; however, the mission we uphold, and have since expanded upon, includes all victims and survivors—not only women. It’s hard to believe that the first national legislation to address domestic violence, the Violence

Against Women Act, wasn’t passed until 1994.

Scott: How has the local rate of domestic abuse changed since Heartly House was founded?

Niki: Reported domestic violence crimes in Frederick County have seen significant increases, nearly doubling in the early 2010s as more survivors came forward. It’s kind of a catch-22—the more people feel safe to ask for help, the more the numbers go up. So, while an increase in numbers may seem like a bad thing on the surface, the numbers need to go up before they go down. Recent efforts by the Frederick County Domestic Violence Coordinating Council aim to address a persistent underreporting issue; an estimated 80 percent of domestic violence incidents go unreported to police.

Scott: What statistics are known?

Niki: Nationally, 50 percent of women seen in hospital emergency rooms report a history of abuse. Approximately 40 percent of those killed by their abusers sought help within the two years prior to their death. More than one in three women, nearly one in three men and more than one in two trans and non-binary persons will be in an abusive relationship. One in three adolescents are also survivors of some form of abuse from dating partners. Heartly House served over 1,869 clients last year, an 8 percent increase over 2024.

Scott: Is there a single belief or disorder that enables abusers to feel they have the right to hurt others?

Niki: No. Domestic violence falls under the umbrella of what we call power-based violence. This type

of violence relies on a power and control dynamic in which the abuser has power over the victim and uses different tactics to control them.

Scott: What are the telltale signs of an abuser?

Niki: Abusers may constantly insult or criticize their victims, act jealous or possessive, isolate them from family and friends, monitor the victim’s activities, gaslight them, and more.

Scott: What should those of us on the “outside” be looking for?

Niki: The person you believe to be a victim may act submissive or seem anxious around their partner, wear clothing or sunglasses to hide an injury, be restricted from seeing friends and family, have limited access to money, phone or a car, and may present as depressed or suicidal.

Scott: Are there epiphanies victims of domestic violence realize once they leave an abusive relationship?

Niki: A major one is recognizing that they were, in fact, being abused. Many times, people don’t realize they are in harmful or abusive relationships until they leave them. Intimate partner violence rarely happens immediately or overnight in relationships; often it happens over time, so victims may be unaware that they are being abused.

Scott: Do you serve clients who have faced emotional abuse without physical abuse?

Niki: Yes, we do. Emotional abuse— also known as mental or psychological abuse—is any abusive behavior that isn’t physical. This may include verbal aggression, intimidation, manipulation and humiliation, which most often unfolds as a pattern of

behavior over time. There have been instances in which a domestic violence-related homicide was the first known act of physical violence in a relationship.

Scott: How is Heartly House funded?

Niki: As a nonprofit, we depend on the generosity of the community to ensure our continuing operation. The Heartly House team has doubled in the last six years to 70 full- and part-time staff, and we’re still stretched thin. We support twice the number of clients as we did six years ago.

Scott: What are the major things that you would like people to know or act on after reading this interview?

Niki: If you are in an unhealthy relationship, or you know someone who is, Heartly House is here for you. You are not alone. Call our 24-hour hotline at 301-662-8800.

Niki Thrash was born in Washington, D.C., and moved to Frederick in 1999. Since 2018, she’s worked in various leadership capacities at Heartly House. In January 2025, she was named executive director. She and her husband of 40 years have two children and one grandchild. Scott Grove is the owner of Grove Public Relations, LLC., a marketing and advertising firm. His work also includes interpretive planning and exhibit design for museums and historic sites. For more info, visit www.scottrgrove.com.

There have been instances in which a domestic violence-related homicide was the first known act of physical violence in a relationship. “ ”
—Niki Thrash

Shared Dreams

Maryland Bakes! Celebrates 10 Years of Sweet Collaborations

After years of lugging ingredients, supplies and equipment back and forth from the New Market Grange kitchen where she baked for her business, Aunt B’s Angel Cookies, owner Terri Rowe dreamed of having a dedicated commercial kitchen she could share.

After conversation with other food crafters, the idea of what would become Maryland Bakes! was born. The dedicated co-op kitchen opened on the Golden Mile in October 2017, allowing small food vendors to share commercial kitchen space by purchasing timeslots via memberships.

“It is a great place to start a business. It’s more than a space to work; it’s a community of other cooks and chefs, and a mentorship program,” Kennyah Ntoka of K’s Banana Bread, who joined in 2025 says, adding, “It’s a place someone can build relationships with other business owners in and out of the kitchen. It really is a community around the kitchen.”

Equipped with a six-burner gas range, double convection oven, hot box, upright freezer and walk-in fridge, as well as shared equipment supplies, like baking sheets, mixing bowls, utensils and dry storage, the facility also includes “Big Red,” a 20-quart Hobart stand mixer bought from the iconic Barbara Fritchie Restaurant when it closed in 2018.

In addition to cooking and baking, the space serves as a place for product assembly, prep and a commissary for member food truck owners to store their bulk food supply, procure potable water and discard

Maryland Bakes! allows owner Terri Rowe (top photo, center) to share her wealth of experience in walking new members through the steps of starting their business, along with other guidance, mentoring and networking opportunities.

any used fry oil for recycling.

All food production takes place in the back, while a counter and refrigerated display in the lobby allows for pop-up shop sales.

The business allows Rowe to share her wealth of experience to walk new members through the steps of obtaining all of the appropriate licensing and insurance for their business, including registration for farmers market vending, along with other guidance, mentoring and networking opportunities.

Beginning with five founding members, Maryland’s Bakes! currently has 20 members with five pending.

Upscale catering business, Cheryl and Peach Foods, the passion project of Tennille Middleton, an executive chef for Potomac-area restaurants (and former Hell’s Kitchen contestant) and her spouse, has been a member since 2017. Maryland Bakes! allows the couple to pursue their catering business part-time, while still maintaining full-time jobs.

Eleven Maryland Bakes! members have moved to their own brick-and-mortar establishments; two have opened second

locations. “They may be former members, but we are forever fans!” Rowe says.

One of these businesses is Arepa Queen, which launched as a food truck in the middle of the COVID pandemic, then opened a restaurant at Westview Promenade in 2023, and in 2024 expanded into a second location in Hagerstown. Maryland Bakes! has also been involved with the Frederick Community College’s Food Business Entrepreneurship Pitch Competition for the last four years. The 2025 second-place winner, Carmen Keys, owner of The Cajun Hive, won a six-month membership to Maryland Bakes! as part of her award.

“Exciting things are being planned for 2026,” Rowe says, including a monthly member-run market in the lobby, featuring products for sale by pre-order or on-hand availability, thanks to a grant from the City of Frederick Department of Economic Development.

“We are planning to expand and are looking at several exciting projects,” Rowe says. “We will wait patiently to see where we will grow—timing is everything.”

Enticing smells regularly come from the Maryland Bakes! commercial kitchen, whether it’s baked goods such as luscious cupcakes or a client stirring up Mexican food. A front lobby allows for pop-up shop sales.

“ ”
It’s more than a space to work; it’s a community of other cooks and chefs, and a mentorship program.
—Kennyah Ntoka, owner, K’s Banana Bread FM

biz bites

BUSINESS

Hercules Custom Iron Expands

Iron fencing and railings have replaced the production of beer at 4607 Wedgewood Blvd. as Hercules Custom Iron recently opened in the space previously occupied by Flying Dog Brewery. The 60,000-square-

foot facility replaces HCI’s location in Walkersville that was roughly half that size and will triple the size of operations, according to Frederick County officials. The operation is a division of Hercules

Sweet Clover Relocates Call for More Housing

Moving from the corner of East and East Patrick streets, Sweet Clover has opened shop on the second floor of 106 N. Market St., continuing to supply customers with vintage home décor and an artisan marketplace that offers unique gifts and pieces to brighten up living spaces.

The store embraces the concept of “reuse, remake, repurpose” with items that are appreciated in a new way. The store contains treasures from sofas and chairs to small flourishes such as nifty dishtowels and framed art. Sweet Clover’s winter hours are Thursday to Saturday, 11 a.m.-7 p.m., and Sunday, 11 a.m.-6 p.m. www.sweetcloverstore.com

Fence, producing fencing and railing for commercial, industrial and residential customers, including work displayed at the Washington Commanders’ stadium in Landover, Oriole Park at Camden Yards and Baltimore/Washington International Thurgood Marshall Airport. The company has more than 70 years in the industry, with the expansion including new equipment to create custom designs. www.herculescustomiron.com

As a follow up to Gov. Wes Moore’s 2024 executive order to produce more housing in Maryland, the state Department of Housing and Community Development recently released a report that puts specific numbers to the initiative, saying the rate of housing production needs to double over the next five years. Looking at Frederick County, the goal is for 16,000 new housing units by 2030, with 5,200 units specified for the city of Frederick.

“Maryland’s housing shortage didn’t happen overnight, and it won’t be solved without clear goals and shared accountability,” says Jake Day, secretary of Housing and Community Development. “By setting transparent, achievable housing production targets, we are giving local leaders a common framework to strategize, invest and work together to make Maryland more affordable for all.”

Morgan-Keller Acquires Firm

Morgan-Keller, 70 Thomas Johnson Drive, a general contractor serving the Mid-Atlantic region, has acquired Gruber-Latimer Restoration, a masonry restoration firm specializing in historic preservation projects across the region.

Founded in 1968, Gruber-Latimer Restoration has built a reputation for restoring 18thand 19th-century masonry structures, including at landmarks such as Antietam National Battlefield, Shepherd University, Rock Creek Park and the C&O Canal.

The acquisition strengthens Morgan-Keller’s commitment to delivering high-quality restoration services while expanding its capabilities in historic preservation. Gruber-Latimer’s expertise will complement Morgan-Keller’s existing portfolio and allow the company to serve a broader range of clients seeking specialized restoration work. Taylor Davis, president and COO at Morgan-Keller, says, “Their unmatched experience in historic masonry restoration aligns perfectly with our mission to build and preserve structures that stand the test of time.” www.morgankeller.com

on tech

BUSINESS

Handheld Emergency Preparedness

Emergencies rarely arrive with much warning, but when the unexpected happens your smartphone can help you stay informed, get assistance quickly and keep your family safe. From weather alerts to road conditions, the right digital tools can turn your phone into a personal emergency kit. Here are several apps and resources for Frederick-area households.

Weather and Local Alerts

Start with reliable, official weather apps like NOAA Weather, The Weather Channel and AccuWeather. These offer radar, severe-weather alerts, storm tracking, and notifications for your ZIP code.

For local emergency alerts in Frederick County, sign up for the county’s Everbridge-powered notification system: Text ALERTFC to 888777, or register at FrederickCountyMD.gov/Alert.

City of Frederick residents can also enroll in alerts through Everbridge for city-specific updates.

Enable Wireless Emergency Alerts (WEA) on your phone so government-issued notices

like severe weather warnings and AMBER Alerts reach you automatically.

News and Info

During emergencies, local media outlets like The Frederick News-Post app and county and city social media channels fill in community details. These are especially useful for weather briefings, shelter information and school/ employer updates. The DC News Now app is useful for local commuters.

Road and Travel

Maryland no longer offers a standalone 511 app, but you can get statewide road and weather updates via the MDOT 511

website, Google Maps (road closures and traffic) and Waze (user-reported hazards and road conditions). If you commute along Interstate 70, U.S. 15 or into Montgomery and Washington counties, adding multiple locations to your weather app helps, too.

Health and Safety

The American Red Cross First Aid app offers step-by-step emergency medical help and preparedness checklists.

Pet owners can grab the Pet First Aid app for guidance during pet-related emergencies. Smartphones, both iPhone and Android, include built-in Emergency SOS features and Medical ID tools—set those up and verify each time you get a new phone.

Winter Emergencies

Since February often brings freezing temperatures with ice and snow, winter readiness is essential. Weather apps can help you monitor wind chill advisories and snow/ice warnings, but also download your utility provider’s app (such as Potomac Edison) for outage reporting and restoration updates.

One final tip: Always keep a portable power bank charged because, in winter storms, your phone can be a lifeline for emergency info and communication.

. Jeni Lubbert is a Project Manager at 270net Technologies, a website design and digital marketing firm in Frederick. Contact her at 301-663-6000, ext. 615, or visit www.270net.com.

Community building takes generations of hard work, positive energy, talent and persistence—and the drive toward large goals often comes at the expense of overlooking the victories already won and the people who championed their success. What about those friends, neighbors, coworkers and volunteers putting in the work to reinforce strong, healthy communities?

Yemi Fagbohun, artist and founder of the African Americans of Excellence program, says the 4-year-old organization aims to celebrate people whose accomplishments might not have been previously recognized. “We’ve climbed one mountain and then the next mountain. But we never say, ‘Look at the mountains we have climbed.’ This program does that.”

On Feb. 4 at the Weinberg Center for the Arts, African Americans of Excellence will celebrate the accomplishments of seven people from varying backgrounds, noting their creative contributions to Frederick County. “Getting all these people in one room

is important,” says Fagbohun. “It fosters community healing and people from all corners of our community realize there is more that unites us than divides us.”

The organization, which is funded through corporate sponsorships and individual gifts, puts much thought and effort into the awards and event, partnering with the African American Resources Cultural Heritage (AARCH) Society to select nominees. Once the recipients are chosen, their essence is captured by professional photographers, videographers and artists. The organization also selects and mentors student artists who create portraits of the awardees. Proceeds from auctioning the finished products from the professionals and students are donated to each award recipient’s designated nonprofit.

The seven people chosen for recognition in 2026 are Rose Chaney, Shirley Fossett, Leslie Barnes-Keating, Thaddious Goodman, John Onley, Olivia White and William “Wickie” Lee Bowie. For more information about the awards, visit www.aaoefrederick.org.

ROSE CHANEY

Rose Chaney, a retired art teacher with 34 years in Frederick County Public Schools, is a founding member of the AARCH Society. A graduate of Morgan State College, where she was a member of Alpha Kappa Alpha Sorority, her community involvement over the years also includes participation in the Frederick Negro and Professional Women’s Club, The County Globe newspaper, Frederick Art Club, I Believe in Me, Inc., Artspiration Frederick and the Religious Coalition for Emergency Needs. She says her work is an expression of her faith—she is a lifelong member of Asbury United Methodist Church—and a reflection on the people from her past who persevered.

Focusing on the strengths and weaknesses of the community, she points to the collaborative spirit in Frederick. “People come together to solve problems. Frederick has great nonprofits and is becoming more diverse. The weaknesses? There are still gaps in equality, particularly in housing, education and health. And access to resources. It is getting better, but there is still a ways to go,” she says.

Throughout her career and volunteer activities, she worked alongside friends and mentors she will never forget, including former city Alderman William O. Lee Jr., who along with David Key founded AARCH, and activist and publisher George Dredden. “Mr. Lee and George Dredden are my heroes,” she says. “They inspire me.”

When asked about the obstacles she has overcome in her work, she says Black-led organizations often lack the recognition, funding, staff, resources and networks that other nonprofits have in place. “As it’s always been the case for African Americans, we have to work harder to even get close to having the same opportunities that others have. This can sometimes be exhausting and frustrating.”

She is also discouraged with the trend to eliminate diversity, equity and inclusion initiatives, but adds she remains hopeful and grateful to supportive partners. “I must say Frederick and the state of Maryland have been a great place to live. The support from the government, the institutions and the other nonprofits has been outstanding. This has helped us to keep persevering!”

PHOTO COURTESY ALEXANDRA EDWARDS/MARIE ROSE PHOTOGRAPHY

SHIRLEY FOSSETT

Shirley Fossett is the president of the Sertoma Off-Street Basketball League, an organization that provides a safe environment for kids to learn the fundamentals of basketball and develop life lessons in leadership, teamwork, discipline, fitness and good citizenship. The program serves boys and girls ages 7 through 18. Many people who have participated in the league as children come back as young adults to volunteer as coaches and mentors.

Teams gather for practices and games in Frederick County schools and recreation centers. Fossett is credited with helping turn the program around, creating safe spaces for kids to practice, meet, socialize and learn life skills. She says she is proud of the organization’s growth over the years and its positive reputation. “A lot of people didn’t think it was a legit program, that it was flyby-night,” she says. “We have great teams and great coaches. We showed the kids not only how to play basketball, but to graduate from high school and go to college.”

The Sertoma Off-Street Basketball League is open to children of all races and backgrounds. She has watched countless children grow up and incorporate the life lessons from the program. “I am so proud of not just the Black kids, but the White kids. All the kids. They are doing what they do—they have jobs and families.”

Fossett’s goals of creating access and opportunities for African American children are based on her own experiences growing up in Frederick County. She was among the first African American students to integrate Urbana Elementary School.

Nonetheless, she says she is aware that there are still obstacles to equal opportunity. “I’m not sure kids are all treated fairly,” she says. “But I tell them to give 100 percent of yourself and feel good about yourself. Frederick has grown so much. Now you can get educated, get a good job. Things are starting to blossom.”

PHOTO COURTESY ROBIN DOVE/RED DOVE PHOTOGRAPHY

LESLIE BARNES-KEATING

Leslie Barnes-Keating is the Deputy Chief Administrative Officer to the Frederick County Executive. Her official duties include overseeing public access in housing, aging, transit, health, animal control, parks and family services. She has served in county government for 31 years and says she never has the same day twice. She draws her motivation for community service from her grandfather. “He treated everybody like they mattered. He never looked past people, especially people in need,” she says.

Barnes-Keating has held many job titles in county government and uses her experience to help others who want to build a career. Often, she says, she has been the only Black woman in the room. She says she feels a responsibility to mentor and raise up Black women so that organizations are exposed to a range of ideas and talents. “Diversity is not a single seat at the table,” she says. “Nobody’s group is monolithic. It’s never enough to have just one.”

Over the length of her career, she says she has seen progress in working with community groups, nonprofits and other organizations. “Our best strength is our collaborative spirit. We travel in packs in Frederick County. We show up to do the work.”

Barnes-Keating and her husband, Jim, are owners and operators of the Keating Group of Keller Williams Realty Centre, providing real estate services and supporting nonprofits.

She also contributes time and talent to AAOE. In the past she was involved in the organization’s nominating process, so she was shocked to find out she was one of the seven award recipients this year. “It’s humbling. I was dumbfounded. I’ve made a career of being a background person,” she says.

Thinking about her career and the AAOE award, she looks back to her grandfather and says she is standing on the values he taught her for service.

PHOTO COURTESY VAR TURNER

THADDIOUS GOODMAN

Thaddious Goodman is a retired U.S. Army colonel who served as Chief of Staff of Walter Reed Army Medical Center and the North Atlantic Regional Command in Washington, D.C. His 24-year career took him and his family to several posts, from Heidelburg, Germany, to Fort Detrick. Following his military service, he worked as a health care consultant and senior leader at McAdams Technology Inc., Integic Corporation/Northrop Grumman Information Technology and Deloitte Consulting LLP-Military Health Services Healthcare Practice. At Integic, he led a team that developed the Department of Defense Electronic Health Record, the official system used in all military health care facilities worldwide.

He is a former member of the Board of Trustees at Frederick Community College and the Maryland School for the Deaf Foundation. His community service work includes moderating local political forums and participating in voter registration efforts. He is a member of Quinn Chapel African American Methodist Episcopal Church and serves as grants coordinator for a project to restore the historic church’s sanctuary. He runs financial literacy seminars for students, promoting strategies for saving money.

As a member of Alpha Lambda Lambda Chapter of Omega Psi Phi Fraternity, he has led mentoring programs at several local schools and Frederick Community College. He also oversaw the chapter’s back–to-school program that provides school supplies, a children’s Christmas party and other support programs for the Lincoln community.

Goodman attributes his career and penchant for volunteer service to his outlook on life and work. “I very seldom see obstacles. I just look for ways to succeed. I see challenges and opportunities,” he says.

He and his family enjoy living here. “For me there is a certain vibe in Frederick. It is created by the education system, the arts and the historic significance of the area. It’s proximity to Baltimore and D.C. is a positive,” he says.

Like any place, he says, Frederick is experiencing growing pains. “That great small-town feeling is sometimes overtaken by traffic. But if this is the worst thing, I’ll take it,” he says.

PHOTO COURTESY TIFFANY KOWALSKY

JOHN ONLEY

John Onley is the founder and leader of the Frederick County Mass Choir, a group of singers and musicians who perform at churches and other venues throughout the area. He has been on a musical journey all his life, discovering gospel music at age 11 when his parents told him to go to one of the area churches to play piano for the choir. He obeyed and found that spirituals and hymns spoke to him in a way that other music could not.

“I was brought up in the church in a home grounded in Christian values. We had a piano in the house. God gave me the gift of playing music early. I thank God for the talent,” he says.

Onley grew up in Frederick and graduated from the all-Black Lincoln High School in 1961 before attending Morgan State College. After the loss of his father, he returned home from college to support his family. He broke down racial and social barriers here. He was among the first African Americans to work at the former Ox Fibre Brush Company on East Church Street and to join the local YMCA. He says he believes his outward expression of faith helped him avoid bias and prejudice.

In Frederick, he served as minister of music at Quinn Chapel African Methodist Episcopal Church, Asbury United Methodist Church, First Missionary Baptist Church and Jackson Chapel United Methodist Church. He also led music programs at Macedonia Community Church in Washington, D.C., Mount Olive African Methodist Episcopal Church in Annapolis and Jerusalem Baptist Church in Poolesville. Onley formed the Tree of Life Gospel Singers, the Whosoever Will Singers and the Frederick County Mass Choir. He played for and helped establish the Souls on Fire Gospel Choir at Asbury United Methodist Church and was a musician for the Faith Gospel Singers.

John’s musical influence extended to Mount St. Mary’s University, where he served as director of the Gospel Choir, guiding students to record the school’s first gospel album. For his efforts he received the university’s Presidential Medal. He credits his wife and family for supporting his career and community service work. “I just rearranged a lot of things. My loving wife Nancy played a major part of me being able to do the things I have done. We have three children, two sons and a daughter, and I am proud of all of them,” he says. “I am overjoyed to receive this award.”

PHOTO COURTESY ROBIN DOVE/RED DOVE PHOTOGRAPHY

OLIVIA WHITE

Olivia White is the president of AARCH. She retired from Hood College as the dean of students and served at several colleges over her 40-year career in higher education. She serves as project manager for the Good Health Women’s Immunization Networks and chairs the Charitable Partners Committee of Delta Sigma Theta Sorority. She serves on boards and committees of several community-based organizations including the Frederick County alumnae chapter of Delta Sigma Theta, the Weinberg Center for the Arts and the Rotary Club of Carroll Creek.

At AARCH, White is overseeing the creation of the Heritage Center currently under construction, including raising money and making connections in the community. She meets with the crew working on the center, writes proposals, recruits volunteers, makes presentations in the community and constantly reaches out to potential donors. “There is no typical day,” she says. “But there is always a lot of work to be done. Even with the obstacles we encounter I am just really encouraged. There is joy in working. It is really a passion to do this work.”

The Heritage Center will be located at the corner of South Carroll and East All Saints streets. When it opens, White says she hopes the information presented will create a transformative experience for visitors. “When you leave, I hope you say, ‘How can I step up my game?’”

She says Frederick is a community of great history that cares about people. She believes both residents and visitors to the area will be interested in learning and talking about the contributions of African Americans in Frederick and expanding their knowledge and understanding of their own and their neighbors’ histories. “We have space to allow that. We educate, partner and listen. Listening—it touches the soul,” she says.

As for being included in the AAOE program, White says, “I feel so honored. It’s a humbling experience to think that someone thinks that the work I am doing is of value. There is an old Negro spiritual that says, ‘May the work that I’ve done speak for me.’ I also know I am not doing the work alone, but with others. We are stronger together.”

PHOTO COURTESY RUDY MARSH/LYTEBOX PHOTOGRAPHY

WILLIAM LEE BOWIE

William “Wickie” Lee Bowie is a Frederick native who graduated from Lincoln High School and worked on a farm alongside his parents. He then took a job as an orderly at Frederick Memorial Hospital and eventually became a laboratory technician at Walter Reed National Military Medical Center. He is best known in the Frederick community as the owner and operator of Bowie D&S Transportation, a local taxi service he built with his wife, Veronica “Peggy” Bowie. The couple has four children and 22 grandchildren. He is also a long-time member of St. James African Methodist Episcopal Church in Bartonsville.

For more than 30 years, Bowie has run a taxi company that provides unique services for customers. He fosters deep connections with his regular passengers, striving to make every ride a customized, personal experience, often stopping and waiting for them to run errands. He manages drivers and often takes the wheel himself.

His sense of purpose and service dates to his childhood. “There was a sign in high school that said, ‘Enter to Learn. Go Forth to Serve.’ It wasn’t until I was a grown man that I understood that fully. Church taught me that I serve God by serving other people. It’s easy and not really a challenge when you look at it that way.”

Bowie overcame a significant challenge when launching his taxi business. He had to stand up to his professional competitor who was trying to restrict his access to picking up passengers within city limits. Bowie filed all the correct paperwork with the state and convinced the city that he was cleared for conducting business here. “God has been with us, and we have no problems today,” he says.

In business and in all aspects of his life, he keeps service top of mind. “My wife says [to me], ‘All people have to do is call and you’re gone,’” he says with a laugh. He has been recognized by his church for his many contributions including the Man of the Year Award. He says he is humbled by being selected for the AAOE award. “It’s something I wasn’t expecting. When you do things from your heart you don’t expect to be recognized. It is a great honor.”

PHOTO COURTESY ROBIN DOVE/RED DOVE PHOTOGRAPHY

Feeding a Need

Peach’s Little Free Pantry Provides in Middletown

MIDDLETOWN—For Amanda StoneGines, creating Peach’s Little Free Pantry was born in personal tragedy— watching her mother struggle with severe mental illness and homelessness before dying at the age of 57 in 2020.

“Her death was a real inspiration for me to examine my life,” she says.

At first, that meant talking openly about her mother’s struggles, honestly and even painfully. “I decided I’m going to talk about her, and I am going to talk about her in a way that was meaningful to me,” Stone-Gines says.

But she also wanted to do something bigger, something permanent, that could honor her mother and the way she lived.

“I kept thinking, what can I do that feels authentic to me?” she says.

That’s how Peach’s Little Free Pantry, named in honor of her mother, came to be. Here, people can pick up everything from canned goods to PopTarts, maybe grab a snack or the box of Hamburger Helper to make a family meal.

The idea of a small food pantry is rooted in the little free library movement that promotes book exchanges, usually at cabinet-sized locations that can be accessed at any time. Founded in Wisconsin in 2008, Little Free Library is now a registered nonprofit with more than 200,000 volunteer-led locations around the world.

Inspired by the little free library movement, Peach’s Little Free Pantry receives donations of non-perishable food for those in need.

Like the little libraries, the Middletown pantry is available 24/7. “It’s the same concept. Anyone can donate and anyone can take food.”

Stone-Gines decided to move forward with the pantry last year and then it came together quickly. Materials were donated and a local couple, Bobby and Heather Shaw, built the pantry in just a few days before it opened in November. Nonperishable items quickly began filling the shelves.

A small plaque dedicates the pantry from Stone-Gines to her mother: “May you have found the peace you always deserved. You’ll live forever in my memories.”

Stone-Gines wonders how something like the pantry could have helped during her mother’s darkest moments. “This is something my mom probably could have used,” she says.

The pantry is located at 1 Firemans Lane at the Middletown Volunteer Fire Company Activities Building. Stone-Gines estimates that most of those needing items in the pantry are among the county’s ALICE (asset-limited, income-constrained, employed)

residents who struggle to afford basic needs such as housing, transportation, childcare, food, healthcare and technology, despite having jobs.

“The fact is, you can work really hard and still not have enough to make it,” she says.

A 2025 report by the United Way of Frederick County said a third of the county’s residents, 35,557 households, fall within the ALICE guidelines. And food security can be a particular challenge for those in rural areas who lack the ability to walk to a food bank or soup kitchen, Stone-Gines says.

“I am just so thrilled this is out there for them,” she says of the pantry. “Where else are they getting food now?”

Ultimately, she would like to see the little pantry movement grow to other communities, throughout the county and beyond—a tribute to civic compassion and a way of honoring a life that ended too soon.

“In that way,” she says, “I think my mom will live forever.”

For more information, follow Peach’s Little Free Pantry-Middletown on Facebook.

Amanda

Stone-Gines

was

inspired to open Peach’s Little Free Pantry to honor her mother, who struggled with severe mental illness and homelessness before dying at the age of 57 in 2020.

It’s the same concept [as a little free library]. Anyone can donate and anyone can take food. “ ”
— Amanda Stone-Gines

TRENDING

stylin’

I concentrate on night lights, but I also quilt and make cards and bookmarkers. “ ”
— Elizabeth Slade

LET THERE BE NIGHT LIGHTS

Getting up in the middle of the night to stumble to the bathroom is easier when you’re greeted by the friendly, funny face of a puffin instead of a harsh, blinding overhead light. The same holds true in the nursery when there are nighttime feedings or when children are old enough to imagine monsters lurking under their beds and wanting a little light to keep them at bay.

Elizabeth Slade, who considers herself “truly a hobbyist,” has blended her love of photography into fashioning a line of night lights that are sold under the name Look what Lizzy Made. A fan of photographing landscapes and places where she vacations (although she’s in the process of also shooting her church’s directory), “I mostly took photos for myself,” now sharing her efforts, including the adorable puffin that she photographed on an island off the Maine coast where she and her husband vacationed.

Slade also uses local photos, including images of wood ducks in Baker Park, a county farm and various florals, along with the Maryland state flag. “I’m hoping to photograph more birds” in the future, she says. Rounding out her inventory are designs she acquires from other artists.

Slade has a trio of night lights throughout her home and touts their use by senior citizens needing to have a navigation light, as well as guests unfamiliar with their surroundings “and everything in between.” Look what Lizzy Made can be found on Facebook and Instagram and Slade’s art can be found at local pop-ups and bazaars.

tell us

TRENDING

What are your duties as theater manager?

I’m responsible for the successful overall business management and operation of the City of Frederick-owned Weinberg Center for the Arts and city-operated New Spire Arts Stages, overseeing the implementation of its strategic plan as developed with the board of directors and approved by the mayor and City Council. The executive theater manager serves as the chief spokesman for the center.

Tell us about your experiences in theater.

I have 32 years of experience in both private sector and nonprofit environments, specializing in leading and managing arts and education, performance and service organizations. I served as the director of the New Jersey City University Center for the Arts for four years, presenting and marketing international, national and regional programs in seven venues. I served for six years as interim director of the Berrie Center for Performing and Visual Arts at Ramapo College of New Jersey where I presented, marketed and raised funds for world-class performances. As an entrepreneur, I operated an entertainment

and consulting company in New York City, working with artists, communities and colleges nationwide. For the past two years I have been at the Weinberg Center. I’m also currently the Arts Liaison on the Frederick County Tourism Board of Directors.

What makes the Weinberg Center for the Arts so special?

What makes it so special is both the history (we’re going to be 100 years old this Dec. 23) and the wide range of talent that we present—including music, dance, theater and educational programs.

We have a Mighty Wurlitzer Theater Organ that is going to be 100 years old. This is the only theater organ still in

its original installation in the state of Maryland. Our amazing organist, Tedde Gibson, comes to us from Baltimore and plays live to picture. Much of the original scores have been lost, so Tedde is improvising and creating the new scores as he goes. Our upcoming initiative is a capital campaign to raise funds to restore this treasured organ.

What’s the difference between what’s offered at New Spire Arts and the Weinberg?

The Weinberg has a capacity of 1,136 seats, while New Spire Arts has a capacity of 218 seats.

New Spire is a flexible black box venue—whereby seating can be on risers, at tables or no seats at all. At New Spire, we utilize the intimate nature of the room to present jazz, classical, world music and theater, flamenco dance, as well as emerging artists in many styles. Programming in both venues includes national, regional and local artists.

Who would be your dream performer to book at the Weinberg?

We have already presented many of my dream artists: Asleep at the Wheel, Lorrie Morgan, Barron Ryan, Kathy Mattea and Harold López-Nussa, and upcoming Tuck & Patti and Max Weinberg. Maybe presenting a double bill with Brandi Carlile and Sting would be amazing.

Asian Crossroads

Mazako Serves Afghanistan’s Comfort Dishes to Local Tastes

Sometimes, a taste from home is also a recipe for success. For Wais Noorzai, the owner of Mazako Afghan Eatery on East Street, many of the dishes he craves from his childhood make up the core menu at Frederick’s first Afghan restaurant.

Noorzai, who is also the owner of The Orchard on Market Street, says he always wanted to open an Afghan restaurant here for one main reason: there weren’t any.

“I would always go to Virginia,” he says, explaining that anytime he went to visit family, he looked forward to enjoying a taste of his homeland. But like any successful restaurateur sensing trends in the local appetite, Noorzai also cites the growing multiculturalism in Frederick as motivation to open Mazako.

“There’s an Afghan community that’s been growing, and there are some diverse tastes in Frederick,” he says, which led him to think that a restaurant dedicated to the cuisine would be welcomed.

While the initial burst of customers has been primarily from the local Muslim community and Afghan population, Noorzai says he’s also seen military veterans who have served in Afghanistan, too. “They know that connection and they want to come in and try the dishes that they know, and new dishes, too,” he says.

From its cradle in central Asia as a crossroads of civilizations, Afghan food is a kind of fusion cuisine by nature, with flavors and ingredients informed by Turkish, Indian and Persian influences. Fragrant spices like cardamom and cinnamon with braised meats, dried fruits and nuts blend sweet and

Due to its location as a crossroads of civilizations, Afghan cuisine is fusion by nature, combining flavors and ingredients influenced by Turkish, Indian and Persian tastes.

savory to become a symphony of flavors and textures.

Take the classic Qabuli Palau for example, featuring lamb with a rice pilaf served with sauteed shredded carrots, caramelized onions, raisins and sliced almonds.

“That’s the national Afghan dish we always recommend,” Noorzai says, “and depending on dietary restrictions, we can always sub chicken or tofu.”

That’s only part of what constitutes the national dish, as it is traditionally served with a tomato and red onion salad, and a roasted eggplant dish called Borani Banjan that is drizzled with a garlicky yogurt sauce and dusted with spices.

While the more well-known classics like the Afghan kebab are also on the menu, Mazako features other favorites that might be less familiar to American diners.

“Many people don’t know that Afghan is known for its dumplings,” Noorzai says, speaking of the Mantu, a dish he always recommends to new diners. With fragrant spiced beef and onion, Mantu is a steamed dumpling, drizzled with a creamy splitpea sauce and the signature garlic yogurt,

brushed with cayenne and dried mint. It’s a crowd pleaser, and a popular appetizer to share.

Another popular appetizer is Bolani, “a dish that anyone can like,” Noorzai says. Essentially a stuffed flatbread, pan-grilled and thin, it’s served with the garlic yogurt as well, and a bright and refreshing cilantro chutney. Bolani initially made a big splash at The Orchard, but at Mazako, diners can order two kinds, one with potato and scallions and the other with butternut squash.

Nearly half of the menu features dishes that celebrate Afghanistan’s famed street foods, like a burger that is more of a flatbread wrap with cabbage, egg, fries and a sliced sausage.

“When I was growing up in Afghanistan, I would pass by and smell the hot dogs and french fries in the air and always crave it,” Noorzai says. “I really wanted to bring that Afghan street food element [to Mazako].”

In Dari, one of Afghanistan’s languages, the name Mazako means “taste it!” Such an invitation from Noorzai and his restaurant is easily understood in any language.

Wais Noorzai, owner of The Orchard on North Market Street, is also the owner of Mazako Afghan Eatery on East Street, featuring many of the dishes from his childhood. Before opening Mazako, he would have to drive to Virginia to enjoy the familiar food from home.

There’s an Afghan community that’s been growing, and there are some diverse tastes in Frederick. “ ”
— Wais Noorzai

tiny plates ON THE TABLE

FIRE & OAK CARRYING THE TORCH

Truffle mushroom toast, rosemary fries and crispy chickpeas served with whipped citrus feta, not to mention classic deviled eggs with lump crab or char-grilled oysters. With starters this inventive and delicious, the rest of the menu at the newly opened Fire & Oak Culinary Tavern, 105 N. Market St., will have diners sitting up in their chairs.

The restaurant is located in the former home of Firestone’s Culinary Tavern, a more than two-decade Downtown Frederick landmark, which the folks at Oak & Tavern take seriously, respecting what came before while also promoting their own vision. Their motto is “honoring the past, elevating the future.”

The menu offers soup, salad and sandwiches that include whiskey molasses pulled pork, crispy eggplant grilled cheese and classic burgers. Entrees feature such classics as fish and chips, but with the twist of pickled mustard seed tartar sauce, grilled salmon with apple cider parsnip puree, roasted chicken with herb potatoes, and blackend shrimp pasta. Fire & Oak also offers an impressive lineup of steaks from ribeye to filet mignon. The kid’s menu is well thought-out and if dessert is your favorite course there’s chocolate peanut butter cup bread pudding, apple crisp and a daily chef’s special. Handcrafted cocktails and a full selection of wine and beer choices round out your dining experience. www.fireandoakrestaurant.com

CHEESECAKE, IT’S WHAT’S FOR DESSERT

After a food and beverage career that started at age 15 and covered fast food, casual dining, serving up seafood on the Eastern Shore and eventually becoming the chef at a Mount Airy restaurant, it all came down to cheesecake for Aaron Cataldo, owner of M.R. Cheesecakes, a food truck operation that has garnered fans since opening in June 2020.

“When I was at the Mount Airy Tavern, we had cheesecake on the menu,” Cataldo says. When COVID closed the restaurant, “I was unemployed, which jump-started M.R. Cheesecakes.” The operation includes two trailers, one of which is used for baking. They can be found at farmers markets, neighborhood block parties or businesses wanting to treat their employees. “We do a little bit of everything,” he says, including being a regular at Fire in Ice in Downtown Frederick on Feb. 7.

The truck is regularly stocked with eight to 10 different kinds of cheesecake, including the standard vanilla bean and crème brûlée, which is his most requested flavor. Flavors change with the seasons and holidays. For Valentine’s Day, for example, there are chocolate choices. Cataldo also likes to play with the crust, sometimes using different cookies instead of graham crackers. “Over time I’ve developed my own recipe,” he says, a version that’s light and airy as opposed to the dense texture of a New York style.

In addition to the appeal of working for himself and the pride of creating a good product, Cataldo says the relationships he makes with his customers adds to the mix. “When I worked back of the house, I was not meeting any people. Now, I like the connection.” Follow M.R. Cheesecakes on Facebook.

ON THE TABLE

cravings

10 Tavern

10 E. Main St., Thurmont. 301-271-7422 Classic all-American cuisine. $

AgAve 137 Tequil A BAr & KiTchen

137 N. Market St, Frederick. 240-439-4367. Best margaritas, tacos and entertainment on Market St. $$

AirwAys inn

310 Aviation Way, Frederick. 301-228-2100 Sandwiches, salads and more. Adjacent to airport. $

H A.K.A. Friscos

4632 Wedgewood Blvd., Frederick. 301-698-0018. Upbeat sandwich shop also offering house-roasted meats, salads and potatoes. $$

Aleko’s VillAge CAfé

6 N. Church St. Middletown. 301-371-3500 Greek, vegetarian and vegan specialties, subs and salads. $

H Anchor BAr

5605 Spectrum Dr., Frederick. 240-651-5580. Home of the Original Buffalo Wing. $$

AnTrim 1844 smoKehouse resTAurAnT

30 Trevanion Road, Taneytown. 410-756-6812. Open daily for dinner. French-American cuisine. Reservations required. $$$

ATlAnTic grille

3531 John Simmons St., Suite D-05, Urbana. 301-810-5220. American steak and seafood restaurant. $-$$$

AyoKA AFricAn cusine

100 W. Patrick St., Suite M, Frederick. 240-626-1801. Enjoy a taste of authentic African dishes. $$

B. Anderson’s Restaurant

6 Souder Road, Brusnwick. 301-969-0016 Home-cooked, affordable deliciousness. $-$$$

H BeAns & BAgels

49 E. Patrick St., Frederick. 301-620-2165 Light breakfasts and lunches. $

BeAns & DreAms

203 E. Main St., C, Middletown. 240-490-7070. Café and coffee shop. $

H BeeF ‘n Buns ‘n PArADise

1448 W. Patrick St., Frederick. 301-898-2075 Big burgers and great ice cream selections. $

Belles’ sPorTs BAr & grill

1202 E. Patrick St., Frederick. 301-696-9623 Great ribs and other American fare. $

BellisArio’s PizzA

934 N. East St., Frederick. 301-662-9233. Sauce and dough made fresh daily. $$

BenTzTown

6 S. Bentz St., Frederick 301-301-8430. Southern fare. $$-$$$

Big PAPi’s

5711 Industry Lane, Frederick. 240-651-5969 Authentic Mexican dishes. $-$$

H BlAcK hog BBq & BAr

118 S. Market St., Frederick. 301-662-9090 221 Shorebird St., Frederick. 301-662-9600 3323 Worthington Blvd., Urbana. 240-699-0070. 100 Middletown Pkwy, Middletown. 240-490-8147. Specializing in various styles of barbecue. $$

Bollinger’s resTAurAnT AnD uncle DirTys Brew worKs

210 N. Church St., Thurmont. 301-668-1522. Home-cooked meals, fresh baked pies, cakes and desserts. $$-$$$

BoneFish grill

1305 W. 7th St., Frederick. 301-271-3500

Contemporary grill chain offering a seafood-centric menu, plus steaks and cocktails. $$$

H Brewer’s Alley

124 N. Market St., Frederick. 301-631-0089. Contemporary American regional cuisine and microbrewery. $$

BuFFAlo wilD wings

210 Shorebird St., Frederick. 301-662-1333. Chicken wings, sandwiches and other family fare. $

H BushwAller’s

209 N. Market St., Frederick. 301-695-6988. Irish fare in an attractive pub setting. $$-$$$

The Buzz cAFé

11801 Fingerboard Road, Suite 3, Monrovia. 301-865-4900. Scratch bakery and café that features breakfast and lunch items as well as custom cakes and goodies. $-$$

cAcique

26 N. Market St., Frederick. 301-695-2756 Fine Spanish and Mexican cuisine. $$-$$$

H cAFé Bueno

255 E. 4th St. 301-620-8858. Authentic Mexican food. Burritos a favorite. $-$$

cAFé nol A

4 E. Patrick St., Frederick. 301-694-6652 Bistro café. Coffee, tea and sandwiches. $

cAll AhAn’s se AFooD BAr & grill 1808 Rosemont Ave., Frederick. 301-698-9596. Fresh seafood. $$

H cAnAPés grAB & go cAFé 1 Frederick Health Way, Frederick. 301-663-8220. Offering signature breakfast items, pastries, soups, salads, sandwiches, baked goods and more. $$

cArriAge house inn 200 S. Seton Ave., Emmitsburg. 301-447-2366. Traditional dishes served in a colonial setting. $$$

cArroll vAlley golF course 121 Sanders Road, Fairfield, Pa. 888-330-4202. American cuisine. $-$$$

cArTerque BArBeque & grilling co 1310 S. Main St., Mount Airy. 301-829-2222. Award-winning barbecue and seafood dishes. $-$$

Casa RiCo

1399 W. Patrick St., Frederick. 301-663-3107. Mexican fare in a comfortable, pleasant setting. $-$$

CellaR DooR RestauRant

5 E. Church St., Frederick. 301-695-8460

American Casual Cuisine & Cocktail Lounge. $-$$$

Chatime tea

5219 Buckeystown Pike, Frederick. 301-378-2530. Bubble tea. $

Chef lin Buffet

417 S. Jefferson St., Frederick. 301-620-0664. Asian cuisine. $-$$

Chili’s GRill & BaR

5100 Pegasus Court, Frederick. 301-662-8130. Fresh Tex & Mex. $$

China GaRDen

506 W. Patrick St., Frederick. 301-695-5055. Asian cuisine. $-$$

Clay oven RestauRant

1170 W. Patrick St., Frederick. 301-631-2004 Indian, Nepalese cuisine. $$-$$$

Coal fiRe

7820 Wormans Mill Road, Frederick. 301-631-2625. Coal-fired pizza, sandwiches, salads and dinner entrées. $-$$

Common maRket

927 W. 7th St., Frederick. 301-663-3416

Organic fare and vegetarian specialties, takeout. $

the Comus inn at suGaRloaf mountain

23900 Old Hundred Road, Dickerson. 301-349-5100. Fine dining at the foot of Sugarloaf Mountain. $$$

CRaBapples DeliCatessen

101 W. Patrick St., Frederick. 301-694-0208 Traditional New York–style deli. $

CuCina Massi

111 E. Patrick St., Frederick. 301-624-1052. Italian and more. Small plate appetizers to share. $$-$$$

CuGino foRno

1705 N. Market St., Frederick. 301-835-9575 Neapolitan pizza. $$

the DeRBy RestauRant anD BaR 83 W. Main St., New Market. 301-865-2222

Casual family-friendly spin using locally grown produce and ingredients. Full bar. $$

H DuBlin RoasteRs Coffee

1780 N. Market St., Frederick. 240-772-5274. $-$$

H DutCh’s DauGhteR

581 Himes Ave., Frederick. 301-668-9500 Seafood, steak and poultry specialties. $$$

fajita GRanDe

5 Willowdale Drive, Frederick. 301-698-8989. Mexican cuisine. $-$$

fiRe & oak CulinaRy taveRn

105 N. Market St., Frederick. 240-575-9639

American flavors. Craft beers and a warm vibe. $$

fiReBiRDs WooD fiReD GRill

5201 Buckeystown Pike, Frederick. 315-850-0077. Steakhouse. $$

fiRehouse suBs

1700 Kingfisher Drive, Frederick. 301-8982027. 5100 Buckeystown Pike, #194, Frederick. 301-668-6301. A variety of hot gourmet sub sandwiches. Dine in, takeout and catering available. $

flaminG GRill & Buffet

1003 W. Patrick St., Frederick. 301-664-3388 Chinese, Japanese and American cuisine. $-$$

H Fratelli’s italian & seaFood

200 Middletown Parkway, Middletown. 301-371-4000. Made-from-scratch Italian classics, homemade pasta, award-winning crab cakes. $$-$$$

fReDeRiCk Coffee Company & Café

100 N. East St., Frederick. 301-698-0039 Coffee specialties, light fare and weekend entertainment. $

fReDeRiCk soCial

50 Citizens Way, Frederick. 240-629-8525 Brew pub and cafe. $$

fReDeRiCk soups

124 S. Carroll St., Frederick. Homemade comfort food and soups. $-$$

the GaRaGe

440 Prospect Blvd., Frederick. 240-344-5340 Wood-fired pizza, appetizers, sandwiches, salads and locally brewed beers. $-$$

GlaDChuk BRos. RestauRant

489 W. Patrick St., Frederick. 301-662-7750 Hearty international fare. $$$

GloRy Days GRill

1305 W. 7th St., Frederick. 301-696-1112 American grill with a sports theme. $-$$$

GoGi Go koRean BBQ

1003 W. Patrick St., Frederick. 301-846-9888 Korean barbecue. $$-$$$

GRan azteCa mexiCan fooD BaR & GRill

6956 Crestwood Blvd., Frederick. 301-378-2785. Authentic Mexican Cuisine. $$-$$$

hinzi’s kitChen

503 N. East St., Frederick. 301-835-7694

Traditional Pakistani cuisine. $$

hippy ChiCk hummus

237 N. Market St., Frederick. 240-815-7175. Vegan restaurant. $$

hootCh & BanteR

49 S. Market St., Frederick. 301-732-4971

New American, upscale casual cuisine. $$-$$$

iBiza Café

8 W. 4th St., Frederick. The best selections of coffee, teas, sandwiches and locally made pastries in a European-style café. $-$$

H il Forno Pizzeria

1035 W. Patrick St., Frederick. 301-846-0422

Wood-burning oven-cooked pizza, pasta, sandwiches and salads. $$

il Porto

200 S. Market St., Frederick. 301-620-7480

245 Muddy Branch Road, Gaithersburg. 301-590-0735 . Fine Italian food. $-$$

inDian Wok 8415 Woodsboro Pike, #J, Walkersvillle. 301-304-0103. Traditional Indian fare, along with Indo-Chinese food. $$

H isabella’s taverna & taPas bar 44 N. Market St., Frederick. 301-698-8922 Tapas. $$

jB seafooD

308 Main St., Myersville. 301-293-2722. “From the shore to your door.” Seafood, beef, poultry, pork. $$-$$$

jasmin meDiteRRanean GRill

3532-B Urbana Pike, Urbana. 301-363-5877 .Mediterranean and Middle Eastern cuisine. Dine-in, carryout and catering. $-$$

jeRk it smoke it

2060 Yellow Springs Road, Frederick. 240-831-4157.Authentic Caribbean-American culinary experience. $-$$

jojo’s RestauRant & tap house 16 E. Patrick St., Frederick. 301-732-5197 American fusion. $$-$$$

jollof on point

452 Prospect Blvd., Frederick. 703-473-5788. Authentic Nigerian cuisine. $-$$

k-toWn takeout

325 W. 7th St., Frederick. 301-835-7414 Korean dishes and bento boxes. $-$$

kinG’s neW yoRk style pizza & italian RestauRant 8415-G Woodsboro Pike, Walkersville. 301-845-4910. Classic pies, subs, pasta dinners. $-$$

kittiWat thai kitChen

5205 Presidents Court, Frederick. 301-631-0999. Authentic Thai cuisine. Lunch and dinner daily. $-$$$

las tunas

1043 W. Patrick St., Frederick. 240-629-8008. Authentic Mexican food. $$

H lazy fish

10 E. Patrick St., Frederick. 301-695-9656 Asian sushi bistro. $-$$$

leDo pizza

490-1 Prospect Blvd., Frederick. 301-663-9800

1293 Riverbend Way, Frederick. 301-694-0050. 3303 Worthington Blvd., Urbana. 240-699-0303

Pizza, pasta, salads and sandwiches in a casual setting. $-$$

1306 W. Patrick St., Frederick. 301-732-5193. A wide array of authentic Chinese, Vietnamese and Thai food.

Liberty road Seafood & Steak

10524 Liberty Road, Frederick. 301-898-3181 Home of the largest crab in Frederick County. Open all year round. $$$

Long Shot’S

5400 Holiday Drive, Frederick. (inside the Clarion Hotel). 301-694-7500. Starters, salad, sandwhiches, BBQ, full bar. $$ -$$$

LoS amigoS

205 Frederick Road, Thurmont. 301-271-8888. Mexican food with specials through the week. $$

Lucky corner reStaurant

5100 Buckeystown Pike, Suite 174, Frederick. 301-360-5913. Vietnamese grill and noodle restaurant. $$

madroneS

7810 Worman’s Mill Road #J, Frederick. 240-439-4010. Traditional American steak and seafood. $$-$$$

magoo’S Pub & eatery

1-A W. 2nd St., Frederick. 301-378-2237 Traditional Irish-American favorites. $$-$$$

the main cuP

14 W. Main St., Middletown. 301-371-4433. Casual café and coffeehouse. $-$$$

manaLù itaLian reStaurant

5227 Presidents Court, Frederick. 240-578-4831. Authentic Italian restaurant serving traditional foods in a warm and cozy atmosphere. $$-$$$

mangia e bevi

Turning Point Center, 8927-J Fingerboard Road, Urbana. 301-874-0338. Italian comfort food at a good value. $-$$$

mariachi reStaurant

5854 Urbana Pike, Frederick. 301-418-6367 Fine Spanish and Mexican cuisine. $$

matSutake SuShi and Steak

5225 Buckeystown Pike (Westview Promenade), Frederick. 301-631-5060 Hibachi and Japanese cuisine. $-$$$

H may’S

5640 Urbana Pike, Frederick. 301-662-4233. Home-cooked meals, crabs. $$

H mayta’S Peruvian cuiSine

5010 Buckeytown Pike, Suite 148, Frederick. 301-732-4441. Fresh, authentic Peruvian cuisine. Serving lunch and dinner. Catering available. $-$$$

miyako

1005 W. Patrick St., Frederick. 301-620-0024

Sushi, noodles, Japanese steak house, specialty cocktails. $$$

mod Pizza

5256 Buckeystown Pike (Westview Promenade), Frederick. 240-877-7967

Custom, artisan-style pizza and salads. $-$$

monocacy croSSing

4424-A Urbana Pike, Frederick. 301-846-4204

American comfort food and fine wine. $$-$$$

morgan’S american griLL

11717 Old National Pike, New Market. 301-865-8100. A family-friendly restaurant with big city dining. $$-$$$

H mountain gate famiLy reStaurant

133 Frederick Rd., Thurmont. 301-271-4373 Buffet and menu selections. $

mountain view diner

1300 W. Patrick St., Frederick. 301-696-1300. All-American diner food. $

new york J&P Pizza

6103 Spring Ridge Pkwy., Frederick. 301-644-1372. Lunch and dinner daily. $$-$$$

H north market PoP ShoP

241 N. Market St., Frederick. 240-575-9070 Trickling Springs Creamery ice cream. 400-plus soda choices. $-$$$

oLd dominion griLL & SuShi

5732 Buckeystown Pike #18-20, Frederick. 301-682-6888. Family restaurant, American, Japanese, Thai, etc. $-$$$

H the orchard

45 N. Market St., Frederick. 301-663-4912. Flavorful healthy fare and vegetarian selections. $$

H oScar’S aLehouSe

906 N. East St., Frederick. 301-378-2793

Buzzing bar and grill featuring updated American fare and craft beers on tap. $$-$$$

outback SteakhouSe 1007 W. Patrick St., Frederick. 301-662-9584 Steak and seafood. $$-$$$

PaSquaLe’S

11670 Old National Pike, New Market. 301-882-7103. Italian restaurant and pizzeria. $$

Patowmack farm

42461 Lovettsville Road, Lovettsville, Va. 540-822-9017. Seasonal organic cuisine. $$$

Peking gourmet

5732 Buckeystown Pike, Frederick. 301-846-0001 or 301-846-0002. Peking-style cuisine. $$

the Pham 1341 Hughes Ford Road, Unit 119D 240-651-0987. Vietnamese cuisine. $$

Pho an Loi

440 Prospect Blvd., Frederick. 301-378-9099. Specializes in Vietnamese dishes, along with Thai food. $$

Pho 52

701 Motter Ave., Frederick. 240-575-9479 Vietnamese dishes including noodle-based pho. $$

H P.i g.S. bbq reStaurant

2401 Whittier Drive, Frederick. 240-629-8001. BBQ restaurant. $$

PiStarro’S

221 N. East St., Frederick. 301-378-9536. Traditional Naples-style wood-fired pizza, hand-made pastas, beer and Italian wines. $-$$

PL aza mexico

2481 Merchant St., Frederick. 301-228-9889. 50 Carroll Creek Way #130, Frederick. 240-439-4041

Mexican fare that’s beyond ordinary. $$-$$$

ProSPect Pantry

1 W, Main St. New Market. 240-915-2238 American Fare. $$

PumPernickeL + rye

3538-Urbana Pike, Urbana. 240-397-9600 Market and deli. $-$$

ragin’ reef

506 E. Church St., Frederick. 240-815-5438

A casual seafood restaurant with top quality fresh food, affordable prices, and unmatched service. $-$$$

H The Red hoRse

996 W. Patrick St., Frederick. 301-663-3030. A Frederick institution for great steaks and seafood. $$$

H ModeRn AsiA
$$ ★

Red LobsteR

1020 W. Patrick St., Frederick. 301-846-9474. Fresh seafood. $$

Rice thai bistRo

181-C Thomas Johnson Drive, Frederick. 301-329-5199. Journey through the vibrant flavors of Thailand. $$

Ricci RestauRant

1021 Mill Pond Road, Frederick. 240-578-4273

Restaurant and wine bar offering tasty Italian dishes, wood-fired pizza and steak. $$

Roasthouse Pub

5700 Urbana Pike, Frederick. 301-418-6098 Craft beer, American fusion bistro. $$

Rosati’s Pizza

911 W. 7th St., Frederick. 301-694-4650. Chicago-style pizza, pasta, sandwiches and salads. $$

Rube’s cRab shack

17308 N. Seton Ave., Emmitsburg. 301-447-4116

All-you-can-eat seafood, dinner menu, lunch, fullservice bar and carryout. $-$$$

saboR de cuba

9 E. Patrick St., Frederick 301-663-1036 Cuban cuisine. $$

santa Rosa RestauRant

107 Baughmans Lane, Frederick. 301-662-9348. Salvadorean and Mexican food. $-$$

saPPoRo ii

5 W. Church St.., Frederick. 240-815-7079. Fine Japanese and Korean dining. $-$$$

schRoyeR’s taveRn

Maryland National Golf Club, 8836 Hollow Road, Middletown. 301-371-0000 Contemporary American cuisine. $$$

7th sisteR

228 N Market St., Frederick 240-332-3186

Menu is built on costal flavors, seasonal ingredients and small creative flourishes that surprise and comfort all at once. $$-$$$

showRoom

882 N. East St., Frederick. 301-835-7628

Modern American diner with menu designed by celebrity chef Bryan Voltaggio. $$-$$$

the shuckin’ shack oysteR baR

41 S. Market St., Frederick. 240-575-9876. Seafood, friendly gathering place. $$

H siLveR dineR

5120 Buckeystown Pike, Frederick. 301-694-9501. Award-winning burgers, all-day breakfast, vegan, vegetarian and gluten free options. $-$$$

simPLy asia Pan asian bistRo 120 Frederick Road, Suites B&C, Thurmont. 301-271-2858. Chinese, Thai, Japanese, sushi bar, Asian fusion, dine in, carryout, catering. $-$$

south mountain cReameRy

50 Citizen’s Way, Ste. 101, Frederick. 301-383-8790. We take your favorite sweet and savory treats to a whole new level. Sweet: sundaes, milkshakes, and more. Savory: Farm-fresh pizzas, made from scratch using fresh, local ingredients. $-$$

south maRket sandwich co

105 S. Market St., Frederick. 240-651-3797. A quaint, gourmet sandwich shop. $$

staRvin maRvin PizzeRia and subs 6942 Crestwood Blvd., Frederick. 301-695-7827 New York–style pizza, Philadelphia cheesesteaks and more. $

sumittRa thai

12 E. Patrick St., Frederick. 301-668-2303. Thai favorites including satay, pad thai and garden rolls. $-$$

SuShi Nomu 4969 Westview Drive, Frederick. 240-656-1330. Asian sushi. $-$$

suvai biRyani 11791 Fingerboard Road, Monrovia. 301-363-8725

Mixing classic recipes with a modern twist. $$

taco baR

1450 W. Patrick St., Frederick. 301-732-5716

Authentic Mexican fast food. $

Tempo di paSTa

244 E. Church St., Frederick. 240-780-8517. Gourmet Italian dishes. Handmade pasta. $$

taichi bubbLe tea

5866 Ballenger Creek Pike, Frederick. 240-815-7961. Bubble teas, fruit teas, ramen, poke bowls, sushi burritos and rice bowls. $$

taj mahaL baR & GRiLL

1301 W. Patrick St., Frederick. 301-682-2213

Authentic Indian fare featuring home made spices. Serving lunch and dinner. Wine and beer available. $-$$

taPia’s on main

203 E. Main St., Middletown. 240-490-8461

Signature brick-oven pizzas, pastas, paninis, house-crafted cocktails. $$-$$$

texas Roadhouse

5105 Pegasus Court, Frederick. 301-682-7427. Hand-cut steaks, ribs, fresh-baked rolls and cold beer. $$

Thai meric eaTery aNd Bar

1170 W. Patrick St., Frederick. 240-651-0998

Authentic Thai cuisine. $-$$

thai tabLe

5221 Buckeystown Pike, Frederick. 240-877-7034. Thai + Lao cuisine. $$

H the tastinG Room

101 N. Market St., Frederick. 240-379-7772

European cuisine. $$$

thuRmont kountRy kitchen 17 Water St., Thurmont. 301-271-4071

Family owned and operated serving breakfast, lunch and dinner. Award winning broasted chicken. $-$$

tin coRneR

700 N. Market St., Frederick. 240-575-9374

Serving authentic Vietnamese cuisine. $-$$

tRoPix Pots cuisines baR & GRiLL 490 Prospect Blvd., Frederick. 240-877-4858

Authentic Jamaican and Caribbean cuisine. $$-$$$

uGLy dumPLinG exPRess 5267 Buckeystown Pike, Frederick. 301-732-7705

Known for dumplings with a variety of fillings. $$

uP on maRket bistRo

301 N. Market St., Frederick. 240-831-4847

Charming restaurant/bistro offering full service breakfast, lunch and dinner. Uniqueness and variety with a touch of elegance. $-$$$

vaLLey GRiLL sPoRts baR Hollow Creek Golf Club, 50 Glenbrook Drive, Middletown. 301-371-0400

Contemporary American cuisine. $-$$

H waG’s

24 S. Market St., Frederick. 301-694-8451 Classic hamburgers and fries. $

white Rabbit GastRoPub 18 Market Space, Frederick. 240-651-1952 Craft beer house serving high-end beer and food. $-$$

wiLcom’s inn 11234 Fingerboard Road, Monrovia. 301-798-8686. Iconic local landmark. International steakhouse and sports bar. $-$$

the wine kitchen on the cReek 150 Caroll Creek Way, Ste. 160, Frederick. 301-663-6968. Wine bar with American bistro fare. $$

H zi Pani café bistRo 177A Thomas Johnson Drive, Frederick. 301-620-1932. Breakfast, lunch and dinner. Casual dining with full bar. $-$$

Westminster Close to Home, Far from Expected

WESTMINSTER—Just east of Frederick County, Westminster sometimes feels a lot farther away, both in space and time. This is a charming, historical town with centuries of architecture built into the hills that surround.

It’s presided over by peaceful and serene McDaniel College, which brings a young vibe to the city, reflected in its downtown. This expansive Main Street features a mix of boutique businesses, one-of-a-kind restaurants and bars, and beautifully maintained 19th- and 20th-century homes.

Restaurants abound on Main Street. RockSalt Grille, known for its crab cakes, is housed in a rustic brick building with stone slab floors. O’Lordan’s is an Irish pub with a cozy atmosphere—a roaring fire, old stained glass and plaster Celtic knots. An Italian restaurant called Mediterraneo has delicious pizza and an up-and-coming soul food eatery called Collision Course offers southern-inspired dishes.

Later this year, various downtown “strolls” are scheduled, including a Wine Stroll on Saturday, April 25, from noon to 4 p.m., a Barbecue and Beer Stroll in the summer and an Oyster Stroll in the fall. On March 14, just in time for St. Patrick’s Day, is the Westminster Irish Celebration and Healthy Run Fest, with a variety of fun runs, Irish food and art vendors, live entertainment, and a pub crawl.

The Carroll County Farm Museum (top), a 19-century farm reconstructed on a 143-acre property, is one of the many yearround attractions in Westminster and the surrounding area.

While strolling downtown, something not to miss is the iconic Carroll Arts Center. A perfectly preserved Art Deco movie theater has been transformed into a showcase for local artists and their creations. The center is featuring a foreign film festival in February, with films showing Fridays at 1:30 and 7 p.m. From March 27 to April 6, the center will host one of the biggest events in Carroll County in a former Sears store. It’s called the Peep Show, and it features elaborate imaginative constructions made out of marshmallow Peeps! This sweet event attracts up to 20,000 people, and some of the creations can end up being up to 6 feet tall.

Westminster has a variety of yearround attractions. One is the Carroll County Farm Museum, a historical farm from the 1800s reconstructed on a 143-acre property. The open-air museum features numerous exhibits and examples of what farming was like in an earlier era, with various demonstrations by local experts, including blacksmiths. The museum is also home to the Maryland Wine Festival, which takes place on June 6 this year, featuring samples

of locally grown wine, artisan sales and live music.

Adjacent to the museum is the Agricultural Center, home of the annual 4H/FFA Fair, a free event taking place at the end of July, with a primary focus on baked goods and livestock. This fair features an annual cake auction, which can sometimes net up to $50,000 for a single cake! At the end of the week-long event, the animals are auctioned off. The auction takes place in Shipley Arena, a vast indoor space, which, on Feb. 15 from 9 a.m. to 2 p.m., is hosting Stop, Swap and Save, an event that attracts hundreds of bicycle enthusiasts to swap bikes and bike parts.

In addition to the many unique local activities, Westminster provides residents and visitors connections with nature. The Community Pond features playgrounds for children, and a walking trail that winds all around the pond. You can even head out onto the water in paddle boats or go fishing.

Westminster is close enough to Frederick to be considered next door, so you don’t need to go too far to get away. It’s a perfect day trip to slow the pace, explore living history and find something new in something old.

A perfectly preserved Art Deco movie theater has been transformed into the Carroll Arts Center, a showcase for local artists and their creations in downtown Westminster.

Main Street features a mix of boutique businesses, one-of-a-kind restaurants and bars, and beautifully maintained 19th- and 20thcentury homes.

postcards ON THE ROAD

SCOTLAND

IOWA

A group of Frederick residents traveled to the Hawkeye State to compete in volleyball at the National

Games in Des Moines.

ALASKA
Senior
Bruce Reeder visited the links at the Old Course at St Andrews, considered to be the oldest golf course in the world, dating back to 1552.
Stuart Lewis and Bonnie Pheil visit historic Ketchikan and stop at Uncharted Alaska Distillery.

you’re here ON THE ROAD

Date Night

February has a way of slowing things down. Valentine’s Day insists we pay attention to relationships and the small rituals that turn an ordinary night into something worth remembering. In Frederick County, date night doesn’t have to be far-flung or elaborate.

Sometimes the most meaningful date nights include an overnight stay and there are plenty of options right here. A change of setting can mean a reset. One option is 10 Clarke, located among a row of large homes on the south side of Downtown Frederick.

The restored Queen Anne Victorian feels personal by design, with just five rooms and an atmosphere that encourages slowing down. Beds dressed in top-tier linens, plush robes and small thoughtful touches set the tone. Lamps glow in the evenings and, if winter warmth matters, the Turret Room’s heated bathroom floor is a quiet luxury. Step outside and Downtown Frederick unfolds around you—restaurants, shops and Carroll Creek all within easy walking distance. Or don’t step out at all. That’s part of the charm.

For couples who recharge best surrounded by quiet and trees, a different kind of escape awaits to the north. Ole Mink Farm Recreation Resort sits atop Catoctin Mountain near Thurmont, offering luxury cabins that

feel both secluded and comfortable.

These are places where mornings come with frost on the ground and evenings settle in early. Nature trails wind through the property, streams invite quiet reflection and the rest of the world feels distant in the best way. The cabins are well-equipped, but the real appeal is the chance to unplug together.

If your ideal date blends countryside calm with historic elegance, the Inn at Springfield Manor offers a setting that feels almost transported from another place and time. The late-18th-century estate sits on 135 acres in northern Frederick County.

Inside, eight private suites feature period furnishings, fireplaces and the kind of stillness that makes conversation come easily. The names of the rooms reflect the property’s layered past, including the Edgar Suite, tied to a long-circulated local story about Edgar Allan Poe’s alleged stay here.

Guests enjoy a farm-fresh breakfast and a complimentary wine tasting next door in

the restored barn, now home to Springfield Manor Winery, Distillery and Brewery. Nearby Cunningham Falls State Park offers winter hikes, Maryland’s tallest cascading waterfall and a reminder that nature and history overlap constantly in the county.

Of course, date night doesn’t always mean staying overnight. Sometimes it’s about reclaiming an evening close to home. Downtown Frederick excels at that. A stroll along Carroll Creek Park as the lights reflect off the water sets the mood before dinner at longtime favorites like The Wine Kitchen or Hootch & Banter, where carefully crafted menus and thoughtful cocktails invite lingering. Or finally take that step into Downtown Frederick’s Visitation Hotel and enjoy a meal at Wye Oak Tavern. Cap the night with a sweet treat or simply a walk back through the historic streets.

For couples who bond best over shared experiences, Frederick’s arts scene offers an easy answer. An evening at the Weinberg Center for the Arts, New Spire Arts or the Maryland Ensemble Theatre turns date night into something collective, with music, comedy or drama unfolding.

So, take the opportunity to slow down, explore and treat date night as something more than a routine. The setting is already here. All that’s left is making the time.

Jake Wynn is the senior marketing and communications manager at Visit Frederick, the designated destination marketing organization for Frederick County. Contact him at 301-600-4023 or jwynn@ fredco-md.net. Learn more about Visit Frederick at visitfrederick.org.

HOT PICK

Feb. 21

Mardi Gras 2026

Holly Hills Country Club, 5502 Mussetter Road, Ijamsville. Celebrate Mardi Gras at this annual event sponsored by the Frederick Woman’s Civic Club. This year’s theme, “Let the Good Times Roll,” features a live jazz band, appetizers, a silent auction, door prizes, raffles, cash bar and more. Proceeds support local programs. 7 p.m. –10:30 p.m. $. www.fwccinc.org/ mardi-gras-1

MONDAY TUESDAY WEDNESDAY

Starlight Cinema

Thursdays

Thursdays in Feb.

The Vox House, 228 N. Market St. Enjoy free movie screenings on Thursdays, presented by SilverVox, a nonprofit dedicated to supporting the arts. See Mallrats on Feb. 5; Can’t Hardly Wait on Feb. 12; Army of Darkness on Feb. 19; and Happy Gilmore on Feb. 26. Food and drinks available for purchase from 7th Sister. 7 p.m. www.silvervox.org/events

MET Comedy Night Fridays and Saturdays in Feb.

Maryland Ensemble Theatre, 31 W. Patrick St. Enjoy comedy every Friday and Saturday in February at the MET, including The Comedy Pigs on Feb. 6 and 7; That’s What SHE Said on Feb. 13; Austen Improv on Feb. 14; Oh Crit! on Feb. 20 and 21; Off Key: An Improvised Musical on Feb. 27; and Key City Improv on Feb. 28. See website for show times. 301-694-4744. www.marylandensemble.org

Pop! Through Feb. 8 Maryland Ensemble Theatre, 31 W. Patrick St. A MET original for ages 0-5. Arlequin is afraid he’ll be stuck playing the role of the pea, but he ends up getting to play the prince. The troupe romps through a series of hilarious princess tests with great slapstick humor! A fairy godmother in this story? Rosetta’s playing the role, whether the troupe likes it or not. See website for show times. $. 301-6944744. www.marylandensemble.org

Carillon Recital Sundays in Feb. Joseph Dill Baker Carillon in Baker Park, Downtown Frederick. The tower is open for guests to hear John Widmann, City Carillonneur play the 49-bell carillon of bronze bells. 12:30 p.m. www.bakerparkcarillon.org

4 5 6 7

THURSDAY FRIDAY SATURDAY SUNDAY

Maremi Andreozzi

Through March 1

The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of paintings titled, “She is...” Andreozzi’s work is an affirmation through interpretive painted portraits of lesser known women in history. Painting a contemporary visual likeness and reconceptualizing their contributions confirms their place in our narrative and broadens our understanding of everyday exceptional people shaping history. 301-6980656. www.delaplaine.org

Ann Boyer

Through March 1

The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of ceramic and mixed media titled, “Midnight at Kelly Pond.” Boyer explores the idea of a magical pond where creatures live and interact in the deep, dark night, under the light of a crescent moon. Each grouping tells a story with themes such as protection, family, magic, gathering and decay. 301-698-0656. www. delaplaine.org

Alfred Groff

Through March 1

The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of paintings titled, “Urban and Industrial Landscapes.” Cities and industrial landscapes are often thought of as cold and merely utilitarian. This work challenges that notion by considering the beauty in the forms and colors of urban and industrial environments. 301-698-0656. www.delaplaine.org

Agatha Christie’s The Hollow

Through March 1

The Way Off Broadway Dinner Theatre, 5 Willowdale Drive. An unhappy game of romantic follow-the-leader explodes into murder one weekend at The Hollow, home of Sir Henry and Lucy Angkatell, arguably Christie’s finest comic grande dame. See website for show times. $. 301-662-6600. www.wayoffbroadway.com

Downtown Frederick Light Walk

Through March 14

Downtown Frederick. Explore five creative lighting installations (Disco Garage, Starlite, Light Drops, Kaleidoscope and Snowfall) on display in downtown locations. See website for location map. www.downtownfrederick.org

Sailing Through the Winter Solstice

Through March 14

Carroll Creek Linear Park, Downtown Fred erick. Carroll Creek is lit up with boats sponsored by local businesses for observ ers to enjoy. 301-514-1182. www. coloronthecreek.com/sttws

Something Old, Something New: Bridal Swap Meet and Vendor Show Feb. 1

Steinhardt Brewing Company, 340 E. Patrick St., Suite 102. For the brides to be, shop for wedding wares and décor, while meeting vendors. Entrance is free but donations will be collected at the door to support Amplified Change, a local nonprofit helping children heal from trauma through the power of art and education. Presented by Nevermore Weddings & Events. Noon–4:30 p.m. 301-471-0901. www.visitfrederick.org

Macbeth Feb. 1–3

ESPLoft, 16 E. Patrick St., 2nd floor. Endangered Species Theatre Project presents one of Shakespeare’s most gripping tragedies, a tale of ambition, prophecy and the cost of unchecked desire. Sunday at 3 p.m; Monday and Tuesday at 7:30 p.m. $. www.esptheatre.org/ shows

African Americans of Excellence 2026

Feb. 4

Weinberg Center for the Arts, 20 W. Patrick St. African Americans of Excellence celebrates the depth, creativity and cultural impact of African Americans through local artwork and student contributions. This initiative provides a vibrant platform for visual and literary expression, showcasing how African American artists, leaders and community members have shaped Frederick’s cultural landscape. Through exhibitions, community partnerships and educational engagement, visitors are invited to learn, reflect and connect with these visual stories. 6 p.m. $. 301-600-2828. www.weinbergcenter.org

Frederick Speaker Series: Jeff Corwin Feb. 5

Weinberg Center for the Arts, 20 W. Patrick St. Presented by the Frederick Speakers Series, biologist and wildlife conservationist Jeff Corwin has been telling stories of wildlife and nature to a global audience through his many celebrated television series for nearly three decades. Beyond television, Corwin is a leader in conservation and his love for adventure and discovery has fueled his life-long career in which he strives to change the world one species at a time and leave a vital legacy for fu ture generations. Tickets are also available for a pri vate meet and greet reception following the show. 7:30 p.m. $. 301-600-2828. www.weinbergcen ter.org

General Grief Support Group

Feb. 5, 12, 19, 26

Frederick Health Hospice, 1 Frederick Health Way. A drop-in group designed to provide support to individuals who have experienced the death of a loved one. Participants can share their stories and express their grief as they work towards healing. Feb. 5 and 19, 2 p.m.–3:30 p.m.; Feb. 12 and 26, 5 p.m.–6:30 p.m. 240-566-3030. www.frederickhealthhospice.org

All Member Show

Feb. 6–March 1

NOMA Gallery, 437 N. Market St. A grand group show featuring work by all 24 NOMA artists filling both galleries. An opening reception is scheduled for Feb. 7 from 5 p.m. to 8 p.m. Fridays and Saturdays, Noon–8 p.m.; Sundays, Noon–4 p.m. 240-367-9770. www.nomagalleryfrederick.com

The Imaginaries Feb. 5

New Spire Arts, 15 W. Patrick St. Husband-wife duo Maggie McClure and Shane Henry bring their signature blend of American roots, rock and soul to the stage, infused with the warmth of their Oklahoma upbringing. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org

Fire In Ice Feb. 6, 7

Downtown Frederick. Embrace the magic of Fire In Ice as Downtown Frederick comes alive with the enchanting glow of ice sculptures and the warmth of community spirit. Experience a winter wonderland at this popular annual event featuring ice sculptures, live carving demonstrations, fire performances, a polar lounge, food trucks, a scavenger hunt, marshmallow roasting stations, ice games and more. Many shops, galleries and restaurants will be open until 9 p.m. or later. Friday, 6 p.m.–9 p.m.; Saturday, 11 a.m.–9 p.m. 301-698-8118. www.downtownfrederick.org

Daddy Daughter Dance: A Night of Stars Feb. 6, 7

Frederick Fairgrounds, 797 E. Patrick St. Step into a sparkling evening under the stars! Treat your starlet to a night she will never forget full of music, dancing and magical memories. Dress to impress and shine together on the dance floor. Light refreshments will be served. Advance registration required. Friday, 6:45 p.m.–8:45 p.m.; Saturday, 4 p.m.–6 p.m. and 7:30 p.m.–9:30 p.m. 301600-2936. www.recreater.com

Art Matters Artist Talk Feb. 7

The Delaplaine Arts Center, 40 S. Carroll St. David Modler, Samuel Peck and Michael Dodson present their work and discuss the collaborative nature of their exhibition. 2 p.m. 301-698-0656. www.delaplaine.org

An Evening with Chris Compton and Friends

New Spire Arts, 15 W. Patrick St. Award-winning sing er-songwriter Chris Compton brings his signature blend of heartfelt lyrics, rich melo dies and magnetic stage presence to New Spire Arts for a one-of-a-kind evening of music. 7:30 p.m. $. 301-6002828. www.weinbergcenter.org

Steven Gibson & Mary Paul Barnaby

Feb. 7–March 1 Eastside Artists’ Gallery, 313 E. Patrick St. An exhibition of works by featured artists Steven Gibson and Mary Paul Barnaby, with a First Saturday opening scheduled for Feb.7 from 5 p.m. to 7 p.m. Saturdays and Sundays, Noon–5 p.m. www.eastsideartistsgallery.com

Creative Outlet: February First Saturday

Feb. 7

The Delaplaine Arts Center, 40 S. Carroll St. Kids and adults are invited to drop-in to get creative together in the family open studio to create an artist-inspired project. Each session features a themed activity. This month explore different mark-making techniques and create a work of art inspired by Nonggirrnga Marawili, the Delaplaine’s winter Artist of Inspiration. No large groups. Free. Donations encouraged. 3 p.m.−5 p.m. 301-698-0656. www.delaplaine.org

Dominie Nash Feb. 7–March 1

The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of fiber works titled, “Leaves Revisited.” Leaves take center stage in this exhibition that is a continuation of Nash’s Big Leaf series, which considers the form and variety of leaves as an endless source of inspiration. An exhibit opening and meet the artist event is scheduled for Feb. 7 from 3 p.m. to 5 p.m. 301-698-0656. www.delaplaine.org

Shades of BLACK Feb. 7–28

Artspiration Frederick, 915 Toll House Ave., Suite 101. Explore original 2D and 3D artworks such as painting, photography, sculpture and mixed media in this exhibition that celebrates Black History Month. Friday, 10 a.m.–4 p.m.; Saturday and Sunday, noon–5 p.m. (First Saturday, noon–8 p.m.). 657-627-0554. www. artspirationfrederick.com

David Modler, Samuel Peck & Michael Dodson

Feb. 7–March 1

The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of works in a variety of media titled, “Tet[R]ad: Cultivating Community Discourses.” This installation is part of ongoing arts-based social and studio practices focused on engaging communities in collective art making. Visitors to the exhibit are encouraged to participate with the artists in visual journals, collaborative drawings and other potential creative mischief. An exhibit opening and meet the artists event is scheduled for Feb. 7 from 3 p.m. to 5 p.m. 301-698-0656. www.delaplaine.org

Downtown Frederick Artwalk

Feb. 8

The Delaplaine Arts Cen ter, 40 S. Carroll St. Take a self-guided jaunt Downtown and visit local galleries. At the Delaplaine, join Ellen Mansfield who will be showcasing ceramic art, clay sculpture and paintings. Noon–4 p.m. 301-698-0656. www. delaplaine.org

ESSL Special Event

Feb. 10, 12

Earth and Space Science Laboratory, 210 Madison St. Explore the Earth and Space Science Laboratory and enjoy a show in the planetarium. This month, see Secrets of the Sea at 6 p.m. and 7 p.m. $. 240-2362694. https://edu.fcps.org/essl

Working Feb. 9, 10

New Spire Arts, 15 W. Patrick St. Frederick County Public Schools’ Academy for the Fine Arts presents the musical Working, adapted by Stephen Schwartz and Nina Faso from the book Studs Terkel. Based on real interviews, it explores the diverse lives and dreams of ordinary people through monologue and song. 7 p.m. $. 301-600-2828. www.weinbergcenter.org

BYOS with Special Guest Guitarist

Alex Brubaker Feb. 11

The Delaplaine Arts Center, 40 S. Carroll St. Find inspiration in the musical stylings of Alex Brubaker, a Lancaster, PA-based guitarist who utilizes melodic elements of fingerstyle guitar with rhythmically driving percussive hits, two-hand tapping and elements of live looping and delay. Work on an existing project or start something brand new. Artists must bring their own supplies. Easels are available. Registration is encouraged. $10 ($8 members)5 p.m.–8 p.m. 301698-0656. www.delaplaine.org

1984 Feb. 12

Weinberg Center for the Arts, 20 W. Patrick St. A dystopian film adaptation of George Orwell’s iconic novel, directed by Michael Radford and starring John Hurt and Richard Burton, the movie depicts a totalitarian future where individuality is suppressed and constant surveillance is the norm. Set in war-torn London, the story follows Winston Smith as he grapples with a regime determined to control truth, memory and identity. Presented by Wonder Book. 7:30 p.m. $. 301-600-2828. www.weinbergcenter.org

Small Mouth Sounds

Feb. 13–March 15

Maryland Ensemble Theatre, 31 W. Patrick St. Six strangers find themselves at a silent retreat in the woods, each seeking connection while struggling with their own silent, inner demons. Both awkwardly hilarious and strangely compassionate, this show asks how we address life’s biggest questions when words fail us. See website for show times. 301-694-4744. www. marylandensemble.org

Love on the Double Feb. 13, 14

Frederick Social, 50 Citizen’s Way. Treat your Valentine to a truly smashing evening with Maryland Double Deckers’ one-ofa-kind Valentine’s Day bus tour in Downtown Frederick. Hop aboard a charming double-decker bus and take in views of the city’s glittering lights and iconic landmarks during this 45-minute romantic jaunt. See website for tour times. $. www. marylanddoubledeckers.com/events

Painting the Past Feb. 14 Monocacy National Battlefield, 5201 Urbana Pike. Look at a variety of uniforms from the American Civil War and paint your own miniature soldiers. All paints and materials are provided. Participants should be 10 or older. Registration limited. 1 p.m.–4 p.m. www.nps.gov/mono

The Lion in Winter Feb. 13–15

New Spire Arts, 15 W. Power, passion and betrayal collide in this show presented by Landless Theatre Company. It’s Christmas in 1183, and the aging King Henry II must choose which of his three sons will inherit the throne, while his estranged queen Eleanor of Aquitaine schemes to secure her favorite’s future. Henry’s mistress, his sons’ ambitions and Eleanor’s sharp tongue turn the holiday gathering into a battle of wits where love and loyalty are as dangerous as daggers. Friday and Saturday at 8 p.m.; Sunday at 2 p.m. $. 301-600-2828. www.weinbergcenter.org

Valentine’s Day Magic Show:

Mystery & Mayhem Feb. 14

Frederick Magic Theater & Lounge, 19 N. Court St., Suite 100. Experience a captivating evening full of pre-show sleight-of-hand magic, a complimentary cocktail in the enchanting lounge and a unique stage show featuring a blend of magician-in-residence Jeff Madsen’s comedy magic, mind-reading and escape magic. 7 p.m. www.frederickmagic.com

Son of the Sheik Feb. 14

Weinberg Center for the Arts, 20 W. Patrick St. Enjoy a showing of the 1926 silent film, the final screen performance of Rudolph Valentino. Presented with live accompaniment on the mighty Wurlitzer organ. 7:30 p.m. $. 301-6002828. www.weinbergcenter.org

Lunar New Year Celebration Feb. 15

Frederick High School Auditorium, 650 Carroll Parkway. Join Asian American

Center of Frederick in celebrating the Lunar New Year at this free event that features cultural performances, displays of artwork, ethnic cuisine and family-friendly activities. 2 p.m.–4 p.m. 301-6943355, ext. 1001. www.aacfmd.org

3D Jazz Trio Feb. 19

New Spire Arts, 15 W. Patrick St. Known for their explosive energy, tight chemistry and virtuosic command of swing, bebop and classic jazz, Sherrie Maricle, Amy Shook and Jackie Warren perform original, traditional and contemporary standards from all genres, delivered with unique style and in innovative arrangements. 7:30 p.m. $. 301-6002828. www.weinbergcenter.org

Martin Amini Feb. 19

Weinberg Center for the Arts, 20 W. Patrick St. A standup comic based in Los Angeles, and from Silver Spring, Martin draws comedic inspiration from his diverse heritage, crafting a unique blend of humor that resonates universally. 7:30 p.m. $. 301600-2828. www.weinbergcenter.org

Steep Canyon Rangers Feb. 20

Weinberg Center for the Arts, 20 W. Patrick St. Rooted in the Appalachian and Piedmont regions of North Carolina, the Rangers have long held traditional bluegrass paramount, while possessing an exceptional ability to bring it down the mountain and incorporate accessible influence from all walks of the region. 8 p.m. $. 301-600-2828. www. weinbergcenter.org

Art at Noon: The Legacy of Nonggirrnga Marawili Feb. 20

The Delaplaine Arts Center, 40 S. Carroll St. Professor, researcher, and curator Dr. Henry Skerritt discusses the history and influence of the Delaplaine’s winter Artist of Inspiration, Nonggirrnga Marawili, a celebrated Australian Yolngu painter and printmaker. Skerritt’s research centers on the engagement of Indigenous peoples with the institutions of art, with a particular methodological focus on the role of Indigenous communities in curating their own art histories. Noon–1 p.m. 301-6980656. www.delaplaine.org

Galumpha Feb. 21

Weinberg Center for the Arts, 20 W. Patrick St. Welcome to a world of imagination, beauty, muscle and merriment as the three performers in Galumpha create a sensory feast of images in this triumphant mix of art and entertainment. Tickets are also available for a Galum pha workshop guiding students through warm up exercises, choreo graphic games, trust and awareness exercises and elementary acrobat ic partnering at New Spire Arts, 15 W. Patrick St., on Feb. 20 at 4 p.m. 2 p.m. $. 301-600-2828. www.weinbergcenter.org

Bootleggers Ball Feb. 21

Union Mills Public House, 340 E. Patrick St., Unit A. A 21 and over costumed affair with live music, raffles, appetizers and specialty cocktails… speakeasy style! 6:30 p.m.–11 p.m. $. 301-600-2844. www.celebratefrederick.com/events

Seed to Roots Youth Art Performance & Showcase Feb. 16

Weinberg Center for the Arts, 20 W. Patrick St. Celebrate the next generation of artists, storytellers and performers as they honor Black history and culture through the arts at this 6th annual event. The evening brings together K-12 students and highlights powerful performances and a curated art exhibition displayed throughout the venue for a celebration of talent, culture and community. 6 p.m. $. 301-6002828. www.weinbergcenter.org

Let It Shine: The American Civil Rights Movement Feb. 25

Weinberg Center for the Arts, 20 W. Patrick St. Experience the spirit and struggle of the Civil Rights Movement through this powerful stage production that brings history to life. Focusing on the pivotal years between 1955 and 1968, this moving performance blends dramatic storytelling and soul-stirring music, with impactful portrayals of trailblazers like Rosa Parks and Dr. Martin Luther King Jr. 10 a.m. and 12:15 p.m. $. 301600-2828. www.weinbergcenter.org

Peter Rabbit & The Secret Garden Gate Feb. 21–March 15

Maryland Ensemble Theatre, 31 W. Patrick St. Step into a world of wonder, whimsy and woodland mischief in this bold new re-imagining of Beatrix Potter’s beloved tale. Young audiences take a thrilling journey beyond the hedge, where gardens grow secrets, animals talk back and even the smallest rabbit can change the world. See website for show times. 301-694-4744. www. marylandensemble.org

Billy F Gibbons & The BFG Band Feb. 24

Weinberg Center for the Arts, 20 W. Patrick St. Billy F Gibbons is widely regarded as one of the world’s finest guitarists working in the blues-rock idiom and BFG is an iconic guitar slinger and an internationally recognized collector of guitars and cars. 7:30 p.m. $. 301-600-2828. www. weinbergcenter.org

Community Concert Series: Brian Ganz March 1

Calvary United Methodist Church, 131 W. 2nd St. Brain Ganz’s quest to perform all 250 works by Fryderyk Chopin comes to a close in 2026. This concert is an interactive and highly energetic performance where Ganz brings Chopin’s music to life with emotional power and warmth. 3 p.m. 301-662-1464. https://calvaryumc.org/concerts

Jazz Festival Evening Concert Feb. 27

Jack B. Kussmaul Theater, Frederick Community College, 7932 Opossumtown Pike. The Todd Marcus Orchestra headlines for this annual concert with an opening performance by the FCPS All-County Jazz Band. 7:30 p.m. 301846-2566. http://calendar.frederick.edu

Brunswick Live! Feb. 27

Brunswick Main St., Brunswick. Happening on the last Friday of every month, Brunswick Live! brings downtown Brunswick to life with extended shop hours, pop-up fun, live music and special events. 4 p.m. www. brunswickmainstreet.org/event

Weinberg Center for the Arts

Backstage Tour  Feb. 27

Weinberg Center for the Arts, 20 W. Patrick St. Experience the backstage magic at this free tour that is open to the general public. Built in 1926 as a silent movie palace, the landmark theater reflects the evolution of both the film industry and Frederick County. Discover Art Deco architectural details, immerse yourself in local theatrical lore, and access backstage areas normally off-limits to the public. Noon. 301-6002828. www.weinbergcenter.org FM

AXEL & GRACE | HAGERSTOWN

Aime Motter Awl

She kept her talent and jobs a secret from her friends and even some of her family. However, she pressed forward and successfully reached professional heights obtained by few in the area of medical and scientific illustration. And she did much of this work in the years before World War II, when women were readily criticized for delving into such a career.

Aime Rebecca Motter was born Jan. 15, 1887, in a Queen Anne’s-style house on the west side of Motter Avenue across from 10th St. She was the daughter of Circuit Court Judge John Columbus Motter and Effie Buhrman Marken Motter, one of nine children.

She graduated from Girls High School on East Church Street in 1908 and then enrolled in a secretarial school in Washington, D.C.

Becoming dissatisfied with how her work was being received by the faculty, she left the school. Hearing of a new program at the Johns Hopkins School of Medicine in Baltimore, she quickly applied and was accepted. This Department of Art as Applied to Medicine program allowed her to express and showcase her artistic talent.

As part of the curriculum, she was

permitted to observe surgeons in operating rooms. As these doctors exposed organs, tumors and bones, she would do a rough, quick sketch. Later, relying on her remarkable memory, she would finish the drawing.

After completing the course of study, she quickly gained a reputation in the medical illustration field and also as a scientific illustrator. She worked for various publications through the years.

On May 22, 1922, she married Maj. Francis Asbury Awl Jr. in Charleston, W.Va. He had his own fascinating story, having been a decorated veteran of World War I, earning the Distinguished Service Cross, the Army’s second-highest honor for valor. His medal citation read, in part: “[For] … extraordinary heroism in action during the Meuse-Argonne offensive, September 26-29, 1918. On September

Aime Awl’s illustration of a new species of crab, Aegla parana, was published in 1942.

26, when a portion of his company had been pocketed on a ridge and subjected to enfilade fire of the enemy’s machine guns and snipers, disregarding his own safety, Captain Awl crawled into the open on the exposed flank and, by engaging the enemy, enabled his men to withdraw, thereby saving a great loss of life and permitting the unit to reform for a further advance. Later he repeatedly led successful attacks against superior numbers and machine-gun nests. While in an attack on September 29, he was severely wounded and refused to be evacuated until forced to do so.”

In 1929, Aime Awl was named scientific illustrator in the Department of Biology at the Smithsonian Institution in Washington, where she worked in many areas, including ethnology, mollusks, fishes, paleontology, crustaceans and history. She would go on to positions with the U.S. Department of Agriculture and the National Museum of Natural History.

Francis Awl died March 26, 1936, and was buried in Arlington National Cemetery. The couple had no children.

Following her husband’s death, Aime Awl continued her work, which included several editions of the Encyclopædia Britannica and in numerous scientific publications, until her retirement in 1955. She then returned to Frederick and rented a home at 110 N. Bentz St., where she lived until shortly before her death on Oct. 15, 1973, at Vindobona Nursing Home in Braddock Heights.

Her private graveside funeral service was conducted by the Rev. Kenneth A. Tyson, pastor of Calvary United Methodist Church. She was interred in the Motter family plot at Mount Olivet Cemetery. She was survived by two nieces, one greatniece and three great-nephews. She had outlived all of her siblings. FM

One Photo, Two Stories

George Carlton Rhoderick Jr., publisher of the Valley Register newspaper, captured this winter scene on South Jefferson Street in Middletown in the 1890s. In addition to the dramatic winter weather, this stereograph captures another significant piece of Middletown’s history.

Isaac Johnson, Jacob Black, Leonard Maer, Samuel Walker and Basil Bell purchased a quarter of an acre of land from Israel Ramsburg in 1829 to “erect thereon a house of public worship for the use of the members of the colored people belonging to the Methodist Episcopal Church.” The small frame building, resting atop a stone foundation and surmounted by a simple open belfry, was named Asbury Church. It can be seen in the top left corner of this photograph. For much of its existence, Asbury Church was part of a circuit sharing its minister with three other Afri-

A cemetery and a few foundation stones on South Jefferson Street in Middletown mark the site of Asbury Church today.

can American congregations: Holland Chapel at Jefferson, Sunnyside on Catoctin Mountain and a church near Braddock Heights.

In 1868, the Freedmen’s Bureau opened a school in Asbury Church that enrolled 33 students. Teacher William Perry reported in December 1868 that the school was not “able to furnish fuel any longer,” leading him to suspend classes. In the following year, students moved to a new schoolhouse nearby that continued to serve Middletown’s Black community until its closure in the 1920s.

A surviving cornerstone from Asbury Church indicates that the structure was rebuilt in 1883. Abandoned in the early 20th century, the building was burned in a controlled fire in the late-1950s.

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