Food Grade Mannan
Oligosaccharide Market
(2025–2032)
Comprehensive insight into regional dynamics, growth drivers, and market segmentation.
MARKET OVERVIEW:
Asia-Pacific dominates global MOS production with China accounting for over 40% of capacity, supported by thriving functional food industries and advanced manufacturing capabilities. The region benefits from established supply chains linking yeast producers with end-users in human nutrition and animal feed sectors. Meanwhile, North America shows accelerated adoption rates in dietary supplements, driven by FDA's GRAS designation and growing consumer preference for sciencebacked digestive health solutions.
MARKET INSIGHT & GROWTH DRIVERS:
2024 CAGR 2032
Food grade mannan oligosaccharides (MOS) represent a specialized category of prebiotic carbohydrates derived from yeast cell walls. Their ability to selectively stimulate beneficial gut microbiota while inhibiting pathogens makes them increasingly valuable in functional foods and animal nutrition. USD 78.2 MILLION
• High Purity (≥85%) • Standard Purity (<85%)
MARKET DYNAMICS
The human nutrition sector shows particularly strong potential, with MOSfortified products gaining traction in digestive health supplements and functional dairy.
The market growth primarily stems from three converging trends: rising demand for antibioticfree animal production, increasing consumer focus on gut microbiome health, and expansion of functional food categories. Poultry feed applications currently represent the largest segment, consuming approximately 45% of global MOS production
MARKET OPPORTUNITIES
The food grade mannan oligosaccharide market is gaining momentumduetogrowingdemandfor natural, non-antibiotic feed additives in livestock and poultry nutrition. With rising concerns over antimicrobial resistance, MOS is increasingly favored as a gut health enhancer and immune modulatorinanimalhusbandry.
COMPANY MISSION
To enhance global health and food sustainability by delivering premium, science-backed mannan oligosaccharidesolutions.Ourmission istoreplacesyntheticadditiveswith naturally derived functional ingredients that support immunity, optimize digestion, and promote responsible animal and human nutritionworldwide
REGIONAL MARKET OUTLOOK
North America
North America represents a mature and steadily growing MOS market, driven by heightened demand for antibiotic-free animal feed and functional pet nutrition. The United States leads regional consumption, supported by regulatory frameworks like the FDA's Guidance for Industry #213, which promotes reduced antibiotic use in livestock..
Europe
Europe is a frontrunner in clean-label animal nutrition, with the MOS market benefiting from strong regulatory support for natural feed additives. The European Food Safety Authority (EFSA) encourages MOS use as a safe alternative to growth-promoting antibiotics, especially in poultry and swine sectors. Countries like Germany, France, and the Netherlands are actively integrating MOS in feed programs to comply with animal welfare and food traceability standards.
COMPETITIVE LANDSCAPE
• Good Day Enshi Biotechnology
• Yongan Yuanhe
• Baierma
• Novus International
• Kemin Industries
• Lesaffre
• Lallemand Inc.
• Angel Yeast
• Orffa
These companies represent some of the major key players driving innovation and growth in the market, contributing significantly to global supply and competitive dynamics.
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