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Newcastle City Hall Business Package

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THANK YOU FOR CONSIDERING NEWCASTLE

CITY HALL FOR YOUR EVENT

Opened in 1929, this stunning venue is one of Newcastle’s most prestigious and unique venues. With its grand architecture, sandstone pillars and marble staircases, Newcastle City Hall definitely makes an impression.

With seven accessible function rooms, Newcastle City Hall has played host to a vast array of functions, including civic receptions, community gatherings, weddings, national and international conferences, trade shows and expos, corporate meetings, product launches and social events.

Only 20 minutes from Newcastle Airport with direct flights to most capital cities and near a range of public transport options, Newcastle City Hall has over 2000 accommodation rooms within a leisurely 10 minute stroll

Your event will be in safe and experienced hands with the Newcastle City Hall team. Our high-quality service standards, professionalism and impeccable attention to detail will ensure you and your guests have the ultimate event experience from beginning to end.

concert hall

The Concert Hall is widely regarded as one of Australia’s premier auditoriums. It offers outstanding natural acoustics, climate control, high-quality lighting, and comfortable seating across both the lower level and upper gallery. The space is frequently used for concerts, conferences, formal balls, gala dinners, and trade displays.

The capacities listed don’t take into account the space required for dancefloors, catering stations, additional staging or AV desks.

The Cummings Room is booked in conjunction with the Concert Hall and is situated directly adjacent to the Concert Hall, with views over the picturesque Civic Park. It has private bar facilities and is ideal for corporate functions, dinners and cocktail parties. The Cummings Room is commonly used as the foyer for the Concert Hall and makes an ideal morning and afternoon tea break area.

The capacities listed don’t take into account

mulubinba room

Situated on the first floor, the Mulubinba Room showcases a distinctive Art Deco style. This fully carpeted space is filled with natural light and overlooks Civic Park, making it well suited for meetings, training sessions, or as a breakout area alongside larger venues.

The capacities listed don’t take into account the

hunter room

Situated on the second floor, the Hunter Room features elegant high-arched windows that capture picturesque views over Civic Park. The space includes a private bar, amenities, a dance floor, and a balcony. Filled with natural light, it is perfectly suited for meetings, training sessions, cocktail events, and gala dinners.

The capacities listed don’t take into account the space required for catering stations,

UPPER FLOOR

banquet room

Situated on the ground floor, the Banquet Room features polished floors, high ceilings, and plenty of natural light, offering a versatile space that can be tailored to suit your personal style and event vision. Complete with a private bar, it is well suited for corporate dinners, trade displays, catering breaks, and meetings.

newcastle room

Situated on the ground floor, the versatile Newcastle Room is well suited to intimate meetings, workshops, and presentations. It also serves as a convenient breakout space for events held in the nearby Banquet Room.

GROUND FLOOR

The Waratah Room features a private vestibule, making it well suited for interviews, tribunals, registrations, or as a dedicated space for morning or afternoon tea and lunch breaks.

GROUND FLOOR

Tilse’s

Lovedale

Binnorie

Tyrrell’s

Bimbadgen

IN-HOUSE CATERING

local flavour to savour

Our dedicated hospitality team is here to provide you with outstanding dining and top-tier service in one of our city’s iconic and historic venues.

Your event will be in safe and experienced hands with the Newcastle City Hall team. We will work closely with you to ensure your event runs efficiently and has the desired impact to ensure business objectives are met. Our high-quality service standards, professionalism and impeccable attention to detail will ensure you and your guests have the ultimate event experience from beginning to end.

At City Hall, we highlight the finest local and seasonal ingredients in our menus. We support local suppliers from within the Hunter Joint Organisation and our focus is on wholesome, feel-good food made fresh with artisan products and minimal processing. With a steadfast dedication to creating everything in-house, we deliver memorable, restaurant-quality dishes that are not only nutritionally balanced but also bursting with local flavour.

MINIMUM OF 40 GUESTS

INCLUSIONS

Plenary room hire from 9.00am to 5.00pm

Freshly brewed local coffee, specialty teas, & house-made iced tea on arrival

MORNING TEA BREAK

Freshly brewed local coffee, specialty teas, house-made iced teas and whole fruits served with the daily morning tea items

LUNCH*

Select one from the following lunch options:

• Build your own sandwich & salad lunch buffet plus daily salads

• Artisan breads, wraps & salad buffet plus daily salads

• Daily hot working lunch plus daily salads

Accompanied by freshly brewed local coffee, specialty teas, house-made iced tea, soft drinks & assorted East Coast juices

* Exhibition menu available for conferences with over 100 guests and trade display.

AFTERNOON TEA BREAK

Freshly brewed local coffee, specialty teas, house-made iced teas and whole fruits served with the daily afternoon tea items

Notepads, pens, mints, still & sparkling water

Audio visual: WIFI, data projector, screen, whiteboard, flip chart, wired microphone and lectern

*Per person per day.

half day delegate package

MINIMUM OF 40 GUESTS

INCLUSIONS

Plenary room hire from 8.00am to 12:00pm or 1:00pm to 5.00pm

Freshly brewed local coffee, specialty teas & house-made iced tea on arrival

MORNING/AFTERNOON TEA BREAK

Freshly brewed local coffee, specialty teas, house-made iced teas and whole fruits served with two break items

LUNCH*

Select one from the following lunch options:

• Build your own sandwich & salad lunch buffet plus daily salads

• Artisan breads, wraps & salad buffet plus daily salads

• Daily hot working lunch plus daily salads

Accompanied by freshly brewed local coffee, specialty teas, house-made iced tea, soft drinks & assorted East Coast juices

* Exhibition menu available for conferences with over 100 guests and trade display.

Notepads, pens, mints, still & sparkling water

Audio Visual: WIFI, data projector, screen, whiteboard, flip chart, wired microphone & lectern

morning tea options

MONDAY Double smoked ham & Swiss cheese petit croissants Banana bread with honeycomb butter V

TUESDAY Bakers batch scones with jam & Chantilly cream V Cheese & onion toastie fingers V

WEDNESDAY Bacon & egg cups with tomato chutney GF DF Blueberry & milk chocolate muffins V

THURSDAY Chef’s selection of assorted petit glazed Danishes V Pancetta & leek mini quiches

FRIDAY Fresh baked Portuguese tarts V Smashed avo on sourdough with feta V

Morning tea items served with whole fresh fruit VGN

working lunch menu

MINIMUM OF 40 GUESTS

BUILD YOUR OWN SANDWICH & SALAD BUFFET

• Build your own lunch buffet with a spread of fresh salad fillings, cold cut meat options, artisan breads & wraps, matching condiments, relishes & chutneys

• Daily salad options

Recommended for events with guests that have dietary requirements.

ARTISAN BREADS, WRAPS & SALAD BUFFET

• Sandwiches, rolls & wraps filled with our chef’s selection of healthy & hearty fillings

• Daily salad options

DAILY SALAD OPTIONS

EVERY DAY

MONDAY

Garden to ss s alad with cherr y tomatoe s , cucumber s , Spanis h onion, c arro ts , me s culin & a Di jon bals amic

dr e s s ing GF DF V G N

Moroccan vegetable pearl cous cous with currants & oranges DF VGN

TUESDAY

WEDNESDAY

THURSDAY

DAILY HOT WORKING LUNCH

MONDAY Massaman beef curry served with coconut rice GF DF

TUESDAY Chicken cacciatore served with sweet potato puree GF DF

WEDNESDAY Pork adobo served with cauliflower rice GF DF

THURSDAY Chicken tagine served with spiced cous cous DF

FRIDAY Sri Lankan pork curry served with jasmine rice GF DF

FRIDAY

Wombok toss salad with crispy onions, miso roasted eggplant & coriander GF DF VGN

Lemon dressed kale crunch salad with sweet potato, quinoa & a tahini dressing GF DF VGN

Rustic potato salad with capers and a creamy Dijon dressing GF DF VGN

Rice noodle zing: vermicelli rice noodles, capsicum, cucumber, spanish onion, shallots, mint, coriander & a lime soy dressing GF DF VGN Gluten Free GF Vegan VGN Vegetarian V Dairy Free DF

afternoon tea options

MONDAY Assorted house-baked muffins V Falafel served with a beetroot hummus VGN

TUESDAY

R oas t pumpkin & r o s emar y ar ancini with whipped f e t a G F V A s s or t ed hous e-bak ed friands GF V

WEDNESDAY Zucchini & semi-dried tomato saltbush savoury muffins GF V Chocolate chip brownies V

THURSDAY Beef & stout pies with tomato chutney

Assorted house-baked cookies V

FRIDAY Petit chicken & tarragon sausage rolls served with a tomato chutney

Carrot cake topped with orange cream cheese frosting V

f t ernoon t ea it ems s erv ed with whole fr e s h fruit VGN

Gluten

CONDITIONS

Pricing is valid for events held Monday to Friday in the 2026/27 financial year.

Food and beverage offerings are subject to change according to season and availability.

Minimum of 40 guests. Room allocations will be determined by the Newcastle City Hall team based on your guest numbers.

Please note external catering is not permitted at Newcastle City Hall.

FOR MORE DETAILS

p. 02 4974 1460

e. cityhall@ncc.nsw.gov.au

w. newcastle.nsw.gov.au/city-hall

290 King Street Newcastle NSW 2300

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