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Tiki forever
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Hooked on sustainability Vol. 101 No. 71 • Friday, Sept. 3, 2010
Fringe Fest on the fringes
Established 1908
EAST WEEKEND EDITION
photo Rebecca Blissett
Food for
thought
Amid growing public concern about food production, ‘slow food’ supporters recommend a farm tour of the Fraser Valley, one of B.C.’s major food sources and home to producers such as Agassiz chef Claude Bouchard —story by Michael McCarthy YOUR SOURCE FOR LOCAL NEWS, WEATHER AND ENTERTAINMENT! WWW.VANCOURIER.COM