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November 2 Section B

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The Leader • Saturday, November 2, 2019 • Page 1B

Girl power: Women of 19th making impact influential women commemorated a barrier-breaking event for the entire country. Their event was held on the 45th anniversary of the enactment of the Equal Credit Opportunity Act, which made it illegal for creditors to discriminate against applicants on the basis of race, religion, national origin, gender, marital status or age. Before the law was passed, many American women could not obtain credit cards without having a man co-sign for them. “I’m proud, and I’m sure everyone else is proud,” said Pam Pellegrino, owner of vintage clothing store Retropolis. “There’s new people coming on the street every day, be-

By Adam Zuvanich azuvanich@theleadernews.com The allure of 19th Street rests in its colorful signs and storefronts, an eclectic cast of characters and a downhome friendliness unique to an urban locale. A group of entrepreneurial women is largely responsible for the charm of the Heights thoroughfare, which is popular to people from all over Houston. According to Cody White of Half-Moon Media, a marketing company that represents a few 19th Street businesses, the majority of them are owned or co-owned by women. She said that applies to 35 of the 50 businesses between Beall Street to the west and Heights Boulevard to the east, which includes a mix of boutiques, salons, professional services and places that provide food and drink. “I think that if you didn’t have women running these restaurants and businesses on the street, you would not have the diversity and the delight and the creativity that people put into a store or a shop or a restaurant,” said Kelly Contello, owner of The Lift bookstore. “I don’t think it’s an accident.” About 25 of the female business owners gathered Monday night on the patio at Harold’s Restaurant & Tap Room,

Shelley Kennedy and Daphne Scarbrough – along with mayoral candidate Derrick Broze. Michele Leal, who is running for the District 148 seat in the Texas House of Representatives, also was there. The event was organized by White on behalf of Jarrett and Circa Real Estate owner Mary Wassef. “I was worried that some of the women business own-

ers wouldn’t step up and say something, because it’s hard for them to be their own advocates,” White said. “I don’t know if it’s a gender thing or a community thing, but they’re really shy about themselves. So it was great seeing other women saying, ‘No, get them up to the front.’ It went really well.” While breaking down some of their personal barriers, the

Local treats aim to combat depression By Zarah Parker zarah@theleadernews.com Gray-hued baked goods are being used to open a dialogue and raise awareness for people suffering from depression and other mental health disorders. The treats, such as cupcakes with gray icing and cookies decorated with sad faces, will be sold at the 7th annual Depressed Cake Shop on Sunday, Nov. 3, from 1-5 p.m. at Silver Street Studios, 2000 Edwards St. Depressed Cake Shop is a worldwide initiative that inspired Jody Stevens of JodyCakes, a business in Near Northside. “It spoke so close to my heart,” Stevens said. “Because I’m a baker and a chef,

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Photo by Adam Zuvanich The Lift on 19th owner Kelly Contello, left, and Cody White of Half-Moon Media participated in Monday night’s gathering of female business owners at Harold’s Restaurant & Tap Room on 19th Street.

which overlooks 19th Street and is owned by Alli Jarrett. They mingled while enjoying cocktails and hors d’oeuvres and celebrated themselves and their accomplishments, with each business owner addressing the group and sharing her story. Among the other attendees were three candidates for the District C seat on the Houston City Council – Abbie Kamin,

Photo by Kirsten Gilliam Photography Customers line up for baked goods at Depressed Cake Shop in Near Northside.

I thought maybe I can put a twist on it with my friends that are in the industry. We could do a really upscale bake sale and cake auction.”

The bake sale will include hundreds of cookies, brownies, pastries and other treats that will be themed by the incorporation of the color gray.

Attendees will also get the chance to bid on one-of-a-kind cakes, which will be made by the chefs from Nancy’s Hustles, 1751 Sea & Bar, The Dunlavy, Phoenicia, Red Dessert Dive, Sweet Bribery and more. “We’ll be offering an Oreo cookie with ground Oreos that makes the cookie look gray and a cake, but the cake decor is not determined yet,” said Jessica Lusk of Red Dessert Dive. Lusk said the bake shop’s cause is important to both her and head chef Andrea Di Gortari. “Mental illness is so common and we just want to be a part of raising awareness and help to promote self-care,”

cause of the growth of this neighborhood, and it’s a beautiful thing.” Jarrett, who grew up in a small town in South Carolina, said 19th Street has a similar feel. She likened it to a Main Street without a courthouse. The women who lead the few-block stretch held court Monday night, offering advice and support for each other. “I think it’s a pretty big deal, and I think it’s a testament to everybody that works together and shares knowledge,” Jarrett said. “Whether we’re in similar businesses or not, we all are helping each other, and I think that’s important in business and in life.”

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BUSINESS BRIEFS - NOVEMBER

Da Gama Canteen to open at M-K-T It was the opportunity to be one of two restaurants with a patio overlooking the bike trail at the upcoming M-KT Heights development that appealed to Rishi Hospitality owners Shiva and Rick Di Virgilio, according to Colliers International leasing agent Hannah Tosch. “To have those views and the foot traffic (was the draw),” Tosch said. The Euro-Indian restaurant Da Gama Canteen is named after Vasco da Gama, a Portuguese explorer who was the first to map a sea-based trade route to India. Da Gama Canteen, which will occupy 3,250 square feet in the development at the northeast corner of North Shepherd Drive and 6th Street, will offer food and a full bar. It is not Rishi Hospitality’s only Houston restaurant as it also operates Oporto Fooding House & Wine in Midtown. The Di Virgilios also had British pub the Queen Vic before it closed in the summer of 2018. The 200,000 square foot development M-K-T Heights, which is a partnership between Houston’s Radom Capital and Triten Real Estate Partners in collaboration with Bostonbased Long Wharf Capital LLC, is billed as a trail-oriented mixed-use project slated to be completed in 2020. New tenant for Lot 14 Shopping Center Last spring, The Leader reported on Gulf Coast Commercial’s plans to build a 17,200 square foot retail development, called Lot 14 Shopping Center, at 3201 N. Shepherd Dr. According to its marketing flyer, there are seven spaces for lease at the

Contributed photo Euro-Indian restaurant Da Gama Canteen will open in M-K-T Heights, a 200,000 square-foot development, in 2020.

to-be-built development, with one end space already taken by Salata, the salad bar chain that started in downtown Houston in 2005 and now has 75 locations nationwide. New weight loss book from Mangum Manor author Mangum Manor’s Greg Green recently published his second book on weight loss, “The Fad Proof Diet.” “I wrote this book because many people in my world are getting hung up on the different fads, everything from the keto diet to The Whole 30,” Green said. “(They are) having massive rebounds where they gained back everything they lost when they finally quit the diet because they either reached their goal weight or just couldn’t take the restrictive rules of the diet anymore. That’s the major flaw of most of the fads out there: They are completely unsustainable for the long haul.” Green’s book breaks down the fundamentals of weight loss and how to set up a diet based on your preferences.

“The Fad Proof Diet” is available at Amazon.com. ‘Ask Me Anything’ open house invitation Daniela Antelo, an associate broker with Keller Williams Realty, is doing three open houses this weekend where attendees are welcome to ask any questions about local real estate. Antelo and her team will be at 844 Wakefield Dr. on Saturday, Nov. 11 from 1-4 p.m. Questions? Call 713-4948170, e-mail antelodani@ gmail.com or visit houstonbroker.com. Local therapist offers holiday workshops Elizabeth Cobb, a licensed marriage and family therapist, licensed professional counselor and certified “Daring Way” facilitator, is offering two workshops that focus on the beloved message made out of yarn that adorned the T.C. Jester dog park for months: “YOU ARE ENOUGH.” Based on Brené Brown’s shame-resilience research, “Daring Greatly Through the Holidays” will focus on au-

thenticity, courage and living whole-heartedly throughout the holiday season. The workshop is one day only on Nov. 22, and the $250 price includes materials and lunch. “Rising Strong in the New Year,” a one-day only intensive workshop on Jan. 17, is $250, which includes materials and lunch, and embraces being the risks inherent with being you and being all in. Availability is limited for both. If you have something for Business Briefs, e-mail betsy@ theleadernews.com.

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Page 2B • Saturday, November 2, 2019 • The Leader

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The Leader • Saturday, November 2, 2019 • Page 3B

Art Valet: Fall in line with full slate of autumn events Mitch Cohen Art Columnist

Houston has its share of year-round outdoor markets and festivals. Now, with only eight shopping weekends left until Christmas, double that. First Saturday Arts Market (this Saturday) and The Market at Sawyer Yards (next Saturday) are always going to be my outdoor art market favorites. Yes, I’m biased. But did you know the exhibitors take part in curating the two shows? I credit them for shaping the markets into such cool, diverse art events. Details can be found on SaturdayArtMarkets.com. Let’s look at some upcoming events through Thanksgiving weekend that may not be on everyone’s radar. I like to remind you about them every year. Every first Friday evening of the month is an unusual market called Thorn & Moon Magickal Market at Avant Garden, 4411 Westheimer Rd. Thorn and Moon is a curated, ever-changing, recurring monthly event featuring local artists and artisans, many of

the occult variety. There will be what you’d expect like tarot readings, witchcrafted goods, incense, spell candles and kits, oils, herbs and crystals, “beautifully haunting with a dark aesthetic,” according to the invitation. They’ve curated some great Houston talent, too, including Laura Burlton, offering vintage portraits. Tom Rye, a pen and ink artist with a penchant for humor, will have a selection of strange artwork. Sarah Johnson of Squirrel with Hammer is attending. Among Johnson’s creations that I’ve long threatened to purchase is a perfectly normal-looking English teacup with octopus legs reaching out of the cup. If you miss the Friday, Nov. 1 market due to the late notice, the next Thorn & Moon Magickal Market is Dec. 6. Check out the event Facebook page @thornandmoonmagickmarket. Houston Vintage Festival and Market celebrates its 10th anniversary this year and takes place at 10 a.m. Nov. 9 at the 1940 Air Terminal Museum, also the nonprofit beneficiary. Find enthusiastic vintage vendors offering clothing, fashion accessories and many other vintage items for sale from nearly every decade over the past 100 years.

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Attendees gather at last year’s Thorn & Moon Magickal Market.

Mix and mingle with people dressed in fashion from their favorite decade while being entertained with performances, a fashion show, Ms Houston Vintage pageant, food trucks, vintage car, airplane and military clubs and a silent auction with seriously cool items. The theme for the 10th year is “Deco to Disco.” For ticket sales and a complete lineup of events, visit houstonvintage.com. On Nov. 16, there is a new community in the heart of Spring Branch, Zócalo, that kicks off its inaugural resi-

dency season by celebrating the 2020 finalists at the Zócalo Artist-in-Residency with a group exhibition at 8787 Hammerly Blvd. It’s a free event, but RSVP is required. Check out @ZocaloAIR on Facebook. The fourth weekend of November has the most art events going on simultaneously for the year. For the 27th Annual Artists’ Warehouse ArtCrawl, my picks are Elder Street Artist Lofts, Motherdog Studios and Hardy & Nance St. Studios. Get all the details at artcrawlhouston.com.

JINYA takes ramen to another level By Zarah Parker

in.

zarah@theleadernews.com

Remember those dried-up noodle rectangles you ate as a kid because it was the only thing you knew how to microwave? OK, maybe I still break open a package of ramen noodles every once in a while. It brings back memories of youth and the days when too much sodium wasn’t much of a concern. Those memories were brought back again recently when I stopped for lunch at JINYA Ramen Bar at 449 W. 19th St. Only this time the ramen noodles got a serious upgrade in ingredients. The doorway walking into the ramen bar is a little awkward because it’s so close to the hostess stand. So, if someone else was standing there when I walked in I would have hit them with the door. Once I sat down the server quickly explained the menu and pointed out the more popular items. I ordered the

Photo by Zarah Parker JINYA’s Chicken Ramen at JINYA Ramen Bar on West 19th Street.

JINYA Chicken Ramen with fresh garlic and made the order a combo, which included a side house salad with a Japanese dressing and a small plate of Pork Gyoza. A bowl of a variety of sprouts came out first. The dressing was grainy the way grits are, but had a hint of ginger and maybe onion. The Pork Gyoza, handmade pork potstickers, dripped juice

when I bit into them. The outside of the potstickers had a rubber feel but not a rubber taste. The pork was good. I wish a dipping sauce had come with the dish. The chicken broth was a golden yellow with thin noodles tangled in it. Thick slices of chicken rested on top with spinach, green onions and fried onions. I tossed in a healthy amount of fresh garlic and dug

The noodles were thin, but dense. They absorbed the broth well enough that I didn’t feel like I needed to slurp up a bunch of broth with the noodles to get a taste of the ramen. The chicken was seasoned by the broth as well. Halfway through my bowl I tossed in more garlic, and the result was even better. I like lots of garlic, but I also know a little too much garlic added to a dish can make it garliccentered in flavor. Next time I’m craving a bowl of ramen, I won’t tear into a package. Instead I’ll to drive to JINYA to get ramen done right.

The Center for Hearing and Speech presents its annual Via Colori Festival all weekend Nov. 23-24, and it features more than 280 local, national and international artists who create impressive chalk murals on the streets of downtown Houston. Make this a date weekend and get the VIP tickets at viacolorihouston. com. Done with art and need some adult-only activities? Play tourist in your own city and take a walking tour that includes real estate scams, murder, mayhem, police violence, prostitution, drug and alcohol and toss in some humor and a bar at the end. What kind of tour is this? A walking tour of Downtown Houston, exploring its origins and uncommon history. That sounds like my pace. It’s Saturday, Nov. 23 at 10:30 a.m. Pay what you can (suggested $20), but reservations are required at https:// swamp-things-houston.eventbrite.com.

Finally, there’s Thanksgiving weekend, and there’s a new shopping event to investigate called Thingamajingle on Main Street. The name alone is enough to get anyone’s attention, and then there are the events that include a Black Friday Night Market hosted by Pop Shop America. A mobile Carol-Oke lets you belt out your favorite holiday tunes. Meet a Hipster Santa, the Omg Photo Bus and a crazy sleigh ride in an immersive, 4D mobile cinema. The inaugural Thingamajingle (recommended for ages 21 and over) takes place along Main Street, which will be closed to vehicular traffic, between Commerce Street and Rusk Street in Downtown Houston’s Historic District. Visit downtownhouston.org for more information. Cohen is an artist and founder of First Saturday Arts Market and the Market at Sawyer Yards. Find him at ArtValet.com.

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Gutierrez revives Dia de Los Muertos event By Zarah Parker

“He would tell kids you can do better than what you are now. And it’s stuck with me now. It’s one of the reasons I see value in having a community center, or having someone who’s there as a role model and having a place to go.” Other than dropping by the festival on Saturday, donations toward getting a master plan for Montie Beach Park can be made at https://www.montiebeach.org/dayofthedead.

zarah@theleadernews.com

Reviving the Dia de Los Muertos Festival at Montie Beach Park last year meant more to Arturo Gutierrez than just bringing back an event he enjoyed growing up. It had fizzled out a few years beforehand because the couple heading the event moved from the neighborhood and not enough volunteers were able to continue putting it on. “The catalyst for me was the park itself. I saw green space in general. I saw an opportunity here at Montie Beach Park,” Gutierrez said. “So, one of the things I thought of is what can I do to raise money to improve the park and have people excited about it?” That’s when he remembered the Dia de Los Muertos Festival and decided to bring it back to life, for both the cultural significance and to help raise funds for potential improvement. This year will be the second year of the event’s reincarnation. The festival is taking place at Montie Beach Park, 915 Northwood St., from noon-8 p.m. Saturday, Nov. 2. Dia de Los Muertos, or Day of the Dead, is a holiday celebrated throughout Latin America in remembrance of the dead. The festival in the Greater Heights will continue the tradition with performances that will immerse the audience in Latin American sights and sounds. Performers include Mariachi Nueva Generacion,

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Photo by Ricky Cummings/Fox Focus Photography A family at the Dia de Los Muertos Festival at Montie Beach Park.

Folklorico Mixteco Ballet and HIIT Theatre. “Folklorico Mixteco Ballet is really awesome,” Heights resident and festival volunteer Kristen Condon said. “It’s really fun to watch.” Two area elementary schools, Browning and Field, also are participating with interactive exhibits detailing the culture surrounding Dia de Los Muertos and the Latin American community. Vendors will sell themed goodies and food. Food trucks will be available as well as alcohol for sale on site. “Last year, when we rolled it out again I had two or three people comment, ‘Oh, this is great. It takes me back to when I grew up in Mexico,’” Gutierrez said. “That in and of itself is something that the festival did. It was good for the community.” Gutierrez said money generated from the festival will go toward a fund with the Houston

Parks Board. That’s where it gets tricky for Gutierrez to get people excited about potential park improvements. Gutierrez said the money goes toward a fund that goes toward a master plan, but no planning for improvements can happen until the money is raised for a master plan. To get a master plan, Gutierrez said the Montie Beach Civic Club has to raise $50,000 and only then can it begin talking with the community about possibilities for the park. Gutierrez said the 23-acre park can be utilized in many ways, both tangible and intangible. He said improvements can better the facilities and enrich the lives of area residents. For Gutierrez, the importance of the park was instilled in him at a young age. “Melvin Mott was the community center manager here, and the guy was kind of one of those people that would set you straight,” Gutierrez said.

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Page 4B • Saturday, November 2, 2019 • The Leader

Hindu festival draws large crowds to ISKCON By Zarah Parker zarah@theleadernews.com

Thousands of people gathered at ISKCON of Houston this past Sunday and Monday in celebration of two Hindu festivals. They came together over the two days to worship, sing, eat and enjoy each other’s company. For more than 40 years, Mathuranath, his spiritual name, has been a devotee of the Hindu religion. He traveled from Dallas to take part in both festivals. “We observe festivals to remind people to remember Krishna and it also gives us time to associate with each other,” Mathuranath said. Diwali, or the Festival of Lights, was celebrated on Sunday evening at the Hindu temple at 1320 W. 34th St. Festival goers watch the candle light arati, when light is offered to their deity. “It commemorates Lord Rama’s return to his kingdom,” attendee Damodara Sarana Das said. “And he comes in the evening time, so he’s wel-

comed with an array of light.” Another attendee explained that the festival serves as a reminder that good within oneself should reign over evil. On Monday evening, the people at the temple celebrated Govardhan Puja, or the Festival of Food. It is in remembrance of Lord Krishna’s protection of Govardhan hill, which is a sacred Hindu site. “Krishna was able to lift Govardhan hill with just the little finger of his left hand, and it acted like an umbrella and all the residents of Virndavan got under the hill,” festival attendee Jayabaladeva said. During the festival, devotees took a replica of Govardhan hill made of various foods, which were later enjoyed by attendees “The festivals are fun,” Damodara Sarana Das said. “I’m a drum player. I’m a singer. I get involved with all the youth members. We sing together, dance together, serve food together, eat food together. It’s a whole sense of community and it brings us together under one umbrella.”

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Treats from P. 1B Lusk said. As someone who struggles with mental health issues, Di Gortari said it helps to be able to talk about it. Stevens hasn’t quite decided on what her cake contribution will look like this year. Last year, she made a twotiered cake. It was gray and had a black umbrella and raindrops. “Underneath the umbrella it was colorful,” Stevens said. “Underneath the rain, the darkness, it was colorful.” All the proceeds raised during the Depressed Cake Shop will be donated to The Montrose Center and NAMI (National Alliance of Mental Health) Greater Houston, both of which provide behavioral health and prevention services. “Last year, technically, we raised about $15,000 in about three hours, but then we had to pay for the venue, so we

donated a little over $11,000,” Stevens said. “That’s a lot of money in a few hours.” This will be the fourth year that NAMI Greater Houston will be part of the Depressed Cake Shop. “It’s such an uplifting event to have people come together to bring awareness to (mental health) in a fun and witty way,” said Jessica McDaniel of NAMI Greater Houston. McDaniel said the half of the proceeds received by NAMI goes toward multiple services and programs it offers. “Every year someone will say to me that they’re really touched by the event, and that means so much to me,” Stevens said. “To know people are coming out to support something so deep in a fun manner, it makes me feel good about doing something for our community.”

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