AU G U S T
What Untold Stories Emerge at
Kensington Palace?
TRÈSIND Mayfair
What Makes This a New Benchmark for Indian Fine Dining?
INDIAN ACCENT
What’s Behind Delhi’s Modern Indian Dining Revolution?
TAJ EXOTICA Resort & Spa, The Palm, Dubai What Happens When Indian Hospitality Meets Dubai Luxury?
“...Florence grounded me in the classical and academic traditions; London opened me to the contemporary and pop; Delhi brought me back to the artisans and intricate detail of Indian craft. My work lives at the meeting point of all three...”
Niyamat Mehta, Sculptor
Sopwell House
Diwali 2026 - The Ultimate Celebration, Spa & Staycation near London
Antara Cruises
Can a Journey Along the Ganges Inspire a New Way to Unwind?
Alto by San Carlo,
Selfridges:
A Global Italian Legacy, Above London
AGAPÉE:
What Happens When Mediterranean Heritage Meets Parisian Jewellery?
QUE Universe Is Indian Eyewear Entering a New Era?
TOWER OF LONDON Unlock 1,000 Years of Royal Intrigue
Dimple Amani
Can Ancient Ayurveda Redefine London’s Beauty Scene?
@queuniverse.official | @shikhardofficial
THE LAST PRINCESSES OF PUNJAB:
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Photo Credit:
UK | UAE | ASIA | GLOBAL
Editor’s Note: August 2026
Dearest Gentle Reader, As summer draws towards its close, there is a particular pleasure in looking back at the season while still making the most of its final, lingering moments. It is in this spirit that I welcome you to the Endof-Summer Issue of Aspire: The Lifestyle Edit. This edition brings together a wonderfully eclectic collection of stories from London, Delhi, Dubai and beyond, with discoveries spanning the UK, India, Europe and the Middle East. It reflects the many ways contemporary life is experienced today: moving effortlessly between cultures, cuisines, cities and interests, always curious about what is new while continuing to appreciate what has stood the test of time. F&B brands and hospitality feature prominently among these pages, with dining experiences that travel across continents and cultures. From progressive Indian cuisine and South Indian flavours to Japanese, Mexican, Italian and Latin American influences, these stories capture the increasingly fluid way we eat, gather and experience the world. Alongside them are journeys into hotels, cruises and destinations where design, service, heritage and a sense of place come together. There is, of course, much to discover beyond the table. This issue takes us into fashion, jewellery, beauty, wellness, interiors and technology, alongside art, architecture, history and heritage. Together, these pages reflect the breadth of interests that shape modern lifestyles, from the things we wear and collect to the spaces we inhabit, the places we travel to and the ideas that influence us. Another element I have particularly enjoyed shaping in this issue is the breadth of our roundups. From restaurants, spirits and Epicurean Delights to beauty, books, technology and children’s brands, we have expanded the lens considerably, bringing together discoveries across generations and interests. Alongside these are selections spanning hotels, wellness, fashion, gifting and much more. What makes these pages especially rewarding, however, is not simply the variety of brands, but the stories behind them. Every brand begins with an idea, and often with plenty of uncertainty, obstacles and hard work along the way. The journeys of founders and creators remind us that innovation is rarely instantaneous; it is built through persistence, imagination, craftsmanship and the courage to keep going. For me, that is where aspiration becomes meaningful, not in perfection, but in the ambition, resilience and sheer drive to create something worth putting into the world. As a London-based publication with a global outlook, we have always believed that the most compelling stories are not confined by geography. This issue reflects that beautifully, bringing together brands, ideas and experiences from different corners of the world for readers whose interests increasingly extend beyond borders. Perhaps that is what I enjoy most about putting each issue together: the unexpected connections. A restaurant can become a window into a culture; a hotel can tell a story through its architecture; a designer can reinterpret heritage for a new audience; and a beauty or wellness philosophy can change the way we think about everyday rituals. As one season gives way to the next, I hope these pages encourage you to pause, explore and perhaps discover something you did not know you were looking for. From the places worth travelling for to the brands worth knowing, these are stories chosen to accompany you into the season ahead. Yours ever observant, Richa Grover Founder & Executive Editor Freeman, Company of Communicators, UK London · Dubai · Delhi
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© 2026 Aspire: The Lifestyle Edit. All content, including articles, photography, illustrations, and design, is protected by copyright. No part of this publication may be reproduced, distributed, or transmitted in any form without prior written permission.
AUGUST 2026
Table of
CONTENTS • Tower of London: A Living Fortress Where History Comes Alive This Summer
•
Kutir Chelsea: A Refined Journey Through India’s Heritage and Flavours
• Madhu’s of Mayfair: A Legacy of Kenyan-Indian Flavours in the Heart of London
•
Designing Harmony: Neeta Sinha’s AstroArchitecture Journey
• Tower of London River Tour: A New Era of Sustainable Storytelling on the Thames
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• Manthan, Mayfair: A Modern Churning of Heritage and Flavour
Study by Janak: Redefining Indian Occasion Wear Through Craftsmanship and Contemporary Luxury
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• Supporting People to Thrive: Phil MacLeod on Tarot, as an Emerging Tool for Coaching and Clarity
Trèsind Mayfair: London’s New Destination for Progressive Indian Fine Dining
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• Niyamat Mehta: A Young Sculptor Claiming Her Place on the Global Stage
Sorted by Sonia: The Art of Creating a Beautifully Organised Kitchen
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• Tigermilk: A Vibrant Taste of Latin America in Spitalfields
Alto by San Carlo, Selfridges: Italian Elegance Above London
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• Tan&Co London: Redefining Aesthetic Excellence in Fitzrovia
Agapée: Contemporary Parisian Jewellery with Timeless Inspiration
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• Indian Accent: Delhi’s Grand Stage for Modern Indian Dining
Aboard Antara Cruises: A Slow Luxury Journey Through Bengal’s Craft and Culture
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The Art of Holistic Beauty at Dimple Amani
• NADOO: A Refined Celebration of South India in The Heart of New Delhi
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Wahaca: Celebrating the Spirit of Mexico in the UK
• The Manor: Delhi’s Original Boutique Design Hotel
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• From Fashion to Fragrance: The Art of Creating Luxury Experiences with Maison Miraya
HOSA: Modern South Indian Dining Reimagined in Gurugram
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Preetibala: Bridging Ancient Vedic Wisdom and Modern Consciousness
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Smita London: 30 Years of Transforming Skin with Science and Soul
• Aligned by Subhali: Decoding Love, Purpose and Prosperity Through Ancient Wisdom
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Taj Exotica Resort & Spa, The Palm: Where Indian Hospitality Meets Dubai’s Luxury Resort Lifestyle
• QUE Universe: Eyewear That Reflects a New India
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Hair Candy Luxury Salon: Beauty Redefined
• Olive Bar & Kitchen: A Timeless Dining Experience in Delhi
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Noshi by Yum Yum Cha: Pan-Asian Favourites, Delivered with a Difference
• The Grammar Room: Chic All-Day Dining Cafe • Guppy: Delhi’s Playful Japanese Wonderland
• Monkey Bar Delhi: Where Playful Energy Meets Elevated Dining
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Sopwell House: A Hertfordshire Retreat for Memorable Celebrations
• Lifelines by Neelu: Guiding Modern Lives Through Ancient Wisdom
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Priti Sahni: The Art of Making Occasionwear Personal
• Remy’s: Bringing the Spirit of Naples to the Heart of Delhi
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A Refined London Stay at Meliá White House
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The Art of Curated Living
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On Our Radar: A London Dining Edit
• The Last Princesses of Punjab: A Landmark Exhibition at Kensington Palace
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THE LIFESTYLE EDIT
AUGUST 2026
Manthan, Mayfair
A Modern Churning of Heritage and Flavour
T
ucked away on Maddox Street in central London, Manthan offers a contemporary interpretation of Indian cuisine that celebrates both tradition and innovation. The restaurant’s name, meaning “to churn and reflect”, perfectly captures its philosophy of revisiting familiar flavours through a fresh, modern perspective. Set within an elegant townhouse, Manthan combines refined dining with an inviting atmosphere that feels relaxed rather than formal. THE VISIONARIES BEHIND THE BRAND Manthan is the second collaboration between Michelin-starred chef Rohit Ghai and restaurateur Abhishake Sangwan, following the success of Kutir. Having previously worked together in Mayfair, the duo returned with a concept inspired by Ghai’s culinary journey through the vibrant food cultures of Delhi, Uttar Pradesh, Rajasthan and Madhya Pradesh. His experience in acclaimed kitchens is reflected in a menu that balances authentic home-style cooking with refined culinary technique. “With Manthan, our vision was to create a restaurant that reflects a remarkable culinary journey while offering guests a contemporary Indian dining experience rooted in authenticity. From cherished family recipes and vibrant street food to refined regional dishes, every element of the menu tells a story. We’ve complemented the food with a creative cocktail programme and designed a warm, welcoming space centred around our statement bar, where guests can relax, share great food and enjoy the lively spirit of Mayfair. We hope every visit to Manthan feels memorable, whether it’s for a quick bite, a celebration or a leisurely evening with family and friends.” Abhishake Sangwan FLAVOURS THAT TELL A STORY The menu travels across India’s diverse culinary landscape, bringing together vibrant street food, smoky grills, comforting curries and cherished family recipes. Signature dishes sit alongside inventive sharing plates, each celebrating bold spices and balanced flavours. Every plate is thoughtfully presented, allowing colour, texture and aroma to complement the dining experience, while generous portions encourage sharing around the table. Thoughtfully curated, the menu caters to vegetarians, vegans, pescatarians and meat lovers alike, ensuring there is something to suit every palate. “Manthan is a reflection of my journey through food, from the flavours of my childhood in Delhi, Uttar Pradesh, Rajasthan and Madhya Pradesh to the professional kitchens I’ve had the privilege of working in around the world. The menu celebrates authentic home-style cooking, treasured family recipes, vibrant street food and refined culinary techniques. My aim has always been to create dishes that honour India’s rich culinary heritage while presenting them with a contemporary touch, offering guests a genuine taste of the memories and experiences that have shaped me as a chef.” Chef Rohit Ghai
ELEGANT SURROUNDINGS, DECADENT AMBIANCE The interiors strike a balance between sophistication and warmth. Rich textures, soft lighting and a charming central bar create an intimate yet lively setting, equally suited to a leisurely lunch, a romantic dinner or an evening celebration. Seasonal cocktails, creative mocktails and a carefully curated drinks menu complement the cuisine beautifully, while attentive, knowledgeable service ensures the experience flows effortlessly from start to finish. A LASTING IMPRESSION Manthan brings together regional Indian influences, contemporary technique and warm hospitality in a setting that feels both sophisticated and welcoming. From its thoughtfully crafted menu and generous portions to its elegant interiors and vibrant bar, every element contributes to a memorable dining experience. Celebrating the richness of Indian cuisine through a contemporary lens, Manthan has firmly established itself as one of Mayfair’s standout destinations for modern Indian dining.
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THE LIFESTYLE EDIT
JULY 2026
Sopwell House !"#$%&'(%)*+,%$"-$&%$.&"'(% /$0(%.12$"3$2$1%.&,(4*
S
et within 12 acres of landscaped countryside in St Albans, Sopwell House is an elegant country house hotel where celebrations, relaxation and exceptional hospitality come together. With luxurious accomodation exceptional dining and the multi-award-winning Cottonmill Spa, it offers a destination for both memorable occasions and restorative stays. This November, the Festival of Lights, Diwali, will illuminate Sopwell House with an evening of celebration, culture and culinary delights. On Friday 6th November, the hotel will welcome guests for its fourth annual Diwali celebration, bringing together great food, live music and the energising beat of drummers, creating a lively atmosphere for family and friends. This year promises to be bigger and livelier than previous years’ celebrations, with a larger dance floor, while later in the evening guests can head into the landscaped gardens for a spectacular fireworks display, with music and dancing continuing late into the night. For those looking to turn the Diwali celebration into an opportunity for a longer break or a countryside staycation, Sopwell House offers a wonderfully peaceful place to unwind. Its 126 bedrooms and suites include Plush and Chic rooms, as well as individually designed Mews and Corner Suites. Selected suites feature fireplaces, private terraces and cedar wood hot tubs, alongside access to the enhanced facilities at The Club at Cottonmill. Beyond Diwali, Sopwell House is designed for celebrations throughout the year, with 19 flexible function suites for everything from intimate gatherings and private dining to larger receptions and weddings. The hotel’s dedicated events team and attentive hospitality help ensure that every occasion is carefully considered, from the setting and menus to the finishing touches.
The multi-award-winning Cottonmill Spa provides another reason to linger. With swimming and vitality pools, as well as sauna and steam rooms, it offers the opportunity to slow down and recharge. Meanwhile, The Club at Cottonmill adds botanical and salt steam rooms, panoramic and organic saunas, treatments and tranquil spaces dedicated to wellbeing, including spa gardens, a Whisper Room and Deep Relaxation Room. Dining is equally central to the Sopwell House experience. The Brasserie offers dining throughout the day, from breakfast to dinner, with breakfast available in the restaurant or as an in-room service. At Omboo, Asian and Far Eastern flavours are served as sharing plates, while the hotel’s traditional afternoon tea provides another opportunity to gather and indulge, whether celebrating a special occasion or simply enjoying a leisurely afternoon. Room service is also available around the clock. This year also marks Sopwell House’s 40th anniversary, with special Ruby packages adding a nostalgic touch to stays - perfect to mark a memorable occasion. Whether visiting for Diwali, a wedding, a milestone celebration or simply a restorative escape, Sopwell House offers the chance to stay awhile and enjoy the tranquillity of the countryside. Highly Recommended for those looking to combine a memorable event with a rejuvenating countryside escape.
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AUGUST 2026
Photo Credit:
@tajpalmdubai
AUGUST 2026 EDITION UK | UAE | ASIA | GLOBAL
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ASPIRE: THE LIFESTYLE EDIT IS AN E-MAGAZINE VERTICAL UNDER ARE GLOBBAL LIMITED, A LONDON BASED LIMITED COMPANY REGISTERED WITH THE COMPANIES HOUSE.