With the new year in full swing, the first edition of Flair 2023 has arrived. We’re covering everything from Moffat’s new food delivery system to the importance of hygiene audits in food processing facilities. We take a deep dive into ensuring food safety in large commercial kitchens and take the time to highlight the changing and varied role the Procurement team plays in business profitability. Join us as we discover the chemistry behind effective cleaning products, before going on to explore the world of salami season in Australia. Bunzl’s recent sustainability endeavors’ have seen us honoured at the 2022 APCO (Australian Packaging Covenant Organisation) Awards while also ensuring an organisational focus on reducing freight impacts. Learn more about the importance of FSC’s Chain of Custody, and how Sustain’s White Paper Hot Cups allow an easy way for businesses to market at a local level.
Our feature guest is Leanne Whiter and Bunzl Expert Mark Paterson.
