Foodservice Guide PRINT

Page 14

grains:

ANCIENT GRAINS RICE PASTA

Grains flourish around the world in varied climates with diverse cuisine. From the Peruvian superfood quinoa to classic Italian farro, Atalanta offers the world’s foremost ancient grains and rice varieties. 13

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33 | SWISS CHALET

2min
pages 33-36

25 | ACCOMPANIMENTS

4min
pages 23-26

12 | MEDITERRANEAN

8min
pages 9-13

21 | CHEESE & CHARCUTERIE

1min
pages 21-22

31 | DEMEDICI

6min
pages 27-32

15 | GRAINS

3min
pages 14-16

19 | SEAFOOD

2min
pages 19-20

07 | OLIVES

3min
pages 5-8

17 | FRUIT

1min
pages 17-18
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