News4U August 2026

TABLE of contents

& UPCOMING EVENTS

INTERVIEW: Wynonna Judd

The country legend opens up about music, resilience, and the road ahead.

Live Music Schedule A schedule of local events with live music and more!

and Event Guide

Check out the events coming to the Tri-State this summer.

Upcoming Event: Volksfest 64 Celebrating 64 years of German heritage, community, and unforgettable summer traditions.

Find the hidden emojis in the magazine for a chance to win a prize!

Established in Nov.

Publisher and Operations Manager Brian Buxton brian@news4uevv.com

Managing Editor & Writer Amy Bradford amy@news4uevv.com

Account Representative and Graphic Designer Amy Bradford amy@news4uevv.com

Production Manager, Designer & Layout Artist Olyvia Symon olyvia@news4uevv.com

Contributors

Amelia Adkins, Amy Bradford, Paul Bragin, Jason Brown, Danny Browning, Rachel Budde, Brian Buxton, Magen Coates, Paul Hollyfeld, Jim Johnson, Tom Leggett, Jabez Martinez, Landon Miller, Marisa Patwa, Jared Rasic, Lindsay Scott, Lane Siesky, Zach Vaughn, Lindsey Williams

A QUICK NOTE FROM THE EDITOR

The other day, I caught myself saying something I think we've all said.

"I can't wait until things slow down."

As soon as the kids are back in school. As soon as soccer season settles in.

As soon as this deadline passes. As soon as...

The problem is, there is always another "as soon as."

If we're not careful, we spend so much time looking ahead that we miss the season we're

actually living in. Again, as someone who is preparing this magazine far before August arrives, I really live with my brain focused on the future.

This summer reminded me of that.

There were long weekends, sandy shoes, soccer tournaments, football practices (high school football is no joke), late sunsets, and a calendar that somehow stayed completely full. It wasn't perfect. It was busy, a little chaotic at times, and honestly exhausting. But somewhere in the middle of all of it, I realized these are the moments I'll probably miss someday. In fact, I know I will.

My kids won't always need rides to practice. Family vacations won't always be easy to coordinate. One day I'll wish I had worried a little less about getting everything done and spent a little more time simply being present.

That's easier said than done, of course. Life doesn't stop demanding things from us. There are jobs to do, meals to cook, laundry to fold, and calendars to keep straight.

But maybe the lesson isn't to wait for life to slow down.

Maybe it's to learn how to find the good in the middle of the busy.

As we turn the page to August, many of us are stepping into a new routine. For those with children, backpacks are coming out of the closets, schedules are filling the calendar, and summer is beginning to wave goodbye. It's a fresh start that always seems to bring a little excitement and a little nostalgia at the same time.

Inside this month's issue, we've packed plenty to help you make the most of what's ahead. From community events and local entertainment to features on home, health, and everything in between, we hope you'll discover something new to experience right here in the Tri-State.

As always, thank you for inviting News 4U into your home each month. We appreciate every reader, every advertiser, and every local business that helps make this magazine possible.

Here's to making the most of the season we're in.

See you next month.

Amy Bradford

LAST WORD FEATURES WYNONNA JUDD

BY L. KENT WOLGAMOTT

Adecade ago, Wynonna Judd played one of the most surprising and memorable shows ever at the South By Southwest Music Festival in Austin, TX.

Judd agreed to play SXSW, for no money, only if she could play in St. David’s Episcopal Church, a venue she knew of from the time she lived in Austin.

And she didn’t even play the large sanctuary, Judd and her band set up in a worship room that held about 150 people, a perfect place for an intentionally intimate show.

Hiding nothing, she talked about her family “we put the fun in dysfunctional,” how she felt broken as a mom and eating at Taco Bell earlier in the day, then introducing songs with lines like “I tell people I’m a tragic comedy. One day I’m laughing, the next day I’m on my knees begging to God.”

And she sang, delivering a thrilling vocal performance that was as memorable for her as those who were fortunate to be in the church that night.

“I remember it so well,” Judd said in a recent interview. “It’s one of the unforgettable shows

to me. That was one of my favorite things I've ever done. It was so intimate. It became very personal for me playing in that church.”

Q: So, I've wanted to know this, I think probably since the first time I heard you sing, but absolutely after that show in Austin, when did you realize that, man, I can do this, I have a voice, you know what I’m getting at?”

Judd: “That's a great question. I think when I got inducted to the Country Music Hall of Fame (in 2022), it hit me. Mom had died and I was going on to the next chapter. We were talking about this tour, and we were talking about the record, and we were talking about everything. I thought, ‘You know what? I've been doing this 42 years, and I think I've arrived at a place in my life where being inducted to the Country Music Hall of Fame is a moment that you realize, like the day you get married or the day that you have a baby, ‘My life is different now.’ I think it hit me.

“That's the first time I've ever said that. I've never been asked that question, really that way. But I would say the Country Music Hall of Fame induction, because it showed you in that where you're held, the esteem in which you're held, I guess.”

At that Austin show, it became really clear to me that you’re a country singer, but there’s a lot of soul in you, and there's some rock and roll, right? And that all can come through almost in the same song.

“I think all my musical backgrounds are coming through the songs all the time,” Judd said. “When I do this show, I will be focused on all those different musical influences. It's the greatest hits tour. It's all about the music.”

As Judd works on a new album, she’s also on tour, playing a career-spanning show is split between songs from her solo career like “No One Else on Earth,” “Girls With Guitars” and “To Be Loved By You” and classics by the Judds she recorded with her mother Naomi.

“I was 18 years old when our first song came out, ‘Mama, He’s Crazy’, it was number one in 1984,” Judd said. “Now I’m singing it as a 61-year-old grandmother.”

Judd’s also working on new music, a process that along with performing the old songs and her faith has sustained her through a turbulent time in her life.

“The last two years have been really crazy, and I've been trying to find my way through all of it, and the music just keeps me believing and hoping,” she said. “I’m trying to do something that's purposeful, turning my pain into purpose, going in the studio and working on my latest record with (her husband) Cactus Moser.

“He and I wrote it focused on the present moment and really trying hard not to stay stuck in the past or looking to the future, but just really trying to enjoy now,” Judd said. “That's been what's gotten me through honestly, and I have an incredible team of people that are around me that encourage me and support me, and we have our Bible study every week, and we have our moments of praying.”

But, as she repeatedly emphasized, at its heart, the show isn’t about her or which songs she chooses to perform.

"It's all about the fans,” Judd said. “Nothing else matters in that moment when I step out on that stage and I step into the light, literally and figuratively, I feel renewed. It's the darndest thing. It's the most wonderful feeling in the world.

“I have moments with the fans that are so sacred, and that's what I think about as I'm laying down that night on the bus cruising down the highway,” she said. “I think about that moment with the fan, that they were there for me and I was there for them, and we have this marvelous relationship, and it's so sacred.”

EVENT:

Wynonna Judd and Melissa Etheridge August 8, 2026 | 7:00 PM Beaver Dam Amphitheater

“THE LAST TWO YEARS HAVE BEEN REALLY CRAZY, AND I'VE BEEN TRYING TO FIND MY WAY THROUGH ALL OF IT, AND THE MUSIC

JUST KEEPS ME BELIEVING AND HOPING, ”

TRI-STATE

LIVE MUSIC SCHEDULE

Check out News 4U’s Live Music Schedule for the latest performances happening in the Evansville area! Whether you're planning a night out with friends or just want to catch some live entertainment, we've got you covered. Stay updated and never miss a great show! Follow these venues on social media for updated event times, changes, or more information.

EVANSVILLE:

10-8 Café Bar & Grill at Lawman Tactical 4209 US 41 North, Evansville, IN (812) 413-0129

facebook.com/TenEightCafe

Karaoke every Thursday evening, 5:00pm –8:00pm

Live music on the patio (weather permitting), Fri. & Sat., 6:30pm – 9:30pm

August 1st - Dueling Guitars, 6:30pm to 9:30pm

August 7th - Tony Henning, 6:30pm - 9:30pm

August 8th - Josh Merrit, 6:30pm - 9:30pm

August 14th - Brandon McCarty, 6:30pm - 9:30pm

August 15th – Stacking Eights, 6:30pm - 9:30pm August 21st – Cosby & Nellis

August 22nd – Nick Gregory

August 28th – Nick Smith, 6:30pm - 9:30pm August 29th - The Honey Vines, 6:30pm - 9:30pm

Watch their Facebook page for updates!

Bally’s Evansville – 421 Lounge 421 NW Riverside Dr., Evansville, IN (812) 433-4000

facebook.com/ballysevansville

Live music & bands on weekends from 8:00pm – 12 midnight

August 7th - Radio Incorporated, 8:00pm –12 midnight

August 8th - Radio Incorporated, 8:00pm –12 midnight

August 21st – Bourbon Sons, 8:00pm – 12

midnight

August 22nd – Bourbon Sons, 8:00pm – 12

midnight

Watch their Facebook page & website for updates!

Bally’s Evansville – Piano Bar at Cavanaughs

421 NW Riverside Dr., Evansville, IN (812) 433-4000

facebook.com/ballysevansville casinos.ballys.com/evansville/cavanaughson-the-river.htm

Live music at the piano bar: Wed & Thurs 6:00pm – 9:00pm & Fri & Sat 6:00pm to 10:00pm

August 1st – Bob Green, 6:00pm – 10:00pm

August 5th – Bob Green, 6:00pm to 9:00pm August 6th – EJ Simmons, 6:00pm to 9:00pm

August 7th - Bob Green, 6:00pm – 10:00pm

August 8th - Bob Green, 6:00pm – 10:00pm

August 12th – Bob Green, 6:00pm to 9:00pm

August 13th - EJ Simmons, 6:00pm - 9:00pm

August 14th - Bob Green, 6:00pm – 10:00pm

August 15th - Bob Green, 6:00pm – 10:00pm

August 19th - Bob Green, 6:00pm – 9:00pm

August 20th - EJ Simmons, 6:00pm - 9:00pm

August 21st - Bob Green, 6:00pm – 10:00pm

August 22nd - Bob Green, 6:00pm –10:00pm

August 26th - Bob Green, 6:00pm – 9:00pm

August 27th - Bob Green, 6:00pm – 9:00pm

Watch their Facebook page & website for updates!

Bokeh Lounge

1007 Parrett St., Evansville, IN (812) 909-0388

facebook.com/BokehLounge

Karaoke with DJ Nathan on Sunday and Monday Nights @ 6:00pm The Oxford Comma Trivia every Tuesday @ 7:00pm

August 1st - Pop up Karaoke, 8:00pm

August 2nd - Sunday Jazz the Sidemen, 2:30pm

August 5th - Nick Hamiliton, 6pm

August 6th - Open Mic with Mike Dee, 6:00pm

August 7th - DJ AP with The Backbeats, 8:00pm

August 8th – Jeb, 8:00pm

August 9th - Sunday Jazz with Tom Drury Quartet, 2:30pm

August 12th - Nick Hamilton, 6:00pm

August 14th - Cynthia and the End of Times, 8:00pm

August 15th - Alter Egos, 8:00pm

August 16th - Sunday Jazz with Prismatic Shards, 2:30pm

August 18th - Bokeh Poetry, 7:00pm August 19th - Nick Hamilton, 6:00pm

August 20th - Blues and Jazz Open Mic, 6:00pm

August 21st - Drift 8:00pm

August 22nd – DJ Chidi, 8:00pm

August 23rd - Sunday Jazz T.B.A., 2:30pm

August 26th - Nick Hamilton, 6:00pm August 28th - DJ Chidi, 8:00pm August 29th. - EO Kids, 8:00pm Watch their Facebook page for updates!

Buds Rockin’ Country Bar & Grill 2124 W Franklin St., Evansville, IN (812) 401-1730 facebook.com/BudsOnFranklin

Tuesdays – Boscoe France Blues, 7:00 to 9:00pm Fridays – college night with DJ’s Weekends – live music / bands, DJ’s Watch their Facebook page for updates!

Evansville Eagles Aerie 427 social club 6000 Old Boonville Hwy., Evansville, IN. (812) 477-9208

facebook.com/foe427

Live music, Bands, DJ’s & Dancing

Mondays: Ballroom dancing, $15 / couple –6:15pm to 9:00pm

Tuesdays: Judy’s Line dancing, $6 at the door - 4:15pm to 9:00pm

Wednesdays: River City Bop Club dancing7:00pm to 9:30pm

Fridays: Trivia Night with Paul – 7:00pm to 8:30pm

Saturdays: All Saturday dances are $8 for members and $10 for non-members. Watch their Facebook page for updates!

Farm 57

3443 Kansas Rd., Evansville, IN. (812) 677-5757

facebook.com/farm57

Live Music every Wed. at their food truck event, from May 13th through Oct 28th, 4:30pm to 8:00pm (weather permitting) Watch their Facebook page for updates!

Lyle's

1404 E. Morgan Ave., Evansville, IN (812) 425-7729

There’s never a cover charge!

Every Tuesday - tba - RIP Michelle Shelton, 7:00pm - 9:00pm

Every Friday - Karaoke with Mark Simpson, 7:00pm - 11:00pm

Every Saturday - varying live bands, 8:00pm – 11:00pm

Every Sunday – open Mic night, 7:00pm August 4th - tba - RIP Michelle Shelton, 7:00pm - 9:00pm August 11th - tba - RIP Michelle Shelton, 7:00pm - 9:00pm August 18th - tba - RIP Michelle Shelton, 7:00pm - 9:00pm

August 25th - tba - RIP Michelle Shelton, 7:00pm - 9:00pm

Watch their Facebook page for updates!

Main Street Food & Beverage Food Hall

4920 Bellemeade Ave, Evansville, IN 900 N. Main St. Evansville, IN facebook.com/mainstreetfandb

Live bands on occasion, Karaoke and dancing. August 14th - Cameron Smith, 5:30pm - 8:30pm August 21st - Jon Lutz & Carl, 5:00pm – 8:00pm Watch their Facebook page for updates!

Mojos Boneyard

4920 Bellemeade Ave, Evansville, IN (812) 475-8593

facebook.com/mojosboneyard

Every Thursday is Blues Night - Check Evenbrite for music.

Every Thurs Blues @ 6:00pm Danny & the Jons (all shows start at 7:00pm)

August 6th - The BoneYard Trio with Terry Sartor

August 8th - Selwyn Birchwood - Electric Swamp Funkin' Blues

August 13th - Danny & The Jons

August 15th - Haley Burke & The Hawks

August 20th - Danny & The Jons

August 23rd - Ally Venable Band

August 26th - Greg Koch & The Koch Marshall Trio

August 27th - Danny & The Jons

August 30th - Bywater Call

Watch their Facebook page for updates!

Mo’s House

1114 Parrett St., Evansville, IN. (812) 401-3800

facebook.com/moshouse812

First Sunday of the Month: Open Mic Night, 6:00pm – 9:00pm

Second Saturday of the Month: Loops and Rhythm, 6:00pm – 9:00pm

Third Sunday of the Month: Spotlight Night, featuring different traveling artists, 6pm – 9pm Watch their Facebook page for updates!

Primetime North

12301 Hwy 41 North, Evansville, IN (812) 202-7920

facebook.com/ptnorth41

Live Music in the Bar 7:00 - 10:00pm, Karaoke, 8:00pm – 11:00-pm

Singo every Wednesday, 6:00pm

August 1st - Haywire

August 7th – Karaoke

August 8th – Cameron Smith

August 14th – Just Us4

August 15th – Retro Shock

August 21st – Rodney Watts

August 22nd – Bubba Wiggles

August 28th – Jimmy DeTalente

August 29th – One Nation

Watch their Facebook page for updates!

Ray Leo’s at Lamasco

1331 W. Franklin St., Evansville, IN (812) 437-0171

facebook.com/rayleosatlamasco

Live music, DJ’s, karaoke etc. all week long Watch their Facebook page for updates!

Six Strings on Franklin

2131 West Franklin St., Evansville, IN. • (812) 401-1699

facebook.com/sixstringsonfranklin

Live music every Thursday, Friday, and Saturday with special national and regional touring acts. See BandIsInTown.com for tickets to most all the live music events. Performers usually starting at 5:30pm and/ or 8:30pm

Watch their Facebook page for updates!

The Foundry Room

601 Walnut St., Evansville, IN. (930) 212-1101

facebook.com/thefoundryroomevansville

Live Music most weekend nights, starting at 6pm August 28th – Monty Skelton, 6:00pm to 8:00pm

Watch their Facebook page for updates!

Warehouse 410

410 Carpenter St., Evansville, IN. (812) 568-1467

facebook.com/warehouse410evv

Live music throughout the month. Select events require ticket purchased in advance. Watch their Facebook page for updates!

MORE LIVE MUSIC SPOTS

events

Frankie’s Restaurant & Bar

Gerst Haus (late night weekends) Hilltop Inn

Hornet’s Nest

Industry Bar

Jacobs Pub

KC’s Time Out Lounge

Marina Pointe (seasonal)

O’Brian’s Evansville

Patsy Hartigan’s Irish Pub

Reitz Home Museum (seasonal)

Smitty’s Italian Steakhouse

Spankey’s Una Café

Stockwell Inn

The Dive Barge (seasonal)

The Frontier Restaurant & Bar

The Main Event

The Phoenix Room at Madeleine’s The Rooftop Tiki on Main

Your Brother’s Bookstore

American Legion Aux., Kapperman Unit #44

Bastoni Italian Restaurant

Café Arazu (seasonal patio) Havens Bar

Marida Kurdish & Turkish Cuisine

Newburgh Tavern

RJ’s Restaurant & Bar (Boonville) NEWBURGH

On Deck Riverside Bar & Grill (seasonal)

SUMMER CONCERT & EVENT GUIDE

CHECK

BLUEY’S BIG PLAY

OLD NATIONAL EVENTS PLAZA / AUGUST 4

Bluey leaps from screen to stage in Bluey’s Big Play, a live theatrical adventure featuring Bluey, Bingo, Mum, and Dad in an original story by creator Joe Brumm. Packed with clever games, new music from composer Joff Bush, and impressive larger-than-life puppets, the Emmy Award-winning series comes to life in a fun-filled family show made for fans of all ages. Bluey’s Big Play takes place Aug. 4, 2026, at 6 p.m. Tickets start at $41.95.

KOE WETZEL: THE NIGHT CHAMPIONS TOUR

FORD CENTER / AUGUST 7

Koe Wetzel brings his genre-bending blend of country, rock, grunge, and hip-hop to the Ford Center on Aug. 7, 2026. Known for rowdy live shows and rebellious anthems like “High Road,” “Drunk Driving,” and “February 28, 2016,” Wetzel has built a loyal fanbase through his unapologetic lyrics and high-energy performances. Fresh off massive tours with HARDY and Morgan Wallen, Wetzel returns to the road with The Night Champion Tour for what promises to be another night of “total chaos.”

KILLERS OF KILL TONY

VICTORY THEATRE / AUGUST 13

Killers of Kill Tony brings the chaos and comedy of the wildly popular Kill Tony podcast to the stage on Aug. 13, 2026, at 7 p.m. Featuring fan-favorite comedians and standout regulars from the hit live podcast, the touring showcase gives audiences a chance to see extended standup sets packed with sharp humor, unpredictable energy, and the offbeat personalities that made Kill Tony a comedy phenomenon.

THREE DOG NIGHT

OLD NATIONAL EVENTS PLAZA / AUGUST 15

Three Dog Night brings its catalog of classic rock staples to the Old National Events Plaza on Aug. 15, 2026, at 7:30 p.m. Known for decades of chart-topping hits, powerhouse vocals, and enduring stage presence, the legendary band promises an evening packed with nostalgia and timeless rock energy. Tickets start at $72.55.

THOMAS RHETT: THE SOUNDTRACK TO LIFE TOUR

FORD

CENTER / AUGUST 20

Thomas Rhett brings The Soundtrack to Life Tour to the Ford Center on Aug. 20, 2026, at 7:30 p.m. Known for his high-energy performances and hit-packed catalog, the Diamond-certified country superstar promises a night full of nostalgic singalongs and feel-good anthems. The stop will also feature special guests Conner Smith and Emily Ann Roberts, along with VIP experiences that include premium seating, backstage access, exclusive merch, and more.

BROOKS & DUNN: NEON MOON TOUR

FORD

CENTER / SEPTEMBER 10

Country music legends Brooks & Dunn bring their Neon Moon Tour to the Ford Center on Thursday, September 10, with special guests Tucker Wetmore and Caylee Hammack. As the best-selling country duo of all time and members of the Country Music Hall of Fame, Brooks & Dunn continue to pack arenas with timeless hits like Neon Moon, Boot Scootin' Boogie, and Believe, while celebrating the release of their latest collaborative album, REBOOT II. Doors open at 6 p.m. with the show beginning at 7 p.m.

ALISON KRAUSS & UNION STATION

OLD NATIONAL EVENTS PLAZA/ SEPTEMBER 15

Alison Krauss & Union Station return to the stage at the Ford Center on Tuesday, September 15, at 7:30 p.m. Fresh off the release of Arcadia, their first album in more than a decade, the Grammy-winning bluegrass icons continue to captivate audiences with their signature blend of bluegrass, folk, and roots music. Fans can expect an evening of timeless classics alongside new songs from one of the genre's most influential and celebrated acts.

WATER FOR PEOPLE FT. MONSTERS OF YACHT

VICTORY THEATRE/ SEPTEMBER 17

Monsters of Yacht®, America's premier yacht rock party band, sails into Victory Theatre on September 19 for a night of smooth hits from the late '70s and early '80s. The Nashville-based group faithfully recreates classics from artists including Christopher Cross, Hall & Oates, Toto, Steely Dan, the Doobie Brothers, Boz Scaggs, and Little River Band, delivering the signature sound that has made them a favorite with yacht rock fans across the country.

PARKER MCCOLLUM : 2026 TOUR FORD CENTER/

SEPTEMBER 19

Parker McCollum brings the second leg of his 2026 Parker McCollum Tour to the Ford Center on Saturday, September 26, delivering his signature blend of authentic country music and chart-topping hits. The multi-Platinum Texas artist, known for No. 1 singles including Pretty Heart, Handle On You, and Burn It Down, continues his rise as one of country music's biggest touring stars. Joining him for the Evansville stop is Josh Abbott Band. Doors open at 6 p.m., and the show begins at 7:30 p.m.

15TH ST. MEINRAD ROCKS FEST

ST. MEINRAD, IN / SEPTEMBER 25-26

St. Meinrad ROCKS Fest returns Sept. 25–26 to St. Meinrad Park with two days of free, family-friendly entertainment featuring live music, food vendors, a beer garden, children’s activities, and a community vendor fair. This year’s lineup includes performances from acts like Sassy Country, Trippin’ Grace, Black Moon Mourning, Hometown Gold, and more, along with a live animal show from Silly Safari. Hosted by Inkspot Productions and Automated Routing, the annual event also raises funds to support preservation efforts for the town museum and the history of St. Meinrad.

RUMOURS ATL: A FLEETWOOD MAC TRIBUTE BAND VICTORY THEATRE/

SEPTEMBER 25

Rumours ATL brings the timeless music of Fleetwood Mac to life with spot-on harmonies, powerful musicianship and an unforgettable stage presence. From haunting favorites like Rhiannon and Songbird to energetic classics like Go Your Own Way, the acclaimed tribute band delivers a nostalgic concert experience that captures the sound, spirit and magic of one of rock music’s most legendary groups.

Volksfest 64:

Three Days of German Food, Music, and Tradition Return to Evansville

Volksfest 64 | At a Glance

August 13-15, 2026

Germania Männerchor

916 N. Fulton Ave. | Evansville

Festival Hours

• Daily: 11 a.m. – Close

• After 3 p.m., enter through the front entrance.

• Admission (21+ after 3 p.m.): $7 cash | $8 credit

Featured Events

• Thursday | 6 p.m. – Opening Ceremony & Ceremonial Keg Tapping

• Saturday Morning – Wurst Race

• Saturday | 8 p.m. – Haywire performs in the Biergarten

All Weekend

• Live German & polka music

• Authentic German food

• 10 German beers, craft beer, wine slushies & Nutrl

• Online Half Pot Raffle

• Air-conditioned Festhalle & Ratskeller

Family-Friendly Hours

• Thursday: Guests under 21 admitted until 8 p.m.

• Friday & Saturday: Guests under 21 admitted until 6 p.m.

For 64 years, one weekend in August has transformed Germania Männerchor into one of the busiest gathering places in Evansville.

From August 13-15, people will once again make their way to Fulton Avenue for Volksfest, the club's annual celebration of German heritage that has become as much a community tradition as it is a cultural festival. Whether you're coming for the famous Krautballs, a cold German bier, live polka music, or simply an excuse to spend an afternoon with friends, Volksfest has earned its reputation as one of the Tri-State's signature summer events. At its core, it's a celebration of the German culture that helped shape Evansville, hosted by volunteers who are passionate about preserving those traditions and sharing them with the community.

Visitors can spend time in the shaded Biergarten, enjoy live entertainment inside the air-conditioned Festhalle, or cool off in the Ratskeller while experiencing the German concept of Gemütlichkeit—a feeling that's difficult to translate into one English word but easy to recognize. It's the warmth of gathering

around a table with family and friends, enjoying good food, conversation, and music.

This year's festival keeps those traditions intact while introducing a few updates.

Opening ceremonies begin Thursday at 6 p.m. with Germania Männerchor performing both the German and American national anthems before Mayor Stephanie Terry taps the ceremonial keg to officially open Volksfest. For the first time, guests under 21 will be allowed to remain until 8 p.m. Thursday so families can enjoy the opening ceremony together. On Friday and Saturday, guests under 21 may stay until 6 p.m.

Festival gates open daily at 11 a.m., with German food available throughout all three days. After 3 p.m., guests will enter through the front entrance at 916 N. Fulton Avenue, where admission is charged for those 21 and older.

And then there's the food.

For many attendees, Volksfest begins with a Krautball, and maybe another before the day is over. The festival's signature item returns alongside traditional German favorites

including bratwurst, Eisbein (pig knuckles), German potato salad, sauerkraut, pretzels with bierkäse, German bologna, sausage burgers, and other specialties served from Germania's food trailer, The Essen Haus.

Of course, no German festival would be complete without something to raise a glass to. Guests will find ten German beers on tap along with craft beer selections, wine slushies, and Nutrl beverages.

Entertainment fills nearly every corner of the grounds throughout the weekend. Rhein Valley Brass, The Ratskeller Band, The Lindenbaum Band, Polka Cola, and The RiverCity Polkatz will perform daily, while local favorite Haywire closes out Saturday night with an 8 p.m. performance in the Biergarten.

Saturday morning also marks the return of the annual Wurst Race, giving runners an opportunity to kick off the day before joining the festivities.

Another new addition this year is Germania's online Half Pot raffle, allowing supporters to purchase tickets before arriving at the festival or while attending. Proceeds help support the club's ongoing mission of preserving German music, culture, and traditions in Evansville.

Behind every plate of food, every musical performance, and every decorated building are volunteers who spend months preparing for these three days. Their work is what has allowed Volksfest to thrive for more than six decades, introducing new generations to traditions that have long been part of Evansville's history.

Whether you're a longtime attendee who already knows where your favorite table is or someone who's never stepped through Germania's gates, Volksfest offers an authentic festival built around community.

Good food. Good music. Good company. Don’t miss Volksfest 64!

A Tour of Germany— One Beer at a Time

Not sure what to order? Volksfest offers one of the largest selections of authentic German beer you'll find in the Tri-State.

• Krombacher Pils (4.8% ABV)

One of Germany's best-selling pilsners. Bright, crisp, and refreshing with a clean, dry finish.

• Gaffel Kölsch (4.8% ABV)

A classic Cologne-style beer with light malt sweetness, subtle fruit notes, and a mildly hoppy finish.

• Ayinger Bräu-Weisse (5.1% ABV)

A traditional Bavarian wheat beer with notes of banana, clove, fresh wheat bread, and a creamy finish.

• Spaten Oktoberfest (5.9% ABV)

A rich Märzen-style lager featuring toasted malt, biscuit, caramel, and balanced hop bitterness.

• DAB Dortmunder Export (5.0% ABV)

A smooth lager with balanced malt sweetness, light grain flavors, and a clean finish.

• Spaten Premium Lager (5.2% ABV)

A classic Munich lager that's crisp, refreshing, and lightly floral.

• Weihenstephaner Dunkel (5.3% ABV)

A traditional dark Bavarian beer with flavors of toasted bread, caramel, chocolate, and subtle spice.

• Bitburger Pils (4.8% ABV)

Crisp and refreshing with herbal hop aromas and a pleasantly dry finish.

• Hoegaarden Belgian White (4.9% ABV)

A Belgian wheat beer brewed with orange peel and coriander, offering bright citrus and spice.

• Franziskaner Hefe-Weissbier (5.0% ABV)

A classic Bavarian wheat beer with notes of banana, clove, wheat bread, and light citrus.

HOW ABOUT A GAME OF “I SPY”?

Which of you have the sharpest eyes!? The staff at News4U has partnered with 3 great local businesses to give away 3 great prizes to 3 of you!! And how might you win, you may ask? Just find the emojis that are hidden somewhere in the magazine to be entered into a drawing for each prize! Once you find the emoji, email us a pic of that emoji to prize@news4uevv.com, and your name will be put into a drawing for the corresponding prize. You can only enter one time per emoji, but you can win more than one prize if your name is drawn. Winners will pick up their prizes at the businesses listed!

1. Kipplee's: find their stromboli emoji and enter to win a $25 gift card to the restaurant!

2. Deerhead Tavern: find their pizza emoji and enter to win a $25 gift card to the restaurant!

3. Lily's Mediterranean Express: find their gyro emoji and enter to win a $10 gift card to the restaurant!

Start searching and good luck!

We’ve all heard of facials, chemical peels, and microdermabrasion, but have you ever tried dermaplaning? If not, you’re about to meet your skin’s new best friend. As a woman in my late 30s (still desperately clinging to that youthful glow!)I'm always on the lookout for treatments that keep my skin fresh, smooth, and free of fine lines. And let me tell you, dermaplaning isn’t just a trend; it’s a game-changer.

WHAT IS DERMAPLANING?

In the simplest terms, dermaplaning is a professional exfoliation treatment that removes dead skin cells and peach fuzz (yes, that fine hair that’s a little too visible in certain lighting). Using a sterile surgical scalpel, a trained esthetician gently “shaves” off the top layer of your skin, leaving you with a super smooth finish. It’s kind of like giving your face a mini reset button.

If the thought of a scalpel near your face sounds a little intimidating, don’t worry, the process is safe, gentle, and pretty relaxing. You’ll leave feeling like you’ve had a mini facial combined with a smoothing treatment. If you’re wondering whether it hurts, the answer is no. You might feel a slight tingling sensation, but that’s about it. It’s honestly so gentle that you might even fall asleep during the procedure. (No judgment if you do!)

A GLIMPSE INTO THE HISTORY OF DERMAPLANING

Dermaplaning isn’t a new beauty trend. In fact, this treatment has been around for

THE BUZZ ON

WITH AMY BRADFORD

beauty

SMOOTH SKIN SECRETS: THE MAGIC OF DERMAPLANING

decades. The concept dates back to the early 1900s when plastic surgeons used similar techniques to remove dead skin and promote cell turnover for smoother skin. But it wasn’t until the 1990s when the treatment became more popular in the beauty industry.

A little over 10 years ago, dermaplaning gained even more attention, especially as the demand for non-invasive, quick skin rejuvenation treatments increased. It was one of those “Why didn’t we think of this sooner?” moments. Now, it’s one of the most requested treatments in high-end salons and spas around the world.

THE BENEFITS OF DERMAPLANING

Okay, let’s get to the good stuff: why you need to add dermaplaning to your skincare routine.

1.

Smooth, Silky Skin

The number one benefit? Skin so smooth it’s practically glowing. By removing dead skin cells, you’ll notice an instant change in the texture of your skin. It feels baby-soft, and the smoothness is honestly addictive. It’s the perfect way to prep your skin before applying makeup, as it creates

a flawless canvas. Speaking of which…

2. Makeup Glides On Like a Dream

If you’re someone who loves a smooth makeup application (who doesn’t?), dermaplaning is your new best friend. Without the peach fuzz and dead skin cells, foundation and concealer will go on flawlessly and won’t settle into fine lines. You know that airbrushed, flawless finish we all try to achieve? Dermaplaning gets you there faster than any filter can.

3. Glowing Skin

Exfoliating and removing those top layers of dead skin promotes cell turnover, leaving you with a fresh, radiant complexion. It’s like a glow-up without the need for heavy skincare routines or complicated treatments. Plus, it can help reduce the appearance of hyperpigmentation, acne scars, and dark spots.

4. It’s Fast & Non-Invasive

Dermaplaning takes around 30 minutes and requires zero downtime. No peeling, no redness—just instant results. It’s the perfect lunchtime treatment when you want a glow-up but don’t have hours to spend at a spa. Plus, it’s great for anyone with sensitive skin because it’s not as harsh as some other exfoliation methods.

5. No More Peach Fuzz

For those of us who are a little selfconscious about the fine hair on our faces (yep, I said it), dermaplaning is a quick fix. You’ll be left with a completely fuzz-free face, which means less worry about those pesky little hairs showing up in photos. It’s like the ultimate facial shave, but the results are way more satisfying.

THINGS TO KEEP IN MIND

While dermaplaning is pretty much for everyone, there are a few things to keep in mind. First, if you have active acne, particularly cystic acne, you may want to skip dermaplaning or speak to a professional before trying it out. The treatment won’t cure acne, and it could irritate inflamed areas.

Also, it’s important to follow up with sunscreen. Dermaplaning exfoliates your skin, which means it can make your skin more

sensitive to the sun. Protecting your fresh, glowing skin is essential, so don’t skip that SPF!

CONCLUSION: IS DERMAPLANING WORTH IT?

For me, dermaplaning has become one of those must-have treatments to keep my skin looking and feeling youthful. The results are instant, the procedure is quick, and the benefits last longer than you might think. Whether you’re looking for smoother skin, better makeup application, or just want to treat yourself to a little glow, dermaplaning is a great option. Also, perfect for that “lunch time” glow-up. So, if you’re ready to smooth away your skin’s imperfections and reveal a more radiant you, it’s time to give dermaplaning a try. Your skin (and your makeup) will thank you!

IS QUICK, AND THE BENEFITS LAST LONGER THAN YOU MIGHT THINK.

QUICK FIT

QUICK FIT

WITH THOMAS BLANE

What is Quick Fit?

Simply put, Quick Fit is all about exploring different gyms, restaurants, and sports nutrition stores, showcasing what they have to offer, and hopefully sparking your interest in trying something new.

I want you all to see things through my lens as I share my experiences at various places. There are so many cool things to do in Evansville and the surrounding Tri-State area, and my goal is to experience as much as possible and share it with you. My hope is that by stepping out of my comfort zone, I can inspire you to do the same.

Just Keep Going!

Hi everyone, and welcome back to another installment of QuickFit with your host and guide, Thomas Blane.

Today we're headed to the Evansville State Hospital Park Grounds to continue our jogging adventures.

The last few workouts have been rough. I've been having trouble staying in the zone. During sparring, it feels like I'm gassing out faster than usual, but I know I'm really not because I'm making it through every round without stopping. The difference is that I'm putting a lot more intensity into my fights now.

I've unlocked a new level because I'm taking on bigger opponents who naturally hit harder. That means I've got to give them everything I've got. It's forcing me to tap into a more aggressive side of my boxing, which is something I needed to find. Thankfully, it's all in a controlled environment and not some X-Men Danger Room scenario where I go completely feral.

When I fight now, I leave it all in the ring. I can control my emotions, throw combinations without overthinking, and trust my training. Like my coach always says, you have to keep showing up and keep sparring people who are better than you if you want to see real growth.

is elite stamina.

I've got to stop telling myself, "I'll run later," or, "I already worked out today." Running isn't separate from my training. It's part of it, and honestly, it's one of the most important parts. My goal is to run at least three days a week, with a 5K being the minimum distance I should be covering.

That brings us to today's workout.

The Evansville State Hospital Park Grounds are one of my favorite places to run because of the scenery and the trails. The hospital and its grounds have been part of Evansville for more than 135 years and were once connected to Wesselman Woods. Today, the Lloyd Expressway and surrounding neighborhoods frame the property, but it still feels like a peaceful escape in the middle of the city.

I love coming here for the fishing, the ducks, and the dog park, but there's so much more to explore than that. You'll just have to come see it for yourself.

This time around, I spent about 30 minutes walking and running in nearly 100-degree weather. At one point, I even sprinted across the bridge. It was a blast.

Somewhere along the way, I forgot about all my stress. I was just living in the moment, focused on the run. I couldn't be bothered by anything else. There was

something peaceful about sweating my way up and down the hills, weaving in and out of the shade, and waiting to cross the street while a family of ducks slowly waddled by like they owned the place.

I felt great.

I was doing something I normally don't enjoy, but I knew it was part of becoming a better boxer.

If you feel like you're not where you want to be yet, don't give up. Just keep pushing. Life is a long game. Keep telling yourself things are going to get better. Keep believing you'll figure it out. Don't quit. Don't fall off. Keep putting in the effort because the race is worth running.

I might not be faster today, but I'm going to be.

Train With Blane

** Thomas “T.J.” Blane is a trainer in Evansville, IN. He is a self-proclaimed humble goof ball who just likes to help people reach their fitness potential. His first goal as a trainer is to help you build confidence in your abilities. Blane is equipped with the tools to build a workout plan adaptable to the needs of clients. He additionally has expertise with issues such as hyper-mobile joints, heart conditions, and more. Follow T.J. for tips and inspiration at Facebook and Instagram @trainwithblane

EVANSVILLE of A TASTE

YAK &

YETI

HIMALAYAN CUISINE

or this month’s Taste of Evansville we visited what I consider to be another of the areas hidden gems – Yak & Yeti Himalayan Cuisine. Although we have a choice of several Indian restaurants, and an even larger variety for Chinese cuisine, there is only one restaurant in the area that offers an authentic Himalayan menu. Located on the south end of Green River Road, the unassuming restaurant in a small strip center may escape notice as you drive by. But those who have dined here before are aware of the deliciousness that awaits inside! There are two other locations in Indiana and Kentucky –but more on that later.

Himalayan cuisine is unique because it brings together dishes from the various countries located at the base of the Himalayan mountain range. This includes China, Tibet, Nepal, Bhutan, India, Afghanistan and Pakistan. The blending and incorporation of spices, seasonings and cooking methods from these diverse countries results in a truly varied but rewarding dining experience. The dishes are hearty and rich, utilizing butter and meats complimented by various sauces, including tamarind, tomato chutney, sesame, yogurt made with grated cucumber, mint and cumin, and spicy pepper sauces blended with vinegar, garlic and herbs.

If you are familiar with Chinese or Indian cuisine, many menu items will be familiar - such as the Chowmin noodle dishes, Curry dishes, Butter Chicken, copper pot Biryani and the variety of Naan breads. Others may require a little research before your visit, such as the Samosas (triangular

pastries filled with potatoes, onions, peas and lentils); Paneer Tika (cubed cottage cheese seasoned then served fried); Pakora (deep fried fritters); the Nepalese Thali plates (full meals served as a ‘smorgasbord’ of small dishes); or the goat and yak dishes. If there was one menu item I’d recommend everyone try it would be the Momo dumplings. They are served fried or steamed and can be ordered filled with meat or vegetables. This is a classic Himalayan dish that is a specialty of Yak & Yeti. The restaurant is also vegan and vegetarian friendly. You can view the full menu on their website yakandyetihimalayan.com/menu

During our visit we ordered Everest Samosa Chat (chopped samosa covered with chickpeas, topped with a tamarind yogurt mint chutney - $8.99); Shrimp Pakora (jumbo shrimp coated in spiced chickpea flour and pan fried - $13.99); which is another must-order, steamed Yak Momo (minced yak meat seasoned with onion, ginger, garlic and Himalayan spices - $19.99); Goat Vindaloo (goat and potatoes cooked in Himalayan spices with a touch of vinegar - $20.99); Chicken Chowmin (Nepali-Chinese style stir-fried noodles with chicken, cabbage carrots and spring onion - $13.99); and Kaahmiri Naan (stuffed with powdered coconut, pistachio, cashews, raisins and cherries - $4.99), which is one of the best Naan breads I’ve ever tried in any restaurant.

I wish there was more space in the column to go into more detail for each dish, but I can say that over multiple visits I

have never tried anything that I didn’t enjoy. And what I appreciate about the restaurant is that there is something on the menu for every palate. If you aren’t an adventurous eater there are several very common and familiar Asian and Indian dishes you can enjoy. During our visit the owner Sagar Tamang sat down with us and we had a great conversation, learning more about him, his restaurants, and his journey to the United States. He was born in Nepal, and spent time in Anchorage, Alaska. Again, being limited for space we will have to include more on that on Facebook when we post the August Taste of EVV. Another fun bit of trivia we can reveal is that in addition to the restaurants, Sagar and his family also own gas stations in Evansville and Newburgh. During our conversation we learned that his uncle owns the two local stations that serve the very popular ‘Crazy Bobs’ fried chicken. It’s interesting the unexpected connections you find out about!

Yak and Yeti has enjoyed steady growth and expansion since opening their first location in Evansville on November 9th, 2019. This was followed by a second in Carmel, IN, which is an Indianapolis suburb, in late October 2023. On July 7th they opened their 3rd location just across the river in Owensboro, KY. Both Indiana locations hold a liquor license, providing a nice selection of beer and wine, as well as small bar areas. The Evansville location just recently expanded into the area next door and now has over double the booth and tables, extra bathrooms, and an area for bands, dancing or events. The Fishers location offers outdoor

dining. Sagar related to us that all of their locations have been very popular, and that the communities have been very welcoming and supportive of the unique cuisine that he offers. He loves meeting all of his customers and sharing his love of Indian cuisine and culture with a new audience in each new city. Sagar believes the Momos and Chowmin are the best ‘beginners’ introductions to enjoying Nepalese food. His personal favorite menu items are chicken Momo and Himalayan soup. If you haven’t tried Himalayan / Nepalese cuisine, I highly recommend you add Yak & Yeti to your short list!

Hours of operation for all three locations are Sun – Thurs: 11:00am to 9:00pm, Fri & Sat: 11:00am – 10:00pm. All locations have parking lots for dine-in customers, as well as online ordering and carryout. You can find them on Facebook @ facebook.com/ YakandYetiEvv @YakandYetFishers and @YakandYetiOwensboro

815 South Green River Road, Evansville, IN (812) 909-2022

yakandyetihimalayan.com

11561 Geist Pavilion Dr., Fishers, IN (317) 827-6981

611 Emory Dr., Owensboro, KY(Wesleyan Park Plaza on Frederica) (270) 240-3611

My food and dining page can be found at facebook.com/FFKSEvansville

Now Go, Explore, and Eat, Evansville!

ANYTHING ON WHEELS

WITH TOM LEGGETT

TAQUERIA EL REGIO: BRINGING THE AUTHENTIC FLAVORS OF NORTHERN MEXICO TO EVANSVILLE

When Beatriz and Emmanuel Vazquez opened Taqueria El Regio on September 30, 2024, they weren't just starting a food truck, they were turning a difficult chapter in their lives into a new beginning.

The idea was born during the COVID-19 pandemic. Emmanuel had been working in a local Mexican restaurant until it closed

during the shutdowns in 2021. He transitioned into construction, where he worked hard and saved enough money to pursue a longtime dream: owning a food truck. Today, that dream has become one of Evansville's destinations for authentic Mexican cuisine.

The name "El Regio" carries deep meaning. "Regio" is short for Regiomontano, referring to the proud people of Monterrey, Mexico. Known for their resilience, strong work ethic, and entrepreneurial spirit, Regios are also famous for their legendary carne asada and dedication to authentic cooking. For Beatriz and Emmanuel, the name represents a promise of quality, honesty, and traditional values reflected in every meal they serve.

Emmanuel's years of experience in respected Mexican restaurants, including Los Dos Charros in Huntingburg, El Maguey Grill in Jasper, El Vallarta in La Vista, Nebraska, and Herradura in Evansville, helped shape the recipes and techniques customers now enjoy from the truck.

Like many food truck owners, one of the biggest early challenges wasn't cooking, it was simply finding places where they were allowed to park and serve customers. Today, they've found a welcoming home at Lancaster Insurance Agency, located at 658 S. Green River Road in Evansville, where loyal customers know exactly where to find them throughout the week.

Their menu continues to evolve every three to four months, but a few customer favorites have become must try items. The Carne Asada Fries and Steak Burrito consistently

top the list, showcasing bold flavors and quality ingredients sourced locally whenever possible.

Social media has played a major role in the truck's rapid growth. By posting their daily schedule and menu updates on Facebook and TikTok, they've attracted first time visitors who often become repeat customers after experiencing the authentic flavors firsthand.

One memory stands above the rest: their very first sellout. It was an exhausting day, but seeing customers line up and eventually sell out of food confirmed that all the hard work had been worth it.

Today, success is measured not just in sales but in the sight of customers already waiting when the truck opens. Even more rewarding, the business has brought Beatriz and Emmanuel together, allowing them to work side by side building a future they both believe in.

Their advice to anyone considering the food truck business is simple: Go for it. Save money for unexpected obstacles, work hard, and don't be afraid to chase your dream. As Taqueria El Regio has shown, Evansville has plenty of room and appetite for great food served with passion.

See you down the road.

WHAT'S ON THE

grill

WITH JIM JOHNSON

AN EASY LATE-SUMMER DINNER MENU

Whether you're hosting family, inviting neighbors over, or enjoying dinner on the patio, this simple menu delivers fresh summer flavor without keeping you in the kitchen all day.

SPIKED SUMMER LEMONADE

Ingredients:

• 1 cup fresh lemon juice

• ¾ cup simple syrup

• 4 cups cold water

• 1½ cups vodka

• Ice, lemon slices & mint

Directions:

Stir together the lemon juice, simple syrup, water, and vodka. Chill well and serve over ice with lemon slices and fresh mint. For a sparkling version, replace 1 cup of water with club soda just before serving. For a refreshing mocktail, just skip the vodka and use only the club soda.

GRILLED WHITEFISH WITH LEMON BUTTER

Ingredients:

• 4 whitefish fillets

• 2 Tbsp olive oil

CLASSIC KEY LIME PIE

Ingredients:

• 1 prepared graham cracker crust

• 1 tsp each paprika, garlic powder, onion powder & dried parsley

• Salt & pepper

Lemon Butter:

• 6 Tbsp butter

• 2 garlic cloves, minced

• Juice & zest of 1 lemon

• 1 Tbsp chopped parsley

Directions:

Brush fish with olive oil and season with spices. Grill over medium-high heat for 4–5 minutes per side, or until it flakes easily.

Meanwhile, melt butter in a saucepan. Stir in garlic, lemon juice, zest, and parsley. Spoon over the grilled fish and serve with grilled vegetables, fresh fruit, or a simple garden salad.

Jim Johnson has won 78 Grand Championships on the BBQ circuit and is a founding member of the Kans a s City BBQ Society (International Outreach Team). In addition, Jim has taught American-style BBQ in over 40 countries worldwide.

• 1 (14 oz.) can sweetened condensed milk

• 3 egg yolks

• ½ cup Key lime juice

• 1 Tbsp lime zest

• Whipped cream for topping

Instructions:

Heat oven to 350°F. Whisk egg yolks, condensed milk, lime juice, and zest. Pour into the crust and bake for 15 minutes. Cool completely, then refrigerate for at least 4 hours. Top with whipped cream before serving.

HOST TIP

Prep the pie and lemonade the day before, and keep seafood refrigerated until it goes on the grill. Add a platter of chilled seasonal fruit and a crisp garden salad to round out the meal. With a little planning, you'll spend less time cooking and more time enjoying your guests.

If you’d like more ideas or special requests, reach out to News 4U and Jim will include them in next month’s column.

He's also cooked at U.S. embassies and often feeds the troops at military bases. Just recently, Jim served 2500 BBQ plates for the Minnesota Air National Guard and for the Scott Air Force Base. As if all that wasn't enough, he helps to feed numerous non-profits in the Evansville area.

Restaurant

WITH BRIAN BUXTON

411

KEEPING YOU UP-TO-DATE ON THE COMINGS AND GOINGS OF AREA DINING ESTABLISHMENTS

The restaurant business is a rough road, and success is far from guaranteed in a business with many challenges and very narrow margins for profit. A study by Ohio State University found that 60% of new restaurants didn't make it past the first year, and 80% closed within five years. It's not a venture for the weak.

Here's a list of local spots we've recently lost, others that have recently opened, and some to look forward to in the coming weeks.

RECENTLY CLOSED:

JUNE:

Jolie Carre / Boujie Biscuit at 120A W. 2nd St., Owensboro, KY - (June 4th)

Salsaritas at 3910 Morgan Ave., Evansville, IN - (June 6th)

Gigi's at 48 S. Holloway St., Henderson, KY - (June 9th)

Chef Lo at the Main St. Food Hall at 900 N. Main St., Evansville, IN - (June 14th)

Osaka Newburgh 4222 Bell Rd., Newburgh, IN - (June 15th)

Roppongi Japanese Steak & Sushi at 7221E. Indiana St., Evansville, IN - (June 20th)

Copper House at 1430 W. Franklin St., Evansville, IN - (June 28th)

JULY:

JJ's Café at 506 N. Green St, Henderson, KY - July 7th

TGI Fridays at 800 N. Green River Rd., Evansville, IN - July 14th

Crickets at 518 W. Main St., Newburgh, IN - July 18th

1885 Cocktail Bar at 2601 West Parrish Ave., Owensboro, KY - July 19th

Robert's by the River at 6 Walnut St., Evansville, IN - July 25th

Kenny’s Family Diner at 2 Richardt Ave, Evansville, IN - July 25th

RECENTLY OPENED:

JULY:

Yak & Yeti Himalayan Cuisine at 611 Emory Dr., Owensboro, KY - late June 2026

Cookiebitepastry at 2021 W. Franklin St., Evansville, IN - July 19th

Chef Kb in Bedford Collab at 1201 S.Bedford Ave., Evansville, IN - July 20th

Palé Gelato, Coffee & More at 1524 N. Green River Rd., Evansville, IN - July 25th

Tater Temptations at 900 N. Main. St. (food hall), Evansville, IN - July 31st

AUGUST:

Rivers Restaurant at 1 SE 9th St., Evansville, IN - Aug. 1st

Scratch Kitchen at 2 Richardt Ave, Evansville, IN - Aug. 1st

COMING SOON:

EVANSVILLE, IN

7Brew Coffee at 4301 N. First Ave. - Summer 2026

7Brew Coffee at 1250 N. Green River Rd. - Summer 2026

Aman Food Market at 900 E. Riverside Dr. - 2026 (pending)

Billy’s Downtown Diner at tba Evansville, IN - 2026 (pending)

Boba Tea at 1223 Hirschland Rd. - Spring 2026

Casa Mia Italian Restaurant at 119 SE 4th St. - tba 2026

Casey’s Deli at 2900 Lincoln Ave. - tba Summer 2026

Cookiebitepastry at 2021 W. Franklin St., Evansville, IN - Late Summer 2026

Currito at Promenade off Burkhardt Rd. - 2026 (pending)

Dogtown Grill (formerly Tavern) at 6201 Old Henderson Rd. - 2026 (pending)

Dutch Bros. Coffee at 3416 N. First Ave. - 2026 (pending)

Fire Pot Korean BBQ & Hot Pot at 501 N. Green River Rd. - 2026 (pending)

Italian Restaurant (name tba) at 212 & 222 Main St. - 2026 (pending)

Kan Sha All-You-Can-Eat Sushi at 581 N. Green River Rd. - July 2026

LaMexicana Restaurant & Grocery at 4610 Bellemeade Ave., Evansville, IN - Sept. 2026 (pending)

Little Caesars at 901 St. Joe Ave. - 2026 (pending)

Mercado Latino Fresh Market & Grocery at 2020 Center

Dr. - Fall 2026

Noble Romans at 1021 Hirschland Rd. (Promenade) - 2026 (pending)

Panda Express at tba north or west side - 2026 (pending)

Parrella Petite at 714 N. Sonntag Ave. - 2026 (pending)

Prime Sports Franklin at 2033 W. Franklin St., Evansville, IN - (Sept. 2026)

Rasing Canes at 7221 E. Indiana St. - tba Winter 2026

Rasing Canes at tba west side - 2026 (pending)

RAVA’S Café at 900 N. Main. St. - tba Aug. 2026

Roberts Comfort Food at 1125 N Green River Rd.- Aug. 2026

Sandwich Shop ?? at 3159 Broadway Ave. - tba 2026 (pending)

Sandy's Kitchen at 2415 Washington Ave. - tba 2026 (pending)

Scooters Coffee at 805 S. Green River Rd. - Fall 2026 (pending)

Senor Burrito Mexican Grill at 411 N. St. Joseph Ave.Summer 2026

Swig Coffee at 1624 N Green River Rd. - tba Summer 2026

Terricas Steakhouse at 215 Main St., Evansville, INSummer 2026

Texas Roadhouse at 7929 E Division St., Evansville, IN2027 (pending)

The Drinking Station coffee shop at 621 N. Main St. - 2026 (pending)

Tre’viones Louisiana Food at 8301 Eagle Lake Dr. - tba Summer 2026

Villa Luce Italian at 212 Main St. - 2026 (pending)

Wingstop at 222 S Red Bank Road - 2026 (pending)

Your Brothers Bookstore Coffee Shop at 100 N. First Ave., Evansville, IN - (Summer 2026)

Yummy Bowl Mongolian Stir Fry & Sushi at TBA East sideFall 2026 (pending

NEWBURGH, IN

Aldi at 9966 Eastgate Court - (3rdQ 2026)

Local Owned Pizza Shop (name tba) at 8887 High Pointe Dr. - late 2026 (pending)

BBQ Restaurant (name TBA) at Lloyd/Grimm Rd. - 2027 (pending)

Thai restaurant (name tba) at 4222 Bell Rd., Newburgh, IN - Aug. 2026

The Road Stop at 7766 Fruitwood Lane, Newburgh, INLate 2026 (pending)

Wingstop at 8680 High Pointe Dr. - Summer 2026 (pending)

HENDERSON, KY

Joes Pizza and Pasta at 2630 US41 North & Watson Lane, Henderson, KY - Fall 2026

Ninety Nine Hibachi & Wings at 504 N. Green St. - Summer 2026 (pending)

Rhythm River Distillery at 405 N. Main St. - late summer 2026 (pending)

OWENSBORO, KY

Carnival Café and Mexican Restaurant at 1741 Scherm Rd. - Summer 2026

Currito at Calumet Trace in Gateway Commons - Summer 2026

Dunkin' at Calumet Trace in Gateway Commons - Summer 2026

Dunkin' at 3011 Frederica St. - Summer 2026

East 88 Buffet - Hibachi & Sushi AYCE at 3500 Villa Point #103 - Summer 2026

Honey Baked Ham at 2928 Heartland Crossing - Late Sept.

Kroger at Gateway Commons - late 2026 (pending)

Publix at Hayden Rd. & Wendell Ford Expressway - Sept. 2026 (pending)

Publix at Parrish Ave and Carter Rd. - Feb 2027 (pending)

Starbucks at Hampton Inn & Suites Riverfront - 2026 (pending)

Wingstop at 3750 Frederica Street, #2 - Summer 2026

EACH MONTH WE’LL BE CHECKING IN WITH THE VHS FOR THE LATEST GOOD NEWS AND TO HELP FIND FUREVER HOMES FOR SOME OF THEIR MORE UNIQUE AND OLDER RESIDENTS

LANCER: Meet Lancer! At just 2 months old, Lancer is a Palomino/English Lop mix with a big personality packed into one tiny bunny! When he's not hopping around and playing with his siblings, you'll find him investigating every corner with his endless curiosity or soaking up attention from anyone willing to say hello. Friendly, playful, and always on the move, Lancer is ready to bring plenty of joy to his forever home. You can adopt Lancer today for just $50!

CHLOE: Meet Chloe! At 3 years old, Chloe is the reigning queen of curiosity! Every nook, cranny, and cardboard box is an invitation for her next great adventure. Chloe loves reaching out for pets, soaking up affection, and curling up for cozy snuggles when the day's exploring is done. If you're looking for a cat who will keep you entertained, keep you company, and keep your heart full, Chloe is ready to claim her throne in your home for just $100!

ESME: Meet Esme! Esme is a 2-year-old Catahoula/Pit Bull mix with a zest for life that's impossible to miss! Whether she's chasing down toys, playing tug-of-war, or zooming around with her canine companions, this pup is happiest when she's having fun. If your idea of a great day includes long walks, weekend hikes, or simply having a fourlegged best friend who's always ready to go, Esme is eager to join your family. You can bring Esme home today for just $200!

h

PET OF THE MONTH

Meet Morton

Morton is a 1-year-old Husky mix who has been patiently waiting for his forever home for over 60 days. Despite his sweet personality and wonderful temperament, he is still waiting for the family who will finally give him the chance he deserves.

ARE

n our lives They us when we are sad. umane Society has h care for over 40 n, their advocates, o they can gain tion and find their o caring for dogs unty residents with involved, including: ming

Morton originally came to us as a stray, so we don't know much about his life before arriving at the shelter. What we do know is that he has proven himself to be an incredibly playful, affectionate, and resilient dog. Although he can be a little timid when meeting new people or exploring new places, it doesn't take long before his goofy, loving personality begins to shine.

Volunteers have shared that Morton walks well on a leash, loves spending time outdoors, and does wonderfully with other dogs. He's also known for his adorable little "happy hops" whenever he gets excited during walks, a quirk that never fails to make people smile. Like any young dog, Morton would benefit from continued guidance and consistency, but he is intelligent, eager to learn, and ready to become someone's loyal companion.

Morton is neutered, up to date on all vaccines, deworming, and prevention, and is microchipped. He is ready to go home!

He has spent more than two months watching other dogs leave for their forever homes. We know his perfect family is out there, and we're hopeful they'll discover him soon.

WE NEED YOU!

It is time for us to engage the community in taking our next step to fulfill our mission

Your gift can help us expand our no-kill community With the legacy gift as a catalyst we have the opportunity to provide a resourc that will serve animals and families for generations to come Donations can be made in person, over the phone, or on our website

WE NEED YOU!

or condition We n building repairs, to help more the community o take bold steps in resources so we ficient non-profit services are an ut our building is a nd impact Due to a lf-reflection, we feel new shelter to carry

To help Morton find his forever family, his adoption fee is currently 20% off.

Our goal is to raise $1 25 million Find out more here!

is time for us to engage the community aking our next step to fulfill our mission

Your gift can help us expand our no-kill mmunity With the legacy gift as a catalyst, have the opportunity to provide a resource that will serve animals and famil erations to come Donations can erson, over the p

Our goal is to Find ou Or

If you are interested in adopting Morton, please complete an adoption application on our website at warrickhumanesociety.org/ adoption. Applications are reviewed in the order they are received. You are also welcome to visit and meet him during our open hours, WednesdayThursday from 12–7pm and Friday-Sunday from 12–4pm.

r visit us at 2 Vann Road urgh, IN 47630

khumanesociety.org

khs@gmail com

812-858-1132

Did You Know?

Our area has a cat overpopulation crisis, and we need your help to fix it!

Hundreds of stray and feral cats sadly exist outdoors. They face endless cycles pregnancy, infection, disease, and attacks by animals and humans.

For 18 years with only a few volunteers, Feline Fix has paid for thousands of

cats to be spayed, neutered, vaccinated, and for additional veterinary healthcare

Feline Fix is not a shelter, but we’ve found homes for 300 kitties this year.

The American Society for the Prevention of Cruelty to Animals (ASPCA) and The Humane Society of the U.S. endorse Trap-Neuter-Return (TNR) as the only proven humane and effective method to manage the community cat over-population crisis.

We rely on monetary support from Cat Lovers like You to fix the source of the over-population of cats and their suffering. Because of your gift, you will improve the lives of cats ~ Thank you!

We are a 501(c) organization, EIN 26-2203590.

The Mission of Feline Fix is to reduce the number of homeless cats and shelter euthanasia while promoting the health and welfare of all cats through the practice of TNR (Trap-Neuter-Return).

Message us on Facebook: facebook.com/fixthemplease/ www.felinefix.org • 812-746-8498 • P.O. Box 2072 • Evansville, IN 47728

It’s one of my favorite unofficial seasons of the year, canning season. Those beautiful fruits and veggies should be coming in hot and heavy, and you may be asking yourself, “What can I do with 100 pounds of tomatoes?” and the answer, of course, is to can them!

If you’ve never canned anything before, I urge you to give it a try! It’s far less intimidating than it seems, especially once you learn the basics. Preserving the foods we grow ourselves is becoming a lost art, one, this author feels should make a strong comeback. Imagine popping open a can of fresh garden salsa this winter when you find yourself missing the summer sun. Or spreading some delicious strawberry jam over biscuits on Christmas morning, or better yet, giving some out as gifts!

Of course, once you start canning, you’ll quickly discover one of the biggest debates in the preserving world: pectin. Some recipes call for it, some don’t, and you’ll hear plenty of opinions from seasoned canners about which way is best. So, what is pectin? Simply put, it’s a thickening agent made from natural fibers found in fruits, it’s used to help thicken up jams and jellies. When I make my famous strawberry jam, I opt out of using it. I find

BACK TO THE

basics

TO PECTIN, OR NOT TO PECTIN, IS THE QUESTION

Magen Coates is the owner of M’eggs Farms and Hatchery in southern Indiana, where she raises poultry and educates others about backyard chickens. She is an avid gardener and passionate about practical homesteading.

that cooking my berries low, and very slow with ¾ of a cup of sugar per pound of berries makes the most amazing jam you will ever have. I add lemon zest, and juice, for the preservation process, but it also balances the sweet just right!

Salsa is another really fun way to use up those summer vegetables. Don’t be afraid to get creative with it! We enjoy adding peaches, and even pineapple in ours! The most important part no matter what you decide to can, is, making sure your jars are sterile, that you have the proper head height for what you are canning, and that you always wipe your rims down with vinegar to ensure they seal correctly when you place them in. Buy yourself a canning starter kit, it will have all the basics you need to get started. I never thought I would consider myself a jar snob, but I do find that Ball Mason is a sure bet when it comes to sealing, so long as you follow the rules to proper canning.

While our gardens may be overflowing, your nesting boxes may or may not be.

Summer is hard on our feathered friends. They need lots of shade, and cool, clean water during these hot summer days. Egg laying may slow down as they tend to eat less, and move slower, so don’t be alarmed if it does. With all the rain we’ve had this season, humidity can be a real problem for them too. Ensuring they have a good quality fan, and airflow can save you a lot of trouble, and heartache.

When humidity builds up, it can lead to a multitude of respiratory problems including infections. Mycoplasma is an infection that

some birds already carry, humid conditions can cause a flare up that spreads quickly, and can leave your chickens unable to lay long term. Be sure to have a good ground cover, moving air, and cool water to beat the summer heat with your feathered friends.

While chickens often get most of our attention, don’t forget about your ducks and turkeys this time of year. Ducks may spend a lot of time in the water during the summer, but clean water is just as important as having plenty of it. A kiddie pool can become dirty surprisingly fast, so frequent water changes help keep them healthy and happy. Remember, if the water smells rotten, it has to go!

Turkeys, especially larger breeds, can struggle with heat just as much as chickens. They appreciate plenty of shade, good airflow through their shelter, and enough space to spread out. Watch them for signs of heat stress such as excessive panting or holding their wings away from

their bodies, and always make sure cool, clean water is available.

Whether you’re filling your pantry with jars of homemade salsa, stocking the shelves with jam, or caring for your flock through the hottest days of the summer, remember that preparation goes a long way. Summer is one of the busiest and most rewarding times of the year on the homestead. Take the time to preserve the harvest, care for your animals, and enjoy that abundance that comes with the season.

If you don’t homestead yourself, but love to enjoy fresh foods, jams, honey and more, be sure to follow Evansville Farmers Market on Facebook for upto-date posts on where to find homemade, home raised, and homegrown goodies in our area.

Summer is one of the busiest and most rewarding times of the year on the homestead.

Snap Local

Snap Local

Exploring Evansville’s most Instagrammable spots, one snap at a time.

BY LINDSAY SCOTT

Make Memories at the Market

Some of my favorite summer memories aren't from expensive vacations, but from simple Saturday mornings spent wandering past freshly baked sourdough, bouquets cut from local flower farms, chatting with friends and vendors, and filling my camera roll with colorful moments at one of Evansville's farmers markets.

There’s something about strolling by rows of colorful produce, carrying a freshly squeezed lemon shake up, while live music plays nearby that calms my chaos. Maybe it's discovering new baked goods I didn’t know I needed in my life, or chatting with the person who actually grew my tomatoes for my lunchtime BLT. Whatever the reason, farmers markets have a way of slowing life down for a couple of hours.

If you're looking to capture moments like these, two of my favorite places are the Franklin Street Bazaar and Market on Main.

On Wednesdays, Market on Main brings downtown to life at the Ford Center Plaza from 9 a.m. to 1 p.m. Shoppers will find fresh produce, baked goods, local artisans, vintage

˄ Lindsay Scott is a teacher for EVSC who was born and raised in Evansville, and loves sharing appreciation for her hometown city.

goods, food trucks, and live music in the heart of downtown. My own mother loves this market. She texts me pictures of her vintage finds, styled cozily in her home after her market visits. IIn addition to shopping, it has also become a popular lunchtime destination where people can grab a meal, browse local vendors, and enjoy a break from the workday. The market runs through the end of September.

Then on Saturdays, the Franklin Street Bazaar takes over the West Side on the lawn in front of the library from 9 a.m. to 1 p.m. The Bazaar offers many of the same local favorites while adding the charm and character that Franklin Street is known for. Whether you're picking up fresh produce or browsing crocheted critters, something is bound to catch your eye. My personal routine is to grab a blueberries and cream pop from Lolly’s Pops Truck and drifting wherever that flavor wave takes me. It's the perfect excuse to spend a Saturday morning shopping local before grabbing breakfast or coffee nearby.

Another great thing about a farmers market is that each visit feels unique.

Maybe you’ll leave with a new wire-wrapped quartz pendant necklace from the Evansville Lapidary Society one week, and the next week you’re discovering that you like Rattlesnake Jerky from Scott’s Jerky Sales. Many vendors rotate throughout the season, new merchandise is being carefully crafted, and different crops are in season throughout the summer months. I never get bored of my

weekly visits, because I’m always curious about what I’ll find.

Even if you don't plan to spend much money, it's worth your stop. Wander the sidewalks, sample some treats (healthy, or indulgent), listen to live music, and enjoy being part of one of the most welcoming community events Evansville has to offer! Whatever

the reason, farmers markets have a way of slowing life down for a couple of hours.

The one man band. I’ve heard that phrase applied to me my whole career. I get it, but it’s maybe not fair considering that I do what I do with a mic and guitar just like most singer-songwriters. However, my specialty is recording and modifying it right in front of an audience, live in real time, so bass, drums, and backing vocals all coalesce to build a fully produced song. It’s not new anymore, but it remains a novelty to most (unless you’re a fan of a certain red-head we’ll discuss in a minute).

It’s been called many things: overdubbing, sound-on-sound, Frippertronics, and the “Les Paulverizer.” Les Paul invented studio multitracking, but his little black Paulverizer box was a stage prop for cuing hidden studio reels. Today, anyone can own what’s simply known as a looper. Whether you sing, play, beat box, or just make noises, loopers are a creative gold mine.

It was destined to become a reality one way or another. Before today’s digital behemoths like the Boss RC600 or Ed Sheeran’s signature Sheeran Looper existed, I was recording into the built-in mic of an Emerson dual cassette boom box, switching tapes, then singing over playback onto a second cassette. Yep, I invented looping!! Too bad I wasn’t the first, but good thing I wasn’t the last.

LINDSEY

on the scene

BY LINDSEY JAMES WILLIAMS

I was around 12 when I unleashed a monster that eventually became my passion and full-time job. Enter the Akai Headrush, the four-head tape delay emulator that offered enough echo time to layer a part. I started getting gigs. From there came the iconic green Line 6 DL4, and eventually dedicated loopers like the Boss RC series, where technology finally caught up with what musicians had been attempting for years.

The art itself goes back much further than stompboxes. Tape loops and delay experiments in the 1960s opened the door for musicians who viewed repetition as an instrument. Robert Fripp’s Frippertronics system, Adrian Belew’s layered guitar textures, and Michael Kelsey’s acoustic innovations proved that one musician could become an entire rhythm section. Kelsey especially showed what was possible with creativity, timing, and tools like the 1990s Lexicon JamMan.

Today, most people associate looping with Ed Sheeran, and he deserves credit for introducing millions to the concept. But my inspiration has always come from artists outside the spotlight. Norway’s Bernhoft creates groove-based soul and R&B from voice and guitar, while Australia’s Carl Wockner can remix and mash up like no other. These guys are master arrangers and producers, where the looper disappears into the performance rather than becoming the feature. Often, folks don’t even realize I’m crafting parts live, which is both a compliment and occasionally a little frustrating.

A bit of ADHD goes a long way for me, mapping out parts while manipulating effects and laying foundations. I try hard to keep

"...DESPITE

every show fresh, off the cuff, and full of those happy accidental “birds” Bob Ross used to mention. But the loop is the vehicle, not the art. I simply love to play and sing, and looping lets me stretch my legs as a solo performer.

Here’s where simplicity wins. Two well-timed loops will always sound better than ten clever ideas. Hitting record and play exactly on the downbeat, your foot becomes the conductor. Move your body. Dance. Mean it! Don’t just press buttons. You almost have to ignore that you’re even doing it. I mention this because it makes me sad how many folks give up.

Looking back, it's amazing how far the technology has come—from squeezing seconds out of a delay pedal to today's sophisticated multi-track systems. But despite all those advances, the magic hasn't changed. Live looping is still about creating something from nothing, one layer at a time, and inviting the audience to watch the song come to life.

www.lindseyjameswilliams.com for more info.

Ask an

Attorney

WITH LANE SIESKY / SIESKY LAW FIRM, PC

Focusing on personal injury, civil litigation, whistleblower claims and workers' compensation law, Siesky Law Firm strives to provide excellent legal services while remaining client and community centered. The Evansville-based trio of top attorneys - including Lane Siesky, Daniel Gearhart and Douglas Briody - boasts years of invaluable experience inside and outside the courtroom. Highly-respected with an impeccable track record, the firm's aggressive representation of its clients continues to benefit the community in myriad ways.

Ask the Lawyer: Who Pays My Medical Bills After a Car Accident?

One of the first questions we hear after someone has been injured in a car accident is, “Who is going to pay these medical bills?” It’s a reasonable concern. Between ambulance charges, a life flight, emergency room visits, imaging, follow-up appointments, physical therapy, and prescription medications, the costs can add up quickly.

The at-fault driver’s insurance usually does not pay your bills as they come in. This comes as a surprise to many folks. Indeed, people often assume the insurance company for the driver who caused the accident will simply pay each medical bill as it arrives. Unfortunately, that is rarely how the process works.

Instead, the insurance company typically evaluates the entire claim after you have completed your medical treatment or reached maximum medical improvement. At that point, the claim is resolved through a settlement that includes compensation for medical expenses, lost wages, pain and suffering, and other damages.

This means you must find other ways to have your medical paid for while the case is pending. The good news is that there are often

several options available. Understanding how the process works can relieve some of the stress while you focus on recovering.

Your health insurance may pay first. If you have health insurance, it will often cover your medical treatment just as it would for any other illness or injury. You may still be responsible for deductibles or co-pays, but using your health insurance can help ensure your providers are paid while your claim is pending.

Your Own Car Insurance may have Medical Payments (MedPay) coverage, which can help.

Some automobile insurance policies include Medical Payments coverage, commonly called MedPay. This coverage can pay medical expenses regardless of who caused the accident. Not every policy includes MedPay, but if you have it, it can be an excellent resource for covering out-ofpocket medical costs.

What if my doctor agrees to wait?

In some cases, medical providers may agree to delay collection until your case is resolved. This arrangement can allow you to receive necessary treatment without paying everything up front. Not every provider offers this option, but it may be available depending on the circumstances.

Be aware of medical liens and subrogation claims.

If your health or car insurance pays your medical expenses or a provider agrees to wait

for payment, they may have the right to be reimbursed from any settlement you receive. These reimbursement claims, often called liens, are an important part of resolving a personal injury case and should be carefully reviewed before any settlement is finalized.

Don’t delay medical treatment.

Some people postpone seeing a doctor because they are worried about the cost. That can be a mistake for both your health and your legal claim. Prompt medical evaluation helps identify injuries early, improves your chances for recovery, and creates important documentation connecting your injuries to the accident.

Every case is different.

The way medical bills are handled depends on several factors, including the type of insurance available, the severity of the injuries, and the specific facts of the accident. Because every situation is unique, it is important to understand your options before making decisions that could affect your recovery.

If you have questions after being injured in a car accident, don’t wait until the bills begin piling up. An experienced personal injury attorney can explain your rights, help you navigate the insurance process, and work to ensure you receive the compensation you deserve.

— Ask a Lawyer

If you have a legal question you would like addressed in a future column of Ask the Lawyer, feel free to submit it to the magazine. Email: info@news4uevv.com

Disclaimer: The above information provided by Siesky Law Firm, PC, is not legal advice and should not be taken as legal advice. Application of the law is highly fact sensitive and readers should consult with an attorney on legal matters. *This is an advertisement.

For students across the Tri-State heading to the University of Evansville, USI, Ivy Tech, or colleges farther from home, back-to-school season is exciting— but it can also be expensive. Between dorm supplies, textbooks, groceries, and all the little things you don't realize you'll need until move-in day, costs add up quickly.

The good news? A little planning can save a lot of money.

Thoughtful Gifts That Students Will Actually Use

If you know someone leaving for college this fall, skip the expensive gadgets and think practical.

• Build a care package. Fill a small basket with snacks, toiletries, medicine, laundry supplies, or a reusable water bottle. These are the things every student ends up needing.

• Give a gift card. Grocery stores, coffee shops, gas stations, or even a local restaurant near campus can be incredibly helpful.

• Write a note. A handwritten letter of encouragement might seem simple, but for students adjusting to life away from home, it can mean more than any storebought gift.

• Get creative. A photo book, homemade blanket, or scrapbook of favorite memories makes a dorm room feel a little more like home.

Shop Smarter for School Supplies

Before you fill your cart, take a few minutes to make a plan.

DOLLARS & SENSE:

SMART SPENDING FOR COLLEGE STUDENTS:

MAKING THE MOST OF BACK-TO-SCHOOL SEASON

WITH RACHEL BUDDE / THE BUDGET BLUEPRINT

• Buy only what's required. Wait until professors release supply lists before purchasing everything you think you'll need.

• Compare prices. Local stores, online retailers, and campus bookstores often have very different prices on the same items.

• Take advantage of back-to-school sales. August is one of the best times of the year to stock up on notebooks, storage bins, electronics, and dorm essentials.

• Consider used or digital textbooks. Buying used or renting books can save hundreds of dollars each semester.

• Choose items that do double duty. A quality backpack, storage ottoman, or desk lamp with charging ports can eliminate the need to buy multiple products.

Preparing for First-Year Expenses

College costs go far beyond tuition.

Creating a simple monthly budget before classes begin can help you stay ahead of spending on groceries, transportation, entertainment, laundry, and other everyday expenses.

If you're deciding between living on or off campus, compare more than just rent. Utilities, parking, internet, and commuting costs can quickly change what looks like the cheaper option.

Meal plans deserve a second look as well. Some students use every meal swipe, while others discover they're paying for food they never eat. Choose the option that best fits your schedule and eating habits.

Finally, don't forget your student ID. Many businesses in Evansville and across the country offer discounts on everything from software and streaming services to clothing, restaurants, and entertainment.

Building Good Financial Habits

College is often the first time students are responsible for managing their own money. Learning to budget, compare prices, avoid impulse purchases, and look for discounts are skills that will continue to pay off long after graduation.

Whether you're packing for your first semester at USI, moving into a dorm at UE, or heading across the country for school, being intentional with your spending means less financial stress and more freedom to enjoy the college experience. A few smart decisions now can make the entire school year a little easier—and your wallet will thank you.

QUICK SAVINGS CHECKLIST FOR COLLEGE STUDENTS

• Rent or buy used textbooks before purchasing new.

• Keep your student ID handy—you never know where you'll score a discount.

• Set a weekly spending limit for food and entertainment.

• Shop back-to-school sales for dorm essentials and school supplies.

• Bring a reusable water bottle and coffee tumbler instead of buying drinks every day.

• Download free budgeting apps to track where your money is going.

• Take advantage of free campus events for entertainment and meals.

• Wait a week before making nonessential purchases—you may decide you don't need them.

Bottom Line: Small decisions made consistently can save hundreds—or even thousands—of dollars over the course of a school year.

As your family changes, your home should support the way you live today, not the way you lived five years ago.

Back-to-school season has a funny way of shining a light on our homes.

Maybe your mornings feel like organized chaos because backpacks, lunchboxes, water bottles, and shoes have taken over the entryway. Maybe your kids are now teenagers who need quiet places to study instead of playrooms full of toys. Or maybe you've watched one child leave for college while another has somehow managed to claim every inch of the house.

Life changes, and our homes are supposed to change with it.

One of the biggest misconceptions in real estate is that people move because they want something bigger or newer. More often, they move because their current home simply doesn't fit the way they live anymore.

That doesn't always mean it's time to put up a "For Sale" sign.

Sometimes the solution is as simple as rethinking how you use your space. A formal dining room that rarely sees guests might become the perfect homework station. A spare bedroom could double as a home office. An unused corner of the kitchen might become the family's command center where calendars, permission slips, chargers, and the occasional missing library book all seem to land.

Other times, you realize you're constantly working around your house instead of enjoying it. Maybe you're tripping over soccer bags in the hallway, everyone is waiting on the same bathroom every morning, or the kitchen feels too crowded the minute dinner starts. Those little frustrations add up.

REAL ESTATE RADAR

Does Your Home Still Fit Your Family?

PRESENTED BY PINNACLE REALTY GROUP

If every bedroom is full, storage is overflowing, or your daily routine feels like a puzzle you have to solve every day, it may be worth asking whether your house is still meeting your family's needs.

On the other hand, many families discover the opposite as children grow up. Empty nesters often find themselves maintaining rooms they no longer use, paying to heat and cool square footage that sits empty, and spending weekends cleaning a home that's become more work than joy.

The right home isn't determined by square footage alone. It's about functionality. It's about whether your home supports your lifestyle today.

As summer comes to an end and routines settle back into place, take a fresh look around your home. Pay attention to the places where your family naturally gathers, where clutter always seems to collect, and where everyone gets bottlenecked during the morning rush.

Whether the answer is a simple weekend project, a renovation, or eventually a move, your home should make life easier, not harder.

The best house isn't necessarily the biggest one. It's the one that fits your family in the season you're living right now.

**this is an advertisement

Office Contact: Pinnacle Realty Group / pinnacle.realestate 4600 Washington Avenue, Suite 105 Evansville, IN 47714 (812) 916-4948 | leasing@evvrentals.com

5 Signs Your Home May No Longer Fit Your Family

Your mornings feel like an obstacle course. If everyone is competing for the same space before school or work, your layout may no longer support your routine.

Storage has disappeared. When closets, garages, and pantries are overflowing, it may be a sign your home is working overtime.

Your family's needs have changed. A home office, homework space, nursery, or room for an aging parent can quickly change what "functional" looks like.

You have rooms that never get used. If you're heating, cooling, and cleaning space that sits empty, it may be time to rethink whether your current home is the right fit.

You keep saying, "I wish..." "I wish we had another bathroom." "I wish we had a bigger mudroom." "I wish the kids had more space." Those repeated thoughts are often worth paying attention to.

The goal isn't always a bigger house. Sometimes it's simply finding a home that fits the life you're living today.

COMEDY & CURIOSITIES

WITH DANNY BROWNING

KNIGHT RIDER, WILFORD BRIMLEY, AND THE PINK CALCULATOR PANIC

Welcome to August in the TriState! It’s that weird, sweaty purgatory time of the year where many of us are pacing ourselves at weekend beer festivals, some of us are tailgating for high school football, and the rest of us are quietly rehabbing our Fourth of July fireworks injuries. I have no comment on that except to say that the blisters are gone, but the shame remains.

This August hits a little differently for me. In August of 1986, I was 9 years old, about to turn 10 a few months later. In 2026, I’m now FORTY-NINE and about to turn 50. Let that sink in. Fifty. In my mind, fifty is an age reserved exclusively for old men who yell at umpires on television, or Wilford Brimley, the guy who says “Die-Ah-BEAT-Us.”

When I turned 10, I was like the kid version of Burt Reynolds because I had my birthday party at McDonald’s. We sat in hard plastic booths next to aluminum ashtrays, drank orange drink out of a giant cooler, and willingly locked ourselves inside the Officer Big Mac climbing jail. It was peak luxury.

I would also play outside all day in the summer heat until I heard my mom calling for me by my full government name. Today?

I don’t even like walking outside to get the mail. A forty-foot trek to the driveway now requires a hydration strategy, two hamstring stretches, shoulder rolls, and a pep talk.

In 1986, my favorite show was Knight Rider. David Hasselhoff fighting crime in a talking Pontiac Trans Am was pure science fiction. A car that talks?! Now, everything talks to me, and none of it is helpful. At least K.I.T.T. helped solve murders. I find myself yelling at Siri because she won’t automatically play my Beastie Boys channel on Spotify.

$100 for a calculator for me. I’ve never felt more stress than making sure nothing happened to that thing. So, I was fully prepared to take out a second mortgage for my daughter’s. Turns out, they’re now only $25, and she got hers in pink. These kids today have no idea.

But nothing highlights the time jump quite like back-to-school shopping. In '86, you needed three No. 2 pencils and a Trapper Keeper. My daughter handed me her 2026 supply list. It demanded 47 items, a Chromebook, noise-canceling headphones, and a $75 "classroom enrichment" fee. But right in the middle was the ultimate trigger: Scientific Calculator.

My childhood trauma flared up. My parents freaked out when they had to pay over

So as we make our way through Summer 2026, let’s remember that life in this day and age isn’t entirely terrible. Yes, my body is a human check engine light, but at least the math is cheap.

Danny Browning is a Nationally Touring Comedian and Owner of Laughing Dad Entertainment

Danny Browning @dannycomedy

"A FORTY-FOOT TREK TO THE DRIVEWAY NOW REQUIRES A HYDRATION STRATEGY, TWO HAMSTRING STRETCHES, SHOULDER ROLLS, AND A PEP TALK. "

CreativeCurrents

by Zach Vaughn

The Art of Family

Family is often the first masterpiece we ever experience. Long before we understand color theory, perspective, or composition, we learn from the people who shape our lives. Every family carries its own stories, traditions, challenges, and victories. Like a painting, no two are exactly alike, yet each leaves a lasting impression on who we become.

Art has a unique ability to preserve the moments that words sometimes cannot. A painting can capture the feeling of home. A photograph can freeze a smile in time. A handmade quilt, a favorite recipe, or a song

passed down through generations all become works of art that connect us to the people we love. Creativity allows us to celebrate our families and keep their stories alive.

No family is perfect. We all experience seasons of joy, heartbreak, change, and growth. There are moments that test our patience and relationships that require forgiveness. In many ways, creating art mirrors family life. Every artist knows that mistakes happen, but those unexpected moments often lead to the most meaningful results. The layers, textures, and imperfections add character to the finished piece, just as life's experiences shape our families.

I've met many artists whose greatest inspiration comes from those closest to them. Whether they're painting a loved one, writing about childhood memories, or creating

something to honor a family member, their work reflects the people who helped shape their journey. Even when we don't realize it, family influences the colors we choose, the stories we tell, and the emotions we express.

Creating together can strengthen those connections. Painting with your children, building something by hand, cooking an old family recipe, or simply sharing ideas around the kitchen table reminds us that creativity belongs in everyday life. Art isn't limited to galleries or museums—it thrives in our homes, bringing people together through shared experiences.

Some of life's greatest masterpieces will never hang on a wall. They're found in a parent's sacrifice, a grandparent's wisdom, or the unwavering support of someone who believes in us. Those moments become the brushstrokes that shape our character and remind us of what truly matters.

As artists and storytellers, we have the opportunity to preserve those memories for future generations. Every painting, photograph, poem, or sculpture becomes more than a creative project—it becomes part of a family's legacy. Long after we're gone, our work can continue telling the story of the people we loved and the values we carried forward.

Family is one of life's greatest inspirations. Through art, we can celebrate those bonds, heal through life's challenges, and create something that reminds future generations where they came from. Sometimes the most meaningful work we will ever create isn't just about art—it's about the people who make us who we are.

TRUE CRIME JUNKIE

WITH AMELIA ADKINS

THE YOGURT SHOP MURDERS

On a chilly December night in 1991, Austin, Texas, lost its sense of safety. Four teenage girls — Amy Ayers, 13; Eliza Thomas, 17; and sisters Jennifer and Sarah Harbison, 17 and 15 — were closing up at a small frozen yogurt shop when someone entered or remained after hours. By morning, the shop would be burned to the ground, and the city would be haunted by the horror discovered inside.

Firefighters who responded to the late-night blaze expected a routine call. What they found instead became one of the most infamous crime scenes in Texas history. Inside the charred remains of I Can’t Believe It’s Yogurt, the four girls were found bound with their own clothing, and shot execution-style. The building had been set on fire in an apparent effort to erase all traces of the crime.

Only fragments of evidence survived the flames. A single spent .380 shell casing lodged in a floor drain became one of the few tangible clues left behind. Decades of water damage, fire residue, and time erased nearly everything else investigators could have used to find the killer.

In the years that followed, the case became a tangle of false confessions, public frustration, and courtroom reversals. Four young men were once arrested and convicted in the 1990s, but their confessions were inconsistent and unsupported by physical evidence. As DNA testing advanced, each of them was eventually cleared. By 2009, all charges were dropped, and the case went cold again.

Three decades later, renewed attention and improved technology gave investigators a second chance. Cold case detective Daniel Jackson revisited the evidence in 2022 and resubmitted the .380 casing to a national ballistic database. This time, a connection appeared — a cold case in Kentucky involving a similar weapon. The link led to other unsolved

crimes across the country, including a 1990 sexual assault and murder in South Carolina, a 1997 rape in Tennessee, and a 1998 shooting in Missouri.

The same DNA appeared in all of them. It belonged to a man named Robert Eugene Brashers.

Brashers was a violent offender with a long criminal history that stretched back to the 1980s, possibly even classified as a serial killer. After serving prison time for a shooting in Florida, he traveled the country under various aliases, committing sexual assaults and murders with a disturbingly consistent method. His victims were often bound with their own clothing, attacked alone, and left behind in scenes that mirrored what had happened in the Austin yogurt shop.

In 1999, Brashers ended his own life after an armed standoff with police in Missouri. Years later, investigators exhumed his body in Arkansas, confirming through genetic testing that he was linked to multiple unsolved crimes across several states.

When Austin authorities reexamined the yogurt shop evidence using advanced Y-STR DNA testing, Brashers’ profile was found in the samples collected from the scene — including under the fingernails of the youngest victim, Amy Ayers. The match, considered statistically irrefutable, ended more than three decades of uncertainty.

After thirty-four years, the mystery that gripped Austin finally had a name. The discovery did not erase the tragedy, but it delivered what the families had waited for most: the truth.

Have a tip or case you want us to cover? Contact News4U Magazine: a my@news4uevv.com

THE CASE STRETCHED ACROSS FOUR STATES, MULTIPLE POLICE DEPARTMENTS, AND THREE DECADES OF EVOLVING FORENSIC SCIENCE. IN THE END, A SINGLE FINGERNAIL AND ONE SPENT SHELL CASING REVEALED THE TRUTH AUSTIN HAD BEEN WAITING FOR SINCE 1991.

LAST WORD FEATURES: 2026 MID-YEAR MOVIE REPORT

BY JARED RASIC

When we reach the mid-point of each year, I like to look back at the first half to take the temperature of our current cinematic landscape. By this time last year we already had the dizzying peaks of “Sinners” and “On Becoming a Guinea Fowl” and the subterranean lows of “Jurassic Park: Rebirth” and “Snow White.” Will 2026 ultimately prove to be a more artistically daring year at the cinema? It’s still too early to tell. But the past six months have birthed several remarkable triumphs and hideous failures. Here is an exceedingly noncomprehensive look at some of the best and worst of 2026 so far.

BEST — “PROJECT HAIL MARY”:

While the narrative is essentially just a loving, big-budget mashup of “E.T.,” “Interstellar” and “The Martian,” this nearly two-man show between Ryan Gosling and a faceless rock alien possesses so much genuine empathy that it’s impossible to begrudge its more predictable storytelling beats. Propelled by Drew Goddard’s breezy script and the visual alchemy of Phil Lord and Chris Miller, the film makes

a very strong case for why the theatrical experience remains a vital, wonderful necessity in 2026.

WORST —“MICHAEL”:

I’ve never received more hate mail in my life than I did for my negative review of this film, so I’ll double down and dig this ditch a little deeper. When the inevitable sequel arrives to cover the second half of Michael Jackson’s life, it will not retroactively fix this sanitized opening chapter, regardless of how unblinking and honest it is about the allegations that surrounded Jackson’s later life. “Michael” is an aggressively generic biopic given a free pass solely because the soundtrack is stacked with banger after banger. Antoine Fuqua stages the musical numbers well and Jaafar Jackson lip-syncs and dances admirably, but you’ll gain more psychological insight into MJ’s life from a cursory glance at a Wikipedia page. If a lavishly produced music video is all you want out of a Michael Jackson biopic, more power to you.

BEST—“THE SHEEP DETECTIVES”:

If you had told me this was one of the best movies of the year just based on the trailer, I would have said you were crazy. Yet, against all logic, this absolute marvel about a computer-animated flock of anthropomorphic sheep solving their shepherd’s murder is a hilarious, heartbreaking, emotional powerhouse that I’ve already watched three times. The vocal work from Julia LouisDreyfus, Chris O’Dowd and Bryan Cranston is flawless, drawing immense soul from the beautiful words of writer Craig Mazin. Two decades from now, we will speak of this film with the same reverence that’s reserved for the “Babe” duology.

WORST—POST-MODERN HORROR MOVIE PARODIES AND SATIRIZES:

The irony here is thick enough to choke on. Two of the worst movies of the year so far are “Scream 7” -- the sixth sequel to a classic original that brilliantly deconstructed and rebuilt the slasher

genre -- and “Scary Movie,” the fifth sequel to a comedy that originally parodied “Scream” by mocking those exact horror tropes. “Scream 7” has so little meat on the bone and such a fundamental misunderstanding of Wes Craven’s original that it has actively transformed into the very thing it used to mock. Meanwhile, the latest “Scary Movie” is so painfully out of touch and regressive that it’s significantly less funny than the movies it attempts to spoof. It’s depressing no matter how you slice it.

BEST— HORROR THAT TAKES THE GENRE SERIOUSLY:

Even for audiences who detest horror movies, I still cannot recommend watching “Obsession” and “Backrooms” highly enough. Both films take a simple premise -- a wish gone wrong in “Obsession” and an endless, liminal nightmare in “Backrooms” -- and infuse them with enough thematic weight to reward endless rewatches. While “Backrooms” boasts flashier, more experimental filmmaking, “Obsession” is an instant classic we’ll be dissecting for decades.

There are plenty of other bright spots scattered throughout the first half of this year. We witnessed a deeply layered, heartbreaking performance from Ralph Fiennes in “28 Years Later: The Bone Temple,” Callum Turner’s effortlessly charismatic turn in “Rose of Nevada,” and David Lowery’s characteristically virtuosic filmmaking in “Mother Mary” (which also features a career-best performance from Anne Hathaway). Add to that Boots Riley’s madcap vision in “I Love Boosters” and the squirmy uncomfortable morality play of “The Drama” -- anchored masterfully by Zendaya and Robert Pattinson -- and it’s clear 2026 is off to quite a solid start.

Hopefully by December, we’ll be looking at a historic, banner year for cinema on par with 1999 or 2007, but it’s still too early to tell. Among many others, we still have Nolan’s “The Odyssey,” Fincher’s “The Adventures of Cliff Booth” and David Robert Mitchell’s “The End of Oak Street” waiting in the wings. Coming soon, I’ll preview the releases for the back half of 2026 break down exactly what films you should be excited to see.

...THE PAST SIX MONTHS HAVE BIRTHED SEVERAL REMARKABLE TRIUMPHS AND HIDEOUS FAILURES. "

AUGUST MUSIC REVIEWS

MADONNA

Confessions II

Warner Records

At 67-years-old, Madonna is proof popstars are forever. Her 15th studio album is bursting full of the kind of dance club hits we’ve loved since her iconic come-up in the 80s. Long-time collaborator Stuart Price lends his production and writing skills again that made her 2005 album Confessions on a Dance Floor an instant classic. The album feels like a celebration of everything that has made Madonna a dance music icon, while still sounding fresh enough for today’s pop landscape. Madonna knows she’ll always have the backing of the baby boomers and even Gen-Xers who grew up with her, but she pulled a smart card bringing in rising popstars to target the Gen-Z crowd. Sabrina Carpenter slays her part in “Bring Your Love,” an electric club bop that sounds exactly like the kind of song you’d expect from The Material Girl herself. Their chemistry gives the record one of its most memorable moments without overshadowing Madonna’s unmistakable presence. Confessions II doesn’t feature any belting ballads, but that’s not Madonna’s cup of tea. She’s not trying to reinvent herself—she’s showcasing exactly why she's remained the Queen of Pop for more than four decades. If you leave your listening party with one takeaway, I hope it’s this: no matter your age, there’s always room on the dance floor for you.

-Marisa Patwa

THE PRETTY RECKLESS Dear God

Fearless Records

Cindy Lou Hoo is as rock and roll as ever. The Pretty Reckless’s fifth studio album packs the same gritty punch the band is idolized for. Fans won’t be surprised at how dark, raw and emotional it is as lead singer Taylor Momsen cuts further into her own soul to put it on display. "For I Am Death" finds Momsen staring into the mirror and confronting the divide between her public image and private self. It's one of the album's most vulnerable moments, wrapped in crushing guitars and relentless percussion. On the title track, "Dear God," Momsen unleashes her powerhouse vocals while Ben Phillips' guitar work snakes through the song like an intoxicating earworm, proving once again why he's one of modern rock's most underrated musicians, Elsewhere, the bluesy swagger of "Love Me," the explosive energy of "Dragonfire," the guitar-heavy "About You" and the grungesoaked "Dark Days" showcase a band that continues to evolve without sacrificing its identity. More than a decade into their career, The Pretty Reckless sound as fearless and uncompromising as ever.

-Marisa Patwa

GRACIE ABRAMS

Daughter From Hell Interscope Records

The sweet strum of Gracie Abrams’s guitar bleeds like an iconic melody throughout her music. Singing about her unrequited crushes has gotten her on the musical map, but it’s her poetic prowess that is going to cultivate a career of longevity for her. In lead single, “Hit the Wall,” her writing is truly at its best with, “I'm a crack in the pavement, I'm a slip knot / I'm afraid that my fortress is a glass box / I should know what I'm playin', but I forgot / Felt good for a day, but that stopped / And I once it saw clearly, but it's bloodshot / And I want you so badly, but I close off.” Her saccharine voice rips at your heartstrings as she sings about her avoidant love. It’s so simple, but bold in a way that gives your senses a therapeutic cold plunge. “Death Wish” sounds like a spoken word heartbreak anthem—she’s stripped back and raw in a hauntingly beautiful way that shows fans that Abrams will always be her authentic and true self. What’s truly refreshing about her is she doesn’t fit that stereotypical pop star mold. Gracie doesn’t need sequins, feathers and bodysuits. She may tout she’s a Daughter From Hell but all she reads to me is angel.

BLUES WITH BRAGIN

ZACH HARMON AND THE DRIVE Live

Self Released

Zac Harmon and the Drive released their live album recorded during a variety of concerts during their globe-trotting tour across the United States and Europe. The album begins with a short instrumental intro that allowing Nate “The Bass” Robinson to showcase his talents on the bass guitar. “Hump in Your Back” features phenomenal horn playing from Lio Saenz, Jr. Harmon sings about getting pharmaceutical help in the bedroom in “Blue Pill Thrill”. “Feet Back on the Ground” features Harmon singing about a woman who keeps him level headed and helping him succeed. The love of a good woman and her beauty are at the heart of Harmon’s lyrics on “40 Days”.

A guest appearance from Tommye Young-West on vocals for “Don’t Let the Devil Ride” adds a great touch to the song. “Boogie Down” features Harmon giving a call and response to all of the band members and letting them show off their talents during a ten minute jam. Harmon discusses the blues musicians who mentored him and a musician he took under his wing on “Little Blue Bird”. “Mississippi Bar B Q” features lyrics about the joys of getting together for great food. The album ends with “Slide”, a song where the horn section shines. People who enjoy live music should check out this CD.

For more information, visit www.zacharmon.com.

SCREEN TIME

WITH MARISA PATWA

From suspense to survival, these August releases deserve a spot on your screen.

ONE NIGHT ONLY

It’s the year of rom-coms for Callum Turner. Fresh off his forever-laced love story in 2025’s Eternity, he’s got a whole new set of dating rules to navigate if he’s ever going to find true love: in New York City, hook-ups for singles is legal for one night, giving the timeline for finding your soulmate a whole new meaning. It’s The Purge, but make it romance. Turner stars as Owen, fresh off a breakup, who randomly crosses paths with Monica Barbaro’s hopeless romantic, Allie. Sparks fly, but the clock keeps getting in the way of them actually sealing the deal. The cast gets some Cupid-approved backup from King Princess, Maya Hawke, Ben Marshall, Julia Fox and Molly Ringwald as Owen’s mom, who is fully on board with her son getting some action. Anyone But You and Friends with Benefits director Will Gluck leans into the tropes of the heart once again to wrap up the summer. The story may unfold over just one night, but here's hoping this is one of those rom-coms that never gets old.

IN THEATERS 8/7

THE END OF OAK STREET

An all-American family and their white-picket-fence neighborhood are transported from the 1980s to the prehistoric era, where dinosaurs roam free and survival suddenly becomes the only thing that matters. It’s Jurassic Park meets Stranger Things. Anne Hathaway and Ewan McGregor lead the family as unsuspecting parents forced to protect their kids while searching for a way back home.

J.J. Abrams lends his sci-fi expertise as a producer, and if Obi-Wan Kenobi can help save the galaxy, hopefully McGregor can handle a few primeval battles in suburbia. As more of their neighbors become dino snacks, the family must overcome their differences if they want to make it out alive. If I had to put money on a T. rex or a guntoting mom fighting for her kid, I'm betting on the mom every time.

IN THEATERS 8/14

THE DOG STARS

Based on Peter Heller’s 2012 novel, The Dog Stars expands the post-apocalyptic movie landscape. Alien invasions and natural disasters can take a seat—this time, a deadly pandemic wipes out most of the world's population. The twist? No flesh-eating zombies. Jacob Elordi climbs out of his Euphoria coffin to play Hig, a pilot trying to survive alongside his dog after losing his wife. He’s joined by Josh Brolin as a hardened former Marine and Margaret Qualley as an idealistic medic who still believes a better world is possible. Together, the trio fights to survive while fending off ruthless raiders with no laws and no moral code. The trailer is hauntingly quiet, offering only brief glimpses of the action while hinting at a more intimate story. Produced by Ridley Scott and directed by Francis Lawrence, the film looks more restrained than your typical post-apocalyptic blockbuster, with heart taking center stage over spectacle. Hopefully, this slow burn delivers a payoff worth waiting for.

IN THEATERS 8/28

AUGUST BEER REVIEWS

GAFFEL KOLSCH

JABEZ MARTINEZ – 4

This was also a clear amber colored beer. It also had a light flavor. Not much hops/bitterness in this beer but like the others, very easy to drink and could be a session beer. It was nice and malty with a good mouth feel.

PAUL BRAGIN – 4

A thick white head tops this light golden lager and evaporates slowly. The scent contains a good balance of malt and hops. Similarly, the initial tasting gives more malt and hop balance along with a burst of carbonation. This is a great German beer for everyday drinking. Pair it with classic German dishes like bratwurst, a soft pretzel with mustard, crispy potato pancakes, fatty dishes like fried chicken, fish and chips and salads.

JABEZ MARTINEZ – 4.5

This beer poured a slight hazy amber color. This beer had a little more hop flavoring than the others reviewed. I think this was my favorite of the 3. This beer had a little more character than the others. It was very easy to drink and it had a nice malty flavor with light fruit mixed in.

PAUL BRAGIN – 4

A thick white head rests on this Kolsch style beer and takes time to dissipate. The nose seems to favor sweet malt a bit more than the hops. Carbonation hits the tongue first, followed by sweet malt in the long finish. People who like German beer need to try this. Pair it with German foods like bratwurst, Wiener schnitzel, soft pretzels with Camembert spread, grilled white fish, light salads, and fried foods like French fries and Buffalo wings.

PLEASE DRINK RESPONSIBLY

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JABEZ MARTINEZ – 4.5

This beer poured a clear amber with good carbonation. It had a nice light malty flavor with some light floral notes. I liked the pint can. It was very smooth and slightly bready. It was a little light on the hops but it was clean, crisp and easy to drink.

PAUL BRAGIN – 4.25

A decent white head crowns this beer when poured into a pilsner glass and evaporates somewhat quickly. The scent profile boasts a good mix of malt and hops. The tongue receives a good coating of carbonation with the first sip, followed by malt and hops in the extended finish. This beer is a good choice for drinking during the hot summer months. Pair it with German food like soft pretzels with mustard and grilled bratwurst.

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BOURBON & SPIRIT REVIEW

EQUIANO RUM

A bold, elegant twist on a classic

made to highlight the rum’s unique character.

Ingredients:

• 2 oz Equiano Rum

• 0.75 oz fresh lime juice

• 0.5 oz demerara syrup (or regular simple syrup)

• Lime wheel for garnish

Instructions:

1. Add all ingredients to a cocktail shaker with ice.

2. Shake well until cold.

3. Strain into a chilled glass.

4. Garnish with a lime wheel.

Equiano Rum isn’t your average bottle of rum. It’s the world’s first African-Caribbean rum, made by blending aged rums from two parts of the world: Mauritius and Barbados. Named after Olaudah Equiano, an 18th-century freedom fighter and writer, this rum honors both heritage and craftsmanship in every sip.

Aged in ex-cognac and ex-bourbon barrels, Equiano is a premium, naturally made rum with no added sugar or color. It’s smooth, rich, and full of flavor, perfect for sipping neat or mixing into a classy cocktail.

NOSE (AROMA):

Right away, you’ll notice warm notes of

toffee and butterscotch, followed by hints of dried fruit, orange peel, and oak.

TASTE (PALATE):

Smooth and layered, with flavors of caramel, dark chocolate, and raisins. You’ll also catch touches of vanilla, toasted wood, and a bit of spice from the barrel aging.

FINISH:

Long and warming, with lingering hints of molasses, baking spices, and a gentle smoky note.

Winner of Gold at the 2020 International Spirits Challenge and Double Gold at the San Francisco World Spirits Competition.

EQUIANO OLD WORLD DAIQUIRI

This simple cocktail lets the rum shine. The fresh lime keeps it bright, while the syrup adds just the right amount of sweetness. It’s smooth, refreshing, and perfect for anyone who loves a good daiquiri with a grown-up twist.

Landon Miller is a Kentucky native and former bartender with a passion for bourbon and spirits, bringing experience and love for his home state's rich distilling tradition to offer honest, insightful reviews for fellow enthusiasts.