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Corporate Lunch Menu

Page 1

ET

AR

GOUR M

T

EST

2023

PALM BEACH

Taco Bar Chipotle Chicken

Cilantro Lime Shrimp

Grilled chicken thighs marinated in smoky chipotle, garlic, and citrus for bold flavor with a little heat

Juicy jumbo shrimp grilled with fresh lime juice, garlic, and cilantro for a bright, zesty flavor

Seasoned Ground Beef

Carnitas

Classic ground beef cooked with house taco seasoning, onions, and spices — a tried-andtrue favorite

Slow-roasted pork shoulder braised in citrus, garlic, and spices until perfectly tender Fajitas (chicken or steak)

Carne Asada Marinated flank steak grilled to perfection with garlic, citrus, and spices, then thinly sliced for tender bites

Cilantro Lime Rice

Sauteed chicken or steak strips with sautéed bell peppers and onions, seasoned to perfection

Sides:

Fluffy white rice tossed with fresh cilantro and lime juice for a refreshing, light side

Mexican Street Corn

Char-grilled corn off the cob tossed with cotija cheese, chili powder, lime, and creamy garlic aioli Sweet Plantains

Black Beans Seasoned black beans slow-simmered with onions, garlic, and herbs for rich, savory flavor Mexican Rice and Beans Classic red rice cooked with tomato, onion, black beans and spices

Ripe plantains, sliced and roasted until golden and caramelized Guacamole Freshly made guacamole with ripe avocados, lime, cilantro, red onion, and jalapeño served with crisp tortilla chips

toppings and sauces: pico de gallo salsa verde fire roasted red salsa sour cream queso blanco

shredded cheese shredded lettuce cilantro lime crema chipotle crema pickled red onions


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Corporate Lunch Menu by artgourmet - Issuu