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Room Service Menus

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house hotel room service menu please note, a £5 tray charge will added to all orders

B R E A K FA S T breakfast box

served from 7.30am to 11am

£ 10.00

inclusive of the following: orange juice, (vg ,v, gfa, dfa) fruit salad (vg ,v, gfa, dfa) freshly baked pastry (v, vga) granola with natural yoghurt and fruits of the forest compote (v) breakfast roll (v, df, gfa) with 2 of the following fillings:

Ayrshire bacon (gfa, dfa) Arran butcher’s link sausage (gfa, dfa) free range fried egg (v, gfa, dfa) mushrooms (vg ,v, gfa, dfa) potato scone (vg ,v, dfa)

lunch

served from 12pm to 4.30pm choose from the brambles lunch menu

dinner

served from 5.00pm to 9.30pm choose from the brambles dinner menu

DRINKS

hot drinks

cappuccino latte americano tea

F R E S H LY M A D E S A N DW I C H E S

wine selection

available 10pm until 7.30am

ham & tomato

LUNCH & DINNER

a full range of alcoholic and non-alcoholic drinks are available, these are charged at regular bar prices

brown sauce, tomato sauce, butter portion, cutlery & napkin provided

cheese & pickle

to order dial 0

£ 6.50

£ 7.50

Sanama Reserva Sauvignon Blanc, Chile Intense aromas of peach and lemon with herbaceous notes

Alpha Zeta ‘P’ Pinot Grigio, Italy VG Soft, coppery-pink rose delicate & fruity bouquet: soft & fresh on the palate

Montes Classic Series Colchagua Merlot, Chile VG Flavours of black plums and blackberries with spicy notes

£ 3.80 £ 4.00 £ 3.50 £ 3.00

£29.00 £33.00 £31.50

Ca’ di Alte Prosecco Spumante £36.50 Extra Dry, Italy VG Clean floral and pear notes with a fine stream of bubbles Devaux Grande Réserve, Champagne £62.50 France VG Lovely Pinot Noir richness with aromas of baked apples and vanilla, a fine mousse and a full, rounded finish


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Room Service Menus by auchrannie - Issuu