$28 per person Minimum 12 guests
Entrée to share Garlic Bread (V)
Salt & Pepper Squid
Flash-fried with chili, lemon and aioli
Caesar Salad
Baby cos, crispy bacon, shaved parmesan, creamy caesar dressing
Mains (Choose 1) Fish & Chips
Beer-battered flathead fillets, hot chips, garden salad, Tartare sauce and lemon
Peri Peri Chicken Burger
Grilled chicken breast, lettuce, tomato, Peri Peri mayo and chips
Station Beef Burger
Lettuce, tomato, beetroot, bacon, caramelized onion, fried egg, jack cheddar cheese, aioli and chips
Chicken Scallopini & Prawns (GF)
Grilled chicken breast, white wine cream sauce, grilled prawns, steamed jasmine rice
Classic Chicken Schnitzel
Chicken breast, house-crumbed with parmesan & herbs, chips and salad
Chicken Parmigiana
Classic chicken schnitzel with ham, Napolitana sauce & mozzarella cheese, chips and salad
Cashew Nut Stir-Fry (V Option)
Seasonal vegetables and mushrooms wok-tossed in oyster sauce and sweet chilli, finished with toasted cashews, basil, coriander and fried shallots. Served with jasmine rice (add beef, chicken or prawns)
Pad Thai
Flat rice noodles, tofu, egg, garlic, onion, bean sprouts, garlic chives, coriander, crushed peanuts wok tossed in a sweet and sour tamarind sauce
Please inform our staff of any dietary requirements at time of booking