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The Winter Garden | Dessert Menu | Crieff Hydro Hotel

Page 1

DES SERT MENU Sticky Toffee Pudding . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 Toffee sauce with vanilla bean ice cream

Baked Vanilla Cheesecake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 Creamy baked cheesecake with berry compote

Tiramisu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 Classic coffee‑soaked sponge with mascarpone cream and cocoa

Biscoff Fudge Brownie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Warm Biscoff brownie with ice cream

Berry & Apple Crumble . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Crème anglaise

Crème Brûlée . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 1 Vanilla custard with a caramelised sugar crust

Selection of Scottish Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . 1 5 Crackers and onion marmalade


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The Winter Garden | Dessert Menu | Crieff Hydro Hotel by Crieff Hydro Family of Hotels - Issuu