General Manager's Letter
Members:
Anotherreminder: PleasejoinusintheBallroomonNovember15thfrom57p.m.foragettogetherthankingGerryMaingotforhis yearsofserviceasouraward-winningDirectorof Tennis.We’llhavecomplimentaryappetizersaswellasa memberchargebar.Childrenarewelcome. It’shardtobelievetheholidaysarerightaroundthe corner,butasyoucanseeonourcoverpage,the deadlinestoThanksgivingTo-Goordersor ThanksgivingBruncharetwoweeksfromtoday.Right behindthatareourChristmasevents,listedinthisissue ofClubLife.Lotsofholidayfunplanned,pleasejoinus! Everyonehaveagreatweekend.
JerodBecton GeneralManager
Lunch Specials/Nov.
TUE/CUBANOSANDWICH/$16
Roast Pork + Ham + Swiss Cheese + Pickles + Mustard + French Bread
WED/SPAGHETTIALL'AMATRICIANIA/$16
Spaghetti + Guanciale + Pecorino + Parmesan + Tomato Sauce + Onion + Chili Pepper
THU/HUNTERSAUCECHOPPEDSTEAK/$16
Chopped Steak + Mushroom Demiglace
FRI/PITHAMGRINDER/$15
Shaved Smoked Ham + Pimento Cheese + Fried Onions + Creole Mustard + Pickles + Hoagie Roll
SAT/NASHVILLEHOTWINGS/$14
6 Jumbo Wings + Nashville Hot Paste + Cole Slaw + Dill Pickle Ranch
TUE/BRAISEDSHORTRIBS/$32
6-oz. Slow-Cooked Short Rib + Jus + Cheddar Grits
WED/SPAGHETTIALL'AMATRICIANA/$16
Spaghetti + Guanciale + Pecorino + Parmesan + Tomato Sauce + Onion + Chili Pepper
THU/HUNTERSAUCECHOPPEDSTEAK/$16
Chopped Steak + Mushroom Demiglace
FRI/PRIMERIB&FRIEDSHRIMP/$38
12-oz. Ribeye + 3 Jumbo Fried Gulf Shrimp + Au Jus + Horseradish + Choice of Two Sides
SAT/TERIYAKITUNASTEAK/$24
Sesame Crusted 8-oz. Saku Tuna Filet + Teriyaki Sauce
NOVEMBEREVENTS
HAPPY HOUR IN THE PUB
NOV. 14 5:30-7:30 p.m. ThePub
LADIES TEAM CHALLENGE
NOV. 20 9 a.m. TennisCourts
JUNIOR TENNIS & PIZZA
NOV. 21 6 p.m. TennisCourts
THANKSGIVING SHOTGUN
NOV. 27 8:30 a.m. GolfCourse
THANKSGIVING BUFFET
NOV. 27 11 a.m.-2 p.m. GrandBallroom
GeneralManager
JerodBecton
O: ext 102
C: 281.635.6313
ExecutiveAssistant
&Membership
Director
EsterBregman
O: ext. 104
C: 361 500 2011
Controller
SylviaMendez
ext. 105
Food&
BeverageDirector
Carlos Mendez
O: ext. 103
C: 361 500 9127
PrivateEvents
Director
Ida Maldonado
O: ext 109
C: 832.477.2150
Receptionist ext. 100
Hours of Operation
OFFICE
Monday: 9 a.m. to 4 p.m.
Tuesday-Friday: 9 a m to 5 p m
Saturday & Sunday: Closed
DINING
Monday: Closed
Tuesday-Saturday: 11 a.m. to 9 p.m.
Sunday: 11 a m to 8 p m
Monday: 6 a.m. to 7 p.m.
Tuesday-Saturday: 6 a m to 9 p m
Sunday: 6 a.m. to 8 p.m.
BURKE ROOM
Monday: Closed
Tuesday-Friday: 10 a.m. to 6 p.m.
Saturday & Sunday: 7 a.m. to 6 p.m.
DRIVING RANGE
Monday: Closed
Tuesday-Saturday: 7 a m to dusk
Sunday: 7 a.m. to *3 hours before dusk
*CLEAN PICK MUST BE DONE ON SUNDAY NIGHTS
JACKSON HOLE
Monday: Closed
Tuesday-Thursday: 10 a.m. to dusk
Friday, Saturday & Sunday: 8 a.m. to dusk
GOLF SHOP
Monday: Closed Tuesday-Friday: 7:30 a.m.
Saturday & Sunday: 7 a.m.
TENNIS SHOP
COURT LIGHTS STAY ON UNTIL 10:30 P M 361 991 7561 GYM
Monday-Thursday: 8:30 a.m. to 8:30 p.m.
Friday & Saturday: 8:30 a.m. to 5 p.m.
Sunday: Noon-5 p.m.