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BUSINESS
C Week of June 21, 2023
CHATHAM
WEEKLY
Smithfield’s Evans Recognized as one of Black Business Ink’s Power 100
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P4 FREE | VOL 59 | ISSUE 13
Apprentices in the Culinary Arts Program at Gary Comer Youth Center participated in a cooking demonstration with Chef Anthony Bernal of Truth Be Told Tavern. PHOTO BY TIA CAROL JONES.
GARY COMER YOUTH CENTER PARTNERS WITH TRUTH BE TOLD
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The culinary apprentices looked on attentively as Chef Anthony Bernal demonstrated how to fabricate a whole chicken. During the demonstration, he talked about what dishes could be created from which pieces.
Announcing The Launch Of Nikki Green By Dominique Side
38th Annual Stellar Awards Returns To Las Vegas With Stellar+ Fan Experience
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