Report Overview:
GMO is an acronym that stands for genetically modified organisms. A GMO is a food product that has been changed in some way on the genetic level. Most developed nations do not consider GMOs to be safe. In more than 60 countries around the world, including Australia, Japan, and all of the countries in the European Union, there are significant restrictions or outright bans on the production and sale of GMOs.There are many health and environmental risks with genetically modified (GM) Soybean . As a result of these risks, worldwide people are demanding non-genetically modified (NON-GMO) Soybean.
This report provides a deep insight into the global Non- GMO Soybeans market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
Market Value:
The global Non- GMO Soybeans market size was estimated at USD 59660 million in 2024 and is projected to reach USD 74507.16 million by 2032, exhibiting a CAGR of 2.50% during the forecast period.
By Applications:
Household
Pharmaceuticals
Others
By Types:
• Nature
Greenhouse
Key players include:
• Danisco
• Lipoid
• Cargill
• ADM
• Avanti Polar Lipids
• Laura Soybeans
