nibbles
mixed olives (v, vg, gf, df)
Cumbrae rock oysters (gf, df) lemon shallot & red wine vinaigrette
light bites
lunch 12.30pm to 4.30pm £ 5.00
(each) £ 5.00
chef ’s soup of the day (v, vga, gfa, dfa) rustic bloomer & butter
cullen skink (gfa) peat smoked haddock, potato & leek chowder, double cream, shredded leek, rustic bloomer & butter
Brambles fishcake (gf, df) Argyll smokery kiln smoked salmon, peat smoked haddock & Scottish white fish with smoked bacon & apple jam
Argyll smokery cold smoked salmon (gf, dfa) pickled cucumber, crème fraiche, shallot rings, lemon, dill oil smoked chicken salad (gf, df) vegetable & lentil salad, rocket, Arran mustard & lemon dressing
woodland mushroom & tarragon arancini (v, vga, gf) Arran blue cheese dip
open flatbreads
Scotch beef & mushroom (gfa, dfa) Scotch beef strips & button mushrooms, peppercorn sauce, rocket
£ 8.00 £ 13.00
£ 10.00
£ 11.00
£ 11.00 £ 9.50
£ 14.00
£ 12.00 smoked salmon Caesar (gfa) Argyll smokery hot smoked salmon, shaved parmesan, herb crostini, bacon crumble, Caesar dressing, rocket
chicken tikka salad (gfa) £ 11.00 warm marinated strips of chicken, crisp leaves, coriander, red onion tomato & cashew cream sauce
Arran ploughman’s (v, gfa) £ 11.00 cheddar cheese, apple & Arran ale chutney, pickled cucumber, sliced apple & cherry tomato
VBLT (v, vg, df) this isn’t bacon, rocket, tomato, smashed avocado, vegan mayonnaise
add a mug of soup or portion of chips
£ 11.00
£ 3.50
mains
starter
main
steamed Scottish mussels (gfa, dfa) £ 15.00 £ 28.00 (includes chips) lightly cooked in garlic, white wine & cream, rustic bloomer & butter
battered fillet of haddock (gf, df) hand cut chips, minted mushy peas, tartare sauce, lemon
£ 20.00
Brambles burger (gfa, dfa) £ 23.00 Wooley’s brioche bun, streaky bacon, smoked Arran cheddar, homemade pickled cucumber, hand cut chips, Brambles burger sauce
‘Beyond Meat’ burger (v, vga, gfa, dfa) £ 20.00 Wooley’s brioche bun, this isn’t bacon, smoked Arran cheddar, homemade pickled cucumber, hand cut chips, Brambles burger sauce
Argyll smokery kiln smoked salmon & king prawn Caesar (gfa) shaved parmesan, herb crostini, bacon crumb, anchovies
£ 23.00
fillet of rainbow trout (gf) potato, sweetcorn & clam chowder, cavolo nero, herb oil
£ 25.00
rustic bloomer (v, vg, gfa) olive oil & balsamic vinegar
£ 6.00
malai kofta (v, gfa) paneer & potato dumplings, tomato & cashew cream sauce, cumin & coriander rice, grilled flatbread
sides
£ 20.00
Brambles house salad (v, vga, gf, df)
£ 5.00
hand cut chips (va, vga, gf, df)
£ 6.00
battered onion rings (gf, df)
£ 5.00
roasted new potatoes (v, vga, gf, dfa)
£ 6.00
tenderstem broccoli (v, vga, gf, dfa)
£ 7.00
celeriac mash (v, gf)
buttered cavolo nero & confit garlic (v, vga, gf, dfa) garlic king prawns (gf, dfa) confit garlic & parsley butter
£ 6.00
£ 7.50 £ 9.00