Club Life
Letter fr Manager
Members,
We’re happy to share this week’s club newsletter with you a day early! With the Burke Cup coming up, we wanted to get all the details to you right away. Not playing in the Burke Cup? No problem you can still join us for the Burke Bash for just $125 per member. That includes a delicious dinner, open bar, and a fantastic live band!
Starting next week, the pool will be open on weekends! Be sure to check the pool section for Friday and Saturday hours. We’re also hosting a delightful Mother’s Day Brunch next Sunday, May 11. And don’t forget our next Members-Only Happy Hour is Friday, May 16.
May is full of exciting events, and we can’t wait to see you at the club!
Have a great weekend!
Jerod Becton General Manager
BREAKING NEWS
Corpus Christi Country Club Golf Course has been ranked #46 on the Dallas Morning News!
I am excited to announce that the Corpus Christi Country Club Golf Course has been ranked #46 on the Dallas Morning News list of Top 100 Golf Courses in Texas! This outstanding achievement wouldn’t be possible without the membership’s commitment to improving the golf course with the renovation in 2022. Also, the leadership of our Golf Course Superintendent, Seth Smith, and the unwavering dedication of our grounds crew in conjunction with our partnership with golf course architect Chet Williams. Seth and his team’s attention to detail, and commitment to excellence keep our course in championship condition year-round and this recognition is a true testament to their efforts.
We’re incredibly proud of this honor. This is a testament to what our golf course is and what we can continue to make it in the future.
Thank you,
Brent Blackburn, PGA Head Golf Professional Corpus Christi Country Club
UPCOMING EVENTS
Friday, May 9th
Happy Hour
The Pub | 5:30-7:30PM
Join us for happy hour in the pub, come and enjoy cocktails with friends and family!
Sunday, May 11th
Mother’s Day Brunch
The Ballroom |
11:o0am-2:00pm
Join us for Mother’s Day Brunch in the Ballroom!
Friday, May 16th
Happy Hour
The Pub | 5:30-7:30PM
Join us for happy hour in the pub, come and enjoy cocktails 50% off!
Ida Maldonado Private Events Director cateringsales@cccountr yclub.com
Corpus Christi Country Club held Los Donas and Kings Ball in the ballroom, and it was a blast! Let’s make your celebration just as special!
Easter Brunch
Let’sFiesta WGA Guest Day
Wednesday May 7th, 2025
9:00 AM Shotgun Start
Format will be a Shamble.
(Select drive, play your own ball to the hole.)
$40 per person includes golf and lunch.
1st & 2nd Place Team Winners
Longest Drive and Closest to the Pin Prizes
Prizes for best decorated golf cart contest!
$100 Hole Sponsorships Available
Inviteupto3guesttocreateafoursome,or teamupwithanothermemberandtheir guesttocreateyourteamof4.
CORPUSCHRISTI COUNTRYCLUB
POOL HOURS
MAY 9 FROM 4PM-8PM TH MAY 10 FROM 10AM-8PM TH
CLOSED FOR MOTHER’S DAY
POOLM
APPETIZERS
TUNA FLATBREAD
CHICKEN WINGS
BEEF PIRATA QUESADILLA
$17
$12/6$22/12
$16
SMOKED CHICKEN EMPANADAS
SALADS
WATERMELON FETA SALAD
JUICY WATERMELON, FETA CHEESE, MINT, RED ONION, WHITE BALSAMIC VINAIGRETTE
GRILLED SHRIMP SALAD
TOMATO, AVOCADO, CORN, COTIJA, ROMAINE, CHILI LIME VINAIGRETTE
GRILLED CHICKEN CAESAR
GRILLED CHICKEN BREAST, ROMAINE, PARMESAN, CROUTON, TRADITIONAL DRESSING
CHOPPED MEDITERRANEAN SALAD
CUCUMBER, TOMATO, KALAMATA OLIVES, CRISPY CHICKPEAS, GEM LETTUCE, RED WINE VINAIGRETTE
$15
$15
PERUVIAN CEVICHE
PANCHOS AND NACHOS ROASTED GARLIC HUMUS
(SAMEPRICEAS
SANDWICHES
CHICKEN MONTERREY
GRILLED CHICKEN, BACON, PEPPER JACK CHEESE, SAUTÉED PEPPERS AND ONIONS, AVOCADO, BRIOCHE BUN
AMERICAN SMASHBURGER
8OZ BURGER, LETTUCE, TOMATO, PICKLE, ONION, BRIOCHE
CLUB
BACON, LETTUCE, TURKEY, TOMATO, TOASTED WHITE BREAD
GRILLED STEAK WRAP
STEAK, SAUTÉED ONIONS AND MUSHROOMS, MESCLUN GREENS, FRIED ONIONS, BBQ SAUCE
SHORT RIB GRILLED CHEESE $15
SHREDDED SHORT RIB, TOMATO JAM, SWISS, CHEDDAR, TEXAS TOAST
MAY 6 - MAY 10
Tuesday: Soft Shell Crab ABLT
(Crispy Soft-Shell Crab, Bacon, Avocado, Remoulade, Butter Lettuce, Tomato, Toasted Brioche Bun)
Wednesday: Short Rib Grilled Cheese
(Shredded Short Rib, Tomato Jam, Swiss, Cheddar, Texas Toast)
Thursday: Tuna Flat Bread
(Seared Rare Tuna, Wasabi Aioli, Sliced Jalapeno, Cilantro, Pickled Ginger, Gomasio)
Friday: Beef Pirata Quesadilla
(Carne Asada, Refried Beans, Shredded Cheese, Jalapeno)
Saturday: Patty Melt
(Griddled 8oz patty, Mushrooms, Onions, Jack Cheese, Texas Toast, Steak Mayo)
SPECIALS LUNCH DINNER
Tuesday: Rack of Lamb
(Herb Roasted Australian Lamb, Pistachio Herb Crust, Cherry Balsamic Reduction)
Wednesday: Crispy Pork Belly and Gouda Grits (Pork Belly, Gouda Grits, Cider Bacon Reduction)
Thursday: Flat Iron Steak
(10oz Flat Iron, Bordelaise Butter)
Friday: Prime Rib and Fried Shrimp
(12 oz Ribeye, 3 Jumbo Fried Gulf Shrimp, Au Jus, Horseradish, Choice of Two Sides)
Saturday: Peruvian Ceviche
(Marinated Fresh Catch, Leche De Tigre, Cilantro, Red Onion, Jalapeno, Avocado, Tortilla Chips)
Cooking with Chef Ramos
Ingredients
3 tablespoons unsalted butter
3 tablespoons all-purpose flour
2 cups whole milk
Kosher salt and freshly ground black pepper
Directions
EXECUTIVE CHEF/ HAROLD RAMOS
In a small saucepan, melt butter over medium-high heat Once the butter stops bubbling whisk in the four to form a paste. Continue to cook, stirring, until raw flour scent is gone, about 1 minute. Whisking constantly, add milk in a thin, steady stream, whisking thoroughly and getting into all corners of the pan to maintain a smooth texture. Sauce will initially become very thick, then get very thin once all the milk is added Heat, stirring, until sauce comes to a simmer and begins to thicken slightly. Reduce heat to low and cook, stirring, until sauce is thick enough to coat the back of a wooden spoon, about 3- 5 minutes. Remove from the heat and cool or use it in another recipe. Once cooled, the sauce can be stored for several days under refrigeration
Golf Pro Tip of the Week
PGA HEAD GOLF PROFESSIONAL BRENT BLACKBURN DISCUSSES SLICING OR OVER THE TOP
Click this link to watch on YouTube
Ping May 8 from 12pm-4PM
https://fitting.events.ping.com/en-us/event/8C145391-8D56-4D75-879D3702D7046949
Titleist May 17 from 9am-3PM https://surefithub.titleist.com/book-fitting/83926
Taylormade May 31 from 11pm-3PM
https://www.taylormadegolf.com/mfeapp/#/fitting/private/gOqW50x5 KG
�� Where in the World is the CCCC Logo? �� We want to see where you've taken the Corpus Christi Country Club logo! Whether you're traveling, on the course, or anywhere else, snap a picture of your CCCC gear in action and send it our way! ⛳
�� Share your pictures with us by DM or tag us in your posts, and you might just see your photo featured on our page! �� #CorpusChristiCountryClub #CCCCPride #WhereInTheWorld #GolfLife #MemberSpotlight
Where in the world has the Corpus Christi Country Club logo been?
SUMMER GOLF CAMPS
AGES 6-12
Enroll your child in a summer golf camp and track their progress with the Op 36 app! Coaches can communicate with you about your child’s progress, help set goals, and give you the tools to guide them outside of class.
Summer camps with a purpose!
Check the app for important announcements!
Learn more about Operation 36® at: www.Operation36.Golf
Give your children a summer camp experience they won’t forget! We want to see each of our golfers fall in love with the game of golf and see improvement on the course! We leverage the Operation 36 Platform to help measure improvement (see back). Each day is packed with fun activities that make becoming a better golfer a fun experience.
• FUN ACTIVITIES FOR ALL GOLFERS
• PROGRESS TRACKING IN OP 36 APP ENROLL TODAY
• ALL SKILL LEVELS ARE WELCOME • TAUGHT BY GOLF PROFESSIONALS
Corpus Christi Country Club
2025 SESSIONS
Limited to 6 Per Session. Register today to reserve your spot! June 3-6 July 15-18 July 29-Aug 1
9am-11am
9am-11am
Power
Grip
Our facility is a Licensed Operation 36® Network Facility. We leverage the Op 36 On-Course Development Model (see below) and technology to make it fun for our golfers to improve their skills. To do this we use the Op 36 App. You will be invited to make your golfer an account in our community. Throughout the week, we will not only send communication through the app, but we also log all on-course scores of the golfers to track overtime. Any coaching program you join at our facility, we are able to track progress and give you a fun tool to guide your golf development outside of our classes.
THE OP 36 ON-COURSE DEVELOPMENT MODEL
WEEKLY GROUNDS UPDATE
An application was made this week for mosquito control, and the Grounds team has worked diligently to prepare the golf course for the Burke Cup this weekend. Best of luck to all participants.
SETH SMITH GOLF COURSE
Little Tennis
Private Tennis Lessons
Gerry Maingot - $60 00 / Hr $70 00 Guest - $60 00 / Hr $70 00
Zach Williams
Guest
Celia Rodriguez - $60 00 / Hr $70 00
Guest
Jelena Williams -$60 00 / Hr $70 00 Guest
Little Tennis provides introductory movement, ball skills, activities, and tennis games Red Ball | 36” Court | Instructed by Lenson Smith Tuesday, Wednesday, and Thursday from 4:45 – 5:30 PM
Ages: 5 - 7 years old’s
Fee: $80 00 Member / $110 00 Guest Daily Fee: $13 00 Member / $18 00 Guest
Shark Pups
Shark Pups introduces young players to strategies and match competition with drills Players should have completed junior beginners Orange Ball | 60” Court | Celia Rodriguez, Zach Williams & Jelena Williams
Monday & Wednesday from 4:30 PM – 5:30 PM
Ages: 7 – 10 years old’s
Fee: $100 00 Member / $150 00 Guest
Shark Prep
Shark Prep is designed for aspiring junior players starting to compete in local tournaments and ZATs This squad is comprehensive and focuses on building a solid foundation Green Ball | Full Court | Instructed by Zach Williams, Lenson Smith, Jelena Williams & Celia Rodriguez Mondays & Wednesdays from 4:30 PM – 5:30 PM
Ages: 7 – 11 years old’s Fee: $100 00 Member / $150 00 Guest Daily Fee: $15 00 Member/$22 00 Guest
Junior – “Learn to Play Tennis”
Junior Beginners introduces young players to the basics of stroke technique, scoring and rules of tennis Green Ball | Full Court | Instructed by Zach Williams Tuesdays & Thursdays from 4:30 PM – 5:30 PM
Ages: 7 – 14 year old’s
Fee: $100.00 Member / $150.00 Guest Daily Fee: $15 00 Member - $ 22 00 Guest
Shark Squad
Shark Squad is designed for the junior player striving to achieve a high degree of competency with their game. This squad is for juniors in the Challenger and Championship levels. All ages.
Instructed by Lenson Smith
Tuesday & Thursdays from 5:30 PM – 6:30 PM Fee: $100 00 Member / $150 00 Guest
Daily Fee: $15 00 Member / $22 00 Guest
Shark Tennis Academy
The Shark Academy Program is designed for committed & competitive junior tennis player ages 11-19 who are competing in L6, L5 or L4 Tournaments. The program is comprehensive and will consist of technical, physical, mental, and strategic training Match play will be used to simulate tournament play with on court coaching Coaches are available for tournament travel
Instructed by: Zach Williams, Celia Rodriguez & Jelena Williams
Monthly Price: $250 00 Member / $310 00 Guest
Daily Fee: $28 00 Member / $35 00 Guest
Tuesday - Wednesday - Thursday 5:30 pm – 7:00 p m
Adult “Learn to Play Tennis”
Adult Beginners introduces players to the basics of stroke technique, scoring and the rules
Cardio Tennis
Instructed by Zach Williams
Saturdays from 9:00 AM – 10:30 AM
Fee: $18.00 Member / $25.00 Guest
Instructed by Zach Williams Tuesdays from 7:00 PM – 8:00 PM Fee: $18.00 Members / $23.00 Guests
Are you ready to move? How about tennis to music Drills, Drills and more Drills
Men’s Saturday Drop-In Workout
Men’s Workout is for adults that are advanced players This workout covers stroke technique, singles and doubles strategy, drills etc
Instructed by Clay Reuter
Saturdays from 8:30 AM – 10:00 AM Fee: Billed according to the number of players present of Tennis.
GOLF, TENNIS, AND SWIM SUMMER CAMP
ONE-WEEK CAMP $185 MEMBER, $235 MEMBERSPONSORED GUEST
TWO-WEEK CAMPS: $315 MEMBER, $415 MEMBERSPONSORED GUEST
9 A.M - 2 P.M TUESDAY-FRIDAY
JUNE 3RD-13TH
JUNE 17TH-27TH
JULY 8TH-18TH
JULY 22ND-AUG 1ST
AUGUST 5TH-8TH
KIDS 5-11 IN AGE GROUPS 5-6, 78, 9-11 MAY REQUEST A BUDDY
APPLICATIONS IN TENNIS SHOP
GeneralManager
Jerod Becton
O: ext 102
C: 361.500.9053
ExecutiveAssistant
&Membership
Director
Ester Bregman
O: ext. 104
C: 361 500 2011
Controller
Sylvia Mendez ext. 105
AccountsPayable
Jessica Gutierrez
ext 107
Food&
BeverageDirector
Carlos Mendez
O: ext 103
C: 361.500.9127
PrivateEvents
Director
Ida Maldonado
O: ext 109
C: 832.477.2150
Receptionist ext. 100
Hours of Operation
OFFICE
Monday: 9 a.m. to 4 p.m.
Tuesday-Friday: 9 a m to 5 p m
Saturday & Sunday: Closed
DINING
Monday: Cloxsed
Tuesday-Saturday: 11 a.m. to 9 p.m.
Sunday: 11 a m to 8 p m
DRIVING RANGE
361 991 7870 361
Monday: Closed
Tuesday-Saturday: 7 a m to dusk
Sunday: 7 a.m. to *3 hours before dusk
*CLEAN PICK MUST BE DONE ON SUNDAY NIGHTS
JACKSON HOLE
C:
Monday: Closed
Tuesday-Thursday: 10 a.m. to dusk
Friday, Saturday & Sunday: 8 a.m. to dusk
GOLF SHOP
Monday: Closed
Tuesday-Friday: 7:30 a.m.
Saturday & Sunday: 7 a.m.
GYM
Monday: 6 a.m. to 7 p.m.
Tuesday-Sunday: 6 a.m. to 9 p.m.
BURKE ROOM
Monday: Closed
Tuesday-Friday: 10 a.m. to 6 p.m.
Saturday & Sunday: 7 a m to 6 p m
TENNIS SHOP
361 991 7561
Monday-Thursday: 8:30 a.m. to 8:30 p.m.
Friday & Saturday: 8:30 a.m. to 5 p.m.
Sunday: Noon-5 p.m.
COURT LIGHTS STAY ON UNTIL 10:30 P M