C ULIN A R Y MEN U
Reception
TABLES
Prices are per person
CHIPS AND SALSA STATION - $240 MXN
Seasoned Blue and Yellow Com Chips, Roasted Salsa, Guacamole, Black Bean Pico De Gallo
GUACAMOLE TABLE - $395 MXN
Mango, Corn, Red Onions, Heirloom Tomatoes, Black Beans, Queso Fresco, Cilantro, Chilis, Bacon, Local Crab, Pacific Shrimp, served with Color Tortilla Chips and Crackers
ARTISAN CHEESE & MEAT PLATTER - $295 MXN
Mortadella, Capichola, Rosemary, Herb Marinated Mozzarella, Gorgonzola, Parmesan, Local Farm Cheeses, Jams, Berries and Bread
BAJA SEAFOOD BOAT - $450 MXN
Local Oysters, Chili Pacific Shrimps, Baja Chocolate Clams, Sea Bass Ceviche, Octopus Cocktail, Mixed Corn Chips, Saltine Crackers, Chef’s Cocktail Sauce, Lemon, Limes
DIAMANTE GARDEN CRUDITE - $275 MXN
Grilled and Raw Diamante Garden Vegetables, Avocado - Chili Hummus, Homemade Herb Ranch
Hors D’Oeuvres
Cold
CAULIFLOWER CEVICHE - $420 MXN
Extra Virgin Olive Oil and Citrus
ORGANIC HEIRLOOM TOMATO BRUSCHETTA
- $420 MXN
Basil and Olive Oil, Toasted Baguette
CAPRESSE SKEWER - $560 MXN
Heirlom Tomato, Mozzarella Cheese, Basil Pesto
ANTIPASTI SKEWER - $650 MXN
Heirlom Tomato, Olives, Capocollo, Grilled Zucchini
SMOKED SALMON CROSTINI - $890 MXN
Chili-Dill Cream Cheese, Red Onion, Fried Capers, Toasted Bagel
YELLOW FIN TUNA TARTARE - $820 MXN
Baby Greens, Chipotle Aoili on Crispy Wonton
TROPICAL SEA BASS CEVICHE - $620 MXN
Red Onions, Chili, Cilantro, Mango Passion Fruit Emulsion
PACIFIC SHRIMP - $690 MXN
Acapulco Cocktail Sauce
LOCAL CRAB TOSTADA - $990 MXN
Habanero Aioli, Cilantro, Avocado
Hot
CHICKEN TINGA MINI TOSTADAS - $470 MXN
Refried Beans, Crema, Salsa Verde
CHICKEN “AL CARBON” QUESADILLA ROLL - $520 MXN
Avocado Crema and Roasted Salsa
BAJA SHRIMP AND BLOSSOM SQUASH QUESADILLA - $795 MXN
Avocado Mousse
BLUE CRAB STUFFED CREMINI MUSHROOMS - $950 MXN
Roasted Garlic Aioli
MINI MEAT BALLS - $595 MXN
Homemade Tomato Sauce and Parmesan Cheese
“NACHO TOSTADA” - $750 MXN
Skirt Steak, Guacamole Jalapeno Crema
SHORT RIBS MINI TACOS - $995 MXN
Chihuahua Cheese, Drunken Salsa
PIGS IN THE BLANKET - $650 MXN
Honey Mustard
ARGENTINIAN SAUSAGE SKEWER - $705 MXN
Chimichurri and Spicy Mustard
LOCAL FARM CHORIZO MINI SOPES - $650 MXN
Refried Beans, Crema, Queso Fresco, Salsa Verde
Dinner
P L ATE D
Three Course Menu.
Choose a Soup or Salad, Main Course, Dessert.
$3,315 MXN per person.
Soups
CREAM OF CORN
ORGANIC TOMATO BISQUE
ROASTED CAULIFLOWER
PACIFIC SHRIMP BISQUE
CLAM CHOWDER
TORTILLA SOUP
Avocado, Queso Fresco, Crema, Tortilla Strips, Guajillo Chili
BLACK BEANS
Ancho Chili, Crema, Chiapas Cheese, Cilantro
ROASTED SWEET POTATO
Vanilla “Piloncillo” Essence
Salads
JALAPENO CAESAR
Cotija Cheese, Tortilla Croutons, Com Kernels, Jalapeiio Caesar Dressing
WEDGE OF ICEBERG
Tomatoes, Cucumbers, Red Onion, Smoked Bacon, Radish, Blue Cheese or Buttermilk Ranch Dressing
DIAMANTE ORGANIC GREENS
Jicama, Carrots, Orange Segments, Grilled Peaches, Pumping Seeds, Guajillo Pepper Tamarind Vinaigrette
AVOCADO CAPRESE
Heirloom Tomatoes, Grilled Avocado, Fresh Mozzarella Cheese, Basil, Olive Oil
PEAR SALAD
Baby Greens, Blue Cheese Crumbles, Candied Pecans, Cherry Tomatoes, Pear and Sherry Vinaigrette
EDAMAME COM SALAD
Heirloom Tomatoes, Avocado, Red Onion, Cilantro, Citrus Vinaigrette
ROASTED ORGANIC BEETS
Arugula, Feta Cheese, Candied Pecans, Orange Honey Vinaigrette
“MARGARITA” WATERMELON
Heirloom Tomatoes, Cucumbers, Red Onion, Mint, Avocado, Tequila Lime Vinaigrette
Dinner
P L ATE D
Entrees
TORTILLA CRUSTED PACIFIC CATCH
Corn Puree, Seasonal Vegetables, Chipotle Sauce
BLACKENED YELLOW FIN TUNA
Fingerling Potatoes, Char TomatiUo Salsa, Parsley Salad
CHAR-BROILED ORGANIC CHICKEN BREAST
Roasted Garlic Mashed Potatoes, Grilled Vegetables, Chile Cascabel BBQ
GRILLED NEW ZEALAND LAMB CHOPS
Sweet Mashed Potatoes with Vanilla Essence, drunken Salsa, Mint Chimichurri
NEW YORK STRIP
Black Truffle Mashed Potatoes, Grilled Broccolini, Green Peppercorn Demi-Glace
STEAK AND LOBSTER
Grilled Filet Mignon, Baja Lobster Tail, Black Truffle
Mashed Potatoes, Sauteed Seasonal Vegetables
Vegetarian Options
WILD MUSHROOMS FAJITA
Cauliflower Rice, Rosemary Corn Guacamole
BUTTERNUT SQUASH RISOTTO
Parmesan cheese and White Truffle Oil
ENCHILADAS ROJAS
Roasted seasonal Vegetables, Black Quinoa, Chihuahua Cheese
Plated Desserts
DOUBLE CHOCOLATE CAKE
PASSION FRUIT & CARAMEL
STRAWBERRY & PISTACHIO SEMIFREDDO
GUAVA & SWEET POTATO CHEESE CAKE
CARAMEL SALTY CAKE
WHITE CHOCOLATE MOUSSE & BERRIES
TIRAMISU
OPERA CAKE
PAN ROASTED RED SNAPPER
Veracruz Sauce, Lemon roasted Baby Potatoes
GRILLED PRAWNS
Butternut Squash Puree, Shaved Asparagus, Orange Saffron Beurre Blanc
ORGANIC CHICKEN “MOLE”
Oaxaca Mole Negro, pan-fried Polenta, oven-roasted Baby Carrots
SLOW-COOKED SHORT RIBS
Caramelized Onion Mashed Potatoes, Red Wine braised Purple Cabbage
GRILLED BEEF TENDERLOIN
Poblano Com Risotto, Bacon wrapped Asparagus
ZUCCHINI SPAGHETTI
Broccoli Florents, Tomato Sauce, Basil and Olive Oil
GRILLED SEASONAL VEGETABLE PLATTER
Avocado Hummus, Gremolata
SAUTEED SPINACH, BABY POTATOES, GRILLED ASPARAGUS, SALSA VERDE
DECONSTRUCTED LEMON TART
RASPBERRY FINANCIERE
BITTERSWEET CHOCOLATE MOUSSE
NEW YORK PURPLE SWEET POTATO
CHEESE CAKE
MANGO AND PASSION FRUIT TEXTURES
LEMONGRASS ICE CREAM
Dinner
B UF F E T
Minimum 20 Guests
Parrillada - $2,020 MXN
Price per person
WHOLE CHICKEN
Orange, Garlic and Rosemary marinated
PACIFIC SHRIMP
Garlic Mojo
NEW YORK STRIP AND CHORIZO
Chimichurri
Vegetables and Side Dishes
Heirloom Tomatoes, Basil, Olive Oil Mixed Green Salad, Persian Cucumbers, Com, Jicama, Julianne Carrots,
Oregano Vinaigrette Seasonal Grilled Vegetables, Fine
Herbs Grilled Potatoes, Grilled Com, Chili Lime Butter
Sweet Bites
Bitter Mexican Chocolate Cake
Dulce de Leche Choux
Cheese and Fruit Tart
Sushi Bar - $1,190 MXN
Price per person
Pozu, Soy Sauce, Ginger, Wasabi, Spicy Aioli
ASSORTED SUSHI ROLLS
Spicy Tuna, Yellowfin Tuna
Shrimp California, Vegetarian
NIGIRIS
Catch of the Day
SASHIMI
Catch of the Day, Ponzu, Serranito
WONTON TOSTADAS
Spicy Tuna, Avocado, Chipotle Aioli
Italian Night - $1,420 MXN
Price per person
ANTIPASTI
Grilled Vegetables, Cold Cuts, marinated Olives, Local Cheeses
PANTESCA SALAD
Heirloom Tomato, Persian Cucumber, Red Onions, Red Wine, Olive Oil
PASTA MADE TO ORDER
Gnocchi, Penne, Linguini
Sauces
Homemade Tomato, Roasted Garlic Alfredo, Pesto
Vegetables
Mushrooms, Spinach, Onions, Broccolini, Com Kernels
Proteins
Shrimp, Chicken, Bacon, Ground Beef
ASSORTED GARLIC BREAD & BREAD STICKS
Dinner
B UF F E T
Minimum 20 Guests
Mexican F iesta Night - $1,350 MXN
Price per person
Salads
CURED CACTUS
Heirloom Baby Tomatoes, Red Onions, Cilantro, Panela Cheese
GRILLED PEACH
Organic Greens, Juliane Jicama, Carrots, Cucumbers, Pumpkin Seeds, Guajillo Tamarind Vinaigrette
Side Dishes
TRADITIONAL MEXICAN RICE with Organic Vegetables
FRIJOLES RANCHEROS
TORTILLAS
Quesadilla Station
Yellow and Blue Corn Tortillas, Chihuahua Cheese, Shrimp and Squash Blossom, Wild Mushrooms, Fire Roasted Salsa, Avocado Salsa
Hot Display
CHICKEN OAXACA MOLE
ARRACHERA
Fire Roasted Anaheim Peppers, Baby Onions, Salsa Roja, Panela Cheese
Sweet Bites
Buñuelos with Guava Honey
Caramel Flan
Sweet Potato Empanadas
Tex-Mex BBQ - $2,050 MXN
Price per person
GRILLED ROMAINE SALAD
Corn Relish, Tortilla Strips, Homemade Ranch
COLESLAW
BAKED BEANS
ROASTED GARLIC MASHED POTATOES
JALAPEÑO CORN BREAD
Entrees
SHORT RIBS
Char Tomatillo Salsa
BABY BACK RIBS
Homemade BBQ Sauce
GRILLED ORGANIC CHICKEN
Honey Chipotle Glace
PULLED PORK SLIDERS
Tobacco Onions, Pickles, Mustard
Desserts
Lemon Pie
Chocolate Brownies
Pecan Pie
Carrot Cake
Dinner
B UF F E T
Minimum 20 Guests
Fajitas Night - $1,840 MXN
Price per person
ARRACHERA
Grilled Skirt Steak, Mushrooms, Onions, Jalapeños
CHICKEN “AL CARBON” FAJITAS
Chicken Breast sautéed with Peppers and Onions
SHRIMP FAJITAS
Corn, Poblano Peppers, Onions
Sweet Finale HOMEMADE CHURROS
Caramel and Mexican Chocolate Sauces
Salsas/Sides
Mexican Rice
Refried Beans
Guacamole
Pico de Gallo
Fire Roasted Salsa
Corn and Flour Tortillas
Mixed Cheese
TRES LECHES CAKE
Sweet F inale
Dessert Buffet Selection
- $595 MXN
Price per person
Choose 5
DARK CHOCOLATE
MACAROONS
TRUFFLES
WEDDING COOKIES
CHOCOLATES
WHITE CHOCOLATE MOUSSE
ALMOND NOUGAT
LEMON TART
RASPBERRY MOUSSE
CHOCOLATE CAKE
STRAWBERRY CHOCOLATE CAKE
DOUBLE CHOCOLATE CAKE
NEW YORK CHEESE CAKE
FRUIT TART
BROWNIES
BLONDIES
CHURROS WITH CHOCOLATE SAUCE
Design Your Own Wedding Cake
Price per person. Special designs available at additional cost.
elect the Sponge Flavor
VANILLA
CHOCOLATE
PISTACHIO
HAZELNUT
COCONUT
- $255 MXN
Select the F illing
PASTRY CREAM
WHITE CHOCOLATE GANACHE
COFFEE CREAM
STRAWBERRY GELEE
PASSION FRUIT GANACHE
DARK CHOCOLATE