Edible Indy Fall 2018 | No. 30

Charlie Kimball’s grandmother, Dorcas Thille, and father, Gordon Kimball, are prominent in the agriculture Community of Ventura County, California.

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edible INDY Fall 2018

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Tidbits

Last Bite

Amaranth Crackers

Smoked Whitefi sh and White Bean Spread

Revitalizing Indigenous Cuisine: A conversation with Sean Sherman founder of The Sioux Chef

The Road to Resilience: An unexpected discovery in Sonoma County

Strong, Bold and Beautiful: Indy Women in Food brings together local women to empower and build a community

Walnut Green Tea Champagne Cocktail

Fighting for Tilly’s Tea Room: From threat of deportation to the third

Falling in Love Again with Food: Turning the page to Pretty Simple

Home

Raw Brownie Truffl es

Red Lentil Coconut Curry

Nation

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