MENU OF THE WEEK
JUNE 2026(22-26/06)
*Vegetarian choice upon prior request MONDAY BREAKFAST: *Thessaloniki Simit (Koulouri) * Banana *Turkey patties with oven potatoes/Beans in oven * Cucumber salad
LUNCH:
TUESDAY BREAKFAST :
*Cheese pie
LUNCH :
* Beef in red sauce with orzo(yiouvetsi) pilaf/Green beans in olive oil * Tomato salad
WEDNESDAY BREAKFAST :
* Toast with turkey and cheese
LUNCH :
*Grilled chicken fillet with rice/peas in lemon sauce * Tomato and cucumber salad
THURSDAY BREAKFAST :
LUNCH :
*Apple * Pudding
* Pasta carbonara (with turkey)/Pasta napolitan * Watermelon
FRIDAY BREAKFAST : LUNCH :
*No use of pork
*Toast with turkey and cheese * Beef in red sauce with rice pilaf/Chickpeas in lemon sauce * Carrot salad