Community members and preservation advocates are mounting a last-minute effort to save the historic Garden Oaks Theater, launching an emergency fundraising campaign aimed at securing a 30-day delay on the building’s demolition.
The North Shepherd District is seeking donations to cover the cost of the temporary de-
lay, which organizers say would provide critical time for a group of interested investors to present a formal offer to purchase the property. With demolition equipment already on site, supporters describe the situation as urgent, warning that without immediate action the longtime neighborhood landmark could be lost before alternatives are fully explored.
The fundraising effort follows recent attention on the
theater’s uncertain future and has quickly become a rallying point for residents who see the building as more than just an aging structure. For decades, the Garden Oaks theater building was a recognizable fixture along North Shepherd, serving as both an entertainment venue and a visual anchor for the surrounding community. Like many historic neighborhood theaters across Houston, it reflects an
By STEFANIE THOMAS editor@theleadernews.com
As the Heights continues to evolve into one of Houston’s most active dining and nightlife corridors, a new small-scale restaurant is betting that intimacy and hospitality can still stand out in a crowded field.
The Green Room, a 26-seat, chefdriven concept from Doke Concepts, is set to open Thursday, March 5, at 1343 Yale St., adjacent to Heights & Co. The restaurant is led by chef-owner Daniel Davidson and James Beard Award–winning chef de cuisine Tom Cunanan, and owned and operated by Doke Concepts partners Brian Doke and Evin Wood, whose local portfolio also includes Heights & Co. and Lazy Lane.
In a part of the city better known for busy patios and high-energy dining rooms, The Green Room is designed as a deliberate counterpoint. The space offers a quieter, more
personal experience, intended to feel more like a thoughtfully hosted dinner party than a traditional restaurant, while still adding to the area’s growing reputation as a destination for food and drink.
“We’ve always believed Houston deserves experiences that feel excit-
ing but never intimidating,” Doke said.
“With The Green Room, we wanted to create something ambitious yet approachable, where the food is elevated, the wine over-delivers, and hospitality feels personal from the moment guests walk in.”
By BETSY DENSON The Leader News Contributor
Before the mechanical bull started spinning and the petting zoo drew its first crowd, the inaugural Heights Rodeo opened with an event recognizing those who make the Heights the special place it is.
The Houston Heights Association hosted a VIP Reception on February 21 inside the Heights Fire Station, where fifteen awards were presented across three categories to recognize the neighbors, businesses, and volunteers who have shaped the Heights into the community it is today. The celebration set the tone for what turned out to be a wildly successful afternoon, with organizers estimating a few thousand attendees, far beyond the five hundred they originally hoped to draw.
“We originally thought if we had five hundred people, we’d be so successful,” said Hannah White, outgoing HHA board president and one of the event’s four lead planners. “I think we had a couple thousand, so we definitely overachieved.”
But first came the awards.
Community Improvement Awards
Brie Kelman, an HHA board member, spearheaded the Community Improvement Awards, which recognize properties nominated by neighbors and selected by committee. This year’s honorees reflected the ongoing investment residents and businesses are making in the Heights’ built environment.
On the commercial side, Padre’s Wine Shop + Bar took home the Commercial Renovation award. Owner William Farley transformed the historic Obsidian Theater space at 3522 White Oak Drive into a neighborhood gathering spot when he opened Padre’s in 2023. Farley left a career in the energy business to pursue a passion for wine and to honor his late father, Mike, whom friends and family called “Padre.” Hotel Daphne was recognized for Commercial New Construction. The fivestory, 49-room boutique hotel opened in December 2025 at 347 W. 20th Street, developed by Ben Ackerley and Wood
By STEFANIE THOMAS editor@theleadernews.com
A familiar Garden Oaks address is getting a fresh chapter.
Gr8 Plate Hospitality has opened Jax on the Tracks at 3452 Ella Blvd., transforming the former Union Kitchen space into a casual, family-friendly neighborhood bar and grill designed to serve as a community gathering spot. The restaurant began a soft opening Tuesday, Feb. 18, and will celebrate its grand opening Saturday, Feb. 28, from noon to 4 p.m., with food and drink specials and familyfriendly activities.
The new concept takes its name from its lo-
cation alongside the railroad tracks and represents the next evolution of the Jax Grill brand, reimagined for families, neighbors, and regulars in the Garden Oaks and Heights areas.
“We are thrilled to bring a neighborhood bar and grill to Garden Oaks and the Heights, somewhere that feels easy, welcoming, and genuinely family-friendly,” said Paul Miller, owner of Gr8 Plate Hospitality. “By staying in the same location, we were able to build on the neighborhood connection that was already there and create a place people can return to again and again.”
Outside, a patio play area with turf and oversized games — including giant Connect
Lane Partners in partnership with Austin-based Bunkhouse Hotels. The first hotel ever built in downtown Heights, Hotel Daphne was designed to blend into the neighborhood’s recycled industrial aesthetic, with painted brick, stepped parapets, and steel-framed windows.
For residential honors, Jim and Donna Bennett received the Residential Renovation award for their properties at 301 E. 5th and 508 Cortlandt, and Damian and Stasi Ogier were recognized for Residential New Construction at 2052 Cortlandt.
Volunteer Appreciation Awards
The bulk of the evening’s recognition went to the neighbors who give their time, energy, and talent to keep the Heights humming.
The Family Spirit Award, which recognizes families who embody the spirit of the neighborhood, went to the FurnishRuiz Family - Meredith, Francisco, Isaac, and Gabriel. Meredith Furnish was also one of the four women who planned the Rodeo itself, bringing her event expertise through her company, Furnish The Party.
The Lauriel Hindman Legacy Award, presented to long-time residents who have made significant contributions to the Heights and the Association, was given to Dee Melancon. A devoted leader of the Heights Garden Club and co-owner and editor of Heights Pages alongside her husband, Melancon has spent years celebrating and connecting the community through her work.
The Pioneer Award, similar to the Legacy Award but reserved for those who have been part of the community even longer and helped change the way things are done, went to Donna and Jim Bennett, who were also honored earlier in the evening with a Community Improvement Award. Jim’s leadership of the Boulevard Beautification Committee has preserved the neighborhood’s iconic esplanades, while Donna’s advocacy on the Land Use Committee, particularly
Four and cornhole — is designed to encourage families to linger while adults relax nearby. Beginning in March, the restaurant plans to roll out a full slate of programming, including trivia, bingo, karaoke, happy hour specials, and Kids Eat Free nights, along with weekend brunch and other family-focused events.
The menu centers on elevated comfort food and classic American bar-and-grill fare, with offerings such as the OG Union Burger, Fish & Chips, Border Chicken Fried Chicken, and Bang Bang Shrimp, along with burgers, pizzas, tacos, and hearty entrées aimed at both adults and kids. The restaurant is also partnering with local favorites, including Demeris BBQ for brisket dishes such as Brisket Frito Chili Pie, Brisket Pizza, and a Brisket Benedict during brunch, as well as Kenny & Ziggy’s for
around the Special Minimum Lot Size Program, has helped protect the Heights’ residential character for years to come.
The Rising Star Award, which recognizes a volunteer taking on increasing levels of responsibility, was presented to Jordan Chismar, another of the Rodeo’s four lead planners. The award recognizes individuals, whether new to the neighborhood, new to the HHA, or simply newly inspired, who show exceptional promise. Chismar, whose rodeo-themed birthday party for her one-year-old helped spark the idea for the event itself, was reportedly still out checking on vendors when White texted her husband to go find her before she missed receiving her own award.
Emmanuel Nunez received the Spirit of the Heights Award for individuals who embody the heart of the neighborhood. Nunez founded A Tale of Two Bridges, leads the annual I Love 11th Street event, and has championed improvements along the MKT Trail west of Yale.
The Tireless Champion Award, recognizing long-time volunteers who show up year
after year in major roles, went to White herself. From planting Village Heights Church to chairing multiple HHA events, including the Bicycle Rally & Scavenger Hunt, the 2020 Virtual Fun Run, and Dining for Donovan, White has served the board as VP of Fundraising & Special Events, President Elect, President in 2025, and now Secretary.
Rubena Gracia received the Jim Bennett Boulevard Beautification Award.
Brit Vora, the fourth member of the Rodeo’s planning team, was honored with the President’s Award, given annually by the outgoing president to recognize a long-time significant resident and supporter of the Association.
Citizen of the Year Awards
The final three awards were selected by a committee made up entirely of past Citizens of the Year, a group with roots stretching back fifty years.
Rahul Brahmbhatt of Bumble Bee Blinds was named Corporate Citizen of the Year. Since opening in 2024, Brahmbhatt has become an HHA Platinum Sponsor, donated blinds to
desserts like carrot cake and Oreo cake.
On the bar side, Jax on the Tracks features 10 signature cocktails, including the Jax Award-Winning Margarita, Pineapple Jalapeño Martini, Espresso Martini, and South of the Tracks, along with elevated classics such as a Smoked Old Fashioned, Empress Gin French 75, and Mango Mezcalita. A curated wine and beer list rounds out the beverage program.
Inside, the space blends two distinct experiences: an open, lively area for families and groups, and a large central bar with expanded TV coverage — adding more than 10 additional screens — aimed at making the res-
taurant a go-to spot for game days while still maintaining a neighborhood feel. Warm lighting, neon accents, and Edison bulbs reinforce the laid-back atmosphere.
Jax on the Tracks is open Tuesday through Thursday from 11 a.m. to 9 p.m.; Friday from 11 a.m. to 10 p.m.; Saturday from 10 a.m. to 10 p.m.; and Sunday from 10 a.m. to 8 p.m. More information is available at jaxgrillhouston. com and on Instagram at @ jaxgrillhouston.
Gr8 Plate Hospitality is a Houston-based restaurant group that operates several concepts, including The Union Kitchen, Jax Grill, Passerella Ristorante, and Vine Memorial Wine Bar.
Helms Elementary’s Special Education and kindergarten classrooms, joined Love Elementary’s Shared Decision Making Committee, and participated actively in events ranging from the Mistletoe Market - where he showed up with a popcorn machine and handed out free popcorn - to the Dining for Donovan fundraiser.
Brian Richard received the Marcella Perry Award, which is given to a person or community leader who supported the HHA through their profes-
era when movie houses and performance spaces were designed as gathering places, not just destinations.
While its programming and ownership have evolved over the years, and the location most recently housed Grace Church, the building itself has remained a familiar part of the area’s landscape, woven into the memories of generations of residents. Supporters say that history is precisely what makes the current moment so critical. They argue that once the structure is gone, an irreplaceable piece of the neighborhood’s cultural fabric will disappear with it.
Organizers behind the delay effort say the goal is not to stall indefinitely, but to create a narrow window of opportunity for a viable preservation path. The 30-day pause would allow potential buyers to finalize and present an offer, giving stakeholders time to evaluate options beyond demolition. Without that pause, they say, negotiations may never reach the table.
Organizers are encouraging both large and small contributions, emphasizing that community participation will be key in determining whether the building remains standing long enough for a poten-
sion in a way that distinguishes them beyond the average member or volunteer. The award is named after Marcella Perry, who co-founded the Houston Heights Association in 1974. Richard, a practicing commercial architect and partner at Kirksey Architecture, has been a Heights resident since 2012 and has served on the HHA board.
And Gus Kopriva was named Citizen of the Year. A longtime board member who recently retired after years of service, Kopriva is deeply
involved in the True North project on Heights Boulevard and maintains an art studio on 11th Street. He is widely known as a champion of the neighborhood’s public art and aesthetic identity. With fifteen awards presented, hundreds of neighbors recognized, and thousands more gathered outside in the parking lot of the Heights Fire Station, the association’s firstever Rodeo made it clear that this neighborhood knows how to celebrate its own.
tial deal to move forward.
Preservation advocates note that historic theaters across the city have faced similar pressures as land values rise and redevelopment accelerates. In some cases, community-led efforts have helped secure new futures for old buildings through adaptive reuse, turning former theaters into performance spaces, event venues, or mixed-use cultural hubs.
Supporters of the Garden Oaks Theatee say they hope a similar outcome might still be possible here, but only if time can be bought now. The push to delay demolition also reflects a broader conversation about how
neighborhoods balance growth with preservation. For many residents, the theater is not just a structure, but a symbol of continuity in an area that has seen rapid change in recent years. Those involved in the effort say the next few days will be decisive. If enough funds are raised to secure the delay, they believe it could open the door to serious discussions about the building’s future. If not, the window to save the former theater may close for good. Donations to support the 30-day demolition delay can be made online at arthousehtx.charityproud.org.
Photo courtesy of North Shepherd District
Demolition equipment is in
Photos courtesy of Houston Heights Association
Photo by Quy Tran
Chili con queso at Jax on the Tracks in Garden Oaks
Back when I was a colum nist and editorial/opinion editor of The Houston Post, each morning I would go to work and find, on my desk, love letters from readers: “You scumbag! Hanging is too good for you!” “Commie traitor!”
“You’re such an embarrass ment. Please change your name. Love, Mother.” And the phone messages. “This is Bud Adams. I didn’t like what you wrote about me.” He kept try ing to get me fired. But to his credit, Adams did the near im possible. Back then he owned the Houston Oilers, which we loved -- Bum Phillips, Earl Campbell, Luv Ya Blue. It was Adams we couldn’t stand. He was in every way a total jerk. When he announced he was moving the Oilers to Nashville, there was a “Keep the Oilers in Houston” rally at City Hall. In an area of maybe 5 million people, about 100 showed up, most of them reporters. For Adams had done the near impossible: he had turned Texans against football.
Lynn Ashby Columnist
THE TOPICS. A badge too far
Now our eyes are glued on the TV news bringing us Minneapolis, Los Angeles and soon perhaps your favorite restaurant. We are undergoing the near impossible, we
love those cops who daily, and nightly, risk their lives to save ours. No, our problem is with those other law enforces, those 3,000 anonymous, mask-wearing and gun-toting ICE and Border Patrol men (almost all of them seem to be men but who knows?) with no viable names or badges, who we see smashing car windows, dragging women through the snow and arresting immigrants in the halls of federal court houses where they have gone at their appointed time to report to immigration officers. Oh, and fatally shoot two citizens.
All of these terrifying actions come in response to the
total cluelessness of the Biden administration’s virtual opendoor inaction at our southern border. We were constantly being assured that immigration was orderly and slight. Then we would turn on our TV news to see literally thousands of people streaming into our country – un-vetted, unknown, un-counted. And they no longer came from Mexico and Central America, but from all over the world – Chinese, Africans, probably Martians on their way to a family reunion in Roswell. Who were we to believe, Joe Biden or our lying eyes? How many came? It makes good political points to claim as many as 20 million. Experts, such as they are, say about 12 million, but any headcount is ridiculous. It’s like saying, “This is the count of those we didn’t count.”
In his first campaigns, Trump hardly mentioned immigration, except that Barack Obama was from Kenya. But when he did condemn illegal immigration it was a home run, so he made it, and the press (“fake news,” “the enemy of the people”) mainstays of his campaigns speeches. So we have today this war on illegals and its collateral damage:
demonstrators, reporters (surprise!) and a mother of three and one ICU nurse.
Most of us approved of rounding up foreign troublemakers -- murderers, rapists, gang members, designated hitters who strike out when the bases are loaded. Polls early on showed approval at a whopping 82 percent, which makes us wonder about those other 18 percent. What gang were they in? But now twothirds of Americans (67 percent) say ICE and Customs and Border Patrol tactics have gone too far, while 23 percent say they have been about right, and 10 percent say they have not gone far enough.
Let’s pause for a moment and consider that we have no apologies to make for our immigration policies. In the last fiscal year we welcomed in 818,500 new citizens, about the entire population of Phoenix. Over the last three years we received over 2.6 million new citizens. In addition we have work permits, Green Cards, student and tourist visas (which have been suspended). And I don’t buy, “He’s been here 20 years and is a law-abiding citizen.” No, if he’s here illegally, he’ been
breaking the law for 20 years and is not a citizen, just someone who thought he could get away with it. One thing more, if they want to join us, then join us. I saw a shot of a demonstrator holding up a sign, “No Ice.” That’s fine, but on the same sign was the flag of Mexico.
Then there is the cost to you and me. We currently allocate $170 billion to Homeland Security. ICE has grown to become among the largest law enforcement operations in the nation. Last year, it announced it had more than doubled its ranks to 22,000, with rapid hiring — and $50,000 signing bonuses. Another nagging problem with many Americans is those masks. Cops don’t wear them, state troopers don’t either, nor do the FBI, DEA, NBA or CBS. Our Texas Rangers (not the baseball players) don’t wear masks. OK, the Lone Ranger does but had been a Texas Ranger. Good story.
I have a few questions. With all the Border Guards patrolling the Mall of America in the Twin Cities area who was watching the border? Border Czar Tom Homan is accused of taking $50,000 in cash in
a paper bag in 2024 from undercover FBI agents to secure government contracts if and when Homan landed a job in the Trump administration. Homan says he did “nothing illegal.” He got the job, so where’s the money? Our Darth Vaders are leaving Minneapolis, but they haven’t disappeared. Where do they strike next? Check your front yard. If so many legal immigrants are suspect, where does that leave Ted Cruz, Elon Musk and Melania Trump? Well, we got over our disdain and learned to love football again and so, too, we will get back to supporting our law enforcement officers. But for a while Bud Adams must have been smiling.
Ashby is hoping at ashby2@ comcast.net
Editor’s note: This column and its contents do not necessarily reflect the views of The Leader News, its staff, or its publisher. The Leader News welcomes opinion articles on matters of interest to Greater Heights residents at editor@theleadernews. com. Publication is at the discretion of the editor.
Oak Forest organization among nonprofits graduating from United Way funding initiative
STAFF REPORTS
Prevent Blindness Texas, an Oak Forest-based nonprofit dedicated to preventing blindness and preserving sight, is among 35 organizations that recently graduated from the inaugural Government Funding Initiative launched by United Way of Greater Houston. The first-of-its-kind capacity-building program in the region was created to help Houston-area nonprofits successfully compete for and manage public funding. United Way announced the milestone Jan. 7, noting that more than $500,000 in consulting support grants were distributed to participating organizations, made possible through an initial $3 million investment from
Houston Endowment. For Prevent Blindness Texas, which has spent nearly 70 years serving some of the state’s most vulnerable residents, the initiative represents a significant step toward strengthening long-term sustainability and expanding access to eye care.
The nonprofit’s mission is to prevent blindness and preserve sight, with a focus on early detection screening services, eye health education, navigation services, and financial resources for exams, glasses and other treatment needs. Last year alone, Prevent Blindness Texas served more than 61,000 individuals and provided eye health education to more than 129,000 people across the state.
United Way’s Government Funding Initiative was de-
STAFF REPORTS
Charges have been filed against two men in connection with the fatal shooting of a 23-year-old man in the 7400 block of North Main Street, according to the Houston Police Department.
Troy Giggins, 48, and Clarence Jackson, 49, have been charged with capital murder in the 183rd Criminal District Court. The victim was identified as Nicholas Hood, 23. Police said officers responded to a report of a shooting at about 9:05 p.m. Saturday, Aug. 16, 2025, and found an unresponsive man with a gunshot wound. Houston Fire Department paramedics pronounced Hood dead at the scene.
signed to address a common challenge facing many nonprofits: a lack of infrastructure to pursue and administer public funding. The program aims to close that gap by increasing awareness of public grant opportunities, strengthening organizational capacity, connecting nonprofits to resources through a Government Grant Hub, fostering peer learning, deploying microgrant awards and supporting policy solutions that strengthen the nonprofit sector.
“Public funding can unlock significant resources for nonprofits, but only if organizations have the systems and support in place to pursue and manage them well,” said Amanda McMillian, president and CEO of United Way of Greater Houston, in a statement announcing the co-
HPD officials reported that further investigation identified Giggins and Jackson as suspects. Both were already in the Harris County jail on unrelated charges and were subsequently charged for their roles in the incident.
hort’s graduation. “Through the Government Funding Initiative, we’re helping organizations build the systems, skills and confidence they need to diversify revenue and expand the services our community depends on.”
As part of the initiative, Prevent Blindness Texas and the other participating organizations received access to expert consultants focused on areas such as grant writing, evaluation and compliance — all critical components for managing government funding responsibly and effectively.
Prevent Blindness Texas works to build strong continuums of care in the communities it serves, with a focus on children, adults and seniors who are most at risk for vision problems. The organization emphasizes that vision plays
a critical role in learning and development, mobility, independence and overall health, and it advocates for improved equity in access to quality eye care. In addition to direct services, the nonprofit is focused on broader health equity, aiming to improve both physical and mental health outcomes by preventing vision loss and addressing eye health issues across the entire health spectrum. Its work is guided by core values that include accountability, stewardship and empowerment, and by a culture centered on collaboration, transparency and resultsdriven service.
United Way officials said interest in the Government Funding Initiative has been strong, with more than 1,500 nonprofit leaders and staff
already participating in educational sessions. The next series of sessions is set to begin in January 2026. For organizations like Prevent Blindness Texas, the program offers not just funding support, but tools to strengthen long-term impact — helping ensure that more Texans can access the vision care they need to learn, work and live independently. Nonprofits and communitybased organizations interested in participating in United Way of Greater Houston's Government Funding Initiative can learn more and register at unitedwayhouston. org/for-nonprofits/nonprofitconnection/goverment-funding-initiative. Fore more information on Prevent Blindness Texas, please visit texas.preventblindness.org.
Jackson currently remains in Harris County Jail on a $2 million bond. Prior convictions include aggravated
and evading
Giggins, who shows a criminal history in Harris County that includes aggravated robbery with a deadly weapon and auto theft, is being held in Harris County Jail without bond.
GUEST COLUMN
Morning energy demand and why it matters
When most Texans think about heavy electricity use, they picture scorching summer afternoons or severe winter storms. Those events absolutely stress the grid, but another surge occurs quietly every day, starting before most people finish their first cup of coffee.
Each morning, as homes and businesses across Texas increase their power usage, electricity demand rises quickly. Lights turn on. Thermostats adjust. Coffee makers brew. Offices open.
Individually, these actions seem minor. Collectively, they create one of the most consistent daily pressure points on the state’s power system.
For Houston homeowners, understanding this routine demand surge can help explain why electricity costs fluctuate, and what residents can realistically do to manage them.
The Morning Demand Surge Electricity use typically climbs sharply between about 6 a.m. and 10 a.m. as millions of Texans start their day. Unlike afternoon peaks, which are largely driven by air conditioning, morning demand comes from millions of smaller activities occurring simultaneously.
The Electric Reliability Council of Texas, or ERCOT, manages electricity flow for about 90% of Texas customers. One of its daily chal-
I can name the time, almost to the month, when I decided that I wanted to become a journalist. It was while I was in the eighth grade in Alief, where I grew up.
The previous year, I had taken an elective class called Mass Media that happened to be taught by my Texas History teacher, Mrs. Price. If memory serves, her husband worked at one of Houston’s then two daily newspapers (sadly, the Houston Post, the paper that I grew up reading, closed down in 1995). In that class, Mrs. Price taught us about the history of mass media from the earliest newspapers to the then still cutting-edge technology of broadcast television. (Cable television existed but was not yet widespread and consumer-based internet and video streaming were years in the future.) I remember Mrs. Price telling us that she read the newspaper, back to front, every day.
Toward the end of that year, Mrs. Price told me that she was going to teach my middle school’s first newspaper course the next year, and she recommended that I join. I guess she thought I could write a decent essay, and that I was a naturally curious kid. I had already been reading the newspaper, mostly the comics pages and the entertainment section.
Around that same time, I began reading a particular columnist at the Post named Lynn Ashby. Yes, the very same Lynn Ashby who to-
The new concept also reflects a broader trend in the Heights, where established operators are experimenting with more specialized, experience-driven venues alongside their larger, more social concepts. Positioned next door to Heights & Co., The Green Room was conceived as a refined complement to its neighbor’s lively patio and cocktail atmosphere, giving the block two distinct but connected dining options. At the
lenges is ensuring that power generation increases quickly enough to keep up with the surge in early demand. When supply and demand tighten, pricing and reliability pressures can follow.
Growth Is Changing How Texas Uses Power
Texas continues to experience significant population growth, and Houston remains one of the fastest-growing metro areas in the country. More households, expanding commercial development, and increased industrial activity all add demand to the grid.
Large energy users are also reshaping consumption patterns, particularly data centers. These facilities operate around the clock and require enormous amounts of electricity. Because they never fully power down, they raise the baseline level of demand the grid must meet before residential activity even begins to rise.
Renewable energy is helping diversify Texas’s power
mix, especially solar generation. However, solar output does not ramp up as quickly as demand. Operators must then dispatch fast-start generation.
During early morning hours, grid operators must carefully balance traditional power plants with renewable sources as they ramp up, creating additional coordination challenges.
How It Can Impact Your Electric Bill
Many homeowners assume their electricity bill is based solely on how much power they personally use. In reality, costs are also influenced by how demand changes across the entire grid.
The morning ramp affects grid operations and reliability planning, while seasonal peak risk affects plan pricing. When electricity demand increases rapidly, wholesale energy prices can rise. Increases in wholesale prices especially impact Texans who sign up for new plans during the summer. Rates are generally higher over the summer due to the higher demand on the grid.
For Houston households already dealing with rising housing costs, insurance premiums, and overall cost-ofliving increases, these pricing shifts can create additional financial strain.
Practical Steps That Can Help
Homeowners don’t need
expensive upgrades or major renovations to respond to changing demand patterns. Small adjustments can make a meaningful difference.
• Programming thermostats to begin cooling or heating slightly before peak morning demand can reduce strain during higher-cost hours. Even a two-degree adjustment can lower energy use.
Shifting appliance use can also help. Running dishwashers, laundry machines, and electric vehicle chargers later in the evening often avoids peak demand periods.
Smart thermostats, advanced power strips, and smart plugs can further help homeowners automate energy management and improve efficiency.
Another simple adjustment is to manage large appliances like pool pumps, electric water heaters and EV Charging devices when they are not in use.
• Consumers should also be cautious about products that promise dramatic bill reductions. Most reliable savings come from managing usage patterns rather than relying on quick-fix devices.
Switch your renewal window to the spring or fall, when there is less price volatility in the seasonal forecast, to avoid higher peak rates.
Why Demand Patterns
Will Keep Evolving
Texas operates one of the most dynamic energy markets in the country. Continued population growth, expanding industries, and emerging technologies are reshaping when and how electricity is used.
Battery storage and renewable energy are improving grid flexibility. Still, rising demand means maintaining reliability requires constant planning and coordination. Morning demand rarely
attracts headlines like hurricanes or winter freezes, but it is becoming a larger factor in both electricity pricing and grid stability. For Houston families, understanding when electricity is used is becoming almost as important as understanding how much is used.
As Texas continues to grow, homeowners who monitor daily energy patterns and make small adjustments when possible will be better positioned to manage longterm energy costs.
Sam Luna is a third generation Houstonian with a deep-rooted connection to The Leader area. His grandparents lived in the Heights where they facilitated educational workshops for seniors at All Saints Catholic Church. He continues his family’s commitment to serving the greater good as Director of Product Marketing for BKV Energy - a Texas retail energy provider that strives to educate consumers by operating transparently and without gimmicks. Learn more about Sam Luna at bkvenergy.com/team/samuelluna.
Editor’s note: This column and its contents do not necessarily reflect the views of The Leader News, its staff, or its publisher. The Leader News welcomes opinion articles on matters of interest to Greater Heights residents at editor@ theleadernews.com. Publication is at the discretion of the editor.
GUEST COLUMN: The news about the news
day graces the pages of The Leader, as well as its sister paper, the Fort Bend Star. When I became editor of the Star just over three years ago, I was thrilled to be able to bring aboard one of my first journalism idols.
Also around that time, I began watching the television series “Lou Grant.” If you’re of a certain age (ahem), you may remember that show was a spinoff of “The Mary Tyler Moore Show,” in which the curmudgeonly Grant, played by Ed Asner, was Mary Richards’s boss in the newsroom of a fictional Minneapolis (hmmm) television station. At that show’s conclusion, the entire newsroom staff either was fired or quit in protest, and in “Lou Grant,” Lou took a job as the city editor of a fictional Los Angeles newspaper. One of the main characters was an ambitious, but kind of jerky, socially awkward reporter named Joe Rossi. I would watch the show and think, “That’s the job for me.”
When I served on the first edition of the middle school paper, I wrote a couple of news stories and also a column, which I fashioned in
Lynn’s acerbic style. It was about my travails buying an ice cream at the end of lunch period. Scintillating stuff, indeed. I got a lot of compliments on it, and I felt like I had found my path. I would go on to write for my high school newspaper. In my journalism class, our teacher spent two class periods showing us the film “All the President’s Men,” about Washington Post reporters Bob Woodward and Carl Bernstein’s investigative coverage of the Watergate scandal, which helped bring about the downfall of President Richard Nixon. The movie this year marks its 50th anniversary, and remains one of the best movies about journalism ever made (I’d rank the more recent “Spotlight” a close second.) I took a somewhat winding path to actually becoming a professional, civilian journalist, including a stint in the U.S. Navy as a Navy Journalist (now called Mass Communications Specialists, which I don’t think sounds as cool). My first civilian job was in suburban San Diego at a community paper not unlike the Star. I later returned to Houston and have worked at newspapers large and small and other kinds of media in Southeast Texas ever since. Journalists have always believed that they serve a special function in a democracy, and it’s true. I’m not sure who first coined the phrase, but it’s often said that journalism is “the first draft of history.” But
it’s more than that. Journalism also serves a strong watchdog function, informing the public about what’s going on in their government and in wider society, calling attention to problems and examples of injustice. Another phrase associated with journalism is that it is meant to “afflict the comfortable and comfort the afflicted.”
Certainly it comes as no surprise that in recent years, the public’s trust in the news media has plummeted from it’s high-water mark in the post-Watergate era. In a survey published just this month, Pew Research found that a “majority of Americans (57%) express low confidence in journalists to act in the best interests of the public.”
According to the poll, this “includes 40% who say they have not too much confidence and 17% who say they have none at all. By comparison, 43% of adults say they have a great deal or a fair amount of confidence in journalists.”
This is going on while we’ve been having a longstanding conversation about the place and scope of the First Amendment, the part of the U.S. Constitution that guarantees both freedom of speech and freedom of the press. This conversation has been taking place not only on the national level but in local areas as well, including in my own neck of the woods.
For many years, I have attended the Law & The Media seminar hosted by
the Houston Bar Association and the Houston chapter of the Society of Professional Journalists. This annual confab brings together attorneys, academics, journalists and other media professionals to discuss legal issues related to media, especially the practice of journalism. I first learned of it when I covered the Houston federal courthouse during the Enron days and a fellow reporter told me about it. This year, for the second time, I was invited to be a member of the seminar’s planning committee. The early meetings took place in the immediate aftermath of the Charlie Kirk assassination and the subsequent kerfuffle over talk show host Jimmy Kimmel. (That issue actually came up in one of the early meetings when two committee members disagreed over what Kimmel actually said that got him briefly pulled off the air.) In those early meetings, we tossed around a couple of ideas for themes before finally landing on “The Importance of Journalism and Free Press to U.S. Democracy.” The seminar will include two panel discussions featuring some top-notch journalists and attorneys, as well as a “fireside chat” between Houston Public Media host Ernie Manouse and NPR military affairs reporter Tom Bowman, one of the veteran journalists who turned in their Pentagon press credentials rather than agree to the new terms imposed by Defense
Secretary Pete Hegseth. The seminar is being held this Saturday, Feb. 28, at the University of Houston Law Center. Attorneys have to pay to attend, but they have the incentive of obtaining Continuing Legal Education credits, including in, ahem, ethics. (Little joke there, lawyer friends.) Journalists, communications professionals, and students can attend for free. There’s also breakfast. If you’re interested, you can learn more and register at lnkd.in/gPB2Mm7s. I’m the first to admit that journalism and the media in general have their problems. Among them is longstanding contraction in resources, caused by the collapse of the old advertising-based business model that worked so well for decades, that have imposed enormous constraints on the ability of journalists, in newsrooms large and small, to do their jobs well. Sadly, more and more communities like this one are becoming what are called “news deserts.” But most journalists I know and have worked with or alongside over the years still believe that what they do remains essential. Whatever your political inclinations, I would hope that you agree. Believe me: you’ll miss us when we’re gone.
Fountain is the editor of The Leader’s sister newspaper, the Fort Bend Star. He can be reached at kenfountain1@ gmail.com.
GREEN, from P. 1
Photos by Bear Media Co.
The Green Room half confit chicken
Appetizer platter at The Green Room
SAM LUNA Director of Product at BKV Energy
Crawfish boils, wine showdowns, and rodeo bites
STAFF REPORTS
Submit entries to editor@ theleadernews.com
Crawfish season is here, rodeo flavors are taking over menus, and Houston’s restaurants are giving us plenty of excuses to make plans around food. From wine dinners and tasting events to limited-time sandwiches, cocktail celebrations, and loyalty-driven deals, here’s what’s coming to a table near you—one reservation, happy hour, and bite at a time.
Mambo Seafood — New Mambonazo Boils & Crawfish Season
What: Four new fully sauced, shareable Mambonazo Seafood Boils plus seasonal dishes like Blackened Catfish with Crawfish Tails, Shrimp Tacos Al Pastor, and Crawfish Fried Fiesta.
Where: Mambo Seafood, 13485 Northwest Fwy, Houston, TX 77040 (and all Houston-area locations)
Brasserie 19 — “Wild, Wild, West Gray” Rodeo Pop-Up
What: Rodeo-season specialty cocktails presented by
Crown Royal, Hennessy, and Casamigos, plus rotating chefdriven food specials.
Where: Brasserie 19, River
Oaks
When: Feb. 26 – March 22, 11 a.m. – Close
Cost: Menu pricing varies Info: brasserie19.com/ opentable
Brasserie 19 — Mondays in Ibiza
What: A monthly paella night featuring Charles Clark’s signature paella paired with seasonal sangria.
Where: Brasserie 19, River Oaks
When: First Monday of every month, 4 p.m. – Close
Cost: Menu pricing varies Info: brasserie19.com/ opentable
Original ChopShop — Feel Good Foodie App Challenge
What: An in-app challenge encouraging guests to explore eight menu categories while earning bonus Chops and dollar-off rewards; also features menu updates like the return of the Italian Salad, iced lattes, and protein shake swirls.
Where: Original ChopShop locations
When: Feb. 10 – May 11
Cost: Free to join; menu pricing varies Info: originalchopshop.com
Backstreet Pop-Up
Paradigm Wine Dinner at Hugo’s
What: A multi-course wine dinner featuring Paradigm Winery, including tuna crudo, confit duck leg, braised short rib, and dessert.
Where: Hugo’s Restaurant
When: Tuesday, March 3
6 p.m. reception, 6:30 p.m.
|
seated dinner
Cost: $130 per person plus tax & gratuity
Info: hugosrestaurant.net
Sonoma Wine & Cheese — France vs. Italy Wine Showdown
What: A sommelier-led, walk-around tasting featuring 30 wines from France and Italy plus curated cheese and charcuterie; guests vote by purchasing bottles.
Where: 1227 W 34th St., Houston, TX 77018
When: Sunday, March 1, 2026 | 4–6 p.m.
Cost: $35
Info: sonomawineandcheese.com
Bread Zeppelin — “The Rodeo” Jalapeño
Sausage Zeppelin
What: Limited-time rodeoseason Zeppelin stuffed with jalapeño sausage, fresh jalapeños, corn salad, pickled red onions, tomatoes, kale slaw, and choice of house-made dressings.
What: A month-long spotlight on Cheba Hut’s lineup of house sauces, from Signature Ranch and Chipotle Mayo to Jamaican Red and Honey Sriracha.
$1 million secured for
STAFF REPORTS
District H Council Member Mario Castillo announced that Congress has approved and fully funded a $1 million investment for the Fulton Corridor Revitalization Community Project, aimed at boosting public safety and economic revitalization along the corridor.
Castillo said the funding was secured in partnership with U.S. Rep. Sylvia Garcia and will support a coordinated, prevention-focused approach involving the Houston Police Department, the Greater Northside Management District and METRO. The investment will add capac-
ity to address nuisance-level crime and quality-of-life issues around public transit and parks, including homeless outreach and support services, community engagement and education initiatives, HPD’s Differential Response Teams, and targeted narcotics investigations.
“Since taking office, public safety has remained my top priority because it is key to building safe, strong, and healthy communities in District H," Castillo told District H constituents in a newsletter. "This investment moves us closer to that goal, and I look forward to continuing this work alongside our residents and partners.”
Where: Cheba Hut loca-
tions
When: All month
Cost: Menu pricing varies Info: chebahut.com
Perry’s Steakhouse & Grille — Moscow Mule Day Feature
What: Spotlight on the Perry Berry Mule, plus the Monthly Mini Martini Trio throughout March.
Where: Perry’s Steakhouse & Grille locations
When: All month long
Cost: Menu pricing varies Info: perryssteakhouse. com
Hat Creek — Daylight Savings “Lost an Hour, Gained a Burger”
What: 50% off any entrée to help guests bounce back after losing an hour of sleep.
Where: Hat Creek locations
When: March 8–14
Cost: 50% off entrée
Info: hatcreekburgers.com
Jason’s Deli — Women’s History Month Sandwich Special
What: $2 off select femalenamed sandwiches for Deli Dollars Rewards members.
Where: Jason’s Deli locations
When: March 6–10
Cost: $2 off select sandwiches
Info: jasonsdeli.com
Newk’s Eatery — Pi Day Pizza Deal
What: Get a classic pizza for $3.14 with the purchase of any entrée.
Where: Newk’s Eatery locations
When: March 13–14
Cost: $3.14 with entrée purchase
Info: newks.com
Newk’s Eatery — March Madness Family Meal Deal
What: $20 family meal with
two pizzas and a salad.
Where: Newk’s Eatery locations
When: March 26–28
Cost: $20 Info: newks.com
Via 313 — March Madness Kickoff Happy Hour
What: All-day happy hour with $5 appetizers, $6 cocktails, and $3.13 beer.
Where: Via 313 locations
When: March 15
Cost: Discounted happy hour pricing
Info: via313.com
Perry’s Steakhouse & Grille — National Espresso Martini Day
Feature
What: Spotlight on the Salted Caramel Espresso Martini and the Monthly Mini Martini Trio.
Where: Perry’s Steakhouse & Grille locations
When: All month long
Cost: Menu pricing varies Info: perryssteakhouse. com
PJ’s Coffee — St. Patrick’s Day Iced Strawberry Matcha
What: Limited-time Iced Strawberry Matcha topped with strawberry cold foam and crumbles.
Where: PJ’s Coffee locations
When: March 4 – May 5
Cost: Menu pricing varies Info: pjscoffee.com
Teriyaki Madness — St. Patrick’s Day Mad Dash Deal
What: Mad Rewards members get $2 off curbside orders with promo code MADDASH2. Where: Teriyaki Madness locations
When: March 16
Cost: $2 off Info: teriyakimadness.com
Perry’s Steakhouse & Grille — National Cocktail Day Mini Martini Trio
What: A rotating flight of three mini martinis for $18.
Where: Perry’s Steakhouse & Grille locations
When: All month long
Cost: $18 Info: perryssteakhouse. com
bellagreen — Lent Friday Double Points for Seafood
What: Double b bella Rewards points for ordering seafood entrées on Fridays during Lent.
Where: bellagreen locations
When: Throughout Lent Cost: Menu pricing varies Info: bellagreen.com
Xochi — Astros
Gameday Specials
What: $10 GoStros Rita and special happy hour food menu available starting two hours before Astros home games.
When: All Astros home game days, 2026 season Cost: $10
The Leader is excited to partner with local no-kill shelter Friends For Life to feature an adoptable pet every week. To view all adoptable animals, fill out an adoption application, show your support through donations or volunteering, or take a pet compatibility quiz to zero in on your very own best friend for life, please visit friends4life.org. This cross-eyed cutie will steal your heart!
STAFF REPORTS
Please email entries to editor@ theleadernews.com.
FEBRUARY 26
Boot Scootin’ Bingo Night at Little Woodrow’s Katy
What: A rodeo-themed bingo night with multiple rounds and prizes, including a grand prize of Tecovas boots.
When: Tuesday, Feb. 26, 2026, 7 p.m.
Where: Little Woodrow’s Katy, 22225 Katy Fwy., Katy
FEBRUARY 27
Knights of Columbus
Fish Fry at All Saints Catholic Church
What: A community fish fry fundraiser with fish, shrimp, or combo plates served with hush puppies, fries, coleslaw, a drink, and dessert.
When: Friday, Feb. 27, 2026, 4:30–7:30 p.m.
Where: All Saints Catholic Church Parish Hall, 215 E. 10th St.
Cost: $13 per plate
Info: All Saints Catholic Church
FEBRUARY 27–28
Free Pet Wellness Services for District H Residents
What: Final February dates for free pet wellness services for District H
residents.
When: Feb. 27–28, 2026 (appointments required)
Where: Location provided upon registration
Cost: Free (District H residents only) Info: tinyurl.com/PetWellnessAppt MARCH 6–7
Creative Exchange at University of Houston
What: An evening of contemporary dance featuring works by UH Dance faculty, premieres by guest artists C-Art Dance (Spain) and local choreographer Donna Crump, and cross-disciplinary collaboration with live music.
When: Friday, March 6, 2026, 7:30 p.m.; Saturday, March 7, 2026, 1:30 p.m. and 7:30 p.m.
Where: Lyndall Finley Wortham Theatre, University of Houston, 3351 Cullen Blvd.
Cost: $15–$20 Info: (713) 743-3388 MARCH 7
Paul Wall and Lil’ Keke Live at Radio Tave
What: Houston hip-hop legend Paul Wall performs an after-hours show inside Meow Wolf Houston’s Radio Tave, with special guest Lil’ Keke. When: Saturday, March 7, 2026, 10 p.m. (doors 9:30 p.m.)
Where: Radio Tave at Meow Wolf Houston
First Saturday Arts Market 22nd Anniversary
What: The monthly First Saturday Arts Market celebrates 22 years with dozens of artists selling work in person.
When: Saturday, March 7, 2026, 11 a.m.–6 p.m.
Where: 540 W. 19th St.
Cost: Free Info: firstsaturdayartsmarket.com MARCH 9
ExxonMobil Theater District Open House
What: A free day of performances, family-friendly activities, and behindthe-scenes experiences across the Houston Theater District.
When: Monday,
Cone
Looking to hire good local people? Leader classifi eds get great response and cost less than the daily paper.
for teachers, thanks to generous sponsors like H-E-B, Frost Bank, A+ Federal Credit Union, Clean Scapes, MFI Foundation and Raftelis.
“Teachers are the lifeblood of our public education system and work hard every day to spark students’ love of learning and unlock their future potential,” said Dr. Lindsay Whorton, president of The Holdsworth Center. “We know the ongoing challenges our teachers face, and we want to show our appreciation by inviting them to our lakeside campus to renew and reenergize.”
The weekend is all about them – they will have the opportunity to eat great food from Holdsworth’s culinary team, do yoga or Zumba, go to well-being workshops or just sit in an Adirondack chair and listen to waves lapping the shore. With their needs taken care of, they are able to relax, enjoy time with their peers and learn about
ways to manage stress and enhance their well-being.
“The Retreat wasn’t about checking boxes or adding to our already overflowing plates. It was about restoration,” said Zainab Jaback, an Alief ISD English teacher. “It was about being seen, heard and treated like a professional whose work held value. From the moment I arrived, it was clear they had planned every detail with teachers in mind. The quiet, the fresh air, the time to journal and reflect. It felt unreal.”
Holdsworth founder and H-E-B
Chairman Charles Butt built the Campus on Lake Austin as a gift to hardworking educators, who he believes deserve world-class professional development opportunities in a setting that rivals what CEOs and business executives experience. At the lakeside campus, educators have access to state-of-the-art classrooms, a 300-person lecture space, an open-air amphitheater, walking trails, 186 rooms for overnight stays and a two-story dock classroom.
Since its founding in 2017, The Holdsworth Center has served nearly 1,900 educators and 88 school districts across Texas through its world-class leadership programs. Nominations are open from through March 6 and can be found online at teacherretreat.org.
March 7, 2026, marks the 22nd anniversary of First Saturday Arts Market. It began as a modest gathering on a dusty parking lot somewhat hidden from the street. While traditionalists might save the big applause for nice round numbers like five or 10, 22 has its own charm, it looks great on graphics, cakes, cookies, cards and T-shirts.
Most visitors care more about the artists and their work than the exact launch date. So I asked four participating artists, April DeConick, Tiffany Nesbit, Jose Canales and Elif Burduroglu, what the market means to them as it hits 22 years.
April DeConick, an abstract expressionist working in fiber and ceramics for wall art and sculptures, is based in Studio 220 at The Silos at Sawyer Yards. (I like that number!)
She joined the market two years ago.
“I have only been an artist at this market for two years, so I am a newbie,” DeConick said. “I am thrilled that the market has been supported by art collectors in Houston for 22 years. It shows how Houstonians are invested in collecting locally, coming back time and again to be inspired and build their collections. To think that I am part of that vi-
brant community is humbling and exciting all wrapped into one.”
What keeps her returning?
“The opportunity to be with other artists in a local selling venue,” DeConick continued. “I am very committed to buying local and buying directly from artists. I know when I buy art, I much prefer to buy directly from an artist I can talk to. That interaction is meaningful to me and it is part of the artwork. That is why I come back and put up my tent. Buy local people!”
Tiffany Nesbit creates functional, nature-inspired sculptural ceramics and mixedmedia collages. Her husband, Jose Canales, produces mixed-media prints of animals with a caricaturesque flair, using silkscreen, wood carving and more. This comedic, talented couple keeps things lively—and keeps me on my toes. (Early on, I mangled Jose’s name so often that they
started feeding me increasingly elaborate corrections. I now call him Jose Roberto Canales Raudales Taco, his latest gift.)
I asked Tiffany about the peer-jury system’s impact.
“This art market is by far one of the best, not just by having good personalities but the craftsmanship of the art itself,” Nesbit said. “You can tell most of the artists are not just hobbyists, but this is their life and making [art] is how they spend most of their time.”
Her favorite memory?
“My awesome husband coming with me of course! I knew he was a keeper while we were dating because after traveling 6+ hours every weekend to visit me from out of state, he would then come work the markets with me,
every first and 2nd Saturday, (2nd when Sawyer Yards art market was still going). He still comes with me every month, and he’s officially the copilot of the business. He deserves a raise!”
Husband Jose’s humor shines through everywhere— it’s hard to stay serious around them.
Jose, what stands out about First Saturday compared with other events?
“I always saw smaller art pop-ups in Louisiana. The First Saturday Arts Market was one of the first times I saw artists selling their work in such a way.”
His favorite part of art shows?
“Hanging out with my amazing wife! Seeing her
make a living and be so successful at making art pushed me over to do the same thing.
She’s my muse! (Romantic music plays).” Canales said.
I introduced self-taught abstracted portrait artist Elif Burduroglu in late January; she’s relatively new to the Houston scene. What does the 22nd anniversary mean to her?
“I’m very happy to have found it and very proud to be a part of it,” Burduroglu said. “I know the quality of art is great and the artists are always helpful and friendly. Although I am fairly new to this market, to me it’s no surprise that it has been going strong for all these years. It’s a well run, professional and unpretentious market with a positive vibe.”
As March 7 approaches (11 a.m.-6 p.m., free entry), the market continues proving that direct artist-buyer connections, strong craftsmanship and a welcoming vibe can sustain a community institution for more than two decades. See you in the Heights, and don’t forget to bring your appetite for local art! Find these artists and more online at www.firstsaturdayartsmarket. com and in person at 540 W. 19th St., Houston, TX 77008. Cohen is an artist and founder of the First Saturday Arts Market. Visit ArtValet.com for more.
St. Ambrose students earn top honors at STREAM and history fairs
Students at St. Ambrose Catholic School are celebrating a strong showing at two major academic competitions, earning top placements at the Archdiocesan STREAM Synergy Fair and the Houston Regional History Fair. The results reflect months of research, experimentation, and presentation work completed during the school day and at home, as students developed projects focused on science, engineering, and history. STREAM Fair Success
On Jan. 23, 14 students represented St. Ambrose at the Archdiocesan STREAM Synergy Fair. The following students earned top honors at their grade levels: 1st Place — Alberto Garza and Jackson Kohl (8th Grade), “The Chemistry of Soda” 2nd Place — Noah Zamora (7th Grade) “The Movement of Robotics” History Fair Achievements
St. Ambrose students followed up that success at the Houston Regional History Fair, held Saturday, Feb. 7, competing in both Elementary and Junior High divisions. Fifth graders entered projects in the Historical Poster category, while Junior High students competed
in Exhibits, Documentaries, Websites, and Historical Papers. The following students and groups earned awards: 1st Place Individual Exhibit — Ayden G. (7th Grade), “A Safer Game: The Reform Movement Behind Baseball’s Protective Netting” • 1st Place Group Exhibit — Sarah M. & Addyson S. (7th Grade) “Ellis Island: Gateway to a New Life and a Revolution in American Immigration” 1st Place Individual Documentary — Madeleine C. (7th Grade), “Amber Alerts: How Tragedy Sparked a Revolution in Child Protection”
• 1st Place Historical Paper — Mallory R. (7th Grade) “Revolution, Reaction, and Reform in Revolutionary France” 1st Place Individual
Poster — Adelaide O. (5th Grade), “Culper Spy Ring”
• 1st Place Group Poster — Eli C., Travis C., & Austin F. (5th Grade)
“Life of George Washington” 2nd Place Historical Paper — Emily S. (7th Grade), “How the Paradise Fire Sparked Reform in Wildfire Laws”
• 2nd Place Group Poster — Savana C. & Vincent T. (5th Grade) “Women in the American Revolution” 3rd Place Group
Documentary — Sofia B. & Marina H. (7th Grade), “How did the Promises of the Declaration of Independence later inspire the fight for Equality?”
• 3rd Place Group Poster — Sebastian B., Wyatt K., & Javier M. (5th Grade), “Foreign Aid: Aiding the American Course”
Several of the school’s young historians will advance to the next level of competition at the Texas History Day Fair, scheduled for Saturday, April 4, at the Bob Bullock State Museum in Austin.
School leaders said the History Fair results, along with the strong return to form at the Archdiocesan STREAM Fair, highlight the success of St. Ambrose’s project-based learning approach. Through these hands-on academic competitions, students tackle real-world topics while building research, collaboration, communication, and critical-thinking skills.
Students devoted significant instructional time — both in class and at home — to researching, designing, and refining their projects, earning recognition for both their academic commitment and their achievements.
Photos courtesy of St. Ambrose Catholic School
1st Place winners: Alberto Garza and Jackson Kohl (8th Grade), “The Chemistry of Soda”
2nd Place winner: Noah Zamora (7th Grade), “The Movement of Robotics”
Winners at the Houston Regional History Fair
Submitted photos
Jose and Tiffany Nesbit support Bissi Cruz (center) at his first solo art show at Ardest Art Gallery in The Woodlands. Red fiber flowers dominate a fiber and ceramic tapestry by April DeConick.
