NEW YEAR’S EVE DINNER MENU
31st December 2025
STARTERS
Wild Boar and Venison Terrine
Cranberry, onion marmalade
Ratatouille Terrine
Balsamic gel, rocket salad
PALATE CLEANSER
Prosecco Lemon Sorbet
MAINS
Fillet Beef Wellington
Pomme duchesse, buttered baby greens, port sauce
Baked Halibut
Pak choi, fennel, saffron potatoes, lobster bisque
Beetroot and Brie Wellington
Pomme purée, buttered baby greens, chive butter
DESSERTS
Baileys Chocolate Orange Delice
Artisan Regional Cheeses
Homemade chutney, celery, crackers
Coffee and Chocolate
BELLS
Steak and gravy pies
