Lily Catering Services

Lily Catering Services

Founded by Lineker Furtado, Lily Catering Services has become one of Goa’s most trusted names in event catering, a brand that blends creativity, global flavours, and heartfelt service.

What began as a small post-pandemic venture has grown into a thriving business that redefines how Goans experience food at weddings, corporate gatherings, and private celebrations.

From the Kitchen to Entrepreneurship

Lineker’s journey in the food industry began soon after completing his 12th standard, when he chose to pursue hotel management, a decision that would change the course of his life. His career started at Radisson Blu, where under the mentorship of Chef Mahesh and Chef Subendu Kadam, he built a strong foundation in culinary technique and discipline.

Later, his four years aboard the Royal Caribbean Cruise Line, working in Jamie's Italian kitchen, exposed him to international cuisines, precision cooking, and large-scale food operations.

Upon returning to India, Lineker opened his first restaurant. Though the venture faced setbacks, it became a vital learning experience, shaping his entrepreneurial resilience. During the COVID-19 pandemic, when the hospitality industry slowed down, he discovered a renewed purpose. Locals who remembered his food began approaching him for small catering orders. What started as informal meal requests soon evolved into a full-fledged business, and thus, Lily Catering Services was born, fuelled by passion, perseverance, and a deep love for food that connects people.

Philosophy: Personalisation Meets Global Inspiration

At the heart of Lily Catering lies a simple yet profound philosophy, personalisation and global inspiration. Lineker believes every event should reflect the client’s personality while offering a touch of culinary exploration. His team curates menus that bring together flavours from across the world,  from European classics to traditional Indian favourites,  all prepared with creativity and care. Whether it’s a lavish wedding feast or an intimate family celebration, every dish is designed to tell a story and create a lasting impression.

Lily Catering Services caters to a wide spectrum of events, including weddings, corporate gatherings, and private parties, handling everything from largescale banquets to cozy, customised experiences. The team prides itself on its ability to deliver excellence across cuisines,  be it Oriental, Italian, Indian, or authentic Goan.

Among their most loved creations are the BBQ Pork Ribs, celebrated for their smoky tenderness, and the Shepherd’s Pie, a comfort classic available in beef, mutton, or chicken variations. These dishes embody Lily’s signature,  food that is soulful, honest, and memorable.

Crafting Experiences Through Customisation

For Lineker, no two events are ever the same. Each begins with a detailed conversation to understand the client’s tastes, expectations, and vision. From there, the menu and presentation are tailored to suit the occasion,  ensuring a unique culinary experience every time. “I don’t like serving what people already eat every day,” Lineker says. “I love surprising guests with something new, flavours from different places, beautifully presented.”

Consistency, Quality, and Teamwork

Behind Lily’s success is a commitment to consistency and quality. Over time, Lineker has developed Standard Operating Procedures (SOPs) that ensure efficiency from sourcing to plating. Every event becomes a learning experience, allowing the team to evolve and refine their process. He credits much of the company’s growth to his dedicated team,  passionate individuals who share his work ethic and vision for excellence.

Presentation: The Art of the “Wow” Factor

At Lily, presentation isn’t an afterthought,  it’s an art form. Every buffet layout is designed to be visually stunning, with thoughtful touches like flowers, candles, and rustic table styling. “You eat with your eyes first,” Lineker says, emphasising how aesthetic appeal enhances the dining experience. Over the years, Lily has become known for its classic rustic charm,  elegant, warm, and inviting.

From intimate gatherings to lavish affairs, from personalised events to themed parties for your little ones, Lily Caterers are here to make food the main event

Innovation and Sustainability

Keeping up with culinary trends is an ongoing process. Lineker and his team continuously experiment with new ideas, from global fusion dishes to reinvented Goan classics. They also accommodate diverse dietary preferences, offering vegan, gluten-free, and health-conscious options without compromising on taste or creativity.

While sustainability remains a challenge in largescale catering, Lily is taking meaningful steps,  particularly in reducing food waste. By maintaining accurate guest counts, optimising preparation, and promoting mindful consumption, the brand has adopted a smarter, more responsible approach to catering.

Growth, Recognition, and Future Vision

What started as a one-man initiative has today become a name synonymous with quality catering in Goa, particularly among Catholic weddings. Through word-of-mouth and the support of loyal clients, Lily has grown into one of the state’s most sought-after catering companies,  admired for its impeccable food, presentation, and service.

Looking ahead, Lineker envisions expanding Lily Catering Services into a franchise model, bringing Goan and Indian flavours to cities like Mumbai and Bangalore, and eventually, to international markets. Plans are also underway for ventures such as a cloud kitchen, café, or packaged food line, aimed at reaching more people while maintaining Lily’s signature values of authenticity and excellence.

A Message for Aspiring Caterers

For those entering the catering world, Lineker’s advice is grounded in experience: “Get involved, stay curious, and learn by doing.” He encourages young professionals to observe, participate, and immerse themselves in the process,  from kitchen prep to final service. “Never shy away from competition,” he adds, “because it pushes us all to become better.”

The Heart Behind the Brand

More than a catering company, Lily Catering Services is an embodiment of Goan warmth, global creativity, and the joy of shared meals. Each event, no matter the scale, is treated as a celebration of flavour, culture, and connection. With Lineker Furtado leading with vision and sincerity, Lily continues to grow,  one plate, one memory, and one heartfelt experience at a time.