GREAVES - GREVER
2495
Description: Cooled pigs greaves. Intended for human consumption. Chemical analysis (approx.): Protein Fat Ashes Water
24,5 % 4,0 % 0,5 % 71,0 %
Biological analyses: Sulphite-reducing clostrides: <1000/g Aerobe spores: <1000/g Salmonella: Not detectable in 25 g Peroxide value according to legislation. Delivery conditions: Temperature
DC Ingredients Marsvej 43 8960 Randers SØ Denmark
<5˚C
Tel.: 89 19 19 19 dcingredients@dcingredients.dk www.dcingredients.dk CVR: 26121264 Ver: 09.04.2014
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