SEPTEMBER 2026
Naina Mehta and Amanda Adams (Select Travel) and Kim Edmonson (John Lewis)
TALK OF THE TOWN
Large parts of Swan Walk Shopping Centre in Horsham remained closed to the public in August. Parts of Swan Walk have been closed for safety reasons since a glass panel fell from the roof on 11 July, having been struck by an “external projectile”.
On 4 August, Swan Walk announced that after working with consultants, it had ruled out defective glazing as the cause, later confirming an external projectile (yet to be definitively identified) was responsible. It hoped that new netting would allow for a phased re-opening of the centre. A statement posted on 13 August read: ‘A netting solution, with a proven track record elsewhere, has been ordered and will be installed throughout the glazed area of the centre. We are working to a target delivery date of 21 August with installation work ready to start immediately. We will then share further details around the planned timings for re-opening, which will be on a phased basis. We are planning a re-opening event for the first weekend of full centre opening.’ No further statements had been issued as AAH went to press on 27 August. However, we understand that work to install the netting began on 24 August. Stores accessible from the Carfax and West Street – including Fat Face, Crew Clothing, Jones Bootmaker, Closs & Hamlin, Thermomix and Sunshine Nails – were able to remain
open. Boots (including the pharmacy) and M&S could be accessed as normal, via the Carfax entrance to Swan Walk. Other stores gradually re-opened in August, including Next, TG Jones (including Post Office), Toy Barnhaus, Top Gift and Happyscamps on the weekend of 1 – 2 August. These stores are accessible via Swan Walk car park (owned and managed by Horsham District Council), with pedestrians having to access the car park via the Medwin Walk entrance (opposite Horsham Bedding Centre). Your Horsham posted a video online to help direct people to shops. Smiggle re-opened on 14 August, accessible only via a rear entrance off Swan Yard. Costa Coffee in Next opened one day later. Horsham District Council – in conjunction with Your Horsham BID and Swan Walk – was praised after offering stalls to affected businesses free of charge at town centre markets. Natural Body Company and Gobsmack Comics set-up stalls in the Carfax, while The Linen Shop, Aura Crystals, Toy Barnhaus, Maisie & Ellen and Divine Brow Bar joined West Street Entrepreneurs Market.
Other businesses have found novel ways to stay connected with their customers. Select Travel Ltd, an award-winning, Horsham-based travel agency founded in 1995 by Naina Mehta and Ian Ford, set up a temporary stall in the atrium of John Lewis and Waitrose. Naina said: ‘We founded the business in 1995 and after a few years in Piries Place, moved to
Swan Walk in 1999, becoming one the centre’s longest-established tenants. When the shopping centre first closed, we thought it might last for a couple of weeks, so continued much as before. We opened the rear entrance, accessible via Swan Yard, so that existing clients could pick up travel tickets. However, we were not able to generate new business this way.’ ‘When the centre was still closed after three weeks, I spoke to Rachael Hughes, Manager of Your Horsham BID, as they had been very proactive and supportive, working with HDC to offer market stalls to retailers. Rachael liaised with Kim Edmonson (Local Events & Community Specialist at John Lewis, Horsham) and the support they have provided has been amazing. ‘We set up a stall in the atrium on 12 August and being here has allowed us to meet our clients to discuss their travel plans and browse holiday brochures. We’ve also been able to hand out business cards and brochures to those unfamiliar with Select Travel, and tell them a little about the tailor-made experiences we offer. While we’re hugely grateful for the support, my hope is that the arrangement is only fleeting, as we would love to see Swan Walk back open as quickly as possible.’ Further information: Visit Select Travel in Swan Walk, Horsham or online at www.select-travel.co.uk For updates on Swan Walk, visit: www.swanwalkshopping.co.uk TALK OF THE TOWN 3
INSIDE SEPTEMBER’S EDITION
SWAN WALK
With the shopping centre still closed, businesses are finding novel ways to reach customers. Page 3
GAMES
Horsham Backgammon Club is on the rise, competing at its first UK Club Championships. Pages 37 - 39
PUBS
The Queen's Head in West Chiltington is thriving under dynamic new management. Pages 53 - 56
NEWS
Horsham Music Circle welcomes accordionist Sofía Ros and Museum set for lengthy closure. Pages 7 - 18
COMEDY
MUSIC
As another great season of Horsham Lates ends, we meet those behind the event. Pages 22 - 26
COMMUNITY
Dingbats Improv helps people gain confidence during workshops at Park Barn. Pages 40 - 42
The Strawford Day Opportunity Hub in Horsham celebrates its annual Culture Day. Pages 45 - 47
FARMS
EDITOR’S NOTES
New House Farm, Horsham, has diversified by introducing events such as Eats & Beats. Pages 59 - 62
Heading to the hills to see the solar eclipse with a colander and cardboard box. Page 65
CAFES
Horsham Tandoori has altered its front-of-house area and introduced Chai Haus. Pages 29 - 32
MY STORY
Tony the Magician tells his story, from the Royal Navy to Horsham's smartest entertainer. Pages 48 - 51
FINAL WORD
Rachael Small, founder of Unmasking Together, helps people share experiences. Page 66
COVER STORY Our September 2026 cover features Myfanwy Conti and Sarah Atkinson in the sunflower fields at New House Farm. We visited the farm back in July to interview Sarah and Myfanwy about a series of events, that are helping diversify the farm. It was felt that the approaching sunflower season would provide the best opportunity for photos, so we arranged to return on 14 August. However, the flowers reached their peak earlier than expected, before wilting due to the lack of rain. The field was a sorry sight, yet by keeping the sunflowers out of focus, Alan produced this great result. Other cover options included Tony Hoare (Tony the Magician) at the Park Bandstand and Thanbir Moktadir at Chai Haus. 4 CONTENTS
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DISTRICTNEWS MONTHLY ROUND-UP OF WHAT’S HAPPENING IN THE DISTRICT
Horsham Museum & Art Gallery in the Causeway will close for four months to allow essential repairs to its roof. In August, Horsham District Council appointed specialist contractors to assess and repair areas of the roof where sections of stonework have deteriorated. This revealed that significant sections were in need of repair, with specialist conservation work required to protect the fabric of the Grade II listed building. The museum will be closed from 7 September until 5 January 2027.
Artefacts displayed in the affected areas will be relocated to secure storage and exhibition spaces elsewhere in the museum. During the closure, the team will refurbish three galleries and visitors can look forward to a new costume gallery, a refreshed Age of Discovery gallery (showcasing stories from Horsham in the late 19th and early 20th centuries) and a new introductory space when the museum reopens. Cllr Mark Baynham, HDC Deputy Leader and Cabinet Member for Finance, said: ‘These
repairs are vital to protect our visitors, staff, collections and this important building. The project will also provide an opportunity to learn more about the museum's construction and ensure it can continue serving the community for generations to come. We encourage everyone to follow progress through the museum blog.’ Horsham Museum will still hold Christmas shopping events during the closure, on Wednesdays and Saturdays in December. horshammuseum.org
Run Barns Green, which includes one of the best-loved half marathons and 10K races in Sussex, takes place on Sunday 27 September. The 5K race starts at 9.55am, before the Half Marathon sets off at 10.05am and the 10K at 10.25am. Children aged 4 - 11 can participate in the Kids Colour Run (Jennings Junior Jog) at 12.45pm. Senior races include a warm-up and are run on closed roads, with chip-timing, pacers and medals for finishers. Free parking available. The event is run by volunteers and this year supports St Catherine’s Hospice. runbarnsgreen.org.uk
The Association of Sussex Artists holds its annual exhibition at Camelia Botnar Garden Centre, Littleworth Lane, RH13 8NA, on 2 – 10 October. Some 400 pieces of art will be on show, with work by about 100 Sussex artists. ASA spokesman Tim Wheeler said: ‘The main greenhouse at Camelia Botnar is airy, and the abundant natural light shows the art off perfectly. There is no shortage of on-site free parking, plus the garden centre has a great café open every day.’ Prices range from £30 to about £3,000. associationofsussexartists.co.uk
Trenchmore Farm holds its Autumn Market at the farm on Burnt House Lane, Cowfold, RH13 8DG, on Saturday 17 October, 11am – 4pm. 15 Sussex food and drink producers offer everything from charcuterie to freshly baked treats, with burgers from 3Bros and a wood-fired oven from Love Pizza. The farm also hosts its annual apple swap and pressing session. Bring your apples along and you can trade them for bottles of Silly Moo Cider, made with fruit from its four-acre orchard. Live music, DJ, coffee, sweet treats and free parking. trenchmore.co.uk
AAH News is available in audio format in association with Roundabout Talking News. horsham.mytn.uk NEWS ROUND-UP 7
Leonardslee Lakes & Gardens in Lower Beeding holds a Comedy Night on Fridays 18 September and 16 October, 7.30pm (doors open 5.30pm). Epic Comedy presents top-quality stand-up, with Paul Cox hosting. September’s event is headlined by Ross Smith (above) with Ben Van Der Velde and Ingrid Dahle also on the bill. Markus Birdman headlines in October. The Comedy Club usually takes place in The Courtyard, a temperature-controlled space with heating and air-conditioning available. Tickets £19.80. leonardsleegardens.co.uk
The George and Dragon in Dragons Green hosts a Steam Fair on 26 – 27 September. The Saturday is a celebration for the steam community (owners only) with live music and entertainment. Sunday is free (donations welcome) with the public invited to view engines. The rural pub is becoming known for its events and hosted BikeFest in August. dragonpub.co.uk
HORSHAM SOCIETY
Watching Over the Interests of Horsham since 1955
HORSHAM HERITAGE FREE GUIDED WALKS Join one of our Heritage Guides on a free ninety-minute walk in Horsham town centre and hear about some of Horsham’s fascinating history. Meet at 2.30pm outside Horsham Museum, Causeway, on any Wednesday or Sunday from now until the end of September. A guide will be there to welcome you, whatever the weather. Booking is not required. Our publications are available at Horsham Museum
www.horshamsociety.org 8 NEWS ROUND-UP
Sundial by Bob Bennett
The Horsham Artists Contemporary Art Fair is held at Parkside, Chart Way, Horsham, on Saturday 17 October, 10am – 5pm, and Sunday 18 October, 10am – 4pm. The fair will showcase a collection of original contemporary art by local artists working across a wide range of disciplines. Visitors can explore painting, printmaking, ceramics, sculpture, mixed media, textiles, photography and more, with opportunities to meet artists and purchase original pieces from the makers. Throughout the weekend, visitors can enjoy daily artist talks and demonstrations, offering fascinating insights into their creative processes and techniques. Admission £4, with proceeds from a charity raffle donated to Samaritans. horshamartists.org
TOOVEY’S West Grinstead & District Ploughing Match and Agricultural Show will be held on the Wiston Estate at Fairoak Farm and Buncton Manor Farm, Spithandle Lane, Wiston, BN44 3DS on Saturday 19 September, from 9.30am. There will be ploughing competitions for tractors – including vintage and classic models – and horses, as well as competitions for crops, hedge laying, welding, home produce and handicrafts. As well as livestock shows for cattle and sheep, there will be young person’s handling classes. Other highlights include a parade of hounds by Crawley and Horsham Hunt, terrier racing, open clay shooting contests, a falconry display, tractor and trailer rides, gun dog demonstrations, a steam plough display, ferret racing, tug-of-war, and a variety of food stalls and licensed bars. The society, established in 1871, has been holding shows for over 150 years to promote the interests of the farming community. westgrinsteadploughing.co.uk
A mid-Victorian parquetry veneered tip-top centre table of exhibition quality, auctioned in July for £17,500
The Floral Fringe Fair at Loxwood Meadows has been cancelled following the sad passing of Jean Jackman. Jean – who founded the quirky, vintage fair– passed away peacefully on 13 August with husband Steve at her side. Jean spent most of her working life in horticulture before starting the fair, which was held at Knepp and Amberley Museum before moving to Loxwood. An email has been sent to ticket holders regarding refunds. AAH sends its condolences to Jean's family and friends.
The demand for rare antiques at auction has never been stronger! If you are considering the sale of your antiques and collectables, our team of experts will be pleased to provide valuations free of charge and without obligation at your home or at our Spring Gardens salerooms. Please ring to arrange an appointment. The leading antique and fine art auction house in West Sussex
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NEWS ROUND-UP 9
Grizzled Skipper
A former landfill site in Brookhurst Wood, near Horsham, has become a haven for butterflies. Three butterflies on a Red List of most at-risk species – the Grizzled Skipper, the Dingy Skipper and the Small Heath – have become established in 14-hectares of grassland at Brookhurst Wood, which is part of a commitment by Biffa to restore the former landfill to nature. Having closed as a landfill site in 2018, it is now home to 26 species of butterfly and attracts rare birds including nightingales, skylarks and linnets.
Fresh. Local. Reimagined.
Elle Runton (SGL Chair) and Carrie Cort (SGL founder) received the award from Mary Creagh, DEFRA’s Minister for Nature. While recognising SGL, the award also celebrates the volunteers, businesses, schools, partners and supporters, including South Downs National Park, Weald to Wave, Horsham Green Spaces and Horsham Men's Sheds, who build the Pollination Education Stations from re-purposed pallet wood. SGL recently installed its 44th PES (its first with an integrated hedgehog house) at Hailsham Academy. The charity is seeking sponsors, donations and locations for more stations. sussexgreenliving.org.uk
a as in t rt sh he o us e
Now open in village of Kirdford
Sussex Green Living received a National Bees Needs Champions Award at RHS Wisley in July. Organised by the Department for the Environment, Food and Rural Affairs (DEFRA), the awards recognise those who contribute to supporting pollinators and educating communities about the role they play in our environment. Sussex Green Living launched a Pollination Education Station (PES) Trail in 2024, providing a way for businesses and communities to help pollinators and improve biodiversity. Since then, the charity has helped install 44 stations across Sussex, creating valuable habitats.
gl
Author and ecologist Lee Schofield presents a talk at Knepp on Thursday 16 September, 6pm. Join Knepp owners Isabella Tree and Charlie Burrell for an inspiring evening, starting with a welcome glass of bubbly, before Lee’s talk, entitled ‘National Parks or National Embarrassment?’ and ending with an audience Q&A, book signing and three-course dinner at the Wilding Kitchen. Tickets £65. knepp.co.uk
PES at Arunside School, Horsham
After 19 years, Costrong Farm Shop is back in the village of Kirdford, having been beautifully renovated under new ownership. Our new farm shop includes a coffee shop, nursery plants and gifts, plus a fantastic range of fresh, local produce. l Home-bred organic beef, pork, lamb l Free-range chicken l Organic dairy, cheeses and butter l Local honey, jams, chutneys & pickles Coming this Summer: A dog-friendly walking trail around the lake, vineyard and woodland.
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10 NEWS ROUND-UP
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Horsham District Council has refused planning permission for a development of 68 houses in Barns Green. Many residents attended a meeting of HDC’s planning committee at Albery House, Horsham, where councillors rejected the application by Miller Homes. The proposal drew over 500 objections, with residents concerned about sewage, its impact on the village's character, and its clash with the adopted Neighbourhood Plan. Campaigners argued the site – used for the annual Barns Green Classic Car Meet – was central to village life. Residents may soon face another planning battle, with Shanly Homes looking to develop homes on an adjacent field.
Horsham Unitarians hold a fundraising event in aid of Médecins Sans Frontières at Horsham Unitarian Church, Worthing Road (opposite the bus station), Horsham, on Saturday 19 September, 10am – 3.30pm. The “Fun”draiser will be a multi-faceted event with light lunches or indulgent early afternoon teas and stalls, tombola, music and children’s games. Free entry. horshamunitarians.com
Horsham Bridge Club holds its Cafe Bridge event on Monday 28 September. Participants play bridge at six cafés in the town, before enjoying lunch at a local restaurant. The cost is £35 (including two-course lunch) with proceeds to the local branch of the MND Association. Anyone interested in playing can email cafebridge@horshambridge.co.uk l The Bridge Club is also launching a range of courses in September. Courses are held at the club’s premises in East Street, with free taster sessions for beginners on 21 and 24 September. For details, call Alan on 07396 821375.
Pulborough Harvest Fair will be held at East Glebe Field, Old Rectory Lane,on Saturday 26 September, 11am – 5pm. Attractions include funfair rides, dog show, classic cars, welly wanging, live music and entertainment, along with stalls and food and drink stands. The theme for the scarecrow competition is “historical people that you admire”. Pulborough Harvest Fair 2026
Nature connectedness and counselling to address health inequalities
Judith Dandy Independent Funeral Director Dandelion Farewells warmly invites you to contact us if you have any questions about the funeral you need to arrange. We are committed to enabling families to plan a funeral that is personal, meaningful and affordable. We will support you to create a farewell that is appropriate and unique, thereby taking away much of the strain of planning such a significant event. We will be with you every step of the way. Church View, Billingshurst Road Wisborough Green, West Sussex RH14 0DY
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Air Time Counselling offers short and long term, open ended counselling. Sessions are 50 minutes long and available during the day, in the evenings and at weekends. Visit our website, including access to a short promo video: www.air-time.org.uk/counselling Sessions cost £48 Air Time also offers a limited number of community counselling sessions, free of charge to clients who are in receipt of universal credit or similar benefits. Our community counselling sessions are managed by a waiting list. Air Time is a Community Interest Company (CIC) that delivers nature-based mental health and wellbeing programmes, mental health training and counselling in Surrey, Sussex and surrounding areas.
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The LATD House Band return to Live At The Drill for another night of music at the Drill Hall, Denne Road, Horsham, on Thursday 1 October, 6pm. The night is a celebration of great funk, soul, Motown and pop classics – songs you know and love – reimagined by some of the UK's finest musicians, under the musical direction of Sammy Sarfas. There will also be local craft beers and food on sale. Tickets £20. liveatthedrill.co.uk
The Blunter Brothers perform at The Holbrook Club, Horsham, on Saturday 26 September, 8.30pm (doors 6.30pm). The band – who appeared at Friday Lates this summer – perform classic funk, soul and Motown hits by the likes of James Brown, Stevie Wonder, Ray Charles and Bruno Mars. Over-18s only. Tickets £17.30. theholbrookclub.co.uk
14 NEWS ROUND-UP
Horsham Music Circle welcomes Spanish accordionist Sofía Ros to the Causeway Barn, Horsham, on Saturday 17 October, 7pm. Sofia’s programme, supported by The countess of Munster Musical Trust, ranges from Albéniz and Scarlatti to Bach, Liszt and Tchaikovsky, demonstrating both technical brilliance and expressive depth.
l The HMC's Autumn series ends with the acclaimed Coull Quartet at St Mary's Church on Saturday 21 November, 7pm. Their programme features Mozart's Dissonance Quartet, Shostakovich's Seventh Quartet and Brahms' Quartet in A minor, Op. 51 No. 2. horshammusic-circle.org.uk
Internationally acclaimed concert pianist Alexandra Standing performs the music of Ludovico Einaudi at two evening concerts at St Mary's Church, Horsham, on Friday 13 November, at 7pm and 8.30pm. The concerts feature Einaudi's best-loved works including Nuvole Bianche, Una Mattina, Le Onde and Divenire. Presented by L'Inviti Music Management, the concert offers audiences the opportunity to experience Einaudi's music in the surroundings and acoustics of one of Horsham's historic churches. Tickets £22 - £37 (U16s £11 £22). linviti.co.uk
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Organist, pianist and conductor Wayne Marshall OBE performs on the fivemanual Rushworth & Dreaper organ in the Chapel of Christ’s Hospital School on Saturday 10 October, 4pm. Renowned for his interpretations of Gershwin, Bernstein and other American greats, as well as his skills as an improviser, Marshall has performed in many of the world’s leading venues and appeared at the BBC Proms. Tickets £15. christshospitaltheatre.savoysystems.co.uk
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As the Shipley Arts Festival 2026 draws to a close, there will be An Evening of Opera for Departed Friends on Sunday 6 September, 6pm. This evening of opera-inspired music is held at Durrance Manor, Shipley, home of the late Dr Gordon Lindsay, a supporter of the festival. The programme features Mozart’s Clarinet Concerto alongside arias and songs with tenor Dominic Bevan and soprano Charlotte Broker. Tickets £35. l The Stradivarius Piano Trio perform at St Mary’s Church, Billingshurst, on Sunday 13 September, 6 – 8pm. The programme includes John Ireland’s The Phantasie Trio and a world première of Mark Copping’s Angel of Pripyat. Tickets £25. bernardimusicgroup.com
Visit our Self Build Open Day at our Show Centre on 17th October!
Arun Choral Society perform Elgar’s The Dream of Gerontius under the direction of Dr Joe Paxton at Arundel Cathedral on Sunday 25 October, 7.30pm. The piece is widely regarded as Elgar's finest choral work and will be familiar to fans of the 2025 film, The Choral. arunchoralsociety.co.uk
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NEWS ROUND-UP 15
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Call us on 01403 792625 or scan the QR Code to book your tour of the club. www.slinfoldclub.co.uk *3 months free refers to September, October & November 2026, on all membership categories.
Storytellers Performing Arts School present a free one-off comedy workshop at All Saints CE Primary School, Tylden Way, Horsham on Saturday 12 September, 10.30am – 12pm. At Storytellers Comedy Club, children aged 6 – 12 develop skills through silent movies, dance battles, comedy songs and body percussion. This precedes the autumn production of Wild At Heart, inspired by The Wild Robot, with children developing their acting, dancing, singing and music skills during a 10-week course. storytellers-arts.co.uk Billy Stott from Horsham has registered impressive results in junior golf championships this summer, culminating in a European title. Billy's first American tournament of the summer was at the FCG International at the Executive Course at Links of Lakehouse, LA. Billy finished 3rd in a strong field in the 7-8 age category. Next came the USwing Mojing World Championships at Mission Bay in San Diego, where Tiger Woods won in his youth. Billy shot +12 over 54 holes, finishing 7th in his first US World Championship event. At the FCG Callaway World Championships in Palm Springs, he
hit a fantastic score of -4 to lead after his first round, before being edged out by Californian Bode Berry on the final day. After returning from the US, Billy played the full 18-hole course at the European Open at Bogogno Golf Resort, Italy. Organised by the British Junior Golf Tour, this event saw Billy playing up an age category. He hit the only eagle of the tournament as he ended the second day tied for the lead with Can Paköz from Turkey and Taio Blake-Burkitt from Wales. He found himself behind both players during the final round, but birdied the last three holes to win with an overall 54-hole score of +1. billystott.com
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Heron Way PTA’s 10K Trail Run will be held on Sunday 4 October, 10am. This mainly off-road race starts and finishes at Heron Way Primary School, Horsham, with a trail through St Leonard's Forest. The marshalled route has chip timing with medals for finishers. There will also be a Children's Colour Fun Run, with youngsters running two laps of the school field at 11am. All proceeds in aid of Heron Way PTA. heronwaypta.org.uk
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NEW AAH STANDS
AAH has introduced three new stands across the District. Each has a bespoke colour-scheme, with an olive-green stand placed at L’Olivier – a family-run cafe in Jenger's Mead, Billingshurst – and a purple and pink stand to match the dinosaur logo of The Adventure Centre in Foundry Lane, Horsham. The third stand has gone to Horsham Sports Club on Cricketfield Road. www.aahorsham.co.uk Horsham Town stands: Swan Walk (M&S, D&D Cafe); Henry Adams, At Home Estate Agents, Crates Local (all Carfax), Gwyn’s Bakery, Johansson’s Cafe (Bishopric); Horsham Bedding Centre (Medwin Walk), John Lewis, Pavilions in the Park, Horsham Rail Station, Horsham FC, New House Farm, New Street Butchers, Holbrook Club, Steban’s Salon, Horsham Sports Club, Adventure Centre. District Stands: Newbridge Nurseries, The Bridge (BBH), Shades Barbers, Revival Dry Cleaners (Southwater), Southwater Library, Billingshurst Leisure Centre, Coco’s Salon, L'Olivier (Billingshurst), Bluecoat Sports (Christ’s Hospital), Leonardslee Lakes & Gardens (Lower Beeding), Warnham Village Stores, Slinfold Golf Club, Mannings Heath Golf Club, The Milk Churn (Rudgwick), Meadow Stores (Thakeham), Kinsbrook (West Chiltington) Golden Plaice (Ashington), Rusper Village Stores, Roffey News & Post Office, The Bakery (Partridge Green), Henfield Leisure Centre, Steyning Leisure Centre, Cobblestone Walk (Steyning), Spring Gardens (Washington), Chanctonbury Leisure Centre, Joanna’s Tearooms (Storrington), Knepp Wilding Shop (Dial Post), The Clubhouse (Kilnwood Vale), Fishers Farm (Wisborough Green), Costrong Farm Shop (Kirdford) Supermarkets: AAH is also available at Tesco Extra in BBH & Sainsbury’s in Horsham, in partnership with Self Select Distribution. Household delivery team: Jacquie Paterson, Tom Thorne, Oliver Matson, Alec Baker, Walker family, Ben Raymond, Ellis Raymond, Browning family, Katie Drysdale, Palmer family, Jill Shuker, Jobanputra family, Dolan family, Jackie Fisher and Sam Dales.
Photographer Maria McGrath captured this beautiful image of a kingfisher at Warnham Local Nature Reserve on 31 July. Maria writes: 'Warnham is a rich and diverse nature reserve and I've seen many kingfishers over the last 20 years. This adult male was photographed from the Aston Trefold hide. There's a wooden perch in the water, just in front of the hide, that’s a favourite spot for the kingfishers, with some stems of purple
loosestrife nearby. The kingfisher was on the perch when a tern flew in and chased it off. Luckily, the kingfisher landed on the loosestrife, allowing everyone in the hide to take their own version of this shot.’ Maria used a Canon R5 Mark II with an RF 100–500mm lens. If you have taken a great photo in the Horsham District, feel free to send it to us: editor@aahorsham.co.uk
Little Barn Owls Forest & Farm School Nursery in Southwater is celebrating its latest Ofsted inspection, receiving three ‘Exceptional’ and three ‘Strong’ gradings under the new inspection framework. Exceptional gradings were received for achievement, curriculum and teaching, and leadership and governance. Little Barn Owls is a Forest & Farm School nursery group with six nurseries across Horsham, Crawley and Midhurst. littlebarnowls.co.uk
The Time for Dementia project, supported by the Alzheimer’s Society, is looking for families affected by dementia to meet with Sussex University students. Families will be paired with students and meet them three times a year, in your own home, for two years. You will have the chance to share experiences and help train the healthcare professionals of tomorrow. For information, email sam.swanson@alzheimers.org.uk
EDITORIAL & ADVERTISING AAH (All About Horsham) is an entirely independent magazine founded in 2011. It is owned by Ben Morris, a former Forest pupil and a life-long resident of the District. Editorial: Ben Morris editor@aahorsham.co.uk Tel: (01903) 892899 Address: 2 Viney Close, Ashington, West Sussex, RH20 3PT Photography: Alan Wright Alan works for AAH on a freelance basis and can be booked for all commercial work. alan.wright@alanwrightphotography.co.uk www.alanwrightphotography.co.uk Advertising Enquiries: Ben Morris advertising@aahorsham.co.uk Tel: (01903) 892899 Advertising rates (per month/edition) Eighth page: £60 + vat Quarter page: £115 + vat Half page: £195 + vat Full page: £340 + vat We offer every 6th advert free of charge. Advertising deadline for October’s AAH: 14 Sept AAH October 2026: October's edition will be published on Tuesday 1 Oct at www.aahorsham.co.uk Printed copies will be distributed from Friday 2 October.
18 NEWS ROUND-UP
A Collectors Toy and Train Fair is held at The Ashington Centre, Foster Lane, RH20 3PG on Sundays 6 September and 11 October, from 9.30am. Buy, sell and swap a wide range of toys, old and new, including die-cast toys, model railways, action figures and slot cars. Entry £2.50 (children free). modeltoyauctions.co.uk
Here are some of the latest volunteering opportunities in the Horsham District. Wild About Warnham need a Volunteer Talks & Events Organiser; Horsham Area Community Car Scheme need Voluntary Drivers; and National Trust Petworth House & Park seek a Volunteer Gardener. For more details, email volunteering@horshamdistrict.gov.uk
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Leonardslee hosts Open-Air Cinema Nights in September This September, Cinestock Open-Air Cinema returns to Leonardslee Lakes & Gardens in Lower Beeding for three special nights of cinema under the stars. Now celebrating its 16th season, Cinestock is the UK’s longest-running independent outdoor cinema provider, transforming some of the South East’s most beautiful locations into magical open-air cinemas. Set amongst 240 acres of Grade I-listed woodland gardens, it provides an extraordinary backdrop for an evening at the movies. Cinestock guests can experience the gardens for themselves. Gates open at 6pm for all screenings, giving guests plenty of time to explore parts of the beautiful gardens and visit Leonardslee’s famous wallabies, before enjoying the movie. As the sun sets, the atmosphere changes with great food, licensed bar, sweets and treats, and a live music artist or DJ. You can bring your own chairs, or book a Premium Ticket, which includes a luxurious high-back padded chair, pillow and blanket. There are a wide range of ticket options too, including Couples, Family and Adult Group options.
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2 for 1 with purpose at Specsavers Horsham Wearing glasses can be a bit like owning shoes. We wouldn’t wear the same pair for an evening out and a trip to the gym, so why should we expect one pair of glasses to suit every task and activity? Here’s our quick guide to show you why our 2 for 1 offer gives you the ultimate choice and at affordable prices for every task.*
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Specsavers lenses make everyday life clearer and more comfortable SuperDigital Lenses Digital tasks are now more common than ever. There are a range of glasses out there designed to help with computer use, but if you’re a varifocal wearer, then SuperDigital lenses might be a great option for you, especially if you regularly switch between different screens throughout the day.
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Marek and Patricia (Retired) “This is the first time we’ve used Specsavers Horsham and we are so glad we did. Technology is changing fast, but the team were clear about what could help us both. We are still both active in the community and tailor‑made varifocals help us both with our day‑to‑day activities. My husband opted for SuperDigital for his second pair and they help him hugely on the computer. I chose SuperSingle vision lenses to help with my creative hobbies. My vision feels clear across the whole of the lens and are so much more comfortable than my last ones. Thank you, Specsavers Horsham!” * Additional charges apply to selected lens options, including SuperSingle, SuperBoost, SuperDigital and SuperDrive. Sunglasses options, such as polarised and Reaction lenses, may incur an extra charge.
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The Dhol Collective epitomise the spirit of Lates (©Sam Khan Photography)
LATE BLOOM HOW FRIDAY LATES BROUGHT THE COMMUNITY TOGETHER Another season of Friday Lates was scheduled to end on 28 August with a performance by Punjabi-drumming group, Dhol Collective. The successful programme has created a unique atmosphere in the town, capturing the magic of Continental Europe over the summer. AAH met two of the key organisers from Horsham District Council – Nick Jenkins (Community Services Manager) and Emma Locke (Events Organiser) to find out more…
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Come Together When telling the story of Friday Lates, it’s worth reflecting on previous events, with Piazza Italia perhaps being the most significant. Held over the Easter Bank Holiday weekend, the event attracted thousands of people and featured a Ferrari rally, live opera, gladiator battles and an Italian food market. Organised by the Council from 2006 – 2019, Piazza Italia enhanced Horsham’s reputation as a thriving
market town. However, its demise opened the door for something new... Nick Jenkins said: ‘There’s a common misconception that Covid brought about the end of Piazza Italia, but by that time key partners could no longer deliver the event. While fantastic, it attracted a massive influx of people for just one weekend. It wasn’t hugely beneficial to businesses, as they found it difficult to recruit additional staff on a short-term basis. So, we looked at ways to spread our events budget over an entire season to offer more benefit to businesses and the community.' Emma Locke joined the Council as Events Officer in 2022 and was tasked with creating a programme to mark the Coronation of King Charles III. Horsham’s celebrations included musical performances on the Carfax Bandstand, a King Charles Spaniel dog show and a bar inside a double-decker bus. The vibrant atmosphere created that day was to provide inspiration for Friday Lates…
Food Rocks, which provides popular markets in Horsham in partnership with the Council, have been key to its success, with street food being a feature of Lates from the outset. The second year continued in the same vein. Evenings typically attracted 300 – 400 people and the friendly vibe generated positive word of mouth, while Sam Khan’s photos helped promote Lates on social media. Nick said: ‘For the first two years, crowd sizes were modest, although we were delighted by the response. Local authorities can often be quick to declare that something isn’t working, and HDC could easily have chosen to end Friday Lates at that point. If it had stopped in August 2024, it wouldn’t have been huge news. So, the Council deserves credit for recognising that we were building something special. It was during the third
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Emma said: 'For the Coronation, music provided a focal point, but there was so much going on that it had the atmosphere of a fête. It was like being on holiday on the Continent, where you see people of all ages come together in the heart of their communities in the evening.
year that we started to attract bigger crowds, and something clicked when The Dhol Collective played that season’s finale. We knew we had something special.' Since then, Lates has consistently attracted several thousand people and – inevitably– this has led to changes. A temporary road closure is now enforced through the Carfax, while those who previously pitched chairs in prime positions are now asked to sit along shop fronts to allow channels of movement through thick crowds. Emma said: ‘We've always maintained that if people have accessibility issues, then by all means bring a chair. As a Council-run event, we need to comply with health and safety K-Pop Superstars played in June
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'That was the feeling we wanted to create with Friday Lates. The Coronation gave us confidence that it could work, but we also knew from the success of music productions at The Capitol that there was an audience out there. Our aim was to provide them with similarly high-quality acts, but in an outdoor setting.’
STAND BY ME The inaugural Food Rocks Fridays was held on 2 June 2023, with jazz band Harry’s Tricks performing to about 200 people. Next came sea shanty group The Wellington Wailers, The Broadwood Morris Men, Bloomfield Avenue and a Bachata night. Acts were booked ad hoc, with the success of June’s programme ensuring Lates was extended to July.
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MUSIC 23
regulations and ensure people are still able to move around. However, we are largely happy to sit on the sidelines, as the event is really about people coming together. Lates has developed a consistent rhythm, allowing people to come together in a public space to celebrate openly and build a genuine sense of community. It’s a rare thing, but the people of Horsham have created something amazing.’
Ch-Ch-Ch-Changes Friday Lates has brought together people of all ages
As its popularity peaks, acts are lining up to play. This summer’s line-up included Americana band The Gamblers, funk and soul group The Blunter Brothers, Thin White Duke Band, K-Pop Superstars, The Ultimate Boyband Party Show, a Cuban Salsa Night, Bloomfield Avenue's A Night at the Movies, The Brit Pop Band and This is Queen, with The Dhol Collective again ending the season on 28 August. A huge amount of planning goes into creating a varied programme... Emma said: 'We only have 12 slots but may have 150 acts applying. Sometimes, our choices reflect current trends. Oasis had a huge comeback tour last year and their popularity crosses generations, so we made space for Britpop. K-pop has a massive following amongst
children, and it was wonderful to see some coming along in beautiful outfits and purple hair. It’s important that the programme flows too. Sometimes, there's an act we would love to book, but they're too similar to something else on the bill and to maintain balance, we have to turn them down. Professionalism is the one consistency we have, no matter what the genre of music.' Nick adds: ‘I’m a metal head and would love to book a Slayer tribute band, but I know it wouldn't work. Or maybe it would! It's important to lean into the demographic. So, this season, we’ve had a Jersey Boys tribute for the older generations who love Frankie Valli and the Four Seasons, as well as younger fans of the musical. 'The Boy Band night hit a sweet spot, as we had a crowd of 40-somethings who loved these bands as teens, their parents who have memories of their own children growing up with bands like Take That, and also young children who know all the songs through their parents!'
A Kind of Magic Acts can also be selected for the atmosphere they conjure. The Cuban Salsa Night was one such example, with members of a bachata school
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Jersey Boys tribute act, Frankie's Guys dancing around the Bandstand. Although it’s not part of Lates’ remit to provide opportunities for local bands (Sussex Sounds offers such a platform) well-established local acts The Blunter Brothers and The Almost Elvis Band have given memorable performances, with Elvis mingling amongst the crowd. It is these unexpected scenes and impromptu singalongs – from hearty renditions of Wonderwall to Conga lines around the Carfax to the sounds of a German Oompah band – that provide the magic moments. Emma said: ‘We've seen three or four generations of one family coming together, and people bumping into old friends and neighbours they haven’t seen in years. Children make friends while dancing and suddenly their mothers are arranging play dates. People are now coming out without knowing who's playing, as they know they’ll have a good time. After the salsa night, somebody wrote on the socials that, “It was like being on holiday!” We were thrilled, as that’s the vibe we set out to create.' There have been many great nights - Kylie on Show during Pride Night and The Gangsters on Ska Night – but it's the Dhol Collective who have become a firm favourite.
Emma said: 'Most people in town wouldn’t book to see a Bhangra drumming band, yet they are brilliant and get everyone dancing. We usually avoid repeating acts, but they're an exception. When they play, it feels like a celebration, and the culturally-diverse crowd encapsulates everything we hoped to achieve with Friday Lates.’
I Fought The Law It's easy to forget that a few years ago, a spate of incidents had changed perceptions of the town centre for the worse. By creating a different atmosphere, Friday Lates has helped to present a more positive picture. Nick said: 'I was previously Community Safety Manager at HDC, so understand the statistics around this issue. The fear of crime was much higher than the reality, but we did have issues with a particular group of youngsters and incidents were widely reported. We all know the majority of young people are well-behaved and community spirited, but for a while, they were all being tarred with the same brush. I’m a real advocate for young people and ensuring they’re not designed out of our public spaces,
Do cheap Fixer-Uppers offer the best returns? Finding a property that needs a bit of work can be a great investment, if you have the time, money and know-how. But before you offer on a “fixer-upper”, and if your long term aim is to rent it out, you’ll need to work out whether it stacks up as a decent rental property once renovation, finance and compliance costs are all added in. A tired property with a low asking price can be tempting. A new kitchen, fresh décor and practical improvements can make it feel like a straightforward route into buy-tolet. But the key question isn’t “How cheaply can I buy it?” The key question is, “Once I have bought it, renovated it, financed it and made it ready to let, will it still be a worthwhile rental investment?” The strongest renovation-to-rental projects are assessed from the finished property backwards. Before making an offer, establish the likely rent, the cost of improvements, the funding available and how you plan to exit the deal. Who is likely to rent it? Families, young professionals, students or sharers all have different priorities. Research comparable rentals, local demand, transport, parking, outside space and the condition of competing homes. The aim is not necessarily to create the most luxurious property. It is to create a home that tenants will choose and pay a realistic rent for. A costly kitchen may not deliver a worthwhile return if local rents will not rise. On the other hand, better heating, practical storage, durable flooring and reliable broadband can make a real difference to tenant appeal. A thorough property survey in the early stages can be invaluable. Damp, roof defects, outdated electrics, drainage problems or structural movement can turn an apparent bargain into a much more expensive project. A standard buy-to-let mortgage may be suitable where a home is already habitable and needs only lighter work. A property in poor condition may require more specialist finance, such as bridging or refurbishment finance. The right renovation property is not simply the cheapest one. It is the one where the purchase price, refurbishment costs, funding, compliance requirements and achievable rent all support the same plan. As always, seek professional advice. YOUR HOME MAY BE REPOSSESSED IF YOU DO NOT KEEP UP REPAYMENTS ON YOUR MORTGAGE
Emma Locke and Nick Jenkins (centre) produce a varied programme MUSIC 25
Many revellers enjoy dancing around the Bandstand which is a risk in areas with an increasingly ageing demographic. One of the good things about Lates is that it promotes a feeling of safety and comfort that comes through collective ownership. By coming together, the community largely self-regulates. We have security guards, but they too are friendly, complementing the Council’s team, as well as our partners from High Gains Event Services, neighbourhood wardens, and staff from The Capitol, who also help to organise, manage and promote Lates.'
We Are Family Lates has provided a boost to the town’s economy too. Queues form outside The Stout House, The Bear and other town pubs, while many buy food from street vendors, town takeaways or restaurants.
The programme offers plenty for children to enjoy
Emma said: 'There was a perceived inertia that happens between 5 – 8pm, where shops close and people head home. During Covid, there was a social shift as working patterns changed, especially on Fridays, when many people work from home. So, one of our aims was to boost early evening trade. It’s down to businesses to take advantage of the extra footfall and they have done. We've seen them distributing leaflets with offers, while cafés and farm shops have diversified to sell beer and cocktails. It’s great to hear that Crawley and Burgess Hill have started their own version of Lates, inspired by what we’ve achieved, and we wish them well too.' This year, the number of people attending Lates has steadied and those behind it are keen to see it retain its allure. Nick said: 'It would be naive to think these events are
going to go on ad infinitum, and the day will come when we need to make changes. When an event is successful, there’s a tendency to keep doing the same thing, but to keep things fresh, there needs to be bravery in your programming. However, we have a good balance right now. Recently, I was heading out of the Carfax when I saw a family coming towards me. The children were skipping, singing “It’s Friday Lates, It’s Friday Lates!” For me, that makes all the effort worthwhile.' Further information HDC will host Halloween Lates on 30 October and Christmas Lates on 18 December. horsham.gov.uk/community/events-inhorsham-district/friday-lates Photos: Sam Khan Photography Words: Ben Morris
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A FRIENDLY AND PROFESSIONAL TEAM ABOUT OUR WELLNESS CENTRE Lavina and James are a husband and wife team who have been helping individuals live their lives to the full for over 20 years. Having worked in a number of chiropractic clinics, they brought their skills together under one roof when they opened Weald Chiropractic & Wellness in 2015. Their team of experienced practitioners provide Chiropractic, Acupuncture, Herbs, Massage Therapy & Reflexology at their clinic on the Graylands Estate, Horsham. If you are interested to know how we can help you, call (01403) 251255 and read this small selection of Google reviews left by patients...
TESTIMONIALS ‘I cannot recommend James and his team enough; he is absolutely fantastic and has fixed my body twice! As a personal trainer and avid runner, I put my body through a lot and have battled with my fair share of injuries. James has eased and treated me through some tough ones and there is no one else I would want to go to. The whole team are lovely and I always leave feeling better than when I arrive! Josie H ‘My wife and I have been using Weald for a few years now and they are brilliant - you come out feeling rejuvenated! Easy to park, good ambience and staff are all very likeable. A no brainer for one’s continued well being.’ Christopher D
‘I have seen Lavina a number of times and each time has been positive and beneficial.’
‘My experience of acupuncture here was excellent. I booked in when I was 41+3 weeks pregnant and facing an induction that I was keen to avoid. Lavina was wonderful - she was very friendly and put me at ease, and she couldn’t have been more helpful with lots of useful advice. My waters broke naturally less than 48 hours later and I had a good birth experience. If I ever have a need for acupuncture again I wouldn’t hesitate to return here.’ Amy P ‘I highly recommend Michael Mallin. I have been dealing with a running injury since August last year and have tried various treatments without success. Michael correctly diagnosed the issue and, through persistent sessions, has helped me progress to running with tightness rather than pain. His professional and effective treatment has been so beneficial that I plan to continue even after fully recovering from this injury.’ Leanna H
‘Sian has been amazing in helping me recover following an injury. I had never before had acupuncture but I am now a convert. I was in almost constant discomfort but following several months of treatments with Sian I am massively improved. I am very happy to have found her.’ Gwynne H ‘I hadn’t been to a Chiropractor before, but was in a lot of pain with my back and needed help. Every part of the experience is first class. Even trivial things (that make a difference) like parking is really easy. The reception team are wonderful too. Mike has done a brilliant job with my back. He saw me frequently while he was fixing the damage and I now go monthly to maintain the progress. Brilliant business, would thoroughly recommend them.’ Sam M Come and visit the Wellness Centre at 29 Graylands Estate, Langhurst Wood Road, Horsham, West Sussex, RH12 4QD
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CHAI HAUS GIVES FRESH LOOK TO HORSHAM TANDOORI
Thanbir and Thafsir Moktadir Horsham Tandoori in East Street has converted its front-of-house into Chai Haus, a welcoming new cafe. Chai Haus is run by brothers Thanbir and Thafsir Moktadir, whose father Shah helped establish Horsham Tandoori 14 years ago. As well as serving the usual selection of café favourites, Chai Haus offers a range of Matcha and two varieties of Chai – a spicy, milky black tea originating in India. Thanbir said: ‘Our father, Shah, has lived in Horsham for a long time and we both grew up in the town. He built his reputation as a chef, working at restaurants including the New Curry Centre, which also provided us with our first jobs. When he had the opportunity to run his own business, he took it. It wasn’t something he could afford to do alone, so many relatives helped, making the Tandoori a true family business. ‘It has been a great success, but the hospitality industry has changed. The Tandoori has always been a takeaway and
in the early days, we engaged with many customers face-to-face, as they collected a phone order or ordered a curry on the way home from work or after a night out. ‘Now, most people order online and we deliver directly to their door. We were one of the first Indian restaurants to recognise the potential of Facebook and other social media platforms to drive sales, while we also invested in e-commerce, rather than relying on companies like Deliveroo, where customers tend to choose from offers rather than somewhere they know and trust. So, most orders come through our own website. ‘We are lucky to have a loyal customer base, but these are hard times and people have less money in their pocket. Those who once ordered several times a week can now perhaps afford a takeaway once a week, or even less. With fewer people coming into Horsham Tandoori, and with business rents and rates continuing to rise, we explored ways to grow the business.
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'We wanted something that would provide daytime trade and utilise the front-of-house area, separate from the kitchen. For my brother and I, this gave us a chance to contribute something new to the family business and introduce ideas we have picked up from our university experiences and extensive travels.’
EXTRA SPICE
It was Thafsir – having recently graduated from Sussex University with a degree in Business Management – who suggested introducing chai to complement Horsham’s burgeoning café culture. With the Tandoori closed for two and a half weeks to allow their parents to take a January holiday, the brothers began the refurbishment project. However, it ended up being more of a renovation, as ageing electrical and plumbing systems required modernisation before they could start decorating. It wasn’t until June that Chai Haus was ready to open, although this helped to build anticipation... Thafsir said: ‘Because of our location, we needed to be more than just another café. We work with a brilliant London roaster and invested in a great coffee machine, but we needed
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something else too. Chai was perfect, as it complements the cuisine of the Tandoori and offered something new to Horsham. I’ve always enjoyed chai, but there are few places where it's available. We used to drive to Chaiiwala, a chain with a branch in Brighton (they recently opened in Crawley too) for chai, and felt there was a market for it in Horsham. ‘Chai is a traditional drink in India and Asia, made by boiling black tea with a mixture of aromatic spices, sweeteners and milk. We serve two kinds at Chai Haus. Masala Chai is made with cinnamon, peppercorn, star anise and ginger. We also make Karak Chai, which is the one we grew up with. Our family are originally from Bangladesh, where Karak is widely consumed, as it has Middle Eastern influences. It’s a stronger brew with cardamom being the dominant spice. In some regions, it can be very sweet, so we add honey to give it depth. On cooler days, we brew it in large pans and the moment you walk into Chai Haus, you are hit by this amazing aroma of warm, soothing spices. Lots of people have come in to try chai for the first time, and we serve it in ceramic Indian cups too, adding to the authenticity.’
MATCHA MAN
Thafsir Moktadir
Thafsir leads day-to-day operations at the café, as Thanbir has other commitments. As well as being co-owner of Horsham Tandoori and Chai Haus, he has interests in finance and AI Technology which also demand attention. Shah is ever-present too – in a framed photo, looking resplendent as he rides a motorcycle!
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Masala and Karak Chai Thanbir has made his mark on the business by developing a matcha range alongside coffee and chai. Matcha – a bright green powder made from green tea leaves – originated in China, but is more commonly associated with Japan, where Thanbir first came across it… ‘I was in Tokyo last year with my wife and we visited cafés every morning. It’s a wonderful place, but exploring the city involves an awful lot of walking and you need caffeine to keep you going! There would often be queues outside the door of matcha cafés, but we found two places we really loved. It turned out both were owned by the same person, who had a small plantation of tencha leaves in Kagoshima, a city on Kyushu Island.
Barista Dan pours coffee at Chai Haus ‘We started talking and he agreed to supply us with high-quality, JAS-certified (Japanese Agricultural Standard) organic leaves for our new venture. He’s passionate about matcha and insists we follow his specific formula for brewing, and this attention to detail is reflected in all our products. ‘Working in the city gives you an insight into developing trends, before they trickle down to towns, and I could see matcha was growing in popularity. We’ve sold a lot of it this summer, because as well as having a similar caffeine content to coffee, it has an element of theatre. There’s an art to balancing the components and blending together the contrasting colours of the ingredients.’
Rose Matcha ‘We are working with content creator Faith Harding (pictured on page 30) to promote the business on TikTok and Instagram, which has attracted younger people to Chai Haus. It has generated trade for the Tandoori too, with people enjoying a drink here in the daytime, then later ordering a takeaway. So, Chai Haus has helped re-shape our family business, just as we hoped it would.’ Further information: Visit Chai Haus at 42 East Street, Horsham, RH12 1HN. www.chaihaus.uk @chaihausuk
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AAH PROMOTION
Ten years of MJV Consulting: local, family-run and just getting started
Clare Cross, Mary Ewen and Ewen Bonnyman at MJV Consulting This June, MJV Consulting celebrated ten years in business: a proud milestone for our family-run HR consultancy. It felt like the perfect moment to say thank you to the local businesses who have trusted us over the past decade, and to introduce ourselves to those we have not yet had the pleasure of working with. MJV Consulting has grown organically, through a period of significant change for employers, including the recent Employment Rights Act 2025. What has not changed, however, is our commitment to offering practical, personal HR support to local businesses. We are also proud to have built a dedicated team with something that makes us a little different for a HR consultancy in that we are a true family business. Ten years on, our purpose remains the same: helping business owners feel confident about the people side of running a business.
The team behind MJV Consulting Mary Ewen founded the business in 2016 after more than 20 years in a senior corporate role, leading HR and compliance for an international recruitment business with a global footprint. The idea grew from the moment friends, and friends of friends, were increasingly asking Mary for HR advice. It became clear that local businesses needed consultancy led support and MJV Consulting was born in the summer of 2016.
We have a close-knit team who know each changing in employment law, including the other well. That includes Mary’s children, key dates businesses need to be aware of Claire Cross (Wellbeing Lead and HR Advisor) through the remainder of 2026 and into 2027. who many of our local clients will already know, and Ewen Bonnyman Workplace wellbeing continues to play ‘We (Operations Lead and HR Systems an important role in how employers Consultant) who manages our support, retain and engage their genuinely day-to-day operations and leads teams. Led by Claire, we have care about your developed initiatives that help our our HR systems implementations. We are not a call centre or a business and clients create supportive working faceless portal. We are people you environments for their employees people.’ can get hold of, who take the time which can play a key role in staff to get to know you and your business, retention. With Ewen joining the team with a genuine partnership approach in mind. last year, we have seen growing demand for HR systems support as local businesses move away from manual spreadsheets and HR Support you can count upon onto secure digital platforms. That change in approach is already helping clients save time, Our aim is to give local businesses access reduce risk and manage their people data to experienced, flexible HR support covering with greater confidence. MJV Consulting are employee relations, line manager training and certified partners of Breathe and Cezanne. workplace wellbeing strategies, with practical options to suit different needs, stages of growth and budgets.
How we help
2026 has seen a lot of demand from local businesses requesting help to equip their line managers with the practical tools, skills and confidence they need to lead well and handle tricky situations when they arise. This year has also seen a huge increase in the number of AI written grievances. The biggest document we have seen so far had 35 pages – all written using AI. The Employment Rights Act 2025 is here and we’re on hand to provide updates for what’s
We’ve helped local founders in Horsham take on their very first employee. We’ve supported established businesses through tricky restructures. We’ve helped scaling companies put their first proper HR system in place. Whatever stage you’re at, our approach is the same: honest, practical advice from people who genuinely care about your business and your people. Here’s to the next ten years!
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PRIME TIME HORSHAM BACKGAMMON CLUB IS RAISING THE BAR
POINTS OF VIEW
Backgammon is one of the oldest board games in the world. Its origins date back 5,000 years to the Persian empire, with chess being a comparative newcomer, bursting onto the scene in 6th Century India. While chess may still be king of the strategic board games, backgammon is enjoying a resurgence, at least according to The Times, which ran a photo taken at a backgammon club on its front page last December. The UK Backgammon Federation's (BGF) membership is rising, and several can be found at Horsham Backgammon Club. The club meets at Horsham Brewery and Tap Rooms at Blatchford Road Industrial Estate every Wednesday night, hosting everything from beginners' games to intra-club tournaments and league matches. Neil Clarke, who founded the club in 2021, said: ‘I used to play backgammon in London, for Fox Reformed Backgammon Club. We met at the Fox Reformed Wine Bar on Stoke Newington Street and were well-known in backgammon circles. I played a lot of backgammon back then, but after moving to
Horsham with my young family, didn’t have the same time or opportunities to play. Now, there are apps available that allow people to play online, but the social aspects of the game remain important too. ‘So, after the pandemic, I founded Horsham Backgammon Club. We initially met at the King’s Arms in Bishopric, sharing the back room with a poker club. Landlady Jodie Munday was a fantastic host, but as we attracted new members, the space was too small. So, we moved to Horsham Brewery, where there's more space and free parking too, which is useful for those travelling from outside of town.’
Attracting new members isn’t easy, as it takes time to learn backgammon. In its most popular form, it's a two-player game, with each beginning a game with 15 pieces called ‘Checkers’ or ‘Men’, which must be placed on triangular areas called ‘Points’. Using a pair of dice, players move the Checkers – one plays white and the other black – around the board. The winner is the player who clears all their Checkers off the board, called ‘Bearing Off’. Adding to the strategy, there are opportunities to send an opponent’s piece back to the start, while rolling a double allows players to move pieces twice. Neil said: ‘We sometimes offer tuition to new players, introducing them gently to the basics. It takes time to understand every aspect of the game, so we wouldn’t introduce variables such as the doubling cube (a six-sided die marked with numbers 2, 4, 8, 16, 32 and 64, which is used to raise the stakes) until they had more experience. It doesn’t take long to learn the basics and you can play after a short introduction. You may not play to a CLUBS 37
particularly high standard, but because of the dice, there’s always an element of chance. If somebody was interested in coming along, it is a good idea to watch tutorials on YouTube and play online first.’
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GALAXY QUEST Some of the club’s more experienced players enter competitions organised by the UK Backgammon Federation (UKBGF). Kathryn Addy was runner-up in the ‘Intermediates Main’ category of the UK Championships, while Neil won the ‘Masters Consolation’ at Brighton Breezy, with 64 players entering the tournament’s Masters category. The leading online app is Backgammon Galaxy, which attracts players across the globe. Andreas Giannopoulos, widely acknowledged as Horsham’s strongest player, has been ranked in Galaxy’s UK top 10 and currently sits 11th. This July, Horsham was represented for the first time at the UK Club Championships, held at the University of Kent, Canterbury. Richard Granville, who lives in Leatherhead but travels to Horsham every Wednesday, was among those who represented the club.
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Richard said: ‘Some competitions are for individual players, but this was the first time we've entered the UK Club Championships. It takes time to build match-play experience, but we now have players of the calibre to enter flagship events. There were 32 teams at the Championships, each comprised of five players. We were undefeated in our qualifying group, but were knocked out 3 - 2
Email secretary@horshambridge.co.uk or phone Alan on 07396 821375 38 HORSHAM BACKGAMMON
Neil Clarke
Backgammon can be played as a pair or singles
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Neil Clarke at the last 16 stage, which was a respectable effort. Some players also enjoy variations of the game such as chouette – a multi-player format of the game which is very strategic. These are essentially gambling games, although we play for low stakes!’
HIGH ROLLERS Backgammon has a long association with gambling and at international tournaments, players can compete for high stakes. It’s therefore fitting that the Backgammon World Championships (BGWC) are held in Monte Carlo. However, many play simply for fun and take satisfaction from a game well-played. And while skill may be the most important factor, Lady Luck plays her part too… Neil said: ‘At a recent Brighton tournament, I played a leading Grandmasters in the UK and beat him in a nine-point match. All things being equal, he would beat me more often than not, but he rolled particularly badly, allowing me to win. It can be a frustrating game because of that element of chance, but equally, it’s great fun and really addictive. What is great about backgammon is that it takes a lifetime to master. So, we always enjoy it, whether we win or lose.’ Further information: Horsham Backgammon Club meet at Horsham Brewery Company, Blatchford Close, RH13 5RG, Wednesdays from 7pm. Horsham Backgammon Club Photos: Alan Wright Photography Words: Ben Morris
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DIVINE COME DINGBATS IMPROV WORKSHOPS INSPIRE FUN & CREATIVITY PIANO TUITION at Horsham Piano Centre and in Rudgwick
Dingbats Improv runs weekly comedy workshops at the Park Barn in Horsham. AAH visited a drop-in session to enjoy creative games and activities under the guidance of teacher Ed Pithie...
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Beginners to advanced level All Welcome JANE SHARP DipABRSM (01403) 823994 jane@janefleurpianotuition.co.uk www.janefleurpianotuition.co.uk 40 DINGBATS IMPROV
Dingbats Improv was founded by Ed Pithie (above, centre) in 2014, initially as a free workshop at The Archway Theatre Studio, Horley. Since then, further workshops have been introduced at The Hawth in Crawley and The Capitol in Horsham. With the town’s theatre closed for refurbishment, workshops are being held at Park Barn (opposite The Capitol) on Monday evenings. Ed said: ‘I studied drama and film at university and always enjoyed comedy and theatre. I’m not the most extroverted person in the world, but found improv workshops were good for me, as they’re great fun and made me a more confident person. When I returned home after university, I searched for local groups, but couldn’t find anything outside of London or
Brighton. That inspired me to form Dingbats, initially at my local theatre in Horley.’ Dingbats began by offering free workshops, providing opportunities for adults to come together once a week. As classes became more popular, Ed introduced a small fee and expanded into Crawley and Horsham. Although workshops are led by a teacher, who adjusts each session to suit the experience of participants, no pre-written material is used, with attendees often selecting random themes as they create improvised scenes. Ed said: ‘Most of the people who come along get the same thing that I do from the workshops, which is personal wellbeing. They provide opportunities for people to be creative, without requiring the necessary skills required if you were – for instance – an artist or a dancer. Improvisation simply requires you to talk to people, which we all do every day. So, everyone has the ability to be creative and the scenarios we shape make it really good fun.’
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EDY Over the course of 12 years, Ed’s team has grown to include seven teachers and instructors, who are also experienced improvisers. New classes have been added too, focusing on a particular aspect of improvisation. These include musical improvs and improv labs, which delve deeper into the techniques behind the discipline. The "scene skills" workshop we attended at Park Barn provides an introduction to the basics.
Ed said: ‘Some people want to focus on a certain type of improv, such as short-form games, similar to those seen on comedy shows such as Whose Line is it Anyway? Comedy nerds are interested in the theory behind improv and we have drop-ins that explore that in greater depth. Every workshop has a different dynamic. Often, the scenes that develop during a workshop are more serious and theatrical, and not so much about comedy at all. That’s great too, as it’s all about connecting with somebody on stage and creating theatre from nothing.'
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COMEDY 41
DIFFERENT CLASS Ed begins the workshop with a gentle introduction, in which everyone is asked to describe something that they had done wrong over the past week. Each person is warmly applauded, which helps us settle in. Further exercises explore class structure, with participants acting out high and low status characters in social settings. The AAH editor was not the only one to resort to clichés when portraying those at polar ends of the social hierarchy. When Ed introduced a game based on a deck of cards, we were all encouraged to add more subtlety to our characters. At the end of the two-hour workshop, the group staged a "rondo", with each participant taking on the role of two characters, firstly as a high-status character, then tackling a more submissive role.
42 DINGBATS IMPROV
Ed said: ‘Everyone can improvise; but you need to open your mind. You have to rewire your brain and embrace the fact that things are going to go wrong. That’s what makes it fun! I can’t teach people how to be funny, as everyone brings their own personality. What I can do is help you to improvise with confidence, and show you ways to make a scene more interesting. What’s great is that people come having never done improv before, and leave knowing they can do it.’ Dingbats aims some of its workshops at more experienced performers. Its regulars have previously come together to perform at the Brighton Fringe Festival or Horley Arts Festival. Dingbats organises a monthly showcase too, and some have used this as a stepping stone to other things.
Ed said: ‘As well as the showcase, we host jam nights, where names are picked out of a hat and people perform a scene together. Some hate the thought of being on stage, but come along as they know it would be good for them to step out of their comfort zone. We try to help them on that journey. Whether it’s an occasional session or something you attend weekly, Dingbats provides a place for adults of all ages to have fun, be creative and meet like-minded people.’ Further information: To book a place on one of the workshops, visit: dingbatsimprov.com Photos: Alan Wright Photography Words: Ben Morris
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CULTURE CLUB STRAWFORD DAY OPPORTUNITY HUB HOSTS CULTURE DAY
The Strawford Day Opportunity Hub in Blatchford Close, Horsham, held its annual Culture Day on 22 July. The event offered a chance for those people supported by the hub to celebrate unity in diversity with the wider community. This summer’s event was the most successful yet, with the Strawford Centre – funded by West Sussex County Council’s Social Care Services, hosting stalls from a wide range of charities and organisations, and welcoming representatives from many day services and care homes. Stephanie Ansermoz, Day Opportunity Coordinator, said: ‘We hosted the inaugural event in 2023 with the purpose of promoting
Stephanie and Fas
inclusion, understanding and enjoyment, and Culture Day has grown steadily ever since. The event is co-produced by those who attend the day hub, with everyone contributing to its success. Posters and flyers promoting the day were designed by our computer group, while all the cakes sold were made during our baking sessions. 'We always have a theme for our bakes, which this year was vegetables. Our day hub users researched recipes in computer group, before the community group bought ingredients from the shops. All the cakes were baked on-site, before the craft group added decorative toppings. So, everyone was involved, and we even held a Bake Off-style competition, with lime and courgette cake declared the winner.
Drama performance
‘Our drama group always present a performance on Culture Day too. This is also curated by those attending the centre and gives them a chance to show off their creativity to family and friends. Last year, they said the world “hello” in different languages, and this year they demonstrated rhythm and movement in a routine set to the pop song, Cotton Eye Joe.’ 'There’s always a friendly and relaxed atmosphere. Many former members of staff come along, having retired or moved on to other roles, as they have fond memories of their time at the hub. Staff from other day centres and partner organisations such as the Inter Faith Network and LGBT+ join us too, as the day is a great opportunity for people to
Nicky (right) COMMUNITY 45
come together and support one another. It's down to our users to decide how funds raised from various raffles, cake sales and donations are spent, whether its new resources or a fun day out!’
POSITIVE DIFFERENCE The Strawford Day Opportunity Hub provides person-centred support for adults with care and support needs. Although tucked away on Blatchford Road Industrial Estate, the hub is something of a Tardis, with space for learning inside and out, with a large garden providing scope for the growing of flowers and vegetables. A footpath to the rear offers its users easy access to Harwood Road, a short walk to town and the railway station. Although the facility is 40 years old, the décor is regularly updated. Only recently, a mural by Rachel Wood (@yellowbootprojects) helped to refresh the Computer Room. The hub is open Monday to Friday, 9am – 5pm, with some attending every day, while others may only visit once or twice a week, sometimes alternating with visits to private day centres in the area, such as The Butterfly Project in Horsham or Oaktree Farm Care in Copsale. Nicky C has been visiting Strawford for about 10 years and says it has helped him to make friends and live more independently. As well as taking part in the drama production, Nicky (aka DJ Meggamix) also provided the disco. He said: 'I used to visit every day before Covid, but now attend three times a week, as I enjoy other activities too. I have always liked the relaxed
Culture Day cakes helped raise funds for the hub
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atmosphere, and have a lot of friends here. The staff are friendly too and always keep us busy. We have "Save Our Planet" sessions on Monday, focusing on environmental issues and recycling projects. We’ve even helped with the Big Beach Clean, visiting Buddy’s Café in Worthing after clearing rubbish from the coast line. On Wednesdays, we have a Buddy group and sometimes visit nursing homes with activities for the residents, so that’s another way we make a positive difference in the community.’
PRACTICAL SKILLS
Some attend the hub on a time-limited programme designed to promote independence, enhance living skills and support the development of new interests and hobbies. Others attend on an ongoing basis to help them maintain independence, reduce isolation and loneliness, and enable the learning of new skills within a supportive environment.
‘Our aim is to teach people skills that will allow them to live more independently.' Fas Shamoon, Day Opportunity Coordinator, said: ‘Everything we do is centred around promoting independence. We welcome people with a range of learning disabilities, from the age of 18 up to 82, and create a programme that meets their individual needs. The curriculum covers practical skills such as gardening, cooking, computer skills and road safety, while creative groups focusing on music, drama and exercise encourage social engagement too. Our aim is to teach them skills that will help them live independently, although goals vary from one person to the next. In many cases, this leads to employment or voluntary roles in the community. ‘Every day is different, so we may focus on road safety with our travel group on Monday, then sports and leisure on Tuesday. On Wednesdays, we're at the Horsham Park dragon maze, working in partnership with Horsham District Council and Friends of Horsham Park. We also do maintenance work at Southwater FC, which includes fun footballing sessions, and host talks and presentations by representatives of organisations such as Horsham District Council and Sussex Police, highlighting issues such as digital safety. 'It’s our belief that the needs of our day users are best served by developing life skills and by being out and about in the community, so that continues to be our focus.’ Further information: Strawford Day Opportunities Hub Photos: Alan Wright Photography Words: Ben Morris
COMMUNITY 47
MAGIC TOU TONY THE MAGICIAN: STILL ENTERTAINING AFTER 44 YEARS Anthony Hoare has worked as a children’s entertainer since retiring from the Navy in 1981. In the four decades since, thousands of children have enjoyed a performance by Tony the Magician. Here, he describes the lure of magic and the Tuxedo…
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I was born in Slough in 1941, although we soon moved to Battersea, London. My father was an Army regular, but having been wounded in the North African campaign, worked as a tinsmith. In my early years, we lived in a one-bedroom house, sharing a bathroom with the other tenants. When my two siblings we born, we were moved into a council house, which felt enormous! I was one of the smartest in my class, although didn’t attend a high-performing school. Children who passed the 11+ exams went to grammar school, but that wasn’t the case for most of us boys in Battersea. Instead, I joined the Royal Navy, aged only 15. In the 1950s, there were countless films like Reach for the Sky, about the aviator Douglas Bader. They were like propaganda movies and inspired me to join the Forces.
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I trained on HMS St. Vincent at Forton Barracks, Gosport, becoming a radio electrician, repairing and maintaining radar, sonar and radio equipment. I then spent two years aboard a frigate, HMS Zest, progressing from junior radio technician to chief petty officer during my 25 years in the Navy. I was involved in active scenarios, such as the Cod Wars – a dispute with Icelandic fisherman about fishing rights in the North Atlantic. It wasn’t dangerous in terms of warfare, but t was bitterly cold! There was also an crisis in Rhodesia, when we were deployed to prevent oil reaching the country. You're always on guard, as things can escalate, but our measures were largely preventative rather than combative. In those days, everyone seemed to know a magic trick. My father taught me a simple card trick that he probably learned during his Army days. It wasn’t very hard, but sparked my interest. When I was a schoolboy, shops in London often sold magic sets and props like squirty flowers, so I learned other tricks. I also studied books written by the great magicians and watched performances by David Nixon.
UCH
I continued performing magic throughout my service. Being a chief petty officer presented me with more opportunities and sometimes the captain asked me to entertain children when we were at port. I would perform magic on special occasions such as Christmas too, when we were often in the middle of an ocean, far from home. I still use some of the same magic to this day, including the Teddy bear trick. My parents had moved to Crawley, as many companies moved their workforce out of London to the New Towns in the late 1950s and early 60s. It was wonderful to live somewhere new, surrounded by green spaces. I married Rita in 1972, and we had the option of moving into Navy accommodation, so I could go home when my ship was at port. However, we wanted a more permanent home, so bought a house in Horsham It was a good decision and we’ve lived in the town ever since.
I retired from the Navy in 1981, having served 25 years. There were opportunities to continue as an instructor, as I was only 40-years-old. However, although I enjoyed my time in the Armed Forces, I decided to focus on magic and started working as Tony the Magician in 1982. This was magic's heyday. Paul Daniels broke the mould and brought it to a mainstream audience. He didn’t revolutionise magic, but was a master showman, using comedy and theatre to create a spectacle. He was a fabulous entertainer and The Paul Daniels Magic Show had a prime-time Saturday night slot on BBC1, attracting 15 million viewers. He opened the door to others, such as Wayne Dobson, another fabulous magician. These high-profile magicians created demand for children's entertainers, especially magicians, and I was very busy. At the time, I was attending 20 children’s parties a month and made a good living. I could afford a new car every few years,
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MY STORY 49
Tony at Worthing Pier in 1990 (© Andrew Mardell) paid the mortgage, and even enjoyed a few foreign holidays. One summer, we took the show to Brighton in a yellow double-decker bus, and I also performed at Worthing Pier with two assistants and Cuddles the Rabbit, who would chop me in half. I have always worn a Tuxedo, as magicians I watched growing up were smartly dressed, often wearing a top hat too. I was grateful that Paul Daniels dressed well too. He modernised magic in many ways, yet maintained that tradition. A lot of children’s entertainers wear bright clothes and take on child-like persona, yet I’ve always been more traditional. Sometimes, I attend a children’s party and can tell that the parents are unsure about me. They see an old chap in a Tuxedo and wonder how
50 TONY THE MAGICIAN
Six-year-old Ellie helps Tony with a trick at the Park Bandstand
he’s going to entertain a dozen excitable five-year-olds. After I’ve soaked them with a squirty flower, they soon realise that I’m just as daft as anyone! Wearing a suit helps me maintain a degree of control too. When I was a boy, I remember watching a magician perform at my school. He set up a small table and carefully laid out his props, without saying a word. I was fascinated by this well-dressed man and his secretive behaviour only added to the intrigue. I haven’t forgotten that feeling and hope it’s something I inspire in children too. Also, I find that being serious at the beginning of an act helps to calm children down, much like a teacher does before a class. Once I have their attention, I can begin the job of making them laugh.
When I started out, my act was comprised solely of magic, but it has evolved to include games and activities too. By providing all the entertainment, it just leaves mum to sort the food, allowing them to enjoy the party a little too. My act has remained consistent in terms of presentation, but the tricks change annually. If you go to a house where you’ve already performed for an older sibling, you can't do the same thing. So, I start each year with a new routine. When I come up against a clever-clogs who is familiar with my act, I have half a dozen versions of each trick, so can make alterations to trick them too. Little ones love puppets and visual humour, while children aged five and six enjoy games, especially silly ones. By the time they’re eight
Tony still refreshes his act every year or nine, children try to catch you out, as they’re keen to understand the secrets of a trick. So, you have to surprise them. Teenagers tend not to want magic parties, but still enjoy close-up trickery. I have performed magic for adults too, occasionally working at weddings, doing card tricks around the tables. I helped launch the Saturday Ritz Club at Horsham Arts Centre (now The Capitol) in 1985. It was inspired by Variety and magic was just one element. We also staged talent shows with singing, dancing and jokes, made birthday announcements, had performances by local dance groups, and usually screened a short film or programme too. It gave children some independence and parents a chance to get things done while their kids were occupied. At
With Cuddles and Assistant at Worthing Pavilion in 1990 (©Andrew Mardell) its peak, the cinema was packed out, and although numbers declined slightly, we were still attracting a good crowd before new management brought it to an end in 1992. Nowadays, we have very little magic – or even Variety – on TV. Britain's Got Talent is a modern equivalent, but the format doesn’t allow for acts to develop stage-craft and find an audience. Would Paul Daniels have survived Simon Cowell’s big red buzzer? I’m not sure. Although Dynamo and David Blaine enjoyed success a decade or so ago, most people would struggle to name a current, mainstream magician. I’m now 85, but still love magic. This summer, I have been one of several magicians to provide
free 45-minute shows at the Bandstand in Horsham Park, courtesy of Horsham District Council. I’m due to perform the last show of the summer – and perhaps the final one for the foreseeable future – on 27 August. People come up to me all the time to say “hello”, recalling parties I attended 30 or 40 years ago. I’m slowing down now and have only a handful of bookings each month, but will carry on, just as long as there are children that love magic as much as I do. Further information: Contact Tony on (01403) 267833 tonythemagician@gmail.com Photos: Alan Wright Photography Words: Ben Morris
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TWISTAGAIN REVIVAL OF FORTUNES AT WEST CHILTINGTON PUB
Mark Clements and Curtis Greenidge New landlords have transformed The Queen’s Head in West Chiltington since their arrival one year ago. Last summer, bar manager Mark Clements and chef Curtis Greenidge agreed a fiveyear contract with owners The Stonegate Company – the UK’s largest pub company. Since then, the couple have not only restored the pub’s standing at the heart of the community, but added a sprinkling of Caribbean culture too. Mark said: ‘Curtis arrived first, working under the previous management, while I joined the team a few months later. We quickly realised there wasn’t a good atmosphere, with locals rarely visiting their village pub. Even the next-door neighbours hadn’t stepped inside for two years. ‘Speaking to regulars, it became clear that several tenants had come and gone in a relatively short space of time and the pub had lost its sense of community. The previous tenants tried their best and we wish
them well, but the situation didn’t improve. When they were dismissed by Stonegate, Curtis and I put ourselves forward to take over. Having spent eight months working under the previous management, we felt we had some fresh ideas that would have a positive impact. ‘We were handed the keys in August 2025 and opened the doors a week later. Immediately, we set about creating a warm, cosy environment, where guests could relax over a pint and enjoy a freshly-prepared meal. We invited the local W.I and Probus groups to meet here, free of charge, which brought life to the pub in traditionally quiet times. Soon, it felt like people were talking about The Queen’s Head again. ‘When the Post Office closed, locals were upset and perhaps some were left wishing they had used it more often. They wouldn’t want to lose the pub too, so they have made us feel very welcome and well supported. By Christmas, we felt the pub was once again central to village life.’
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Fish cakes
Amelia serves a pint of Neck Oil
BAJAN SPIRIT Curtis began his culinary journey in Barbados, where he was born. He studied interior design before running graphic design and marketing businesses on the island for over 30 years. From a young age, he loved Caribbean cuisine too, but was discouraged from becoming a chef by his father, who himself had experienced the ups and downs of the industry. Nonetheless, when returning to Barbados in 1984 after studying in England, Curtis worked at various bars and restaurants, when not busy with interior design projects. He also worked in private catering, cooking at villas and hosting Caribbean nights at his own home.
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‘Even with our classic pub dishes, we love to inject a West Indian twist.’ During this time, he met Mark, who also had extensive hospitality experience, having worked at pubs, bars and restaurants, from Brighton to Ireland and the Caribbean. They have spent the last 26 years together – 18 of them in Barbados. They ran two restaurants on the island before selling their property, restaurant and businesses and moving to England in 2016. Over the next decade, they
worked at various places on the south coast, until Curtis became chef at a pub in Amberley. From there, he joined The Queens Head and within months, was joined by Mark. Curtis has since shaped an exciting menu with a Bajan influence. He said: ‘We have lots of traditional Bajan dishes, including blackened catch, Bajan salt fish cakes and spicy Jamaican jerk wings. I love introducing dishes on the Specials board and have served Trinidadian yellow curry, which was hugely popular. We usually offer three specials, with at least one being a Caribbean dish. One couple book the same table every week and ask for Curtis’s Caribbean Special without even looking at the menu!’
Eton Mess The menu changes seasonally, with Summer’s appetisers including jumbo prawns (£11.75), crispy calamari (£9.50) and three varieties of chicken wings – jerk, buffalo and Thai. During our visit, we chose the Bajan salt fish cakes (£8.50) cooked in a Barbadian style and served with mixed leaves and a Mary Rose sauce. The fish cakes were coated in a delightfully light and crispy tempura batter, which nicely complemented the fresh seafood flavours. Main courses include fish and chips (£16.25), mussels with chips and warm bread (£17.50), and pasta dishes such as seafood feast (£19.75). 'From the Grill' options include flame-grilled double burger (£17.50) and a vegan bad boy Thai-infused burger (£15.75).
Pork of loin We stuck to the main menu, ordering a Caribbean-seasoned pork of loin (£17.50), served with new potatoes, vegetables and a red wine reduction. The colourful dish was perfectly cooked, with tender meat balanced by subtly sweet seasoning and a rich, savoury sauce. The blackened catch (£17.50) sees the day’s fresh fish dipped in melted butter and coated in Cajun spices to create a Bajan favourite. It comes with yam (orange sweet potatoes) mash and a mango salsa. Curtis said: ‘Even with our classic dishes, we inject a West Indian twist, and even our fries are Cajun style. The pie of the day could be mutton with an old-fashioned puff pastry toppling over the edge of the dish, but we also
Blackened catch
pack in Caribbean flavours. Our Sunday roast has become very popular too, but for this, we keep the traditional elements of roast potatoes, Yorkshire pudding, stuffing balls, pigs-inblankets and home-made gravy. The only issue we face is serving dishes quickly enough. Everything is cooked to order, so when 10 people order blackened catch, it takes a little time. Some people who dine out at large chain pubs and restaurants are used to seeing plates arrive within 15 minutes. We don’t have an army of chefs, so we do ask for a little patience.’ The Bajan influence has led to a number of Caribbean-themed nights, forging a wonderful social scene too...
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Mark and Badu
HAUNTED HOUSE The Caribbean Night has become a hugely popular event and celebrates the food of Barbados, Bahamas, Jamaica and Trinidad and Tobago. Many wear tropical shirts and dance to live music provided by reggae artist Keith Simon. The pub has also hosted Italian nights, steak nights and even ghost nights. These delve into the pub’s 300-year history and are the result of Mark’s steadfast conviction that it's haunted by spirits. Mark said: ‘We have created a lively atmosphere and social scene, and now locals are thinking, “What’s on at The Queen’s Head tonight?" But this is a small village and we can’t rely solely on locals to keep us busy. It’s important that we make it a destination pub, drawing people from across Horsham, West
Sussex and even beyond. This is starting to happen, with people camping nearby or staying at an Airbnb coming to visit.
like Stonegate, who of course need to take a share of profits. If we were in it for the money, we’d be in a very different business!
‘We also host a wide range of live music, as well as community events, such as vintage clothes sales. Soon, we hope to introduce an area where people can buy local produce too. Also, we are always open to the idea of local groups and organisations using the pub, and those looking to organise birthday parties, anniversaries, Christenings, wakes or even wedding receptions. The pub is becoming popular with younger people in the village too. We often see teenagers in the sports bar, playing pool and darts over soft drinks, which is great to see. ' Running a pub is as hard as it has ever been, especially when it’s owned by companies
‘Having been caught up in the fallout when the previous tenants left, we've been through a wide range of emotions with this pub. So, we’re grateful to have been made to feel very welcome, and delighted that we’ve been able to restore The Queen’s Head place at the heart of village life in West Chiltington.’ Further information: Visit The Queens Head, The Hollow, West Chiltington, RH20 2JN info@thequeensheadwestchiltington.com www.thequeensheadwestchiltington.com Photos: Alan Wright Photography Words: Ben Morris
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BUMPERCROP NEW HOUSE FARM DIVERSIFIES WITH SPECIAL EVENTS
Myfanwy and Sarah at New House Farm New House Farm is one of the most popular destinations in Horsham, thanks to its farm shop, Strawberry Fields Tea Room, fruit picking and sunflower fields. Much of the farm on Old Crawley Road remains dedicated to arable crops, with Max Walton, a fourth-generation farmer, growing wheat and oats. His wife Lucie leads the team in the farm shop, set within a beautiful timberframed barn. The Strawberry Fields Tea Room was added in 2010, with further extensions built since to meet demand, while function rooms for private hire have been added too. Now, Max and Lucie’s daughter, Sarah Atkinson, is developing another aspect of the business. Working with new Events Manager Myfanwy Conti, the farm hosted its first event, Schools Out For The Summer, on 22 July. Myfanwy said: ‘The event coincided with the start of the holidays, with families coming down in the afternoon and early evening to enjoy inflatables, pizzas and a pop-up bar. We were lucky with the weather and there was a great atmosphere, as children were excited ahead of the holidays.
‘This comparatively small event helped us prepare for Eats & Beats on 26 September. This event will offer fun for all the family, with live music, food vendors, children’s entertainment, and hopefully sunshine! We have music from covers band Super8 and Joy-Bop – a dance act from Brighton renowned for getting the children dancing. There will also be free circus workshops, stilt walkers, face-painting and plenty of food and drink. We have a real passion for events and hope they will add an exciting new element to the farm.’
SANTA’S COMING This Christmas, the farm will have a Santa's Grotto for the first time too. Sarah – who studied Events Management at university – hopes to capture the magic of the season. ‘We will be transforming the function room into a grotto, and children can see real reindeer before meeting Santa. Next spring, we plan to host a wellness day too, with healthy living stalls and demonstrations alongside Yoga, Pilates and Meditative
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workshops. We have talked about organising events for a long time, but it has been difficult as the shop and tea rooms keep us so busy. Since Myfanwy joined the team, we’ve finally been able to bring some ideas to fruition. I'm sure some events will work better than others, but that’s part of the journey. We’re confident they will add another dynamic to the farm.’ The function room can also be booked for private events. It has hosted baby showers, birthday parties, anniversaries and other special occasions, and even Yoga classes. Sarah adds: ‘With capacity for 40 people, it's a space where people can relax, spend time with family and friends, and use the farm as an escape. Bi-fold doors open up to the outdoor area where children can run around, and there’s plenty of free parking. For those reasons, it has become popular for business meetings too. We work with an outside caterer for functions, although people are welcome to arrange a hog-roast or street food vendor if they prefer.’
Lucie and Sea in the Tea Rooms
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NEW HOUSE FARM
New House Farm has diversified not only for economic reasons, but also to provide employment for the family, outside of arable farming. Wheat and oats are grown on the farm
and other fields have previously been used for oilseed rape and linseed production. Due to changes in government funding, the family withdrew from some of its contract farming commitments (where crops are grown on other farms). Instead, parts of New House Farm are now supported by the Sustainable Farming Initiative (SFI). Under the scheme, land is left alone, allowing the soil to improve in preparation for the planting of new crops. Although such support is welcome, Max believes more should be done to encourage food production. He said: ‘If this farm is ever sold, it’s unlikely it will ever be used to grow food crops again. It’s the same story for many small farms, as arable farming is not a reliable source of income. Eventually, the government will have to provide more support to farms growing food, unless it wants to import even more from overseas. I've many farming friends with sons forced to seek work in other industries, as they don’t have the opportunity to take on their own farm. However, as difficult as farming can be, it does get into your blood. I’ve been doing it for 30 years and still enjoy it.' This year has been particularly challenging due to the drought. However, as well as arable crops, New House grows sunflowers and
Jane Bishop at Strawberry Fields Tea Room strawberries, attracting families with young children, who can pick them when the fruit ripens or the flowers bloom. Sunflowers were initially planted in support of Ukraine, a major producer of sunflower seeds. The Waltons planted Ukrainian seeds and donated a share of the proceeds to good causes in the country. When Ukraine struggled to export food produce due to the war, New House had to source sunflower seeds from elsewhere, but these didn't adapt to the soil. This year’s seeds were once again brought in from Ukraine, but the long, dry
summer meant that their peak was brief and the flowers quickly wilted. However, the strawberries have fared better, says Lucie. ‘The strawberries did well, as they benefited from the rainfall in early June and the thick leaves help to protect the fruit from the sun. We grow Symphony, Florence and Malwina varieties, which ripen at slightly different times, allowing us to extend our picking season. Pick-Your-Own attract families from across Horsham and Crawley, but also further afield, as Roundstone Pick-Your-Own in Angmering sadly closed this year.’
The Best Local Produce New House Farm is located in a beautifully renovated 16th century barn in the rural outskirts of Horsham. Our locally-sourced produce includes fruit & veg, bread, meats, cheeses, a wide range of Sussex beers, spirits and wine, and hand-made local arts and crafts.
Strawberry Fields Tea Rooms Our popular Tea Room serves a full breakfast menu, as well as Ploughman’s lunch, sandwiches, toasties and baps, with a fantastic selection of home-made cakes. We have plenty of indoor and outdoor seating. Hot food served until 3.30pm.
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Open Tuesday - Sunday, 10am - 5pm Closed on Mondays. Hot food served until 3.30pm. www.newhousefarmshop.co.uk
Regular Updates on Socials FARMING 61
Sarah with a special edition bottle of Batts Hill Gin
A Function Room has been built next to the Tea Rooms
LOCAL PRODUCE
Whatever the weather, New House Farm can always rely on the success of its farm shop and Strawberry Fields Tea Room. The Tea Rooms, managed by Sue Bates, has expanded several times to meet growing demand. Despite the changes, it has continued to use local produce across its menu.
‘All the ingredients we use in the Tea Room can be bought in the shop. Customers often remark on our cheese and chutneys or cheese, and we can point them straight to a jar on the shelf or the Deli counter, so they can take some home. For me personally, it has been great working at the farm for the past 14 years. I’ve come to know many people, while the family have been wonderful people to work with.’
Sue said: ‘We work with small batch producers wherever possible. When you use gammon from a local butcher and award-winning sausages from Horsham-based Bangers Galore, it's not easy to keep the costs down. However, we have many loyal customers and are popular with older people and young families, which shows we have a good balance between quality and pricing.
The farm shop has long supported local food and drink producers, including Bee Cosmetics, House Coren (Boco wine) and KimmyB candles. Recent introductions have included olive oils by Foli, Wild Kite Wines, Batts Hill Gin (including a strawberry and peppercorn gin, made with fruit from New House Farm) and Little Fish (sushi). This helps ensure all aspects of the shop work together...
Lucie said: ‘The Tea Rooms couldn’t survive without the farm shop, while the shop needs the footfall the Tea Rooms provide. They complement one another, and now we are pushing forward with events too. Although we've evolved, we’ve maintained the essence of a family-run farm. You can sit outside and look out to fields of wildflowers, strawberries and sunflowers, or see tractors at harvest time. It’s a rural escape, yet still close to home.’ Not ones to rest on their laurels, the Waltons are hoping to introduce another crop in 2027. They should be ready for Halloween… Further information: www.newhousefarmshop.co.uk Photos: Alan Wright Photography Words: Ben Morris
Saturday 26 September 12 - 7pm Local Produce
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EDITOR’S NOTES OFF TO THE HILLS WITH A COLANDER AND CARDBOARD
©Alan Wright Photography I can still remember the total solar eclipse that occurred on 11 August 1999. It wasn’t like the one on 12 August this year. Bonnie Tyler didn’t sing about a Partial Eclipse of the Heart, did she? 1999 was the real deal. Jump back in time with me… Setting aside diminishing dreams of university, I was working in the offices of a meter reading company in Crawley. It had begun as temporary work, but I found data entry so crushingly dull, and the wages so miserly, that I stayed for four years. I was genuinely worried about the damage the eclipse could do to your eyesight. Liam Donaldson, the Chief Medical Officer of Health, had issued a stark warning: “Don't stare at the glare, don't even chance a glance!” I really did think that staring directly at the eclipse – even for a second – would make me go blind. We were advised to wear special glasses, similar to the rectangular red and black "Eclipsia" glasses that were distributed in 1927, when Britain had last enjoyed a total eclipse. However, instead of being handed out with a book of instructions and an Ordnance Survey map showing areas of totality, in 1999 these glasses came with a copy of The Sun. The excitement was palpable and the following day’s newspapers were dominated with dramatic images. “The Greatest Show Off Earth", wrote The Guardian, “The Day the Sun Went Out”, said The Daily Express, “The Twilight of Wonder”, hailed The Times, “What the Total Eclipse REALLY Thinks of Meghan Markle”, splashed The Daily Mail (its headline was actually “AWESOME”). This year’s partial eclipse didn’t trigger quite the same safety fears. The Royal College of
Ophthalmologists warned that even brief exposure to the sun could cause lasting vision damage, but that failed to inspire the same media coverage as the country’s leading medical officer suggesting that direct contact would set your eyeballs on fire. Nonetheless, there was still huge demand for solar eclipse glasses, and plenty of people willing to exploit this with overpriced imitations that – dare I say – were not always ISO 12312-2 certified. The Londoner reported that secret WhatsApp groups were issuing alerts on deliveries of eclipse glasses. Hundreds queued when a fresh box arrived at Spitalfields Market, where one enterprising teen was spotted buying 25 pairs for a fiver each, then promptly selling them to those at the back of the line for a tenner.
unless you happen to be one of Biff Tannen's goons in Back to the Future. So, we perched ourselves in a field in Warminghurst, near my home village of Ashington. It offered good views of the sun (and moon!) and to the north we could see the silhouette of a hot-air balloon, most likely that which photographer Alan Wright captured in closer quarters from his home in Billingshurst. There were only a handful of other people there. Two families made an evening of it, enjoying a picnic while children watched the eclipse through pinhole viewers made from cereal boxes. But the colander did the trick for us. My wife served her profession with distinction, demonstrating to others how tilting the colander into the sunlight could highlight the shifting shape.
Something similar occurred in Horsham, with local social media pages seemingly desperate to be the first to announce news of a fresh delivery of glasses to its followers, only to then – with equal fervour – post pictures of the resulting queues and allowing followers to post comments mocking those who had acted on such tip-offs. “They remind me of the numpties that filled their shopping trollies with loo rolls!” read one post. Yeah, you tell 'em mate! Stupid people – queuing up for ten minutes just for the sake of protecting the light-sensitive cells in their retinas! Like, who cares about vision anyway?
One guy turned up with a vape in one hand, phone in the other, talking loudly to a friend who was pontificating about the eclipse’s impact on wildlife. When a flock of geese became confused by the sudden loss of sunlight at the peak of the eclipse and started flying back towards their roosts, vape-guy was straight on the blower. “Bosh! Four, five, six, seven geese! Yeah, flew right over us! Just like you said, bruv!" In truth, I think he had anticipated a more dramatic scene, like the one at the beginning of The Day After Tomorrow. I counted six, and I’d expect to see as many on a normal night.
As it happens, I hadn’t even thought about buying eclipse glasses until it was too late. Instead, I headed to the hills armed with a colander and cardboard. My wife is a science teacher and insisted this would adequately capture the eclipse’s progression. Also, a colander is a more sustainable method, as eclipse glasses can't be used for much else,
The next total eclipse in the UK isn't due to happen until 2090. I wonder if people living then will ask their robot servants to make them a pair of shades via their built-in 3D printers, or whether they too will rummage around for an old colander or a nearly-empty box of Kellogg's Corn Flakes. I suspect it'll be the latter. Only another 64 years until we find out... EDITOR’S NOTES 65
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FINDING CONNECTION AFTER A LATE ADHD DIAGNOSIS Rachael Small Rachael created Unmasking Together Sussex after an ADHD diagnosis at 37. After experiencing her own journey, she created a local community where adults could connect, share experiences and feel less alone. Two years ago, at the age of 37, I was diagnosed with ADHD and autism. For the first time, so many things I had struggled with started to make sense. Like many adults diagnosed later in life, I felt a mix of emotions. There was a huge sense of relief and happiness, but also a lot of frustration about all the times I had struggled without knowing why. My journey to diagnosis wasn’t a quick or easy one. From my teenage years, I experienced challenges that I didn’t really understand. I spent years trying to work things out, adapting and trying to fit into what I thought was expected of me. Looking back, I can see how much I was masking without really realising it. I became very good at saying “I’m fine” and carrying on, even when things felt so much harder and seemed easy for everyone else. When I received my ADHD diagnosis in 2024, it felt like a missing piece of the puzzle had finally been found. Things I had spent years questioning actually had an explanation. In 2025, at the age of 38, I started ADHD medication, which became another part of my journey of understanding myself and learning what support I needed. As I started learning more about ADHD, autism, masking and the experiences of other adults diagnosed later in life, I realised something — so many people felt the same way I did, but often were left wondering “what now?” I wanted to create the kind of space I wish I had found when I was going through my own diagnosis journey. That’s how Unmasking Together Sussex began. I launched the group in June this year with a goal: to create a safe and welcoming community where adults could come together, chat about experiences and know they weren’t alone. The group is a place where people can ask questions, share stories, find resources and connect with others who understand the rollercoaster of late diagnosis.
In a short space of time, the group has grown into a lovely local community of 98 members. For me, seeing people open up and realise that their experiences are shared by others has been incredible.
'My ADHD diagnosis changed how I viewed myself, and I wanted to turn that into something positive that could help others.' The name “Unmasking Together” came from the idea that many of us spend years hiding parts of ourselves, trying to fit in or pushing through things that feel difficult. For many late-diagnosed adults, especially women, life can involve years of being the person who copes, helps everyone else, and looks like they have it all together. Unmasking is about learning who we are underneath ALL of that. It’s about understanding ourselves with more kindness and recognising that the things we were told were weaknesses are actually part of what makes us unique (learning this myself has been empowering). Through Unmasking Together Sussex, we share resources and have conversations around different topics such as rejection sensitive dysphoria (RSD),
emotional regulation, identity and life after diagnosis. We also have opportunities for people to meet, build friendships and find a sense of belonging. Alongside the community group, I have also created Unmasking Together with Rachael, where I am developing workshops and resources to mentor adults as they navigate life after a late diagnosis and begin to understand themselves in a new way. One thing that makes me smile is that so much of Unmasking Together has been created from my phone. I didn’t wait until everything was perfect or until I had all the right equipment — I started with an idea, a love for helping others and the tools I already had. What began as a personal journey has grown into something I never expected. Creating this community has been a personal journey for me. My diagnosis changed how I viewed myself, and I wanted to turn that into something positive that could help others. My hope is that Unmasking Together Sussex continues to grow and becomes a place where more people locally can find connection, understanding and support. Because sometimes the biggest part of a diagnosis journey isn’t just getting the answers — it’s finally finding people who make you feel like you belong.
Find out more on the Unmasking Together Sussex Facebook page at https://www.facebook.com/share/g/1ECftgQrnJ/ 66 FINAL WORD
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