May always feels like a bit of a turning point, doesn’t it? The days are longer, everything feels lighter, and there’s just that little shift in mood where life feels easier, brighter and full of possibility again.
It’s the time of year that always brings a natural urge to refresh things, not just our wardrobes, but how we’re living day to day. So in this issue, we’re embracing everything that makes summer feel special. From effortless fashion (page 21) that lifts your mood the moment you put it on, to outdoor styling ideas (page 37) that’ll have you ready for all that alfresco entertaining.
Of course, it’s not just about how things look it’s about how we feel too. If flying isn’t your favourite thing, we explore how you can gently retrain your brain and start to feel more in control (page 8). And if you’re feeling like you need a bit of a reset, our spring clean your health feature (page 16) is full of simple, realistic ways to help you feel your best again.
If you’re craving a little overnight stay in the Capital, our luxury London hotel review might be just the inspiration you need, turn to page 56 to find out more.
Whatever this month looks like for you, whether you’re planning a getaway or just making the most of the sunshine at home, I hope this issue gives you a little inspiration to enjoy it all.
Daisy Flower & Pearl Necklace, £140, www.lulub.co.uk
Fear of Flying Rewiring Your Mind to Fly Calmly and Confidently
For some, stepping onto a plane brings a sense of excitement, holidays, new experiences, or long-awaited reunions. But for many others, it can feel very different. A racing heart, a tight chest, a mind filled with “what ifs.” Fear of flying is incredibly common, and for some, it becomes something that quietly shapes life decisions, turning down trips, avoiding opportunities, or enduring journeys filled with anxiety.
From a Solution Focused Hypnotherapy (SFH) perspective, this fear is not a flaw or weakness. It’s simply the brain doing its job, trying to protect you.
We all have an older, more primitive part of the brain that’s wired for survival. Its role is to scan for danger and react quickly. The challenge is, it doesn’t always get it right. It can’t easily tell the difference between real danger and something that just feels unsafe. So when you’re on a plane. out of control, high in the sky, noticing every sound or movement. that part of the brain can go into overdrive. Even though flying is statistically very safe, your body may still respond as if there’s a genuine threat. That’s why fear of flying feels so real. Because it is real in the body.
What’s refreshing about SFH is that it doesn’t dwell on why the fear started or try to analyse every detail of it. Instead, it gently shifts the focus to something much more useful: how would you like to feel?
Maybe it’s being able to sit comfortably on a plane, feeling calm enough to read a book, watch a film, or simply relax. Maybe it’s just getting through a flight without that overwhelming sense of panic. Whatever the goal, the focus stays firmly on moving forward.
A big part of the process is understanding what’s happening in your mind and body. When you realise that a pounding heart or spiralling thoughts are just your brain’s natural alarm system and not a sign that something is actually wrong, it can take away a huge layer of fear. You’re no longer scared of the fear itself.
Hypnotherapy then helps to reinforce this shift. In a deeply relaxed state, your mind becomes more open to new ways of thinking and feeling. You might imagine yourself going through a journey step by step, arriving at the airport, boarding the plane, taking off, feeling calmer and more in control each time. The brain begins to treat these imagined experiences as familiar, which can make the real thing feel far less daunting.
What’s important is that change doesn’t have to be dramatic or instant. Often, it happens in small, meaningful steps. Thinking about flying without that immediate sense of dread. Booking a flight with a little more confidence. Noticing that you feel slightly calmer than before. These shifts matter and they build.
SFH also encourages you to notice what’s already going well. Even the smallest progress is a sign that your brain is learning something new. And the more you focus on those changes, the more they tend to grow.
Fear of flying doesn’t have to define your choices or limit your world. With the right approach, it’s possible to retrain your mind, gently and positively, so that flying becomes just another part of life, rather than something to fear.
If fear of flying is holding you back, you don’t have to manage it alone. With the right support, it’s entirely possible to feel calmer, more in control, and able to travel with confidence. Jane Fry is a Solution Focused Hypnotherapist and Wellness Therapist based in Bedford, Bedfordshire, offering sessions both in-person and online worldwide.
If you’re ready to take the first step towards change, you can get in touch at
Jane@wavesofchangehypnotherapy.com www.wavesofchangehypnotherapy.com to find out more about how she can support you.
NEWS BEAUTY
The Art of Marbled Makeup
Laura Geller’s beautiful marbled products feature stunning swirl-effect makeup that not only looks great in your makeup bag, but also delivers a radiant, skin-enhancing finish with every use. Products include;
Baked Balance-n-Brighten Color Correcting Foundation (£29), a creamy, weightless powder that self-adjusts to help even out your complexion and leave skin looking naturally radiant.
Kajal Longwear Eyeliner (£19), a creamy, high-pigment kohl liner designed for smooth application and long-lasting wear.
Italian Marble Lipstick (£22), this formula features swirls of light and dark pigments blended with nourishing ingredients for a multidimensional finish.
All of these and more are available from www.justmylook.com
Citrus Dreams
Molton Brown’s Sunlit Clementine & Vetiver Eau de Parfum (£140), Bath & Shower Gel (£26), Body Lotion (£32) perfectly captures the essence of a citrus fragrance. Bright notes of clementine, mandarin and lime create an effortless, sunwarmed freshness. As the scent develops, fig leaf, hazelnut and vetiver add a smooth, earthy depth that lingers beautifully.
The Power of Colour Correction
Laura Mercier is redefining colour correction and the fact it’s been associated with creams and concealers by adding two new finely milled powders designed to subtly neutralise tone while setting makeup.
First up is the Translucent Loose Setting Powder Ultra-Blur Mint (£44, www.lauramercier.com) that combats redness and sallowness, leaving the complexion looking balanced and refreshed without heaviness and the Secret Brightening Powder (£31) that continues to be a staple for under-eye setting, helping to diffuse discolouration and brighten dark circles with a soft-focus finish, with the added bonus it’s available in five shades.
What Stories Do You Tell Yourself?
We all carry around a quiet narrator. It speaks in the background of our lives, shaping how we see the world, interpret events, and ultimately decide who we are. This narrator tells stories about our worth, our abilities, our relationships, and our future. Most of the time, we don’t even notice it’s there. But its influence is profound.
The question is, what stories are you telling yourself?
For some, the story is empowering. It sounds like, I can figure things out. I’ve overcome challenges before. I’m capable of change. For others, the narrative is far less kind: I always mess things up. People don’t really like me. It’s too late for me to start over. These stories become lenses, colouring every experience. Two people can go through the same situation and come away with entirely different conclusions, not because of what happened, but because of the story they told themselves about it.
Consider a simple example. You send a message to a friend, and hours go by without a reply. One internal narrator might say, they must be busy. I’ll hear back later. Another might whisper, I’ve said something wrong. They’re upset with me. Same situation, completely different emotional outcome. One leads to calm; the other to anxiety. The story shapes the feeling.
These narratives are not random. They are built over time, often beginning in childhood. A teacher’s offhand comment, a parent’s expectations, a moment of embarrassment in front of peers, these experiences can leave impressions that quietly solidify into beliefs. Over years, those beliefs become stories, and those stories become identity.
The trouble is, once a story becomes familiar, it starts to feel like truth. Psychologists often refer to this as a kind of “cognitive shortcut.” The brain prefers consistency. If you’ve told yourself for years that you’re “not creative,” you’ll unconsciously filter out evidence that contradicts that belief. You might dismiss your own ideas or avoid situations where creativity could flourish. In doing so, you reinforce the original story. It becomes a self-fulfilling loop.
But here’s the important part:, just because a story feels true doesn’t mean it is.
In fact, many of the stories we tell ourselves are distorted. They are based on partial information, outdated experiences, or harsh self-judgments we’ve never thought to question. We wouldn’t speak to a friend the way we often speak to ourselves, yet our internal narrator can be relentlessly critical.
The first step to change is awareness. You can’t rewrite a narrative you don’t realise you’re telling. Start by paying attention to your inner dialogue, especially in moments of stress or self-doubt. What’s the immediate interpretation your mind jumps to? Is it generous or harsh? Is it grounded in evidence, or is it assumption?
You might notice patterns. Perhaps you tend to personalise setbacks,. This failed because I’m not good enough or catastrophise small issues This one mistake will ruin everything. These are common thinking traps and recognising them is a powerful step toward loosening their grip.
The next step is curiosity. Instead of accepting the story at face value, gently question it. Ask yourself, Is this the only explanation? What evidence supports this? What evidence contradicts it? Often, you’ll find that the story is far less solid than it first appeared.
Take that unanswered message again. Could there be other reasons for the delay? A busy schedule, a forgotten phone, a long day? By exploring alternative explanations, you create space for a more balanced narrative.
Rewriting your internal story doesn’t mean replacing every negative thought with forced positivity. It’s not about pretending everything is perfect or ignoring real challenges. Instead, it’s about accuracy and kindness. A more helpful story might sound like: This didn’t go as planned, but I can learn from it or I feel uncertain right now, but that doesn’t mean I’m incapable.
Language matters here. The words you use internally shape your emotional landscape. Subtle shifts from always to sometimes, from I am to I feel can make a significant difference. I am a failure becomes I feel like I failed this time. The first is an identity; the second is a temporary experience.
Another powerful approach is to consciously choose the story you want to live into. If your current narrative is limiting I’m not the kind of person who takes risks what would a more expansive version look like? Perhaps, I’m learning to take small, meaningful risks. This kind of reframing doesn’t deny your past, it opens a door to a different future.
It’s also worth remembering that stories are shaped by the company we keep. The voices around you, friends, family, colleagues, even social media can reinforce or challenge your internal narrative. If you’re constantly exposed to criticism or comparison, it becomes much harder to maintain a balanced self-view. Curating your environment, both online and offline, is part of shaping your story.
Of course, some stories run deep. They may be tied to significant experiences or long-standing beliefs that aren’t easily shifted. In these cases, support can be invaluable. Talking things through with a trusted friend, coach, or therapist can help you see your story from a new perspective. Sometimes, we need someone else to gently point out the parts we’ve been taking for granted.
For more about living life to the full check out my book Make it Magnificent available on Amazon and a new e-book Creating a Mindset for Manifesting is also available on Amazon.
As the days get longer and the daffodils return, spring brings a chance to reawaken your energy and shake off the winter cobwebs, physically, mentally, and emotionally. Here are 10 fresh and joyful ways to spring clean your health from the inside out.
Grow Something – Even on a Windowsill!
Spring is literally about growth, so get involved! Try planting herbs like basil, mint, or parsley on your windowsill – or take a few beans like chickpeas or whole lentils and start sprouting your own. Watching something grow (especially if you eat it!) is grounding, joyful, and naturally mindful.
Go Foraging: Make Nettle Tea or Soup
Nettles are one of nature’s superfoods and are abundant right now. Pick them (wear gloves!), steep them into tea or add them to potato and leek soup. Nettles are rich in iron, calcium and minerals and foraging reconnects you with local food, nature, and old traditions. There is also lots of wild garlic around at the moment too which is fab in pasta, pesto or risotto.
Catch a Sunrise & Listen to the Dawn Chorus
Get up early one morning and head out for sunrise. Spring birdsong, the dawn chorus is one of the most uplifting natural concerts there is! Add a flask of tea and a friend and you’ve got a life-affirming morning with zero cost!
Eat the Rainbow of Spring
This season brings its own colour palette – radishes, spring greens, purple sprouting broccoli, wild garlic, rhubarb. Make it a game: how many colours can you eat today? Your gut (and microbiome) will love the diversity, and so will your tastebuds.
Go Barefoot for 10 Minutes a Day
Sounds odd, but studies show that ‘earthing’ – standing or walking barefoot on grass or sand can reduce stress and inflammation. Try it in the garden or at the beach. Just 5-10 minutes can help you feel grounded and recharged.
Get Outside (Not Just for Steps)
We’ve all heard “get your steps in”, but spring is a chance to do it differently. Swap the treadmill for a forest path. Trade headphones for birdsong. Exposure to natural light and green spaces has been linked to improved gut health, immunity, and mood.
Declutter Your Snack Cupboard
Spring clean your kitchen too. Ditch the ultraprocessed, beige snacks and stock your cupboards with colourful, whole food goodies – nuts, fresh fruit, roasted chickpeas, hummus, dark chocolate. Keep them visible and you’ll be more likely to eat them.
Cook with Someone Else
Cooking doesn’t need to be solo or stressful. Invite a friend over and make a big pot of lentil stew, or let the kids join in and make a mess with pizzas. Food should be joyful, and shared.
Unplug an Evening a Week
Try one tech-free evening a week. No phones, no scrolling, no screens. Cook, chat, walk, read, or just be. Spring is a reminder that life happens outside the feed – it’s blooming, buzzing and real.
Pick One New Weekly Ritual
Whether it’s a Sunday sea swim, a Saturday market visit, or Friday evening soup-making; pick one new weekly ritual that brings joy, nourishment, and connection. Rituals anchor us and help us stay healthy without needing ‘willpower’.
Health doesn’t have to mean being strict or ‘on track’. Spring is a season of possibility and pleasure, and sometimes a mug of nettle tea in the garden is more powerful than any supplement.
www.thehappypear.ie
Beautiful Nursery Furniture by CuddleCo
Elevate the room of their dreams with beautifully crafted nursery furniture from CuddleCo. Designed with both style and practicality in mind, each piece blends timeless aesthetics with thoughtful functionality, creating a serene space where precious moments unfold.
From elegant cribs to smart storage solutions, CuddleCo’s collections are made to grow with your child, ensuring comfort, safety, and sophistication at every stage.
It’s time to transform your nursery into a calming haven that reflects your love, your style, and the beginning of something truly special.
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Skin Tone
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Today’s facial toners are sophisticated, skin-loving multitaskers. From hydration to exfoliation, this once-overlooked step is now the quiet powerhouse of every great skincare routine.
Delicate and effortlessly chic soft blues lift your mood and lighten every look
Applique Bandeau Dress, £70, Very
Bag, £30, Marks & Spencer
Blazer, £55, Very
Dress, £29.99, Zara
Dress, £35.99, Zara
Faux Leather Jacket, £60, Very
Flare Triousers, £40, Very
Jacket, £49.99, Zara
Roman Originals
Shirt Dress, £49.99, New Look
Sleeveless Drtess, £26, TU
Sweatshirt, £25, Very
Hello Yellow
From sunshine skirts to dreamy dresses, it’s time to wear your happy
Bag, £25.99, New Look
Collar Jumper, £16, Peacocks
Denim Jacket, £60, Joe Browns
Dress, £55, Marks & Spencer
Pleat Shirt, £28, Very
Retro Stripe Trainers, £20, Peacocks
Stripe Pyjamas, £28, Very
Tee Shirt, £7, TU
Tiered Skirt, £14, Primark
Zara
Wide Leg Trousers, £35, Very
Safari Chic
Stay relaxed and stylish with a palette of sandy, terracotta, and olive neutrals, perfect for adventures in both city streets and the great outdoors.
Jacket, £29.99, New Look
Jeans, £38, Very
Linen Jacket, £36, TU
Midi Dress, £22, Primark
Mini Dress, £30, Threadbare
Roman Originals
Sandals, £50, Marks & Spencer
Short Sleeve Cardigan, £24.99, New Look
Sunglasses, £85, Iolla
Tank Top, £7, Primark
Trousers, £60, Marks & Spencer
Zip Up Jacket, £25, Very
Staycation St yle
Mix and Match outfits in an easy colour palette that means you can create endless looks from key pieces.
Belted Swimsuit, £32, Very
Cropped Trench, £42, Threadbare
Earrings, £7.99, New Look
Jeans, £40, Marks & Spencer Marks & Spencer
Mocha Sweatshirt, £20, Peacocks
Polka Dot Dress, £60, Joe Browns
Straw Bag, £50, Marks & Spencer
Straw Bucket Hat, £28, Oliver Bonas
Striped Shirt, £32.99, La Redoute
Sunglasses, £105, Iolla
Tan Sliders, £79, Dune London
Wild Flower T-Shirt, £79.95, Barbour
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Walk into Wedges
Whether you’re strolling along the beach or attending a garden party, wedge sandals are a summer wardrobe staple that effortlessly combines style and comfort
1. £1,350, Alaia, Harrods
2. £45, Joe Browns
3. £55, Crocs
4. £59.99, Zara
5. £119.99, Geox
6. £89.99, Gabor
7. £155, Oliver Bonas
8. £165, Ralph Lauren
9. £690, Gianvito Rossi
10. £179, Kurt Geiger
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This month I’m sharing something a little different with readers of Affinity. As we are officially into spring it is a natural time for ‘new life’, some of us might feel more motivated with fresh starts, goal setting and healthier habits.
Manifesting is very close to my heart, for me, energy is everything.
‘What you think you become, what you feel you attract, what you imagine you create’.
A short manifesting story I’d love to share with you. I am a Reiki practitioner who has been having reiki since I was 16. I knew there was something beyond the mundane, forever wondering if it would be in my path to hold space for reiki one day, fast forward 7 years to being on a solo New Year retreat in Bali and the facilitator was holding a 3-day course level 1 & 2 to become an attuned reiki healer and after an additional 21 days attunement it is safe to say it changed my treatments for the better, energy never lies!
You may have heard of the buzz word, ‘I have manifested this’ when something has come to light that you’ve been wanting for a while or have thought about in the past. For me, manifesting is an act that taps into our subconscious mind allowing seeds to be planted for feelings, tangible things and experiences to come into your life.
Have you ever been talking about something like a particular car you might like in the future and before you know it you are noticing them everywhere? This is your subconscious mind becoming more aware of your surroundings –
Manifesting in may
the cars would have always been there, you just happen to notice them because they have been in your mind’s eye! If you haven't had this experience before, it is fun to play around with.
1) Clearing your energetic pathway = allowing yourself to be open to receive!
Reiki - an energetic shift that happens in your body, clearing stagnant energy blockages though universal energy being held for you. A 40-minute session is the equivalent of 7 hours deep sleep!
Breathwork -the power of the breath, facilitated and guided breathwork session another form of clearing energetic blockages.
Movement – Creating your own energy shift, allowing the blood to pump around your body giving you a natural energy boost!
2) Getting clear on what you are wanting. Visualisation, meditation and vision boarding are my favourite ways to get creative in what you are wanting to bring to fruition.
3)Take action! What is a small thing you can do TODAY to move a little closer to this manifestation?
Next month I am excited to share with our inner sunshine as we hit the middle of the year! All things self-confidence, affirmations and filling up your own cup
As always, find me on socials@daniellecox.wellbeing
food & drink
FOODIE NEWS
Time for Tea
Indulge in a quintessentially British afternoon tea, reimagined the Athenaeum way. Drawing inspiration from the delicate elegance of fondant fancies and the verdant beauty of the hotel’s iconic Living Wall and neighbouring Royal Parks, the chefs have crafted an experience of quiet sophistication. Step away from the bustle of Mayfair and immerse yourself in the timeless ritual of the Fancies & Foliage Afternoon Tea, a moment of refined indulgence in an oasis of calm.
The afternoon tea begins begins with a selection of sandwiches, followed by plain and fruit scones with strawberry jam and clotted cream, before moving into pastries inspired by the charm of fondant fancies, created by Pastry Chef Sergei. There is also a teablending element within the experience, as well as the option to add free-flowing Prosecco.
Prices start from £60 per person. For more information or to book, visit www.athenaeumhotel.com.
Fancy Fizz
The new Limited Edition La Gioiosa Prosecco Brut NV x Yvonne Ellen (£10.75) is now exclusively available from Morrisons. Featuring a bespoke “sea mood” illustration of coral and seashells in soft pastel shades paired with Yvonne Ellen’s signature vintage inspired style this limited edition is designed to add a joyful, uplifting touch to spring gifting and shared moments.
Elevate Your Dining Experience
The right crockery doesn’t just create an attractive aesthetic, it also impacts the whole dining experience. With Stellar’s new stoneware sets you can elevate the tone for every meal, pairing outstanding quality with superior style.
The Mylor Stoneware and Bantham Stoneware sets, blend contemporary design with timeless ease. Crafted from durable stoneware and finished with a reactive glaze for everyday resilience, both collections are stylish and practical.
Each of the new stoneware sets include four dinner plates, side plates, cereal bowls, pasta bowls, mugs and large mugs. There is also a matching medium platter, large platter and serving bowl available in each style, to create a uniform look for your whole dining experience. Stellar’s new stoneware ranges are available from www.stellar.co.uk.
Mexican Chicken Pasta Bake
Hearty pork and lentil meatballs baked with wholegrain rice, spinach and sweetcorn, is a satisfying dish that’s high in protein, low in saturated fat and a source of fibre that makes the perfect springtime supper
Ingredients
400g can lentils, drained and rinsed
500g minced pork 5% fat
1 tbsp Madras curry paste
1 tbsp oil
1 very low salt chicken stock cube
300g frozen whole leaf spinach
250g pouch wholegrain rice
150g frozen sweetcorn
50g California Walnuts, chopped
½ x 25g pack coriander, roughly chopped Salad to serve
Method
Preheat the oven to 200oC, gas mark 6.
Place the lentils in a food processor and pulse to a paste, add the pork mince and curry paste and pulse until evenly blended. Divide into 8 large meatballs.
Heat the oil in a large frying pan and fry the meatballs for 5 minutes until evenly browned all over, then transfer to a large roasting tin.
Dissolve the stock cube in 200ml boiling water and add to the same frying pan with the spinach, rice and sweetcorn and bring to the boil, pour over the meatballs and bake for 20-25 minutes until cooked throughout.
Stir the California Walnuts and coriander through the rice and serve with a green salad.
Tip: Try using minced turkey or beef as variations.
Recipe from www.californiawalnuts.co.uk
Lentil, Walnut & Vegetable Stew
Full of tasty flavours that’ll tempt your tastebuds this delicious recipe is an easy way to get fibre into your diet
Ingredients
1 tbsp olive oil
1 onion, chopped
2 carrots, diced
1 red pepper, diced
2 cloves garlic, crushed
1 tsp dried mixed herbs
3 tbsp oats (30g)
300g mushrooms, quartered
75g California Walnuts, roughly chopped
400g can chopped tomatoes
400g can lentils
500ml vegetable stock
Chopped parsley to garnish
Method
Heat the oil in a large saucepan and fry the onion, carrot and pepper for 5 minutes. Stir in the garlic, herbs, oats, mushrooms and Walnuts and fry for 1-2 minutes.
Stir in the tomatoes, lentils with the juice form the can and stock, bring to the boil, uncovered and simmer for 20 minutes. Sprinkle with parsley to garnish.
TIP: Try using diced aubergine, sweet potato or squash or use a pouch of Puy lentils instead of the canned.
Recipe from, www.californiawalnuts.co.uk.
Mini Orange Marmalade Cheesecakes
Creamy, citrusy and softly set, these no-bake mini cheesecakes are elegant enough for special occasions, simple enough for everyday
Ingredients
150g digestive biscuits (or gingernuts)
60g unsalted butter, melted
250g full-fat cream cheese, at room temperature
120ml double cream
60g icing sugar
Zest of 1 orange
1 tsp vanilla extract
3 tbsp La Vieja Fábrica Thick Cut Orange Marmalade
Extra marmalade, to finish
Optional: candied orange, chocolate shavings or crushed pistachios
Method
Crush the biscuits into fine crumbs and mix with the melted butter. Spoon into the bases of small glasses or ramekins and press down lightly. Chill while you prepare the filling.
In a bowl, beat the cream cheese, icing sugar, orange zest and vanilla until completely smooth. Pour in the double cream and whip until thick, fluffy and softly set. Gently fold through the marmalade, keeping visible pieces and swirls. Spoon or pipe the mixture over the biscuit bases, smooth the tops and chill for at least 2–3 hours until softly set.
Finish with a spoonful of marmalade just before serving and garnish if desired.
Recipe from, www.laviejafabrica.co.uk
Castillo de Ibiza Rosé
Discover Your Perfect Pink
Rosé’s popularity has grown in recent years, with pale pinkhued varieties often enjoyed on warm summer days. Spanning delicate pastel shades to richer, more vibrant pinks, the enhanced Tesco rosé selection showcases a diverse range of styles from crisp, refreshing Provence-inspired wines to fruit-forward, fuller-bodied blends there’s something to suit every palate and occasion.
An excellent partner for sunsets, this smooth and creamy pale pink rosé is bursting with flavours of strawberries, raspberries, and pomegranate, complemented by hints of peach and apricot. This bottle is delicious with Mediterranean couscous salad and grilled prawns.
£13.00
Tesco Finest Provence Rosé
Sourced from sun-drenched vineyards in Provence, this salmon-coloured rosé is fresh, crisp and elegantly dry. Gentle stone fruit flavours are complemented by notes of. strawberry and redcurrant, creating a refreshing, well-balanced wine. A perfect pairingfor delicately spiced Asian cuisine, this rosé is also ideal for sushi, or pre-dinner drinks, all year-round.
£10.50
Tesco Finest Pinot Grigio Blush
Barcelona Hola Rosé
This Spanish rosé encapsulates the laid-back Barcelona lifestyle. Full of rose blossom, cherry, and wild strawberry notes, this wine is a natural match for watermelon and Manchego salad.
£10.00
Aromas of soft florals open onto bright citrus notes, with hints of red berries and strawberry adding freshness on the palate, it’s a light and refined wine that is well-suited to vitello tonnato, grilled chickensalads, or a zucchini and herb frittata.
£8.25
Tesco Finest Sancerre Rosé
This bottle carries flavours of stone fruit and red cherry lead to a long, refreshing and expressive finish. It complements grilled chicken salad, seared tuna or lightly spiced vegetable noodles, making it a great choice for dining throughout all the seasons.
£16.00
interiors
Outdoor Living
As the warmer months approach, outdoor spaces quickly move to the top of the agenda. From statement BBQs and fire pits to loungers, bistro sets and ambient lighting, outdoor living is all about creating spaces that feel just as inviting as the rooms inside the home. Whether it’s a sociable setup for long summer evenings or a peaceful corner to unwind, these pieces help transform patios, balconies and gardens into effortless open-air retreat
Elevate your outdoor living space with this beautifully coordinated sage green garden set (£1,199.99, www.laurajames.co.uk), designed to make outdoor dining both stylish and effortless. Perfect for relaxed family meals or hosting friends in the sunshine, it’s a timeless addition to any garden ready for long summer days and warm evening gatherings.
Lounge Set, £1,599, www.cotswoldco.com
Large Gothic Outdoor Mirror, £190, www.clickstyle.co.uk
Illuminate your garden with this elegant Nordic outdoor lantern (www.diy.com) designed to bring a warm, inviting glow to any outdoor setting. Perfect for cosy evenings on the patio or adding a touch of atmosphere to summer dinners with friends, its minimalist design and durable finish make it a timeless addition to your garden, ready to enhance both bright days and starry nights.
This Cocoon Chair (£429, www.atkinandthyme.co.uk) is the perfect choice if you're looking for a super-comfortable lounging spot. Let the deep, cloud-like cushions on this cocoon chair envelope you in comfort - the only danger is that you won't want to stand back up! This all-weather standing egg chair is a great choice for a sunny spot in your garden - because it's standing rather than swinging its really stable which makes it great for all the family.
Enhance your outdoor living space with the Willow garden coffee table £99.99, www.laura-james.co.uk ), a stylish and practical addition for your garden. Crafted from premium light acacia wood with a brushed finish, this table exudes natural elegance while remaining durable for everyday use.
Lord of the Dance, the global phenomenon that redefined Irish dance, is currently celebrating its 30th Anniversary with an extraordinary new tour. This milestone event promises to be a grand celebration of the production’s legacy, captivating over 60 million fans in 60 countries since its debut in 1996.
Since its inception, Lord of the Dance has transformed Irish dance into a global cultural phenomenon, setting new standards for creativity and theatrical productions. Michael Flatley’s visionary show has been celebrated as a "showpiece extravaganza" and continues to awe audiences worldwide with its captivating blend of dance, music, and storytelling.
The 30th Anniversary Tour will feature brand-new choreography, stunning costumes, state-of-the-art special effects, and cutting-edge lighting, ensuring that the production continues to push boundaries and deliver an unforgettable experience.
Hailed for its dazzling combination of precision dance, powerful music, pyrotechnics, and emotional storytelling, Lord of the Dance remains a true marvel of the theatrical world. The show features over 150,000 taps per performance, with the dancers’ energy and passion promising an electrifying experience.
Michael Flatley is set to elevate Lord of the Dance to new heights with this anniversary tour. He reflected, "The magic of Lord of the Dance lives on in the hearts of our audience, and I am thrilled to bring this iconic show back to the UK in 2026. This 30th Anniversary Tour is a celebration of the incredible journey we've shared with fans over the years. It’s a testament to the enduring power of dreams and the spirit of dance. With fresh choreography, innovative staging, and an electrifying cast, we’re taking this show to the next level once again.
This tour is not just a tribute to our past but a bold leap into the future, a love letter to our fans and a reminder of the magic that dance can bring to the world.”
Lord of the Dance: 30th Anniversary comes to Milton Keynes Theatre from Monday 22nd – Sunday 28th June 2026.
Since its inception three decades ago, Michael Flatley’s Lord of the Dance has achieved global success. As the creator, producer, and choreographer of the iconic show, Flatley is preparing a spectacular celebration to mark its 30th Anniversary. Though he retired from performing during his final tour in 2016, which culminated in a memorable performance at Caesar's Colosseum in Las Vegas, he has remained at the helm of the production.
Book your tickets now at www.atgtickets.com/MiltonKeynes
TRAVEL
Caique Experiance
Phāea Blue
Timeless Luxury and Cretan Soul at
Phāea Blue
Quietly sophisticated and deeply attuned to its surroundings, Phāea Blue is a rare find on the north eastern coast of Crete. Framed by sweeping views of the Aegean and the historic island of Spinalonga shimmering in the distance, the resort offers an atmosphere of understated elegance paired with a profound sense of place. As the only luxury boutique hotel directly on the beach in Crete, it remains intentionally intimate, with just 47 bungalows and suites designed to blur the line between indoor comfort and outdoor beauty.
Each accommodation is thoughtfully curated, combining natural textures, muted tones, and handcrafted details that reflect the island’s heritage. Private terraces open onto uninterrupted sea views, while some suites offer individual pools, creating a sense of seclusion that feels both indulgent and restorative. The design ethos is one of quiet luxury, never ostentatious, always considered, allowing the landscape and local culture to take centre stage.
With Crete named the European Region of Gastronomy for 2026, Phāea Blue has shaped its programming around the island’s rich culinary traditions. Dining here is not simply an experience but a narrative, rooted in history and guided by seasonality. The resort’s farm-to-table philosophy is elevated through the Phāea Farmers network, a collaboration with local producers committed to sustainable and organic practices. This connection ensures that every ingredient tells a story, from sun-ripened vegetables to freshly caught seafood. Guests are introduced to this philosophy from the moment they arrive. Rather than a conventional cocktail, the welcome ritual is a shot of Phāea’s own extra virgin olive oil, golden, aromatic, and symbolic of Cretan life. It is a gesture that feels both grounding and meaningful, setting the tone for a stay defined by authenticity.
As evening approaches, the Blue Door Aperitivo Ritual unfolds, capturing the essence of coastal Crete. Set around the resort’s iconic fishing boat, the terrace becomes a gathering place where time slows and conversation flows. Plates of seafood meze arrive in abundance: just-caught fish delicately marinated in wild herbs, local cheeses rich with character, and pickled vegetables that evoke the island’s resourceful traditions. Glasses of raki are generously poured by Haris, the restaurant’s charismatic host, whose stories weave together Crete’s layered history with humour and warmth. As dusk deepens into night, music and dance emerge organically, transforming the space into a celebration of culture and community.
Wellness at Phāea Blue is equally rooted in heritage, drawing on ancient practices that honour both body and land. From mindful retreats to immersive culinary experiences, the focus remains on reconnection, whether through nourishment, nature, or tradition. The use of the resort’s own olive oil across all kitchens is a subtle yet powerful detail, reflecting a commitment to purity and sustainability rarely seen at this level of luxury.
At Phāea Blue, luxury is not defined by excess but by intention. It is found in the simplicity of a shared meal, the rhythm of the sea, and the enduring traditions of Crete, offering guests an experience that feels both timeless and deeply personal.
For more information or to book, visit www.phaeablue.com.
Contemporary Countryside Living at Nordelaia
Tucked quietly among vineyards and undulating hills in Italy’s celebrated Piedmont, Nordelaia offers a refined countryside escape where design, gastronomy and nature exist in effortless harmony. Set across five hectares of working agricultural land, this 12-room boutique hotel feels both intimate and expansive, a place where time slows to the rhythm of the vines yet remains within easy reach of Milan, Genoa and Turin.
Conceived by the female-led design studio These White Walls, Nordelaia is a masterclass in contemporary Italian minimalism layered with warmth and texture. Earthy tones, natural materials and sculptural forms echo the surrounding landscape, while expansive windows invite the outside in, framing vineyard views that shift with the seasons. Each of the 12 rooms is individually styled, balancing clean architectural lines with artisanal details, creating spaces that feel both sophisticated and deeply personal.
The hotel’s ethos is rooted in its land. As an agricultural estate, Nordelaia produces its own ingredients, from vegetables and herbs to honey and fruit, weaving a strong farm-to-table philosophy throughout the guest experience. This connection to the land extends beyond dining, with immersive countryside activities including vineyard walks, truffle hunting and seasonal harvest experiences that offer guests a deeper understanding of Piedmont’s rich culinary heritage.
Wellness, too, plays a quiet yet integral role. The spa is designed as a sanctuary of calm, where treatments draw on natural, locally sourced elements, and large windows look out onto the rolling hills beyond. It is a space that encourages stillness, whether through restorative rituals, time spent in the sauna, or simply pausing to absorb the landscape in silence.
This season marks an exciting new chapter for Nordelaia’s culinary offering, with a bold evolution of its restaurant, LORTO - meaning ‘The Vegetable Garden’. Under the direction of chef Charles Pearce, the restaurant has shifted away from the traditionally meat-heavy cuisine of the region, embracing instead a vibrant, vegetable-forward approach that celebrates seasonality and provenance.
Pearce’s cooking draws subtly on his British roots while remaining deeply respectful of Italian terroir. The result is a menu that feels both innovative and grounded, where humble ingredients are elevated through technique and creativity. Dishes are designed for sharing, encouraging a convivial, relaxed style of dining that feels refreshingly modern in this rural setting. Highlights include barbecued garden lettuce paired with peas, walnut ketchup and a delicate lettuce velouté; a surprising donut filled with lentil curry, plum ketchup and nasturtium; and a playful reinterpretation of sticky toffee pudding that nods to the chef’s heritage.
The restaurant itself has undergone a transformation, relocating to the ground floor to create a more informal, energetic space. Here, the atmosphere is closer to that of a contemporary London dining room than a traditional country trattoria, bringing a dynamic new rhythm to the Piedmont countryside. It is a shift that feels both unexpected and entirely fitting, reflecting Nordelaia’s ability to honour tradition while quietly redefining it.
At Nordelaia, luxury is found in the details: the scent of wild herbs carried on the breeze, the interplay of light across vineyard rows, and the thoughtful balance between design, nature and cuisine. It is a destination that invites guests not only to escape, but to reconnect with the land, with food, and with a slower, more considered way of living.
For more information or to book, visit www.nordelaia.com/en
Gastronomy and Wellness
Redefine
Ibiza’s Wild West Coast
Perched on Ibiza’s rugged west coast, where pine forests meet the Mediterranean and Es Vedrà rises on the horizon, 7Pines Resort Ibiza reopens on 1st May 2026 with a refined and more intentional vision. This season marks an evolution of the guest experience, combining elevated gastronomy with a deeper commitment to holistic wellbeing.
Set across 56,000 square metres between Cala Conta and Cala Codolar, the all-suite resort unfolds like a contemporary Ibizan village. Whitewashed buildings, winding pathways and terraced gardens cascade towards the sea, creating a sense of seclusion while remaining immersed in the island’s natural beauty. Though just a short drive from Ibiza Town, the resort offers a calm, spacious retreat surrounded by coastline and pine groves.
Gastronomy is central to the 2026 season, with new concepts designed to engage the senses. IKISAKI, opening on 1st May, introduces a vibrant Nikkei dining experience where Japanese precision meets bold Peruvian flavours. Set against sweeping sea views, the menu features ceviches, tiraditos, sashimi and flamegrilled dishes, complemented by inventive cocktails. As the sun sets, the atmosphere shifts, creating an immersive, sensory-led dining experience.
From 8th May, Nela with Óscar Salazar offers a more elemental approach centred on fire. Cooking over glowing embers, the menu focuses on premium meats, fresh seafood and seasonal produce, handled with simplicity and depth. The result is understated yet refined, enhanced by a carefully curated wine selection and panoramic coastal views.
destinations, overlooking Es Vedrà. Newly reimagined, it places greater emphasis on service, flow and atmosphere while retaining its signature Sunset Ritual, where DJs and live performers accompany Ibiza’s shifting evening light. The experience continues into relaxed, share-style dining and live music that carries into the night.
New additions include the Taittinger Champagne Bar, offering an intimate setting with curated champagnes, oysters and caviar, and INODEQ Garden, a nature-led dining experience. Guests select fresh ingredients directly from the garden before enjoying an open-air meal cooked over fire in a small, immersive setting. For a refined close to the evening, El Septimo cigar lounge provides a quiet, sophisticated retreat.
Wellbeing is further enhanced at Pure Seven Spa, a 1,500-squaremetre sanctuary combining modern science with traditional healing. New longevity programmes feature cryotherapy, red light therapy and personalised epigenetic coaching, designed to support long-term health, recovery and vitality. Treatments such as lymphatic massage and electromagnetic body sculpting complement these offerings, while yoga, Pilates and meditation take place on open-air platforms overlooking the sea. A new Padel Club adds a social and active dimension.
Accommodation comprises 185 spacious suites across three distinct areas. The Cliff offers exclusive duplex suites with uninterrupted sea views, Ibicenco Village features garden-set suites with terraces and plunge pools, and The Laguna provides a more social, family-friendly atmosphere centred around a lagoonstyle pool. Two Grand Villas offer private four-bedroom residences with infinity pools for those seeking complete seclusion.
Cone Club remains one of the island’s most iconic sunset
Beyond the resort, curated experiences connect guests with Ibiza’s culture, from fragrance workshops and espadrille-making to tastings of local Hierbas Ibicencas. Private yacht charters offer the chance to explore hidden coves and neighbouring islands.
Sustainability remains a guiding principle, with a focus on preserving the landscape, improving energy efficiency and supporting local sourcing. Just thirty minutes from Ibiza Town and the airport, 7Pines Resort Ibiza balances accessibility with seclusion, offering a refined and mindful way to experience the island through exceptional food, wellbeing and unforgettable sunsets.
BOOK IT
Prices start from €350 per night, including breakfast.
For more information or to book, visit www.7pines-ibiza.com/en
Contemporary Culture and Riverfront Elegance at Andaz Lisbon
Set within the elegant grid of Lisbon’s historic downtown, Andaz Lisbon marks a sophisticated new chapter for the Portuguese capital. Positioned in the heart of the Baixa neighbourhood, the hotel places guests at the crossroads of culture, architecture and contemporary city life, with sweeping views across the grand Praça do Comércio and the shimmering waterfront of the Tagus River.
This is a location that captures Lisbon at its most atmospheric, morning light reflecting off tiled façades, the hum of trams weaving through narrow streets, and a rhythm that shifts effortlessly from café culture to vibrant nightlife. From this vantage point, Andaz Lisbon invites guests to experience the city not as visitors, but as participants, immersed in its textures, flavours and stories. The hotel offers 170 thoughtfully designed rooms and suites, each conceived as a reflection of Lisbon’s layered identity. Interiors strike a delicate balance between tradition and modernity, where Portuguese craftsmanship is reinterpreted through a global, design-led lens. Cork accents, stone finishes, mosaic tiles and rich mahogany details are woven into a palette that feels both grounded and refined. The result is an atmosphere of understated luxury spaces that feel tactile, warm and quietly sophisticated.
Large windows frame Lisbon’s distinctive cityscape, from terracotta rooftops to glimpses of the river beyond, while subtle technological integrations ensure a seamless stay. From intuitive check-in to immersive digital art experiences, innovation is present but never intrusive. Instead, it complements the hotel’s emphasis on personalised service, an approach that remains central to the Andaz philosophy. In-room touches, such as Byredo bath amenities, add a further layer of indulgence, elevating the everyday into something memorable.
Culinary experiences at Andaz Lisbon are equally considered, offering a contemporary interpretation of Portugal’s rich gastronomic heritage. At Luzzi, the hotel’s rooftop restaurant and terrace, the city unfolds below as guests dine against a backdrop of sky and water. The menu reflects Portugal’s historic role as a global culinary crossroads, blending local ingredients with international influences to create dishes that feel both rooted and exploratory.
At ground level, the Andaz Lounge captures the spirit of Lisbon’s bustling streets, drawing inspiration from the city’s iconic kiosks. Here, traditional Portuguese classics are reimagined with a modern sensibility, served in a space that feels lively, social and effortlessly stylish. It is a setting designed for both casual encounters and lingering conversations, echoing the convivial nature of Lisbon itself.
Wellness is approached with the same attention to detail. A state-of-the-art fitness centre, equipped with Technogym facilities, caters to guests seeking balance while travelling, while the forthcoming spa promises a more restorative dimension. Designed as a sanctuary within the city, it will offer treatments and amenities focused on relaxation, renewal and holistic wellbeing. In the meantime, a curated selection of in-room spa services allows guests to unwind in the privacy of their own surroundings.
What truly defines Andaz Lisbon, however, is its sense of place. Every element—from design to dining to service is shaped by an authentic connection to the city. This is luxury not as spectacle, but as experience: a thoughtful, immersive journey into the heart of Lisbon, where contemporary elegance meets the enduring warmth of Portuguese hospitality.
For more information or to book, visit www.hyatt.com.
Suite Italian Sanctuary
Perched above the shimmering Ligurian coastline, Grand Hotel Bristol by R Collection Hotels has long embodied the quiet glamour of the Italian Riviera. With its distinctive pastel-pink façade and sweeping views across the Gulf toward Portofino, the hotel evokes a cinematic elegance reminiscent of The Grand Budapest Hotel, where timeless charm meets modern refinement. Home to 80 beautifully appointed rooms and suites, the property offers guests a serene retreat in which every detail has been thoughtfully curated to balance sophistication with comfort.
Reopened in April 2026, the hotel introduces its newly redesigned Signature Suites, elevating the guest experience to new heights. The Portofino Suite and the Panoramic Suite have been reimagined as expansive private residences, each featuring two bedrooms, two bathrooms and generous terraces that invite the outdoors in. The Portofino Suite further distinguishes itself with an elegant living area, ideal for both intimate relaxation and stylish entertaining, all framed by uninterrupted sea views.
The interiors are inspired by the sensory poetry of the Riviera itself. A calming palette of soft blues, silvery greys and sun-washed neutrals reflects the shifting hues of sky and sea, while layered textures evoke the tactile beauty of sand, stone and woven natural fibres. The design strikes a harmonious balance between understated luxury and coastal ease, allowing the surrounding landscape to remain the true focal point. Furnishings by renowned Italian designer Flou lend a distinctly residential feel, blending impeccable craftsmanship with contemporary elegance to create spaces that feel both refined and deeply personal. Beyond the suites, the Grand Hotel Bristol offers a culinary journey that celebrates the rich flavours of the region. At the rooftop restaurant Le Cupole, guests can indulge in refined cuisine while taking in panoramic views that stretch across the coastline to Portofino.
Recognised by the Michelin Guide, the restaurant delivers a dining experience that is as visually captivating as it is gastronomically memorable, particularly at sunset when the horizon glows in shades of amber and rose.
For a more relaxed yet equally authentic atmosphere, La Veranda offers classic Italian dishes in a charming bistro-style setting, where traditional recipes are elevated through fresh, locally sourced ingredients. Meanwhile, The Flamingo provides a laid-back poolside escape, perfect for leisurely lunches, artisanal pizzas and refreshing cocktails enjoyed under the Mediterranean sun.
With its seamless blend of heritage, design and location, the Grand Hotel Bristol continues to redefine Riviera luxury. The unveiling of its Signature Suites marks not just a renovation, but a reimagining of what it means to experience the Italian coast, where every stay feels like a private escape into beauty, tranquillity and timeless style.
BOOK IT
Portofino Suite rates start from €833 and Panoramic Suite start rates from €729.
For more information or to book, visit www.rcollectionhotels.it/en
Timeless Luxury & Wellness in the Heart of London
There are luxury hotels and then there are those rare addresses that feel like a complete exhale the moment you step inside. Pan Pacific London belongs firmly in the latter category.
Set between the historic character of the City and the sleek energy of Liverpool Street and just a 45-minute train journey from the Home Counties, it feels like a striking expression of modern luxury. Expansive in scale, yet somehow still intimate in feeling. From the moment I arrived, it didn’t feel like a typical hotel stay, but more like a seamless escape from the city’s hustle and bustle.
Once inside, the atmosphere softens instantly, potted greenery, warm, earthy tones, and a softly illuminated staircase create a grounded, almost meditative welcome. The sense of space is undeniable, with soaring ceilings, vast walls of glass, and a hotel that rises 41 storeys above the city, yet nothing feels overwhelming. Instead, it’s a balance of grandeur and tranquillity, setting the tone for everything that follows.
Once check-in was complete, it was time to head up the staircase to Straits Kitchen, where it was time for Sunday lunch, but this isn’t your traditional Sunday roast it’s a thoughtfully elevated experience, blending Western techniques and Southeast Asian flavours where familiar comforts are reimagined with precision, creativity, and a clear focus on flavour, texture, and detail.
Dining here is an experience to be savoured and began as I perused the menu with a perfectly chilled glass of Taittinger champagne in hand.
The first course arrived, a vibrant composition of heritage tomatoes bursting with natural sweetness, paired with whipped feta that was light, smooth, and delicately creamy. A crisp artichoke shard added texture, while a rojak dressing (sweet, tangy, with a gentle spice) tied everything together effortlessly.
This was followed with Hereford sirloin, cooked to perfection, tender and deeply flavoursome. It arrived alongside golden roast potatoes, a vibrant seasonal salad, and greens that retained just the right bite. The cauliflower cheese (my favourite) was silky, rich, and gently caramelised on top, whilst the Yorkshire pudding struck that elusive balance between crisp and airy.
Normally I shy away from dessert, typically too full after a meal like this, but taking things at a slower pace, sipping chilled glasses of Whispering Angel and really settling into the atmosphere, somehow made just enough room for something light. I’m glad I did, because it was worth it.
A delicate pavlova with a shell so light it shattered at the touch, giving way to a soft, marshmallow-like centre. Topped with apricot compote this was a real indulgence to the tastebuds. . Paired with another glass of Whispering Angel, it was the perfect, unhurried finish to a beautifully indulgent afternoon.
What truly defines the experience, however, is the service. Attentive without intrusive, intuitive without formality, the team moves with an ease that makes everything feel seamless. The atmosphere mirrors this, sophisticated yet relaxed, a space where time stretches comfortably and conversation lingers, where lunch blends into dusk. After lunch, I drifted up to my room, a Deluxe City View Room, offering a quiet cocoon above the city.
The huge bed naturally takes centre stage, dressed in crisp, white linens that look as inviting as they feel. Framed by warm wood panelling and a softly backlit botanical mural, added a subtle touch
of character without overwhelming the space. The lighting is gentle and ambient, casting a golden glow that makes the whole room feel it’s encasing you in something special.
A relaxed curved sofa by the window is perfect for stretching out with a coffee or a glass of the complimentary wine (left in the room) as you stare in awe at the hustle and bustle below knowing you are enclosed in your own little bubble of calm.
Pan Pacific London has clearly taken inspiration from both English and Asian gardens, layering colour, texture, and artistic detail throughout the room to create a sense of quiet elegance. It’s the kind of room you don’t just sleep in, you actually want to spend time in. So it took a bit of effort to drag myself out of the room and make my way to the SENSORY Wellbeing Floor.
In truth, I didn’t really “do” much once I got there, and that was kind of the point. I settled onto one of the loungers by the infinity pool, no rush, no agenda, just that quiet kind of stillness where you find yourself breathing a bit deeper without thinking about it.
The pool itself stretches out towards the glass, and beyond it the city just carries on as usual, completely unaware. As evening set in, London started to light up properly, windows glowing, traffic threading through the streets below, the whole skyline shifting into something more atmospheric.
I remember just lying back, watching it all unfold through the glass. There’s something oddly grounding about being so still while the city keeps moving. I didn’t feel like I needed to be anywhere else or doing anything else. It was one of those rare moments where you just sit in it, take it in, and let the day slow down properly.
After a restful night’s sleep, it was time for breakfast at Straits Kitchen, a true buffet in the best sense of the word. The offering is expansive yet impeccably curated, fresh tropical fruits bursting with flavour, delicate pastries with perfectly laminated layers, and a selection that moves effortlessly between Western classics and vibrant Asian influences. From made-to-order eggs to fragrant, spiceled dishes, every station invites exploration. It’s not just abundant it’s thoughtful, precise, and deeply satisfying.
And then the final element that really rounded off what felt like a genuinely restorative stay was a return to the SENSORY space for a City Detox Facial. It was such a relaxing experience, deeply calming and rejuvenating. The kind of treatment where you can feel the tension slowly ease out of you without even realising it’s happening. I came away with my skin looking noticeably brighter, smoother, and just more refreshed, like my whole face had been reset into a healthy glow.
Pan Pacific London is the kind of luxury that doesn’t need to announce itself. It’s felt in the smallest details, the textures you notice when you slow down, the flavours that linger long after a meal, the atmosphere that gently shifts your pace without you realising. It’s in the way everything is so intuitively looked after, often before you’ve even thought to ask. Nothing feels forced or overdone, just a quiet, assured sense of care that stays with you long after you leave.
BOOK IT
Prices start from £395 for a Deluxe room (room only).
To book, please visit: www.panpacific.com/en/hotels-and-resorts/pp-london
STARS
Manish Kumar Arora
(K.P. Astrologer, Numerologist, Tarot Card Reader & Vastu Consultant) reveals what’s in store for you this month
Taurus (20 April – 20 May)
You feel your best when you’re being productive and efficient, and you get attention for work that you’ve done. You could be the go-to person for information and know-how. You may come across as more gregarious, daring, or open-minded. Your powers of attraction skyrocket and outstanding creative opportunities arise. New interests and possible love opportunities could be part of the picture in the last week of the month.
Favourable Dates: May 4, 6, 13, 15, 22, 27
Favourable Colours: Blue & Yellow
Gemini (21 May – 20 June)
You may want to expand your mind and become interested in other cultures, ways of living, and beliefs, and decide to explore them. You’re able to talk with others in a way that allows them to understand what your beliefs are. If single, you can enjoy playing the field and getting attention, while if in a relationship, you can work to bring back the original spark between you.
Favourable Dates: May 4, 5, 13, 14, 22, 23
Favourable Colours: Blue & Green
Cancer (21 June – 22 July)
You feel more vigorous and high-energy than usual and feel positive, wanting to try something new, or get rid of something old to make room for something new. You could see a positive development with the long-term goals you’re working towards. In love, you can feel more romantic, and if in a relationship, you can be more affectionate with your partner and want them to make you a priority.
Favourable Dates: May 6, 7, 15, 16, 24, 25
Favourable Colours: Purple & White
Leo (23 July – 22 August)
You are feeling more creative or indulgent. If you've been working on a creative project, you may finish it now. If you're dating someone, the relationship could go to new heights, or you may decide to walk away. You may find people butting heads with you regarding your beliefs. You feel more comfortable with many people around, and want to get involved in doing something good for the world.
Favourable Dates: May 2, 9, 11, 18, 20, 27
Favourable Colours: Red & Yellow
Virgo (23 August – 22 September)
You could feel as if you are moving out of the dark and into the light, and you’re likely to find the spirit and motivation to embark on unusual or simply different adventures. There are some wonderful opportunities that have to do with travel or education this month. You may find you’re having an easier time dealing with your partners. Any close relationships could go more smoothly and you may find you’re fighting less and agreeing more.
Favourable Dates: May 4, 5, 13, 14, 22, 23
Favourable Colours: Green & Yellow
Libra (23 September – 22 October)
You work to remove blocks for stability and security, and work on being more confident. It’s also a time when inspiration comes suddenly, and you pick up new and possibly radically different, interests or goals at this time. You may think about making some sort of transformation in your life. Love requires emotional space and acceptance, and some of you could find love through or with friends and groups.
Favourable Dates: May 1, 4, 10, 13, 19, 22
Favourable Colours: Red & Yellow
Scorpio (23 October – 21 November)
There are surprising happenings with friends or acquaintances and possibly a love relationship. Unexpected meetings, disruptions, or changes that point you in a new direction can occur. From mid-month your initiative is stronger
than, and your taste for the new and untried is powerful. A partner is in your corner, and an important meeting of minds can occur in the last week of the month.
Favourable Dates: May 2, 7, 11, 16, 20, 25
Favourable Colours: Green & Yellow
Sagittarius (22 November - 21 December)
You are more open with what you’re feeling, and get something off of your chest. You finish lots of little projects, and keep yourself busy to use up mental energy. You may become more interested in other cultures and cuisines or you may just be struck with a desire to explore and have more freedom. This is a fabulous period for charm and attractiveness.
Favourable Dates: May 2, 7, 11, 16, 20, 25
Favourable Colours: Green & Yellow
Capricorn (22 December – 19 January)
Your sense of self-esteem and self-confidence may be higher and you’re likely to feel more comfortable in groups and talking things over with your friends. You may want to do something about a dream of yours and maybe gett the ball rolling. This period is excellent for research of a financial or business strategy, it may be something that you’ve come up with in the past, but now deserves special attention.
Favourable Dates: May 3, 7, 12, 16, 21, 25
Favourable Colours: Green & Blue
Aquarius (20 January – 18 February)
You want to get more attention and recognition for the things you do and ideas you come up with and want to spend more time focused on yourself rather than others. You may find things going more smoothly with your career, or with the direction your life is taking. If attached, you could have a nice romantic period ahead; if single, you could meet a new love interest.
Favourable Dates: May 2, 10, 11, 19, 20, 28
Favourable Colours: Yellow & Blue
Pisces (19 February – 20 March)
You work to strengthen the foundation of something in your life, or work on starting something from the ground up. You can enjoy focusing on matters at home or with family, expanding your support system, spending time in the places most familiar to you, or being with the people who know you best. You can stay within your comfort zone, and do your best there.
Favourable Dates: May 3, 10, 12, 19, 21, 30
Favourable Colours: White & Yellow
Aries (21 March – 19 April)
You are beginning a period best used for emotional renewal, tying up loose ends, and laying low. Subconscious issues you've tried to avoid could present themselves. You may find you’re having more communications about your beliefs and philosophy and more curious about other ways of living. You could also see an ex come back into your life.
Favourable Dates: May 4, 7, 13, 16, 22, 25
Favourable Colours: Green & White
manishastroconsultant manish@manishastrologer.com
book club....
While You Were Seething by Charlotte Stein
Daisy Emmett has been enemies with famous romance author Caleb Miller since they were in college together, and time hasn’t lessened their mutual loathing. So, when she agrees to maneuvere him through a PR disaster of his own making, she knows it’s not going to be easy. She just doesn’t realise how not easy until they somehow end up trapped in the same truck, on an endless road trip from one book tour stop to another, bantering and butting heads along the way.
Then, even more horrifying: people appear to be mistaking her for the woman he dedicates all his books to. The love of his life, his adored beloved, the one who doesn’t actually exist. Now they’re trapped into pretending she does and that Daisy is her, each fake kiss and phony embrace ratcheting up the tension to the point where enemies suddenly seems a lot closer to lovers than either of them would like.
Or so they’re telling themselves. But sometimes it’s hard to be sure, when seething turns into something so much more . . .
The Killing Stones by Ann Cleeves
For the first time since the beloved Shetland series, Detective Jimmy Perez is back. He's traded the stark beauty of Shetland for the wild isolation of Orkney, but the darkness of human nature follows him everywhere.
When a ferocious storm rages across the islands, it leaves behind more than just damage: it uncovers the body of Archie Stout, a popular, larger-than-life member of the community.
The murder weapon? A Neolithic stone, bearing cryptic, ancient inscriptions.
Now living in Orkney with his partner, Willow, and their young son, Perez is drawn into a case that is chillingly personal― Archie was a friend from his own childhood. And the island is full of familiar faces, all of whom are potential suspects in the killing.
Perez must immerse himself in the lives of the islanders, separating truth from local
Summer Island by Kristin Hannah
Years ago, Nora Bridge walked out on her marriage and left her daughters behind. She has since become a famous radio talkshow host and newspaper columnist beloved for her moral advice, while her youngest daughter, Ruby, is a struggling comedian who uses her famous mother as fuel for her bitter, cynical humour.
When the tabloids unearth a scandalous secret from Nora’s past, their estrangement suddenly becomes dramatic. After Nora is injured in an accident, a glossy magazine offers Ruby a fortune to write a tell-all about her mother and Ruby returns home under the pretext of taking care of the woman she hasn’t spoken to for almost a decade.
Nora insists they retreat to Summer Island, to the lovely old house on the water where Ruby grew up; a place filled with childhood memories of love and joy and belonging. There, Ruby is also reunited with her first love and his brother. Once, the three of them had been best friends; inseparable. Until the summer that Nora left, and everyone’s hearts were broken . . .
