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CARPINTERIA Vol. 29, No. 32
April 27 - May 3, 2023
coastalview.com
Bringing international food home
2
Parents voice concerns on security at schools
8
Get ready for summer with Sea and Summit
14
Warriors swim into postseason
21
KARLSSON
Austrian foreign exchange student Anna Lucan, 15, serves Jambon–Beurre, a French sandwich, during the Rotary Clubs’ first annual International Food Festival. Lucan, who is completing her sophomore year at Carpinteria High School, joined in on the Sunday fun with more than 100 other locals at the Lynda Fairly Carpinteria Arts Center. Carpinteria’s three rotary clubs brought home $2,500 in festival proceeds, which will help fund the Rotary Youth Exchange program. See more on pages 12 and 13.
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HOST program gears up