Dinner Menu One APPETISER
Spruce Broth wakame ENTRÉE
Choose one of the following Salmon ponzu, kohlrabi, walla walla
Scallop saffron, coconut, fennel, raisin MAIN
Choose one of the following Charred Gindara cauliflower, enoki, corn, miso
Wagyu kale, morel, black garlic DESSERT
Chocolate Fudge cherry, roasted vanilla
2023 Unsworth Allegro, Vancouver Island, CA 2024 Emandare ‘Estate’ Sauvignon Blanc, Vancouver Island, CA 2022 Nichol Vineyard ‘Old Vines’ Syrah, Okanagan Valley, CA
This menu is a sample only and changes on a seasonal basis.