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Rutherford & Meyer Nibbles Newsletter

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Welcome to

RM Nibbles Your monthly bite-sized updates for delicious trends, recipes, New Zealand news and all things Rutherford & Meyer!

Seasonal Bites: Oct Edition It’s spring time in New Zealand and along with that comes longer days, warmer weather and best of all, platter season.

B e yo n d the Board

Beyond the Board

GRAIN CRISP GRANOLA Featuring our Cranberry & Coconut Grain Crisps

Take our grain crisps Beyond the Board with this delicious granola recipe Easy to make, it’s ideal for meal prep and packed with whole ingredients

Find the full recipe on our website rutherfordandmeyer.com

Gluten-Free Snacking As the demand for gluten-free options continues to rise, we are proud to be part of this growing trend. We craft our premium gluten-free fruit pastes and wafers to help make gourmet snacking accessible to everyone!

Better Together

Better Together

PLUM PASTE GRAVE-BOARD Find our recipes here rutherfordandmeyer.com

Make this Halloween special with our Plum Paste & Chocolate Grave-Board An indulgent pairing that, like pumpkin and spice, are Better Together

Place Plum Paste on to the board and spinkle with crushed pistachios to look like moss. Stand slabs of chocolate upright to form the tombstones, setting with melted chocolate. Sprinkle crushed pistachios around the base to mimic dirt and moss.

Tag us! @rutherfordandmeyerusa

Oct 16: World Food Day

World Food Day encourages action for the future of food, people, and the planet.

Find out more about our story rutherfordandmeyer.com

With World Food Day happening this month, we are reminded of our company values. We choose mindful, sustainable practises that align with our company mission: Life’s little treats shouldn’t cost the earth.

You’re all caught up! Thanks for reading – Stay tuned for more updates and enjoy the month ahead! Until next time!


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