In this Issue of the World Peanut Magazine, we look back at the sea freight situation and future scenarios in an interview with Duncan Glass, from the Exolgan Terminal in Buenos Aires. The European Union is one of the world’s most important peanut markets, so we decided to present a picture of the peanut flows to and within this area in 2021, and we feature Alex Izmirlian’s take on current market trends. We continue our series about peanut industrial processing with a look at product separation after shelling and we feature contributions from important companies in the industry such as LMC, Tomra Food, and Bühler. Finally, we take an interesting look at some misconceptions about peanut allergies and the recommendations of health authorities on the subject.
Enjoy the World Peanut Magazine!
