Professional Pasta N. 3 July/September 2019

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T H E I N T E R N AT I O N A L M A G A Z I N E F O R PA S TA P R O D U C E R S

Professional

www.professionalpasta.it

A perfectly dryed pasta

Tariffe R.O.C. Poste Italiane - Spedizione in abbonamento postale - D.L. 353/2003 (cov.in L. 27/02/04 n°46) Art. 1 comma 1 DCB Bologna

The QR Code at the table

PASTA

N. 3 July / September 2019

Year XXIV

Avenue media

ÂŽ


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