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Elevating Bakery in Travel

Our Bakery: Crafted with Care

For over 40 years, Delice de France has been at the forefront of delivering high-quality bakery solutions across the UK, combining innovation, consistency, and operational excellence. As a leading supplier of frozen bakery products, our brand supports a wide range of sectors, from cafés and convenience retail to hospitality and travel, offering reliable, scalable food-to-go solutions tailored to evolving consumer needs

Within the travel sector, where speed, consistency, and quality are essential, Delice de France delivers bakery experiences that meet the demands of passengers on the move while supporting operators with efficient, turnkey solutions.

Delivering Excellence, Wherever You Travel

From departure lounges to onboard service, Delice de France provides complete bakery solutions that enhance the passenger journey. By combining bakery expertise, operational efficiency, and innovative product development, we help travel operators deliver memorable food experiences- every time.

Bakery Specialists

As true bakery specialists, Delice de France combines decades of expertise with a diverse product portfolio of over 500 high-quality bakery items. From artisan breads and viennoiseries to indulgent sweet treats and savoury snacks, every product is designed to deliver exceptional taste and consistency across all service environments.

Our approach is rooted in understanding customer behaviour in highfootfall locations such as airports, rail stations, and onboard services, ensuring that the travel sector delivers a “freshly baked” experience with minimal preparation, ensuring both efficiency and excellence in every bite.

Tiered Cabin Solutions

In travel environments, flexibility is key.

Delice de France offers tiered bakery solutions tailored to different cabin classes and service models, enabling operators to elevate their onboard offering while maintaining efficiency.

Premium Cabin - Indulgent, premium pastries and patisserie designed to enhance the passenger experience.

Mid-Tier Cabin - A balanced selection of sweet and savoury bakery favourites that combine quality with value.

Economy Cabin - Convenient, individually wrapped products that are easy to handle, serve, and enjoy on the go.

ONBOARD CONVENIENCE

Efficiency and ease of service are at the heart of Delice de France’s travel proposition. Our bakery solutions are developed with onboard environments in mind:

Ready-to-serve or bake-off formats for flexibility across service models

Individually packaged options to support hygiene and portability

Long shelf-life frozen products to minimise waste and simplify storage

Consistent quality across locations to ensure customer satisfaction every time

Withanationwidedistributionnetwork andmulti-temperaturedelivery capabilities,weensurereliablesupply acrosstheUKtravelnetwork.

Forinformationonallergenspleasevisittherelevantproductpageson ourwebsite:delicedefrancecouk