8
CREATING A THRIVING FOOD SAFETY CULTURE
10
WHATEVER HAPPENED TO FRANKENFOODS
26
ELEVATING BRANDS THROUGH SIMPLE DESIGNS
THE 2024/25 BUYERS GUIDE PG.35
MEATING
THE TIMES Processors adapt to changing consumer demands PG.12
THE FUTURE + FACTORY
PG.20 MEET THE
OCTOBER 2024 | FoodInCanada.com
COMPANIES CREATING AI-POWERED HUMAN-LIKE ROBOTS