In this issue of the World Peanut Magazine, we explore peanut production and trade in Sudan through an interview with Islam Baasher, and we highlight a unique way peanut butter is consumed in the country. We then examine the role of peanuts in FAO’s 2025 Food Security Report, as well as recent international peanut events held in Istanbul and Dubai. Finally, we take a closer look at one of the most debated topics of recent years: the rise of weight-loss drugs and their impact on the food industry.